Trabajos Kitchen Porter en Cape Coral, FloridaCrear alertas

Prepares and sells food and drinks to customers. Provides prompt and courteous member service.

Job DescriptionBE A PART OF OUR SUCCESS! • Educational Assistance with DeVry University with complimentary laptop**, • Immediate Family Members are also eligible, • Competitive Pay with Service Award Incentive, • Get paid daily through Daily Pay!, • Comprehensive Health Benefits including Medical, Dental, Vision, and more!***, • 401(k) retirement savings with company match, • Flexible Schedule, • All you can eat pancakes + meal discounts!, • Employee Discount Program, • Development Pathway: Step by step process to grow your career, • 3 College Credits hours for completing manager trainingFounded in 1958, Perkins operates 324 restaurants in 32 states and four Canadian provinces. The Perkins system includes 81 company-owned and operated restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value. Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place! Position Description As a Kitchen Leader, you will be responsible for maintaining direction of kitchen staff members to ensure daily goals and tasks are being met. In addition, you will perform all duties to maximize guest satisfaction and quality work environment. Responsibilities: • Works cooperatively with Kitchen Manager to ensure that all budget expenses are within limits; identifies and communicates ways to improve and streamline operation., • Keeps General Manager/Kitchen Manager informed of problems and/or issues and proposes alternative solutions for consideration., • Maintains a clean and safe facility., • Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness., • Communicates clearly and concisely both verbally and in writing., • Ensures clear communication with vendors providing restaurant equipment and supplies., • Completes walk-through and temperature checks in the kitchen., • Assists in ordering food, produce, liquor and restaurant supplies., • Assists in receiving deliveries and checks paperwork to ensure receipt of items; provides direction to staff for stocking items., • Performs and is able to assist in all functions for kitchen operations.Qualifications:, • Basic skills such as sanitation, safety, and customer service taught through in-house training, • Must be able to communicate clearlyPhysical Requirements / Environment / Work Conditions:, • Must have high level of mobility/flexibility, • Must be able to work irregular hours under heavy stress/pressure during peak times, • Must be able to coordinate multiple tasks simultaneously, • Must possess a high level of coordination, • Must lift and carry up to 50 pounds for distances up to 30 feet, • Must be able to fit through an opening 30 wide, • Requires frequent reaching, bending, pushing and pulling, • Exposure to heat, steam, smoke, cold and odors, • Requires continual standing and walkingBenefits & Perks: Disclaimer This job description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the employee may perform other duties and responsibilities as required.

Chilis - 9310 Ben C Pratt Six Mile Cypress Parkway - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team.

Longhorn Steakhouse - - Responsibilities: Cleaning dishes, utensils, glassware, pots, and pans; Assisting in maintaining a clean restaurant; Stocking supplies for our service and culinary team.

Texas Roadhouse - 8021 Dani Drive - Responsibilities: Operating the dish machine; Supervising proper rinse and wash temperatures; Changing water, storing, and using dish chemicals properly; Setting up and organizing the dish racks; Removing trash.

Dave & Busters - - Responsibilities: Clean, sanitize and store all dishes, flatware and kitchenware; Safely and correctly operate all equipment; Cleans and sanitizes kitchen pots, pans and utensils; Maintains kitchen and dish areas, floors, walls and drains; Adheres to safety and sanitation policie

Tamiami Trail - Responsibilities: Maintain high safety and sanitation standards in kitchen and dining areas; Keep supplies clean and stocked for culinary and service teams; Support kitchen and service teams as needed.

Miller's Ale House - - Responsibilities: Clean all dishes, silverware, glassware, utensils, and pots/pans; provide support to other Back of House areas; Maintain clean and organized work areas and assist with kitchen cleanliness; Re-stock areas for easy access by other staff and assist cooks as nee

Golden Corral - - Responsibilities: Clean inside and outside the restaurant to provide a pleasant, safe environment for guests and co-workers; Provide clean, sparkling silverware and dishes to the guest; Stock the rest rooms and keep rest room area clean; Empties trash into the dumpster and maintai

Phelan Family Brands - - Responsibilities: Maintain cleanliness and hygiene in the kitchen; Properly clean and prepare dishware and utensils; Report dish machine failures and maintenance needs; Ensure food safety standards are followed; Stock and restock kitchen items as needed.

The Melting Pot - 13251 McGregor Blvd - [Busser / Kitchen Staff / FT & flexible PT schedules available] - As a Dishwasher @ The Melting Pot, you'll: Perform dish machine set-up and maintenance; Use proper pre-soaking procedures, cleaning fondue pots, cleaning fondue forks, and following proper chemi

BJ's Restaurant & Brewhouse - - Responsibilities: Wash, clean, and store dishes pots, pans, cooking equipment, utensils, and containers; Keep the dish room, station, and equipment clean and organized; Set up the dish machine and inspect and test sanitizer for proper temperature or chemical mix; Mai

Red Lobster - 3801 Cleveland Avenue - Responsibilities: Cleaning and maintaining all areas of the restaurant; Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils; Safely and correctly operating the dishwasher and other equipment; Emptying all trash in the kitch

Chilis - 1760 Northeast Pine Island Road - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays.

The Capital Grille - 5070 Bell Tower Shops Ave - Responsibilities: Wash, store and rack plateware, glassware, utensils, pots, pans, and other smallwares and equipment for the restaurant; The Dishwasher will maintain sparkling clean restrooms and adhere to food safety and sanitation standards; A Dish

Topgolf - 2021 Topgolf Way - Responsibilities: Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand.Place clean dishes, utensils, and cooking equipment in designated storage areas.Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.Sweep and mo

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, utensils, and guest and team member touch points to deliver a great guest experience; Maintain cleanliness and safety of the kitchen area; Assist with other dishwashing and kitchen duties as needed.

Compass Group - 10501 FGCU Boulevard South - Responsibilities: Maintain dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition; Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing ma

Cracker Barrel - - Responsibilities: Keep pots, pans, forks, and plates spotless; Assist in kitchen to keep it moving; Juggle a few things at once; Stays organized and moves with purpose; Brings a team-first mindset.

Arbor Company - 9731 Commerce Center Court - Responsibilities: You keep dishes clean and ready to use; You help set up for meal service in the dining room and keep the bistro well stocked; You communicate with the Dining Director to make sure cleaning schedules are kept up to date and all supplies a

Twin Peaks - - Responsibilities: Adhering to uniform standards; Maintain clean and sanitized restaurant; Maintain clean and organized stations and equipment; Ability to work as a team; Assisting with opening and closing duties of the restaurant.

Buffalo Wild Wings - 307 Southwest Pine Island Road - Responsibilities: Prepare and cook food items in multiple kitchen stations (Chip, Shake, Grill, Southwest, Expo); Maintain food quality and presentation; Work with team to ensure timely service; Follow recipes and safety standards; Assist with ma

Job DescriptionMancan is seeking candidates for the position of porter at a large auto dealership. Candidate must have valid drivers license and the ability to interact well with customers.The porter worker will be driving customers vehicles from Service to the Maintenance bays, to the car wash and then back to the valet area for customer pickup. Must pass criminal background check Must have valid drivers license Must be reliable and have excleent customer service skills This is a full time posittion paying $16/hr. 40 hrs. If interested send resume or call to make an appointment. Apllications are taken Monday to Friday from 8am to 3pm. #FLINDI

Job Description Overview Role: Dietary Aide Join Healthcare Services Group (HCSG) as a Dietary Aide, where you will prepare and serve meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Responsibilities • Assist with food preparation, including chopping vegetables and preparing salads., • Serve meals to residents according to dietary needs and portion sizes., • Clean and sanitize kitchen equipment, utensils, and dining areas., • Follow food safety and sanitation guidelines., • Interact positively with residents, staff, and guests, providing excellent customer service., • All other duties as assigned. Qualifications • High school diploma or equivalent preferred., • Previous experience in food service or kitchen environment is preferred but not required., • Ability to follow instructions and work as part of a team., • Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks., • Compliance with COVID-19 vaccination policies, • Must be able to lift/carry a maximum of 30 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods., • Must be able to perform routine, repetitive tasks continuously., • Must be able to work around food and cleaning products., • Current ServSafe or Food Handler certification is required based on State / County law., • Residency within the service area required Ready to Join Us? If you're looking for a role where you can contribute to providing nutritious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!

Job DescriptionDescription: The Dishwasher is responsible for cleaning dishes to ensure that the kitchen has a steady supply of clean plates, bowls, silverware, pots, pans, and glasses. Essential Functions • Washes all wares including pots, pans, flatware, and glasses, by hand or using dishwashers., • Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas., • Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils., • Cleans trash receptacles with water or steam., • Moves dishwashing supplies and equipment from storage to work area by hand or using hand trucks., • May assist in cleaning and preparing various foods for cooking and/or serving, as directed., • Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation., • Performs other related duties as assigned.Requirements:

Job Description Location: Florida Gulf Coast University • We are hiring immediately for part time DISHWASHER positions., • Address: 10501 FGCU Boulevard South Fort Myers, FL 33965 Note: online applications accepted only., • Schedule: Part time schedule; days and hours may vary. Late afternoons, nights, and weekends required. More details upon interview!, • Requirement: Similar experience is preferred, but not required. Willing to train!, • Pay Range: $14.50 per hour to $15.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1495338. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition. Essential Duties and Responsibilities: • Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment. Ensures complete cleanliness and sanitation., • Washes pots, pans and trays based on assigned procedures. Ensure complete cleanliness and sanitation., • Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures. Ensures complete cleanliness and sanitation., • Ensures compliance with outlined safety procedures., • Maintains temperatures and chemical levels as outlined by provided standards., • Keeps dish area orderly and in compliance with safety standards., • Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards., • Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces., • Removes trash and places it in designated containers. Steam cleans or hoses out garbage cans., • Transfers supplies and equipment between storage and work areas., • Helps load and unload supplies and product. We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits: • Opportunities for Training and Development, • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. Our Commitment to Diversity and Inclusion Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Chartwells Higher Ed maintains a drug-free workplace.

Job Description Dishwasher HeadPinz & FastTrax Entertainment Centers Department: Food & Beverage / Kitchen Location: HeadPinz and FastTrax Entertainment Centers (All Locations) Reports To: Kitchen Manager, Food & Beverage Manager, Assistant General Manager, or General Manager Employment Type: Hourly FLSA Status: Non-Exempt About Us HeadPinz and FastTrax Entertainment Centers are premier, family-friendly entertainment destinations offering bowling, arcade attractions, food and beverage, and high-energy experiences for guests of all ages. Our operations are built on a strong commitment to cleanliness, food safety, and operational accountability to ensure a safe environment for both guests and team members. About the Role The Dishwasher is an hourly, non-exempt position within the Food & Beverage / Kitchen department at HeadPinz and FastTrax Entertainment Centers across all locations. This role is responsible for maintaining a clean, sanitary, and safe back-of-house environment by ensuring all dishes, utensils, cookware, and kitchen equipment are properly cleaned, sanitized, and stored. While supporting kitchen operations is essential, the primary focus of this role is sanitation, safety, and risk prevention. Essential Duties & Responsibilities Sanitation, Safety & Risk Prevention (Primary Responsibility) • Clean, sanitize, and properly store all dishes, glassware, utensils, cookware, and kitchen equipment., • Follow all sanitation and hygiene standards in compliance with local, state, and federal health regulations., • Operate dishwashing equipment safely and correctly according to manufacturer and company guidelines., • Monitor dish machine temperatures, chemical levels, and cleanliness to ensure proper sanitation., • Immediately address spills, broken glass, or debris to prevent slips, trips, and falls., • Properly handle and dispose of broken glass, sharp objects, and waste materials., • Maintain cleanliness of dishwashing areas, sinks, floors, drains, and surrounding workspaces., • Assist with trash removal, recycling, and grease disposal according to safety procedures., • Support kitchen staff by ensuring a steady supply of clean dishes and utensils., • Follow all written SOPs, cleaning schedules, and safety checklists., • Participate in required sanitation, safety, and operational training., • Previous dishwashing or kitchen experience preferred but not required., • Ability to follow sanitation procedures and safety guidelines consistently., • Strong attention to cleanliness and detail., • Ability to stand for extended periods., • Frequent bending, lifting, reaching, and repetitive motions., • Ability to lift and carry up to 50 pounds. VKBw4TGQZF

Job Description Sabal Springs Golf and Racquet Club is excited to announce an opportunity of a part-time Dishwasher! Are you tidy and detail oriented, with a positive, at-your-service attitude? Qualified candidates will thrive in a fast-paced hospitality team environment and be highly focused on providing superior service. The Dishwasher cleans, sanitizes and properly stocks all dishes, pts, pans, flatware and glassware. The dishwasher will maintain the cleanliness of the entire kitchen including dry storage and walk in cooler including sweeping and mopping areas. The dishwasher may also be called up to bus tables on an as needed basis. About us: Sabal Springs is a friendly, gated 55+ HOA community offering golf, tennis, swimming, pickleball, and a vibrant calendar of social events including bingo, karaoke, trivia, and live music. Our operations are built on safety, service excellence, accountability, and a strong sense of community. Team members are expected to follow established policies and procedures while consistently delivering outstanding guest experience. Qualifications: · Highschool diploma or GED equivalent · Must be 18 years of age or older · Must be able to read, write and speak English · Must have experience working in a fast-paced restaurant · Knowledge of food safety and sanitation practices · Dependable attendance and punctuality · Regular and reliable attendance · Ability to handle multiple priorities · Must be able to work all shift types including weekends, split shifts and holidays · Must be able to speak, read and write English Company DescriptionTeam focused company with great benefitsTeam focused company with great benefits

Twin Peaks - - Responsibilities: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control, and sanita

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Ring up customer purchases in an accurate, efficient, and prompt manner.Problem solve customer questions and/or concerns (may need to call a manager).Help mainta

WHY WENDY’S? As an Assistant General Manager at Wendy’s, you’ll provide leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business.

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Ring up customer purchases in an accurate, efficient, and prompt manner.Problem solve customer questions and/or concerns (may need to call a manager).Help mainta

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Provide prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions.Help maintain a clean restaurant

At Taco Bell, we're hungry for Mas.Mas Heart, Mas Flavor and Mas Value.If you want Mas in your life read on! Do you go out of your way to make someone smile? When you say thank you do you mean it? Do you believe that everything is possible? Are you a foodie? Would your family members want to work.

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Provide prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions.Help maintain a clean restaurant

Packs member orders into boxes and transfers items to a separate cart for cashiers.Performs cleanup, cart retrieval, merchandise restocking and runs for items as directed.For additional information about pay ranges, click here.We offer a comprehensive package of benefits including paid time off, hea

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Ring up customer purchases in an accurate, efficient, and prompt manner.Problem solve customer questions and/or concerns (may need to call a manager).Help mainta

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Provide prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions.Help maintain a clean restaurant

At Taco Bell, we're hungry for Mas.Mas Heart, Mas Flavor and Mas Value.If you want Mas in your life read on! Do you know how to inspire and engage? Do you make others smile easily? When you say thank you do you mean it? Are you a foodie? Do you know what it takes to make awesome food? Do you love.

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Provide prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions.Help maintain a clean restaurant

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Provide prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions.Help maintain a clean restaurant

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Ring up customer purchases in an accurate, efficient, and prompt manner.Problem solve customer questions and/or concerns (may need to call a manager).Help mainta

Sunday – Saturday, varied hours.Individuals applying for this position should be willing to:.Make lasting connections with our customers.Ring up customer purchases in an accurate, efficient, and prompt manner.Problem solve customer questions and/or concerns (may need to call a manager).Help mainta