Cook jobs in Miami, FLCreate job alerts

Nami Nori/Matsuyoi is looking for line cooks with a passion for cooking and hospitality.No previous Japanese culinary experience required.We will train the ideal candidates who are eager to learn more about Japanese ingredients and cooking techniques.Nami Nori is the first to specialize in open-s...

We are seeking a dedicated and skilled Prep Cook to join our culinary team.The ideal candidate will play a crucial role in food preparation and ensuring that our kitchen operates smoothly.This position requires a passion for food, attention to detail, and a commitment to maintaining high standard...

Line Cooks are dynamic hospitality professionals responsible for prepping, cooking, and plating delicious dishes by the culinary team and assisting the Chef de Cuisine (CDC) and Sous Chefs with their daily tasks. Line Cooks work with all members of the Back of House team to ensure a smooth contin...

ViceVersa is looking for a Pizza Chef/Cook to join our kitchen team.

A popular west coast Italian restaurant concept is looking for talented Prep Cooks to join our growing team!.Candidates must be comfortable in a high-volume production enviorment.Seeking cooks interested in farm-to-table cooking, and looking to join our expanding team.Experi

The Moore is a landmark destination in the Miami Design District, comprised of a private members club, hotel and a collection of restaurants, retail, exhibition, event and office space.Housed in the District’s circa-1922 Moore building, the reimagined, nearly 90,000-square-foot space integrate

Exclusive discount and travel programs with Four Seasons.

A forensic facility is seeking a clinical psychologist for locum tenens inpatient coverage.Just east of Reno, Sparks, Nevada offers a wide array of events and attractions.The 39 North Marketplace farmers market, Star Spangled Sparks, Nugget Best in the West Rib Cook-Off, Hot August Nights, and Ho...

Escape from the Every Day and Discover an Extraordinary Career Experience with Scratch Restaurants!.Sushi by Scratch Restaurants is expanding and we are looking for capable and talented chefs to open our newest location!.We invite you to explore our exciting and rewarding career opportunities and...

Cote Korean Steakhouse, located in the Miami Design District, is the carnivorous vision of proprietor Simon Kim that blends together the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse.Cote serves the highest quality USDA Prime beef accompanied by...

Groot Hospitality employs team members who demonstrate a passion for hospitality and dedication to company values and customer service.We are a diverse organization that provides the opportunity to excel in a fast-paced multicultural environment.We are always looking for passionate people who wil...

The Moore is a landmark destination in the Miami Design District, comprised of a private members club, hotel and a collection of restaurants, retail, exhibition, event and office space.Housed in the District’s circa-1922 Moore building, the reimagined, nearly 90,000-square-foot space integrate

Groot Hospitality employs team members who demonstrate a passion for hospitality and dedication to company values and customer service.We are a diverse organization that provides the opportunity to excel in a fast-paced multicultural environment.We are always looking for passionate people who wil...

The Lead Line Cook I is responsible for preparing and finishing foods on all stations within the kitchen; unloading deliveries; stocking and rotating products; and maintaining the cleanliness and sanitation of the work areas and equipment in accordance with Health Department and Boulud Sud&rsqu

We are looking to hire a highly skilled Sushi Chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The Sushi Chef’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish

Major Food Group is hiring Pastry Cooks to join Chateau ZZ's!.Located in a historic manor on Brickell Avenue in Miami, Chateau ZZ's is Major Food Group's first-ever Mexican restaurant.This glamorous destination seamlessly blends old-world sophistication with modern luxury, offering a variety of

The Cook I is responsible for preparing and finishing foods on all stations within the kitchen; unloading deliveries; stocking and rotating products; and maintaining the cleanliness and sanitation of the work areas and equipment in accordance with Health Department and Boulud Sud’s standa

Four Seasons Hotel Miami is looking for .Our employees have the opportunity to shape our guests experience by providing exceptional knowledge and service in support of our world-renowned organization.Prepare food items according to banquet event orders of consistent quality following recipe car

The Prep Cook’s primary responsibility is to support the kitchen team by preparing ingredients, organizing deliveries, and butchering various proteins according to the Chef’s instructions.This role is essential to ensuring that all food items meet the high standards of French fine dining

Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications. Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station. We are on the hunt for an experienced Line Cook to join our talented team and help pr......

We're seeking a talented Line Cook to join our team and help us elevate the culinary experience at Kaori.If you have a passion for cooking modern Asian cuisine, thrive in a collaborative environment, and are eager to contribute to our vibrant atmosphere, we’d love for you to be part

Major Food Group is opening Contessa in Miami’s Design District and is looking for talented Pizza Cooks to join our team!.Contessa, inspired by the old-world resorts and the lasting estates of Italy, features cuisine embodying the effortless elegance of the Trattorias of Northern Ita

Seeking cooks interested in farm-to-table cooking, and looking to join our expanding team. A popular west coast Italian restaurant concept is looking for talented Line Cooks to join our growing team!.

Demonstrate expertise in all menu items and consistently produce high-quality dishes in fast-paced and challenging environments across all kitchen stations. Assist in inventory management to ensure the kitchen operates within sustainable food cost parameters. Strong knowledge of cooking technique...