Cook jobs in Miami, FL - Page 2Create job alerts

Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage. Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being a...

The Department of Food Services has an exciting opportunity for a Full Time Cook (U) position. The incumbent follows menus and recipes to prepare and cook meats, fish, poultry, gravies, cereals, soups, vegetables, and other food items according to proper preparation methods. Tests foods to determ...

Follow all restaurant regulations as outlined by the Chef Partner and management team.

Strong knowledge of food preparation techniques and proper food handling procedures. Are you passionate about cooking? Do you thrive in a fast-paced kitchen environment? We are looking for a talented and enthusiastic Line Cook to join our team in the hospitality industry. At least 2 years of expe...

Day shift, Evening shift, Morning shift, Night shift.Royal Castle Miami is actively looking for confident and dynamic candidates as Full Time Short Order Cooks for our team.If you think you have a good liking for taste and are ready to take up these duties, then apply right away.Prepare and cook ...

Temporary Cook Miami, FL 1907 NW 38th St. Temporary Full-Time at 40 hrs/wk.

Continuously stand and/or walk on hard floors to prepare and cook food, get stock items, and transport items to/from the kitchen, stock room, food prep area and front lines for periods of up to eight (8) hours. Frequently lift and stack 35 to 50 pounds of food and supply items from various height...

Biscayne Blvd Suite 145 Miami, FL 33131.Compensation: $21-$22 per hour.Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, cooking and serving scratch-made, healthy, and affordable meals.Our restaurants celebrate the seasonality of vegetables and th...

We value all of our team members at BurgerFi and strive for mutual success. K retirement plan, team member meal policy. Our starting positions consist of Cashier and Line/Prep Cook training programs, leading into supervisor and manager training programs.

Maintain a positive and professional attitude, demonstrating teamwork and cooperation with fellow kitchen staff members. Positive attitude, strong work ethic, and willingness to contribute to a collaborative team environment. Ability to work in close proximity to others and collaborate effectivel...

Quick service & fast food restaurant. Excellent time management skills to ensure efficient food preparation. Ability to work in a fast-paced environment while maintaining quality standards.

Minimum of one year of fast food production or kitchen food production. This position is responsible for ensuring the highest quality food is served at all times. Maintains a solid knowledge of all food products and is able to skillfully apply culinary techniques.

Strong knowledge of cold food preparation techniques, including salad composition, dressing emulsification, and garnishing. Coordinate with other kitchen stations to ensure timely preparation and delivery of cold food items as part of a cohesive menu. Prepare and maintain stocks of sauces, dressi...

The place to get great tasting food, made from scratch. Serving up scratch-made food at affordable prices.

Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.Cote serves the highest quality USDA Prime beef accompanied by...

If you are driven by a sense of purpose and a craving for shaping the future of food, join us on our mission to build a better food system. Skillfully operate food preparation equipment, ensuring each step is followed with precision. Join us as we build the future of food together.

Sushi by Scratch Restaurants is expanding and we are looking for capable and talented chefs to open our newest location!. Sushi rice production and forming techniques in line with company standards. Proficient in generally accepted sushi techniques and company standards.

Habibi, a lush French Moroccan supper club will debut on a waterfront spot on the Miami River in the late spring.The destination that evokes a royal escape to the French Moroccan Riviera while drawing on vibrant bites and cocktails, and an enchanting nighttime scene.The restaurant has a capacity ...

Legendary food and service begins with legendary people. It takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. Preparing high quality food items to order.

Temporary Full-Time at 40 hrs/wk.

Guests/Visitors, Food Vendors, Health Department Inspectors. Plan, prep, set up, and provide quality service in all areas of food production for menu items and specials in accordance with departmental quality standards, recipes, and plating guide specifications. Ability to transport goods and foo...

Thinks and acts quickly in a fast-paced, high-volume environment. Ability to use slicers, mixers, grinders, food processors, etc. Prior experience preferred in a similar food and beverage service and preparation position.

If you are a dedicated and talented Pantry Cook with a passion for creating exceptional dishes, we invite you to join our team at Bayshore Club. We are seeking a skilled and passionate Pantry Cook to join our culinary team at Bayshore Club. Strong teamwork and communication skills.

Follow proper food handling procedures to minimize the risk of contamination and ensure food safety at all times. This role requires attention to detail, the ability to work efficiently multi-tasking, and a commitment to maintaining high standards of food quality and presentation. Strong knowledg...