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Pratt Industries - JobID: 116-20341 [Production Operator / Machinist] As a Machine Operator at Pratt Industries, you'll: Safely operate production machines including setup, operation, cleanup, and recommending improvements to operations to meet customer demand; Maximize the utilization of equipment

Job Description About Us We are a fast-paced and growing food manufacturing company committed to delivering high-quality products to our customers. With a strong focus on safety, efficiency, and continuous improvement, we take pride in our people-first culture and collaborative environment. Position Overview We are seeking an experienced Production Manager to lead operations in our food manufacturing facility. This role oversees the entire production process—from raw materials to finished goods—while ensuring safety, quality, and efficiency. The Production Manager is responsible for production planning, team leadership, and effective use of ERP systems to drive performance and meet customer demand. Essential Duties and Responsibilities: * Oversee all production activities from raw material intake, processing, and packaging through to finished goods. * Lead and manage production staff, including scheduling, training, performance management, and employee engagement. * Develop, implement, and monitor production schedules to meet customer demand while optimizing labor and equipment utilization. * Work closely with procurement, quality, and warehouse teams to ensure raw materials and packaging supplies are available and aligned with production needs. * Ensure compliance with all food safety, GMP, HACCP, OSHA, and regulatory standards. * Use ERP systems to manage production planning, monitor inventory levels, track performance, and generate reports. * Monitor key production metrics (yield, waste, efficiency, downtime) and implement continuous improvement initiatives. * Collaborate with quality assurance to ensure products meet company and regulatory standards. * Troubleshoot production issues and coordinate with maintenance to minimize downtime. * Maintain accurate documentation and ensure production records are completed in a timely manner. * Foster a culture of safety, accountability, and teamwork on the production floor. Qualifications * Bachelor’s degree in Food Science, Business, Operations Management, and/or 5+ years of production or operations management experience in food or beverage manufacturing. * Experience with ERP/MRP systems (e.g., SAP, Oracle, Microsoft Dynamics, NetSuite, etc.) required * Strong knowledge of food manufacturing processes, production planning, and scheduling. * Ability to interpret and analyze production data, KPIs, and ERP system outputs. * Proven leadership skills with the ability to develop and motivate teams. * Excellent problem-solving, decision-making, and organizational skills. * Strong communication and collaboration abilities across departments. * Working knowledge of food safety regulations, GMP, and HACCP principles. Why Join Us? * Competitive salary * Health, dental, and vision insurance * Paid time off and holidays * 401(k) with company match * Career growth opportunities Ready to lead our production team to the next level? Apply today and help us deliver quality products from start to finish!

Job DescriptionBenefits: • Competitive salary, • Paid time off The Role: As Production Manager, you will be the owner of day-to-day shop operations. You will coordinate and oversee all aspects of production, manage staff, and ensure projects are completed on time, on budget, and to the highest standards. This is a hands-on role with real responsibility and growth potential. Responsibilities: • Take full ownership of the shops operations, workflow, and output., • Hire, train, and manage shop staff and temporary workers., • Coordinate with design, project management, and sales teams to meet project deadlines., • Ensure all builds meet quality standards and client expectations., • Maintain shop equipment, tools, and inventory., • Troubleshoot production issues and implement process improvements., • Monitor budgets, labor, and material usage to optimize efficiency.Qualifications:, • Proven experience managing a production shop or similar environment., • Strong leadership and team management skills., • Hands-on experience with fabrication, carpentry, or related production skills., • Excellent organizational, problem-solving, and communication abilities., • Ability to work under deadlines and handle multiple projects simultaneously., • Familiarity with trade show exhibit construction is a plus.Compensation:, • Base salary: $60,000$90,000/year, • This role has growth potential to $120K+ based on performance and shop development.Why Join Us:, • Full autonomy and ownership of shop operations., • Opportunity to shape and grow the production process., • Be part of a creative, high-energy team that delivers standout exhibits. Job Type: Full-time Pay: $60,000.00 - $90,000.00 per year Work Location: In person

Job Description About Us We are a fast-paced and growing food manufacturing company committed to delivering high-quality products to our customers. With a strong focus on safety, efficiency, and continuous improvement, we take pride in our people-first culture and collaborative environment. Position Overview We’re seeking a Night Shift Production Supervisor to lead our second shift operations in a fast-paced food manufacturing facility. You’ll oversee production, manage staffing and schedules, and ensure safety, quality, and efficiency targets are met. This is a hands-on leadership role that requires strong problem-solving skills and the ability to guide a team during non-traditional hours. Essential Duties and Responsibilities: * Supervise and coordinate night shift production activities to meet goals in safety, quality, and productivity. * Create, adjust, and manage shift schedules to ensure adequate coverage. * Lead, coach, and mentor team members to build skills and maintain high performance. * Monitor equipment and production lines, addressing issues quickly to minimize downtime. * Enforce food safety and regulatory standards (HACCP, GMP, FDA) throughout operations. * Partner with Quality Assurance and Maintenance to resolve issues and ensure audit readiness. * Drive continuous improvement efforts to optimize overnight production processes. Qualifications: * 3+ years of food manufacturing experience, with at least 1–2 years in a supervisory or lead role. * Strong understanding of production planning, scheduling, and compliance standards. * Proven ability to lead and motivate teams on night shifts. * Excellent communication, organizational, and problem-solving skills. * High school diploma or GED required; degree in food science, manufacturing, or business preferred. Why Join Us * Competitive pay plus night shift differential * Health, dental, and vision insurance * 401(k) with company match * Paid time off and holidays * Career advancement opportunities in a growing company Ready to lead our night shift team? Apply today and play a key role in delivering safe, high-quality food products every night!