Kitchen jobs in Houston, TX - Page 10Create job alerts

You will support the Chef de Cuisine the entire team by organizing, planning and directing activities in all aspects of the kitchen and back of house, and will assist in creating menus using a variety cooking techniques and ingredients. You are also responsible for managing and assisting in prepa...

You will start as a janitor earning a minimum of $16/hour and can start up to $18/hour based on your experience. Janitors complete cleaning tasks in the bathrooms, kitchen, and elsewhere on the property. We are hiring immediately for full-time and part-time janitors and cleaners. ...

The Executive Sous Chef is an individual who is a strategic business leader who is responsible for supervising the daily kitchen operations of the Club. Executive Sous Chef at Bay Oaks Country Club -. Work closely with the Executive Chef to manage, develop, train, andinspirethe culinary team. Min...

Our Chef de Cuisine must be able to work in a fast-paced environment, have a knack for problem solving and most importantly be committed to having the highest quality standards. Identifies strengths and weaknesses and provide timely feedback to team members. Ability to understand and carry out or...

As a Cleaning Crew Member, you’ll maintain the cleanliness of the restaurant, kitchen and retail shop to make sure that every nook and cranny is spotless. ...

Become a Mobile Vendor with Pickle, Jam & Salsa Kitchen: A Golden Opportunity for Food Enthusiasts!. Are you a passionate foodie with a knack for sales? Pickle, Jam & Salsa Kitchen is hiring mobile vendors nationwide, offering a golden opportunity to turn your love for artisanal foods into a...

Develop new dishes which appeal to the residents, whenever requiredEstablish the work schedule and organize work in the kitchen so that all tasks are accomplished efficiently and with excellence. The Aspenwood Company has an opportunity for a full-time Sous Chef at our Village of Southampton loca...

Managing all aspects of kitchen, food prep and service operations alongside Executive Chef and General Manager. Outstanding training and development programs. Execute all paperwork associated with the Chef position. Responsible for ordering, stocking and managing inventory levels and quality. ......

Assist the Executive Chef in determining and testing menu updates and features. Assist in establishing an order guide for all items necessary for kitchen operations. Minimum of two years culinary/kitchen management experience as a kitchen manager, kitchen lead, or sous chef in industry leading ki...

The Executive Chef ensures our guests receive best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. The Executive Chef supervises, trains, coaches, and drives engagement with their team to ensure the highest-quality culinary ...

The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to...

Responsibilities for Sous Chef Manager Ensure all food safety regulations are followed Inspect the quality of the food Be aware of new culinary trends and recipes Coordinate the kitchen staff Hire and train new kitchen staff Manage special dietary needs Oversee purchasing to stay within certain b...

Understand and execute of all duties between Kitchen Team Members and Delivery Drivers. Delivery Driver and Kitchen shifts are required throughout the week. Drivers earn $10/hr + delivery fees + tips. Must have current car insurance with the driver’s name listed as an authorized driver. ...