Personal chef jobs in United States - Page 2

We are looking for a full time chef who will be spending considerable time in our home throughout weekdays (Monday through Friday) while preparing breakfast, lunch, and dinner for two adults and one young child.Eventually it will be two children.The day would start at 6:45am, when the chef would ...

This position is ideal for a chef who is skilled in meal prep, enjoys cooking for families, and understands how to create dishes that are both interesting for adults and developmentally appropriate for toddlers (e. Ideally, the chef will come to our home 1-2x per week to prepare and store all mea...

Set of personal tools including but not limited to: chef knives, petty knife, slicer, chefs tools, etc. This will be a brigade-style kitchen with a clearly outlined hierarchy and honest communication. Members of the opening team will have the opportunity to help define the language, systems and c...

Job Description At HelloFresh, we want to change the way people eat forever by offering our customers high-quality food and recipes for different meal occasions. Over the past 10 years, we've seen this mission spread around the world and beyond our wildest dreams. Now, we are a global food soluti...

Job Description Farmer’s Fridge makes fruits and vegetables accessible and approachable for everyone. We offer a variety of fresh, healthy, ready-to-eat meals and snacks through our fresh food vending machines, wholesale partners, and our office pantry solution — providing chef-curated meals to c...

Description Introduction Experience the HCA Healthcare difference where colleagues are trusted, valued members of our healthcare team. Grow your career with an organization committed to delivering respectful, compassionate care, and where the unique and intrinsic worth of each individual is re...

Job DescriptionDescription Alinea is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and production of foods & garnishes to be used for service. This is a full time position, paid hourly, and candidates must...

Job DescriptionKITCHEN MANAGER Reports To: Executive Chef Summary of Position: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate pr...

Job Description Location: Chicago, IL 60606 Work Schedule: Mon - Fri: Flex Scheduling Salary Range: $70000 - $75000 / year Please Note: Consistent Travel Required! This is a Floating Chef Manager role at various locations across Chicago and the Greater Chicago area. As the leader in busine...

Job Description Salary: $70,000.00 Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It start...

Job Description Salary: $70,000-80,000 per year Other Forms of Compensation: N/A TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and ...

Job Description Join Our Team at Vitality Living as a Server at Vitality Living Franklin! At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vitality, everyone is enc...

Job Description Salary: $70,000.00 Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It start...

Job Description Salary: $70000 - $80000 Other Forms of Compensation: Pay Grade: [[payGrade_obj]] Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, res...

Job DescriptionBenefits: - 401(k) - Company parties - Flexible schedule - Health insurance - Paid time off - Profit sharing - Training & development Want to join a company that truly makes a difference in the world? During these trying times, Right at Home wants to help and support you. ...

Job Description Join Our Team at Vitality Living as a Server at our Vitality Living Franklin Community! At Vitality Living, we are more than just a place of work; we are a vibrant community dedicated to creating meaningful experiences for our residents, families, and team members. At Vitality, e...

Job Description Location: Bloomington, IL Work Schedule: M-F 5:00am - 3:00pm, occasional weekend and evening events Salary Range: $80000 - $90000 / year As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportun...

Job Description Salary: Other Forms of Compensation: Pay Grade: 17 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and cafés feature s...

Job Description Salary: $85000 / year What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who s...

Job DescriptionSOUS CHEF Reports To: Executive Chef Summary of Position: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presenta...

Job Description Salary: $55,000 - $65,000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch specia...

Job Description Salary: $85000 / year What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who s...

Job Description Bern’s Steak House has been a Tampa Bay icon since Bern and Gert Laxer opened the location in 1956. Bern’s employees have established a reputation for the very best in quality. The wines, steaks, seafood and even the coffee beans selected for roasting display the attention to deta...

Job Description Salary Range: $20.32 To 20.32 Annually Starting pay is $20.32 per hour! Full-time employment benefits include: - Paid Time-Off (PTO) - Holiday Pay - Medical, Dental, and Vision coverage options - Life Insurance (employer sponsored) We also provide all employees with: ...

Job DescriptionSalary: $19.50/hour START DATE:April 2025 DURATION: Full Time, 6 Months, Seasonal Who are we? Thompson Island Outward Bound is a National and State Park located in the heart of the Boston Harbor Islands, With a 200-year legacy of serving children in Boston and a 48-year partn...

Job Description Salary: $80000-$85000 / year What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring peopl...

Job Description ¡VIVA! is a concept by Chef Ray Garcia and in partnership with Las Vegas Restaurateurs, Oliver Wharton and Peter Carrillo, located in Resorts World Las Vegas! The restaurant brings Chef Ray’s passion for executing Mexican cuisine at the highest level in a fun and lively environmen...

Job Description Position Title: CHEF MANAGER-ST. LOUIS, MO Salary: As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious compani...

Job Description New Perspective in West Fargo is seeking a Culinary Services Director. As the Culinary Services Director, you will be responsible for providing overall leadership and management of the food and beverage and dining services operations in the community. These responsibilities inclu...

Job Description Position Title: CHEF MANAGER Salary: $65,000-$75,000 Other Forms of Compensation: Benefits offered Think Fresh! Lead with Excellence! An industry leading hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and ta...

Job Description Position Purpose The food runner is responsible for accurately and efficiently building food orders, requisitions, and delivering food and food products to outlets and the kitchen. The food runner shall check the food orders and requisition and then “prepare” the items listed and...

Job Description Position Summary The mission of Hope the Mission is to prevent, reduce, and eliminate poverty, hunger, and homelessness by offering immediate assistance and long-term solutions. Our mission is to meet our participants' needs through an individualized and non-judgmental approach....

Job Description The Executive Chef is a key culinary management position responsible for the supervision and organization of a high-volume kitchen, developing customized menus and recipes, as well as overseeing proper food safety and sanitation procedures. The Executive Chef contributes to buildi...

Job Description Job Title: Banquet Dishwasher Reports To: Senior Banquet Chef Overview: Weddings & Special Events at Emerald Grande offers premier banquet venues located on the Destin Harbor overlooking Florida’s beautiful Emerald Coast with spectacular views of the Gulf of Mexico, Choctawhatch...

Job Description SWAY ASPEN is hiring for a SOUS CHEF/KITCHEN MANAGER Compensation: 65-70K, discounted ski pass, full benefits, and 20% annual bonus potential New Waterloo, In partnership with Infinite Hospitality of Aspen, is excited to announce a new sway location now open in Aspen. The new ou...

Job Description Salary: $64000-$68000 Other Forms of Compensation: Pay Grade: 12 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospitals and healthcare systems. Morrison's hospital kitchens, restaurants, and ca...

Job DescriptionSalary: $19.00 - $22.00/hour DOQ ABOUT US The Schaumburg Park District is an award-winning public agency that provides its 80,000 residents with a wide variety of recreational facilities, programs, events, parks and open spaces. Additionally, the Schaumburg Park District hosts th...

Job Description Job Title: Dishwasher Department: Kitchen Reports To: Sous Chef / Chef de Cuisine Job Summary: The Dishwasher plays a vital role in maintaining a clean, organized, and sanitary kitchen. This position is responsible for washing all dishes, utensils, pots, and pans, as well as ensu...

Job Description Salary Range: $20.32 To 20.32 Annually Starting pay is $20.32 per hour! Full-time employment benefits include: - Paid Time-Off (PTO) - Holiday Pay - Medical, Dental, and Vision coverage options - Life Insurance (employer sponsored) We also provide all employees with: ...

Job Description Welcome to Jerry's Restaurant and Bar, the most northern Bar/Restaurant of Lower 48. Located on the mainland in Northwest Angle, Minnesota! We're not just a restaurant, we're an adventure waiting to happen, and we're currently on the lookout for passionate staff members to join ou...

Job Description Farmer’s Fridge makes fruits and vegetables accessible and approachable for everyone. We offer a variety of fresh, healthy, ready-to-eat meals and snacks through our fresh food vending machines, wholesale partners, and our office pantry solution — providing chef-curated meals to c...

Job Description DISHWASHERS Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in hand-cut steaks, fresh seafood selections, signature salads, and house specialties. We strive to provide the highest-quality food and service in the hospitality industry, while fostering a...

Job Description We are looking at add a Dual Property Banquet Manager to our team! This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our company...

Job Description Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small char...

Job Description Experience the Windy City from the heart of it all. Loews Chicago Hotel, situated steps from Navy Pier and Magnificent Mile, offers guests spectacular city skyline and lake views, while enjoying the comforts of home. Welcome to City Sophistication where convenience and relaxation ...

Job Description At The Oxford Collection of Hotels, we don’t just provide jobs—we cultivate careers in a culture that values innovation, teamwork, and personal growth. As a rapidly growing and progressive hospitality company, we recognize that our employees are the key to our success. We foste...

Job Description At The Oxford Collection of Hotels, we don’t just provide jobs—we cultivate careers in a culture that values innovation, teamwork, and personal growth. As a rapidly growing and progressive hospitality company, we recognize that our employees are the key to our success. We foste...

Job Description Job Purpose: The Chef Manager is responsible for supporting the direction and delegation of duties, and performance results under the directives of the District Manager and the operations team. The Chef Manager is responsible for managing the culinary and kitchen operations staff...