Food runner jobs in New York

The Runner with F&B 575 at Aman New York is responsible for assisting the restaurant team of servers and managers with delivering food and beverage to guests as required.They maintain the cleanliness of the expo line, organize the tickets, and communicate effectively with the culinary team.Assist wi

As a Food Runner/Busser, you have a strong passion for guest service, food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow. Carry food, dishes, trays, or silverware from kitchens or supply areas to serving counters. Clean up spilled food

The ideal candidates will be passionate and have a commanding knowledge about food, wine, and service in general. Delivers food from kitchen and delivers to guests in an accurate and timely manner. Understands all menu offerings, food descriptions and ingredients and is able to verbalize to guests.

Work closely with the kitchen preparing all mise for each dish.

THIS RESTAURANT IS IN WESTCHESTER COUNTY.Sam’s of Gedney Way seeks enthusiastic food runners to elevate our guest experience.The perfect candidate should have a keen attention to detail and have excellent organizational skills.If you possess a can do attitude, and the adaptability to work

A native of France, Chef Laurent Tourondel is a well-respected visionary in the restaurant industry.We take pride in delivering outstanding guest experience, with a great selection of notable wines and craft cocktails.Come be a part of our growing team of like-minded and talented hospitality profess

We are seeking a FOOD RUNNER for a busy restaurant to join our Front of House team.

Seeking a part-time food runner to work Saturday night and Monday double, ~20 hours a week plus tips.

Hanoi House is looking for a weekend .Friday - Sunday availability is required.We are seeking team players that are committed to the guest experience, doing whatever needs to be done to ensure a successful shift.The restaurant has quick turns and is very fast-paced.The service is casu

José Andrés Group restaurants have always been centered around our original mission,.Change the World through the Power of Food!.From fast-casual to fine dining and everything in between, JAG’ers know they all play a critical role in the overall success of our brands.The Server A

Castell’s is looking for a food runner with speed, focus, and clean execution. Fast, organized movement with strong table awareness. Run food quickly and correctly to the right seats.

But it’s more than a service role — it’s an opportunity for people who thrive in fast-paced, high-touch environments.

As a Food Runner, you have an integral role in the restaurant and are the liaison between the Front of House and Back of House. Have 2-3 years of Food Runner experience in a high volume, fine dining establishment. Partners Tilman Fertitta, Mark Birnbaum and Eugene Remm have propelled the group'

The Yacht Club is seeking a Food Runner, an integral part of our collaborative front-of-house team, helping to create exceptional guest experiences and earning industry leading tips. Food Runners are responsible for delivering food to guests, maintaining cleanliness of all public areas, and supporti

Rampoldi is Seeking Food Runner for our restaurant New York City.

We are looking for talented Runners who are passionate about hospitality.We focus on providing exceptional guest experiences through our Great Food, Great Service, and Great Vibe and are looking for amazing individuals to join our team.As a Runner, you have an integral role in the restaurant and are

We are seeking a highly motivated and detail-oriented Runner to join our service team.

Responsibilities include assisting servers and chefs, maintaining table presentation, and ensuring timely and accurate food delivery. Coordinate with kitchen staff to ensure timely delivery of food items. Server Assistant / Food Runner.

As a Food Runner, you have a direct impact on the level of service that we offer to our guests, not only through your assistance of the waiters, but your interaction with the guests themselves.

Our ideal talent embodies both hospitality and a thoughtful approach to guest experiences, works well in a dynamic and fast-paced environment, and is passionate about providing superb hospitality to our members and their guests.

Runners are responsible for ensuring guests’ food is brought out to them with accuracy, the proper temperature, and within a timely manner. Run food from the kitchen to guests. Inform the guests of the food items being delivered to their table.

Runners elegantly present each dish to the table with detailed explanations of the item’s major components, ensuring all additional communication on allergies or gifts are noted to the diners. Runners also act as a liaison between the kitchen and service. Completes all assigned side work related t

As a Server Assistant (Busser/Food Runner) at Niku X, you are essential to delivering a seamless, elevated guest experience. Support servers by clearing, resetting, and maintaining tables throughout service, ensuring an immaculate dining environment.

The opportunity Delaware North Sportservice is hiring part-time Suite Runners to join our team at KeyBank Center in Buffalo, New York,. As a Suite Runner, you will be responsible for quickly responding to changing needs within the suites. If you are looking for a fast-paced role offering opportunity, and potential to learn where your efforts are rewarded, apply now. Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings. Pay $12.50 - $12.50 / hour Information on our comprehensive benefits package can be found at . What we offer We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including: • Weekly pay, • Employee assistance program, • Training and development opportunities, • Employee discounts What will you do? • Take note of relevant information during pre-shift briefing, including service scheduling and guest notes, • Coordinate with chef and kitchen staff to ensure timely preparation and delivery of food, • Maintain a comprehensive knowledge of all menu items, ingredients, and preparations, • Assist kitchen with the presentation of courses, explaining any relevant missing menu items, • Verify kitchen and dining room cleanliness at all times and assist in counting china, glass, silver, and linen More about you • Minimum of 1 year of experience as a runner or busser, • Ability to work flexible hours, including nights, weekends, and holidays, • Excellent communication skills Physical requirements • Constant standing, walking, bending, reaching, and repetitive motions, • Ability to maneuver between tables and around corners, • Ability to lift up to 35 pounds Shift details Days Evenings Holidays Evenings as needed Weekends Events Who we are Delaware North operates concessions, clubs, and suites for the NHL's Buffalo Sabres at KeyBank Center and has been a partner of the Sabres since 1970, the year the team was founded. We manage concession outlets, suites, and clubs, including a members-only fine dining restaurant, at the 19,200-seat arena. Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success. Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals. Together, we’re shaping the future of hospitality — come grow with us! Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status. $12.50 - $12.50 / hour

The opportunity Delaware North Sportservice is hiring a part-time Busser to join our team at KeyBank Center in Buffalo, New York. As a Busser, you will demonstrate excellent time management, the ability to set priorities, and the ability to respond to changing needs in the dining room. Please note this is a tipped position; the hourly minimum pay listed doesn’t include any potential tipped earnings. If you thrive in a collaborative, fast-paced environment and take pride in delivering exceptional service to guests, apply now. Pay $15.50 - $15.50 / hour Information on our comprehensive benefits package can be found at . What we offer We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including: • Weekly pay, • Employee assistance program, • Training and development opportunities, • Employee discounts What will you do? • Check in with management for daily assignments and attend pre-shift briefing, • Maintain the cleanliness and sanitation of the dining room, • Remove dirty dishes, silverware, and empty glasses from guest tables between courses and after guests depart, • Reset tables once guests leave, according to the floor plan or instructions from management, • Assist in counting china, glass, silver, and linen More about you • At least one year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume, • Ability to work flexible hours, including nights, weekends, and holidays in addition to normal business hours, as needed Physical requirements • Ability to lift, balance, and move large food trays, weighing up to 35 pounds, for set-up, service, and clean-up, • Constant standing, walking, bending, reaching, and repetitive motions; may include walking up and down stairs, • Ability to maneuver between tables and around corners Shift details Days Evenings Holidays M-F Evenings as needed Weekends 8hr shift Events Who we are Delaware North operates concessions, clubs, and suites for the NHL's Buffalo Sabres at KeyBank Center and has been a partner of the Sabres since 1970, the year the team was founded. We manage concession outlets, suites, and clubs, including a members-only fine dining restaurant, at the 19,200-seat arena. Our business is all about people, and that includes you. At Delaware North, you’re not just part of a team — you’re part of a global legacy: a family-owned company with 100+ years of history behind it. Our operations span the world, offering you unique paths to growth and success. Who says you can’t love where you work? With jobs in iconic sports arenas, stunning national parks, exciting casinos, and more, we pride ourselves on giving the world great times in great places. And whether you’re interested in restaurants, hotels, sports, gaming, operations, or retail, part-time or full-time, we’re invested in helping you achieve your career goals. Together, we’re shaping the future of hospitality — come grow with us! Delaware North, along with its subsidiaries, is an equal opportunity employer, showcasing job opportunities and considering applicants for all positions without regard to race, color, religion, sex, gender identity, national origin, age, disability, protected veteran status, sexual orientation, or any other legally protected status. $15.50 - $15.50 / hour

Summary: The PM Runner position requires excellent organizational and communication skills, attention to detail, and the ability to work in a fast-paced environment.The primary responsibility of the Food Runner is to facilitate the seamless flow of food from the kitchen to guests, ensuring accuracy

The Food Runner position is primarily responsible for ensuring that all food orders are delivered promptly and accurately from the kitchen to our guests.

Food Runner - Cooper Ave Chili's.Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people.We hire primarily food runners who can grow their career quickly to server.You are enthusiastic and believe that gr

Food Runner Job Duties: Picks up food product for orders placed by the service staff and delivers the meal to our guests. Assists the kitchen and service staff as needed to maintain the highe

Food Runner Job Responsibilities: Picks up food product for orders placed by the service staff and delivers the meal to our guests. Assists the kitchen and service staff as needed to maintain the highest level of food quality, presentation, and timing to o

Working knowledge of food and beverage products, services, and general restaurant operations. At least 1 year of experience in roles such as Restaurant Waiter, F&B Runner, or similar positions in the food and beverage industry.

We are looking for a busser/runner to join our team and facilitate collaboration between our kitchen and wait staff. Busser responsibilities include setting tables, serving food orders and removing used dishes and utensils. Experience as a Busser and Food Expeditor or similar entry-level role in a r

You’ll partner with our servers and kitchen staff to deliver a perfectly timed, beautifully presented, high quality dining experience that our guest will return for, time and time again. This role and you are the perfect pairing if you can:. Ensure each plate is perfectly prepared by tracking cook

JOIN A WINNING TEAM! FOOD RUNNER This isnt just your next job its your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guests experience the moment they walk through our doors! We offer structured pr Food Runner, Runner, Restaurant, Food.

Food Runners are responsible for delivering food to guests, maintaining cleanliness of all public areas, and supporting servers and kitchen staff to ensure smooth restaurant operations. The Yacht Club is seeking a Food Runner, an integral part of our collaborative front-of-house team, helping to cre

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is noth

In 2021, Hard Rock Hotels & Casinos received first place ranking in the Casino Gaming Executive Satisfaction Survey conducted by Bristol Associates Inc.

Role Overview Our Food Runners create an exceptional experience for our Guests and their fellow Team Members by sharing their passion for beverages, food, and people. We hire primarily food runners who can grow their career quickly to server. You are enthusiastic and believe that great food is noth

Job DescriptionCompany Description • Leading supplier of high-quality injection molded closures, jars and packaging components used daily by millions of consumers around the world.Job Description The Process Engineer aligns with manufacturing operations, process technicians and other engineering personnel to achieve optimal production efficiency and effectiveness in support of the overall goals, objectives, mission and vision of the organization. Candidates will be comfortable working independently as well as collaboratively while being a positive reflection of corporate values. Job Description: Essential functions: • Investigate equipment failures or difficulties to diagnose faulty operation and to recommend remedies., • Analyze the test results and change the design or system as needed., • Direct the manufacture, installation, and testing of electrical equipment to ensure that products meet specifications and code., • Investigate complaints from customers or the public, evaluate problems, and recommend solution., • Work with project managers on production efforts to ensure that projects are completed satisfactorily, on time, and within budget, • Develop maintenance and testing procedures for electronic components and equipment, • Evaluate systems and recommend design modifications or equipment repair, • Inspect electronic equipment, instruments, and systems to make sure they meet safety standards and applicable regulations., • Work Safely at all times including proper LOTO of machines and use of proper PPE., • Promote 5S maintenance & improvements., • Be a positive role model to the team., • Make necessary and / or routine machine adjustments and to repair molding or related equipment in an effort to provide continuous production., • To sample any and all new molds for production., • To complete tooling changes that change the type/style of production., • To maintain equipment daily as product condition dictates and make necessary adjustments to correct defects detected in production and unfreezing machines., • To change or repair any machine part (s) which need to be replaced or as directed by the department manager., • To provide routine servicing of machines as directed by the department manager., • Responsible for following all safety rules and regulations and all procedures., • Responsible for start-up and shut down of all molding equipment daily., • Filling out all necessary paperwork properly and in a timely fashion., • Able to set up and operate robots., • Responsible for knowing how to operate all line machines and equipment in order to understand their function and repair them., • Responsible for knowing and identifying all different styles of caps and their codes (i.e., S, RS, RM, RMX)., • Responsible for making tooling changes (size) within a reasonable amount of time (this includes: cutters, feeders, glues, hoppers, conveyors, and etc.)., • Be RESULTS oriented using visual KPI’s (Key Performance Indicators)., • Be multi-skilled to support team members as needed., • Develop and follow the standardized work instructions to minimize machine downtime., • Seek out assistance from department supervisor/manager/team leaders as required., • Support and participate in continuous improvement efforts., • Be a good listener and understand issues before coming up with solutions (root cause analysis)., • Familiar with operation of Fanuc, and Star equipment., • JOB TYPE: Full-time, • WAGE PER HOUR: $23 - $25 per hour, depends on experience., • IS THERE A SHIFT PREMIUM? Yes, +$2.00 per hour when working 6:45pm to 7:00am, • HOURS PER WEEK: 40+, • OVER TIME: Yes, • EXPECTED OVER TIME: Guaranteed OT 2 hours per week and additional OT as needed., • WORKWEEK: Sunday-Saturday, • SCHEDULE: This is a 3/2/3 schedule with every other weekend off, • SHIFTS: Night shift: 6:45 pm – 7:00 am, • CAN THEY WORK EXTRA DAYS: Yes, • HOW OFTEN WILL THEY WORK, • EXTRA DAYS: 1 maybe more., • WILL THEY WORK WEEKENDS: Every other weekend is off., • PAYMENT DAYS: Weekly, • PAYMENT TYPE: Both, check and direct deposit., • BREAK TIMES: Three paid 15 min breaks per shift and 1/2 lunch unpaid break., • JOB START DATE: asapQualifications GENERAL REQUIREMENTS: • Experience with plastic injection mold set-up preferred; Engel and/or Husky presses; hot runner molds preferred., • Working knowledge of OSHA guidelines and a sharp focus on safety. Operate all equipment in a safe and effective manner., • Computer experience with focus on data entry, handheld computers, • Ability to differentiate color including multiple and varying shades of same or similar colors., • Proactive troubleshooter and problem solver., • Processing experience., • Tactful, courteous, polite, and professional team player., • Good interpersonal, communication, organization, and time management skills along with the ability to effectively multi-task with patience and tenacity., • A high level of trustworthiness and the ability to achieve integrity on all levels., • Professional image; neat clean uniforms., • Self-motivated and self-disciplined., • Ability and willingness to work in other areas of production, as well as overtime when needed., • Willingness to work shifts, OT if necessary, • Leadership and proactivity., • EXPERIENCE REQUIRED: Yes, • IF YES, WHAT EXPERIENCE: Manufacturing experience, • IS HE REQUIRED TO SUPERVISE OTHER WORKERS: No, but will coordinate with another engineers and process technicians, and will be supervised by an engineer on site., • CRIMINAL BACKGROUND CHECK: Yes, carta de no antecedentes penales and/or US Criminal Background Check., • DRUG TEST: Yes, after arrival to place of employment. Cannabis is legal in NY we do not test for it., • PHYSICAL REQUIREMENTS: While performing the duties, prolonged periods working on feet, using tools, and performing repetitive actions that entail frequent bending and stooping. Must be able to lift up to 50 pounds at a time. Lifting of up to 30 pounds above shoulder height. Visual acuity to read instructions, operate machines, and inspect parts. May need to walk varying distances, climb stairs, and bend., • ENGLISH LEVEL REQUIREMENTS: Preferred, but not obligatory., • MUST ATTEND JOB TRAINING: Yes, training will be approx. 6 months, possibly longer., • TYPE OF UNIVERSITY DEGREE DESIRED: Mechanical Engineering, Electrical/Electronic Engineering, Electromechanics, Mechatronic., • MUST BE ABLE TO LIFT: 40lbs. Additional Information TRANSPORTATION EXPENSES TO PLACE OF EMPLOYMENT • PAID FLIGHT TO BUSINESS LOCATION: Employer will provide with a flight from the place of recruitment to the place of employment, and then deduct from pay and reimburse at day 90. The employee could pay for it and the employer would reimburse after 90 days of employment., • AIRPORT OF ARRIVAL: Burlington, BVT., • PAID FLIGHT HOME: - TN Mexicans: At the end of the Visa period for TN workers. 4 years expected; and - US Citizens: Not provided, it is a permanent position., • TRAVEL FOOD EXPENSE COVERED: Yes, up to $30 USD per day of travel. Keep receipts., • MEAL UPON ARRIVAL: Yes, • GROCERY STIPEND: Yes, one-time $100 stipend. WORKPLACE TRANSPORTATION • TRANSPORTATION TO AND FROM WORKSITE: Yes, employer will provide bus rides to and from the place of employment to the provided housing., • ADDITIONAL TRANSPORTATION: Urban area, public transportation is available including Uber, Taxi, etc. JOB INCENTIVES • WORKER COMPENSATION INSURANCE: Yes, • 401K: Yes, • HEALTHCARE INSURANCE: Medical, dental and vision first of the month after hired., • PAID HOLIDAYS: Yes, eligible immediately., • VACATION TIME: New employees receive up to 80 hours of prorated PTO time the first year available to use after 90 days, on January 1 new employees are frontloaded 80 hours of PTO time to use through the year., • ADDITIONAL BONUSES: Eligible for quarterly production bonus if plant objectives are met. HOUSING • HOUSING OPTION: Employer secures housing for 6 months and then worker has to secure own housing, could be at the same location or somewhere else., • HOUSING TYPE: we will assist with finding housing and help offset cost for up to 6 months., • NUMBER OF UNITS: 12, • INDIVIDUAL OR SHARED ROOMS: Single occupancy bedroom and bathroom, kitchen will be shared with 4 other workers., • RENT PER PERSON: subsidized, employee will pay $400.00 per month, employer will cover the rest for all time employed. Might be deducted from paycheck., • UTILITIES INCLUDED: Yes – all., • FURNISHING: comes with bed, dresser., • Wi-Fi: Yes, • CABLE TV: Cable is available, but employees will need to provide their own TV., • LAUNDRY: Yes, coin operated., • OTHER: Gym in housing, Laundry on site but does cost, cable is available, but they will need to provide their own TV., • NEARBY AMENITIES: Grocery, Dollar store, restaurant all within walking location, can use taxi (not provided), • DISTANCE HOUSING TO WORKPLACE: 2 miles

Job DescriptionCompany Description • Leading supplier of high-quality injection molded closures, jars and packaging components used daily by millions of consumers around the world.Job Description The Maintenance Technician aligns with manufacturing operations and engineering personnel to achieve optimal production efficiency and effectiveness in support of the overall goals, objectives, mission and vision of the organization. Candidates will be comfortable working independently as well as collaboratively while being a positive reflection of corporate values. JOB DUTIES: • Work Safely at all times including proper LOTO of machines and use of proper PPE • Promote 5S maintenance & improvements • Be a positive role model to the team • Make necessary and / or routine machine adjustments and to repair molding or related equipment in an effort to provide continuous production • To sample any and all new molds for production. • To complete tooling changes that change the type/style of production. • To maintain equipment daily as product condition dictates and make necessary adjustments to correct defects detected in production and unfreezing machines • To change or repair any machine part (s) which need to be replaced or as directed by the department manager • To provide routine servicing of machines as directed by the department manager • Responsible for following all safety rules and regulations and all procedures • Responsible for start-up and shut down of all molding equipment daily • Filling out all necessary paperwork properly and in a timely fashion. • Able to set up and operate robots • Responsible for knowing how to operate all line machines and equipment in order to understand their function and repair them • Responsible for knowing and identifying all different styles of caps and their codes (i.e. S, RS, RM, RMX) • Responsible for making tooling changes (size) within a reasonable amount of time (this includes: cutters, feeders, glues, hoppers, conveyors, and etc) • Be RESULTS oriented using visual KPI’s (Key Performance Indicators) • Be multi-skilled to support team members as needed • Develop and follow the standardized work instructions to minimize machine downtime, • Seek out assistance from department supervisor/manager/team leaders as required • Support and participate in continuous improvement efforts • Be a good listener and understand issues before coming up with solutions (root cause analysis) • Familiar with operation of Fanuc, and Star equipment. • JOB TYPE: Full-time, • WAGE PER HOUR: $23 - $25 per hour, depends on experience., • IS THERE A SHIFT PREMIUM? Yes, +$2.00 per hour when working 6:45pm to 7:00am, • HOURS PER WEEK: 40+, • OVER TIME: Yes, • EXPECTED OVER TIME: Guaranteed OT 2 hours per week and additional OT as needed., • WORKWEEK: Sunday-Saturday, • SCHEDULE: This is a 3/2/3 schedule with every other weekend off, • SHIFTS: - Night shift: 6:45pm – 7:00am, • CAN THEY WORK EXTRA DAYS: Yes, • HOW OFTEN WILL THEY WORK EXTRA DAYS: 1 maybe more., • WILL THEY WORK WEEKENDS: Every other weekend is off., • PAYMENT DAYS: Weekly on Thursday, • PAYMENT TYPE: Both check and direct deposit, • BREAK TIMES: Three paid 15 min breaks per shift and 1/2 lunch unpaid break., • JOB START DATE: asapQualifications GENERAL REQUIREMENTS: • Experience with plastic injection mold set-up preferred; Engel and/or Husky presses; hot runner molds preferred., • Working knowledge of OSHA guidelines and a sharp focus on safety. Operate all equipment in a safe and effective manner., • Computer experience with focus on data entry, handheld computers, • Ability to differentiate color including multiple and varying shades of same or similar colors., • Proactive troubleshooter and problem solver., • Processing experience., • Tactful, courteous, polite, and professional team player., • Good interpersonal, communication, organization, and time management skills along with the ability to effectively multi-task with patience and tenacity., • A high level of trustworthiness and the ability to achieve integrity on all levels., • Professional image; neat clean uniforms., • Self-motivated and self-disciplined., • Ability and willingness to work in other areas of production, as well as overtime when needed., • Willingness to work shifts, OT if necessary, • EXPERIENCE REQUIRED: Yes, • IF YES, WHAT EXPERIENCE: Manufacturing experience, • IS HE REQUIRED TO SUPERVISE OTHER WORKERS: No, they will be supervised by an engineer on site., • CRIMINAL BACKGROUND CHECK: Yes, carta de no antecedentes penales and/or US Criminal Background Check., • DRUG TEST: Yes, after arrival to place of employment. Cannabis is legal in NY we do not test for it., • PHYSICAL REQUIREMENTS: While performing the duties, prolonged periods working on feet, using tools, and performing repetitive actions that entail frequent bending and stooping. Must be able to lift up to 50 pounds at a time. Lifting of up to 30 pounds above shoulder height. Visual acuity to read instructions, operate machines, and inspect parts. May need to walk varying distances, climb stairs, and bend., • ENGLISH LEVEL REQUIREMENTS: Preferred, but not obligatory., • MUST ATTEND JOB TRAINING: Yes, training will be approx. 6 months, possibly longer., • TYPE OF UNIVERSITY DEGREE DESIRED: Technical school or 2-year technical degree preferred. Mechanical, Electromechanics, Mechatronics, etc., • MUST BE ABLE TO LIFT: 40lbs. Additional Information FLIGHT TRANSPORTATION PAID FLIGHT TO BUSINESS LOCATION: • Employer will provide with a flight from the place of recruitment to the place of employment, and then deduct from pay and reimburse at day 90. The employee could pay for it and the employer would reimburse after 90 days of employment., • AIRPORT OF ARRIVAL: Burlington, • PAID FLIGHT HOME: - TN Mexicans: At the end of the Visa period for TN workers. 4 years expected; and - US Citizen: Not provided, it is a permanent position., • TRAVEL FOOD EXPENSE COVERED: Yes, up to $30 USD per day of travel. Keep receipts., • MEAL UPON ARRIVAL: Yes, • Yes, employer provides bus to and from place of employment to the housing., • WORKER COMPENSATION INSURANCE: Yes, • 401K: Yes, • HEALTHCARE INSURANCE: Medical, dental and vision first of the month after hired., • PAID HOLIDAYS: Yes, eligible immediately., • VACATION TIME: New employees receive up to 80 hours of prorated, • PTO time the first year available to use after 90 days, on January 1 new employees are frontloaded 80 hours of PTO time to use through the year., • ADDITIONAL BONUSES: Eligible for quarterly production bonus if plant objectives are met. HOUSING • HOUSING OPTION: Employer secures housing for 6 months and then worker has to secure own housing, could be at the same location or somewhere else., • HOUSING TYPE: we will assist with finding housing and help offset cost for up to 6 months., • NUMBER OF UNITS: 12, • INDIVIDUAL OR SHARED ROOMS: Single occupancy bedroom and bathroom, kitchen will be shared with 4 other workers., • RENT PER PERSON: subsidized, employee will pay $400.00 per month, employer will cover the rest for all time employed. Might be deducted from paycheck., • UTILITIES INCLUDED: Yes – all., • FURNISHING: comes with bed, dresser., • Wi-Fi: Yes, • CABLE TV: Cable is available, but employees will need to provide their own TV., • LAUNDRY: Yes, coin operated., • OTHER: Gym in housing, Laundry on site but does cost, cable is available, but they will need to provide their own TV., • NEARBY AMENITIES: Grocery, Dollar store, restaurant all within walking location, can use taxi (not provided), • DISTANCE HOUSING TO WORKPLACE: 2 miles

Job DescriptionBenefits: • Competitive salary, • Employee discounts About the Role: Were on the lookout for a go-getter who loves variety, thrives on change, and can jump in wherever the team needs an extra hand. The Caf Support Lead is a dynamic role that supports both front and back of house operations across all Hutch + Waldo venues - filling in for team members, helping during busy shifts and keeping things running smoothly. This role is perfect for someone whos initially experienced in the BOH and wants to grow their skills FOH - learning coffee systems, guest service and caf operations while staying connected to food and prep work. Youll get to work across all three of our locations (and our Commissary), supporting teams, picking up new skills and keeping the Hutch & Waldo vibe consistent wherever you land that day. What Youll Be Doing • Jump in to support daily service across multiple venues - FOH and BOH., • Step into counter, runner, expo or barista roles as needed., • Support the kitchen team with prep, line cook duties, and porter coverage when required., • Keep service smooth, consistent, and in line with Hutch & Waldo standards., • Communicate with Venue General Managers & Head chefs + Ops team about daily coverage and needs., • Fill hours at our Commissary when not needed in-store - helping with prep, production and whatever the Commissary Lead needs support in at the time., • Continue developing FOH + coffee skills through ongoing training provided., • Be available for short-notice shift coverage when a cafe team needs support. Youll Love This Role If You • Are adaptable, upbeat, and love working with different teams., • Want to grow your FOH experience while still flexing your BOH skills., • Enjoy variety - new cafs, new faces, same Hutch & Waldo energy., • Communicate clearly and bring good vibes wherever you go., • Are dependable, organized, and thrive in a fast-paced environment., • Want a consistent daytime schedule no late nights, ever. Why Hutch + Waldo? Were all about community, consistency and hospitality done right. As part of our operations team, youll get a front-row seat to how we keep the Hutch & Waldo culture strong across every venue - and youll play a big role in making that happen day to day. If youre looking for a daytime, full-time role where no two days are the same (and where your hard work actually gets noticed), this ones for you.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation Responsibilities: • Serve customers their meals in an efficient manner, • Communicate food orders to the kitchen staff and make sure guest orders are fulfilled correctly, • Experience as a busser, barback, food runner, or similar position is preferred, • Must be available Friday, Saturday, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment, • Ability to stand for long periods and lift up to 30 pounds, • Friendly and outgoing personality, • Availability to work evening and weekend shifts

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation Responsibilities: • Serve customers their meals and drinks in an efficient manner, • Communicate food orders to the kitchen staff, • Refill drinks, • Wipe down tables, chairs, and other surfaces, • Remove tablecloths and reset tables, • Remove dirty dishes, glasses, and silverware from tables, • Experience as a busser, barback, food runner, or similar position is preferred, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment, • Ability to stand for long periods and lift up to 30 pounds, • Friendly and outgoing personality, • Availability to work evening and weekend shifts

Job DescriptionWe are currently hiring for multiple locations in NYC and Englewood Cliffs, NJ. Overview: - Preparing dining areas before guests are seated. - Decorating tables with candles, napkins, linens and flowers. - Placing tableware and condiments on tables. Description: We are looking for a Busser to support our wait staff and set up our dining areas. Busser responsibilities include serving plates, glasses and silverware, refilling beverages and cleaning tables. If you enjoy a fast-paced way of working and want to kickstart your career in the hospitality industry, we’d like to meet you. Ultimately, you will ensure our daily operations run smoothly and our guests have a pleasant dining experience. Responsibilities: - Prepare dining areas before guests are seated. - Decorate tables with candles, napkins, linens and flowers. - Place tableware and condiments on tables. - Serve water and welcome snacks, like breadsticks. - Refill beverages and take orders. - Remove dirty utensils and replenish, as needed. - Provide special silverware sets to families with young children. - Clean and reset tables after guests leave. - Maintain health and safety regulations at all kitchen and dining areas. Requirements: - Work experience as a Busser, Food Runner or other entry-level role in a restaurant is a plus. - Flexibility to work in shifts, including weekends, evenings and holidays. - Understanding of hygiene and food safety rules. - Physical ability and stamina to carry heavy trays and stand for long hours. - Ability to multitask and remain calm and professional in a fast-paced environment.

Job DescriptionWe are currently hiring for multiple locations in NYC and Englewood Cliffs, NJ. Overview: - Delivering food orders from the kitchen to customers’ tables rapidly and accurately. - Acting as the point of contact between Front of the House and Back of the House staff. - Communicating food orders to chefs, paying attention to priorities (e.g. food allergies). Description: We are looking for a Food Runner to join our team and facilitate collaboration between our kitchen and wait staff. Food Runner responsibilities include setting tables, serving food orders and removing used dishes and utensils. If you’d like to gain experience in the restaurant industry and learn how to provide an excellent dining experience, we’d like to meet you. To be considered for this role, you should be available to work various shifts, including weekends. Ultimately, you will ensure our guests have a high-quality dining experience by serving their food in a timely and accurate manner. Responsibilities: - Deliver food orders from the kitchen to customers’ tables rapidly and accurately. - Act as the contact point between Front of the House and Back of the House staff. - Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies). - Assist the wait staff with table setting by fetching and placing appropriate tableware, eating utensils and napkins. - Serve welcome drinks and hors d’oeuvres, upon guests’ arrival. - Ensure food is served in accordance with safety standards (e.g. proper temperature). - Check in with customers and take additional orders or refill water, as needed. - Remove dirty dishes and utensils. - Answer guests’ questions about ingredients and menu items. - Inform restaurant staff about customers’ feedback or requests (e.g. when they ask for the check). - Make sure families with young children get kids menus and special silverware sets. Requirements: - Experience as a Food Expeditor or similar entry-level role in a restaurant. - Understanding of hygiene and food safety rules. - Physical ability and stamina to carry heavy trays and stand for long hours. - Availability to work various shifts, including weekends. - Multi-tasking abilities. - Good oral communication skills. - Ability to remain calm and professional in a fast-paced work environment.

Job Description *Full Time *Full Availability The Busser is responsible for setting and preparing all tables for new guests, and clearing the tables throughout the dining experience. Duties and Responsibilities: • Clear and reset tables throughout the restaurant, • Describe various food dishes to guests, • Oversees table maintenance and coordinates service with server and food runner, • Maintains a working knowledge of full food and drink menu, • Acts as support to servers, when possible, • Keeps all service and table areas clean and organized, • Provide engaged, friendly and attentive customer service to all guests inclusive of eye contact, respectable conversation and smiling, • Practice highest regards for safety within all areas and with all materials, • Follow and adhere to all standards set forth by the Board of Health, • Performs other related activities as assigned by management Qualifications • Deliver timely and courteous service to LDV Hospitality guests in adherence to our company policies and procedures, • Must have basic math skills, • Maintain friendly, helpful and positive attitude at all times, • Strong customer service background, • Ability to have an outgoing, friendly disposition for guest relations, • Working knowledge of the full menu, including recipe details, • Adherence to company, state, and county sanitation standards, • Strict adherence to posted schedule and clock in/out at times, • Attendance to company meetings and training seminars as required, • Responsible for training and developing new employees to LDV Hospitality’s standards of service, • Adherence to company uniform and grooming policies, • Perform all other related and compatible duties as assigned by management, • Adhere to all HR policies and procedures Education, Experience, Knowledge Requirements • 1-2 years experience as a Busser in a similar caliber establishment is preferred, • A high school education is required Physical/Special Requirements • Ability to lift at least 30 pounds on a regular basis, • Ability to bend, stoop, stand and perform extensive walking for 8-10 hours a day, • Mobility and manual dexterity appropriate to staff in the Busser position Work Environment • Ability to withstand a high volume of business and the movement, noise and temperature extremes associated with that volume, • Ability to perform essential job functions under pressure, maintain professionalism when working under stress Acknowledgment LH Employment Services and its Managed Companies is an Equal Opportunity Employer and Prohibits Discrimination and Harassment of any kind. LH Employment Services is committed to the principle of equal employment opportunity for all employees and to providing employees with a work environment free of discrimination and harassment. All employment decisions made by LH Employment Services are based on business needs, job requirements and individual qualifications, without regard to race, color, religion, creed, sex, gender, national origin, ancestry, age, marital status, sexual orientation, gender identity or expression, transgender status, alienage or citizenship status, pregnancy, physical or mental disability, military status, or any other characteristic protected by the laws or regulations in the locations where we operate. LH Employment Services will not tolerate discrimination or harassment based on any of these characteristics.

Job DescriptionEmmy Squared Hell's Kitchen is hiring FOOD RUNNERS to join our team! Emmy Squared/Pizza Loves Emily is a growing restaurant company that not only offers advancement opportunities, but a fun work environment, supportive leadership, competitive pay, health benefits for full time employees and delectable menu items you will be proud to serve our guests. Food Runners earn $16.50 per hour (this is a tipped position subject to a $5.50 tip credit if applicable). Full time employees are eligible for comprehensive health benefits, including medical, dental, vision, life insurance, and more. Both full time and part time positions are available. Food Runner Key Responsibilities: • To provide courteous, prompt service to our guests, • Ensure correct menu items are delivered timely to guests, • Successfully adhere to Emmy's Steps of Service, • Ensure items are cleared from tables in a timely manner to ensure an organized dining experience, • Ability to communicate guest requests and effectively handle guest needs, • Help to maintain a clean and presentable work environment, • Maintain a positive, outgoing demeanor during service, • Be safety conscious to promote the safety of one’s self, co-workers and guests at all times, • Adhere to company policy and procedures, • Previous front of house restaurant experience preferred, • Prior experience requiring excellent customer service, service recovery and problem-solving skills, • Ability to work in a fast-paced environment while managing the needs of guests, • Ability to work cohesively with co-workers throughout the restaurant, • Possess a passion for hospitality and a love of the food & beverage industry, • Ability to work a flexible schedule, • Ability to lift, carry, push, pull and place objects weighing up to 25 lbs. Requires frequent bending, reaching overhead, and twisting. Must be able to stand or walk for an extended period or for an entire work shift. Emmy Squared/Pizza Loves Emily is an Equal Opportunity Employer and treats all applicants for employment equally based upon job-related qualifications and without regard to race, sex, color, age, sexual orientation, gender identification, marital status, military or veteran status, national origin, disability, religion, political activity, or any other characteristic protected by law.

Job Description About Us The world famous Sylvia's Restaurant is seeking enthusiastic and reliable Food Runners to join our Service Team. Under the direction of our Managers and The Sylvia's Way Standards, the Runner will assist the dining room Servers in delivery food and providing great customer service. Runners will work closely with all FOH staff and the kitchen to ensure the restaurant is operated efficiently. Qualified candidates must: • Have a great work ethic and commitment to uncompromising quality, • Ability to work positively in a fast-paced environment, • Have basic to intermediate English communication skills, • Maintain the restaurant with regards to cleanliness, neatness and customer accessibility., • Work as a team member to support other restaurant employees in their duties. Full-time, Part-time Benefits: • Employee discount, • Flexible schedule, • Referral program, • Pre-tax medical plan, • Tax saving transportation, • Bar, • Casual dining restaurant, • Holidays, • Monday to Friday, • One location