Chef jobs in Rockville Centre, New YorkCrear alertas

Job Description We are seeking a Restaurant Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: • Oversee day-to-day culinary operations, • Coordinate food and kitchenware orders, • Check freshness and quality of ingredients, • Assist in the development of menu items, • Standardize recipes and plate presentations, • Previous experience in culinary arts, cooking, or other related fields, • Knowledge of cost and labor systems, • Passion for food and cooking techniques, • Strong leadership qualities, • Ability to thrive in a fast-paced environmentCompany DescriptionLong established Rockville Centre Pub.Long established Rockville Centre Pub.

Assist the Executive Chef in overseeing daily kitchen operations. Step into a leadership role during the Executive Chef’s absence.

You may supervise hourly associates and you work with Executive Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

A Healthier Future Starts With You!.As a Kitchen Lead, you'll be an ambassador for our mission: building healthier communities by connecting people to real food.You're the backbone of our hot food preparationensuring every guest receives high-quality, properly cooked, and well-presented food through

Foodtown PSK Supermarkets is an Employee Owned company operating in the New York trade area for over 50 years.We are looking for highly motivated people, with positive, hight energy, excellent time management and communication skills who want to excel in a highly collaborative work environment.Needs

Sous Chef or in a comparable supervisory kitchen role. Must wear appropriate protective gear (chef coat, hat, gloves, etc. Hofmann is currently recruiting for a Sous Chef in our Business Lounge at the JFK, NY Airport.

Crumbl expands into the world of delicious desserts! You would be responsible for mixing and preparing baked goods, such as cakes, cookies, pies, and whatever else is created by our Menu Team!.As a Crumbl Mixer, you are responsible for starting the journey for our fresh desserts.You will be scaling,

Position Title: Sous Chef Emirates JFK. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomp

The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen's food and production processes. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements.

Two (2) years’ Sous Chef experience.

Chefs will help drive the restaurant operation. Sous Chefs must be committed to supporting an inclusive, innovative, and collaborative culture.

As Executive Sous Chef, you will serve as a key partner to the Executive Chef, helping lead a large, high performing culinary team while delivering refined, globally inspired cuisine to Delta's most discerning travelers. Lead, mentor, and develop sous chefs and culinary associates to ensure consiste

Partner with the Executive Chef to develop and implement menus focused on simple, delicious, and globally inspired cuisine.

Key collaboration with our ever-growing set of world-class Chef partners gives the Sous Chef an opportunity to work with the best in the business in each local marketplace. Minimum of 3 years of experience as a Sous Chef preferred. Join OTG as a Sous Chef now at LGA and drive a new type of hospitali

As Executive Sous Chef, you will serve as a key partner to the Executive Chef, helping lead a large, high performing culinary team while delivering refined, globally inspired cuisine to Delta's most discerning travelers. Lead, mentor, and develop sous chefs and culinary associates to ensure consiste

A Chef is responsible for cooking and preparing food from standardized recipes and use his/her creativity to prepare new dishes. A chef is also responsible for maintaining the hot table and ensuring it is always fully stocked with fresh items. Chefs will need to check the temperature when cooking fo

Executive Chef Opportunity at The Rhyland Hotel, Flushing, NY. We are excited to announce a premier Executive Chef opportunity at. As our Executive Chef, you will define and execute the hotel's full culinary vision across all dining venues.

The Assistant Head Chef position is an exciting opportunity for a talented chef looking to transition to meaningful and impactful work. The Assistant Head Chef is second in command to the Head Chef and executes the day-to-day operations of a commissary kitchen. The company places professionally trai

Position Title: Sous Chef Emirates JFK. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomp

We are seeking a Head Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

Previous experience as chef or cook highly desirable. At Benihana your chef career will include more than crafting incredible meals. Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors.

We are seeking an experienced Executive Chef who will be responsible for all the airline accounts and the kitchen team.

The Assistant Head Chef position is an exciting opportunity for a talented chef looking to transition to meaningful and impactful work. The Assistant Head Chef is second in command to the Head Chef and executes the day-to-day operations of a commissary kitchen. Our professionally trained chefs creat

We are hiring immediately for a full time.Christian Brothers Academy - 12 Airline Drive, Albany, NY 12205 Note: online applications accepted only.Monday - Friday, 6:00 am - 2:30 pm.Internal Employee Referral Bonus Available.Want to apply to this job via text messaging? Text.The advertised program is

BOH leadership with 3+ years as Executive Chef or Chef de Cuisine in an elevated, chef-driven, scratch kitchen preferred. EXECUTIVE CHEF - DESTINATION KP. The Executive Chef is the senior culinary leader responsible for all back-of-house food operations across the recreation center's multi-outlet fo

Job Summary We are seeking a talented Chef to join our team. Previous experience as a chef or cook.

Now interviewing Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant.

Chefs will help drive the restaurant operation. Sous Chefs must be committed to supporting an inclusive, innovative, and collaborative culture.

Assists the Executive Chef with planning and creating menus. You may supervise hourly associates and you work with Executive Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account.

Job Summary We are seeking a talented Chef to join our team. Previous experience as a chef or cook.

We are looking for an experienced and qualified Executive Sous Chef to organize the kitchen's activities. Proven experience as executive sous chef.

The Sous Chef assists with overseeing a kitchen with difficult to complex operations and managing the kitchen's food and production processes. This is an exempt position and typically reports to the Restaurant Chef, depending on local requirements.

Sous Chef - Queens Village, NY. As a Sous Chef II, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef II also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish t

CATERING CHEF - LEVITTOWN, NY (Soon to open)!.

The Executive Chef is responsible for the overall leadership, direction, and performance of all culinary operations, including dine-in restaurant service, takeout operations, and catering services. The Executive Chef will play a key role in maintaining the restaurants brand standards while supportin

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

Benihana - 2105 Northern Blvd [Kitchen Supervisor / Cook] As a Teppan Chef at Benihana, you'll: Be responsible for engaging, entertaining, interacting and providing a unique dining experience to guests; Cook and prepare hot meals on hibachi tables directly in front of guests; Ensure correct food por

Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while maintaining quality.Maintains food production records, reports, and department files as required.Directs an

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

Ruth's Chris Steak House - 670 White Plains Road [Kitchen Supervisor / Cook] As an Executive Chef at Ruth's Chris Steak House, you'll: Proactively recruit, hire, and provide initial training, as well as ongoing training, for all BOH personnel; Perform line checks to ensure proper quality and quantit

Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while maintaining quality.Maintains food production records, reports, and department files as required.Directs an

Create a healthier, brighter future for pets, pet parents and people!.If you want to make a real difference, create an exciting career path, feel welcome to be your whole self and nurture your wellbeing, Petco is the place for you.Our core values capture that spirit as we work to improve lives by do

Sous Chef Job Duties: Directs food preparation and collaborates with executive chef.

Create a healthier, brighter future for pets, pet parents and people!.If you want to make a real difference, create an exciting career path, feel welcome to be your whole self and nurture your wellbeing, Petco is the place for you.Our core values capture that spirit as we work to improve lives by do

Build your best future with the Johnson Controls team.As a global leader in smart, healthy and sustainable buildings, our mission is to reimagine the performance of buildings to serve people, places and the planet.Join a winning team that enables you to build your best future! Our teams are uniquely

Create a healthier, brighter future for pets, pet parents and people!.If you want to make a real difference, create an exciting career path, feel welcome to be your whole self and nurture your wellbeing, Petco is the place for you.Our core values capture that spirit as we work to improve lives by do

The Managing Partner position at Tacombi is an operator, head coach and a hospitality adventurer.You have sound business fundamentals, possess a high-level of attention to detail, and are invested in your team's success.The Managing Partner (MP) is an integral part of our long-term success and bring

You must be proficient in Sautee, Griddle and deep frying.Prep work would be marinades, brines and making some doughs.I am creating unique original sandwiches and intend on creating lots of new and different specialties every month.You would be responsible for morning prep and working the line into