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Job DescriptionBenefits: - 401(k) - 401(k) matching - Dental insurance - Health insurance - Wellness resources We invite you to explore our exciting and rewarding career opportunities and to be a part of our growing, dynamic team whose focus and passion is innovation, commitment to excelle...

Job DescriptionBenefits: - 401(k) - Dental insurance - Paid time off About Savory Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience, making it fresher and more reliable with a focus on quality food experiences and hospitality excellenc...

Job DescriptionBenefits: - 401(k) - Dental insurance - Paid time off About Savory Savory is a full-service, boutique hospitality firm on a mission to elevate the corporate dining experience, making it fresher and more reliable with a focus on quality food experiences and hospitality excellenc...

Job Description POSITION OVERVIEW: Sous Chef at The Pierre New York, A Taj Hotel, ensures a successful link between the Managerial Sous Chef, the Executive Sous Chef and the area of responsibility. Their primary role includes a professional, hands-on approach involving leading, training, and dem...

Job Description Job Title: Sous Chef Reports To: Director of Operations Direct Reports: BOH team members as assigned Roberta’s is hiring chefs who are looking to work with a small, dynamic, dedicated team. If you enjoy working with amazing products, minimal intervention wines, and an aspirat...

Job Description ABOUT THE COMPANY Maxime’s is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private member’s clubs 5 Hertford Street and Oswald’s in London. Opened March 2025, Maxime’s is located on Madison Avenue, New York on the site of the former ...

Job DescriptionJob Details Maxime’s is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private member’s clubs 5 Hertford Street and Oswald’s in London. Opened March 2025, Maxime’s is located on Madison Avenue, New York on the site of the former Westbu...

Job Description The Facilities Manager is responsible for ensuring the proper management and maintenance of the Coalition for the Homeless’ operational headquarters on Fulton Street, including maintenance of building facilities, systems, and equipment; DOB and Fire Code compliance; supervision of...

Job Description Join the largest delivery-first restaurant group in the United States! Hiring across multiple markets, with a focus on growing our team in the Brooklyn area. Location: Brooklyn, NY Salary: $80,000 Annually Benefits - Performance-based bonus program, with profit share - ...

Job DescriptionEmanating from the most beautiful and captivating parts of the sugar cane producing world comes the silhouette of a Tiki Chick. A fun and rum loving free spirit who can be spotted reveling in Zombie’s and Piña Coladas alike. She has inhabited every corner of her new paradise giving...

Job Description Sartiano's Mercer Hotel, 147 Mercer Street (Prince Street) Sous Chef Job Description Responsible to: Executive Chef About: Sartiano’s was born from the Tuscan heart and soul of Italy. Business leader, Restaurateur, and Lifestyle Architect Scott Sartiano introduces his ...

Job Description - We are hiring immediately for full time HOST/HOSTESS positions. - Location: The Frick - 1 E 70th Street, New York, NY 10021 Note: online applications accepted only. - Schedule: Full time schedule. Wednesday - Monday, 10:00 am - 6:00 pm. More details upon interview. - Requ...

Job DescriptionDescription: Host – Little Ruby’s Cafe, East Village ($20/hr) Join our team at Little Ruby’s Cafe in East Village! We’re seeking an experienced Host to provide warm, professional, and seamless hospitality in a high-volume, upscale setting. What You’ll Do: - Welcome and guide gues...

Job Description Sirovich Center for Balanced Living is part of Educational Alliance (EA), which brings together diverse communities in Lower Manhattan, offering individuals and families high-quality, multigenerational programs and services that enhance their well-being and socioeconomic opportuni...

Job Description - We have an opening for a part time HOST/HOSTESS position. - Location: The MET - 1000 Fifth Avenue, New York, NY 10028 Note: online applications accepted only. - Schedule: Part time schedule; open availability preferred. Must be able to work afternoons, mornings, evenings, a...

Job Description About Corner Table From the beginning, Corner Table has been obsessed with building a positive, supportive environment for our team members, who in turn take great care of our guests. We care about every meal and every moment. We value our team and the culture we have created and...

Job Description COMPANY OVERVIEW Trilogy Spa Holdings is a professional spa management company dedicated to creating and operating the most innovative, service-centric, and performance-optimized branded spas in the hospitality industry. We currently operate spas in Arizona, California, Colorado...

Job Description Let’s Connect! Are you ready to embark on a new career endeavor? Join The Doe Fund on our mission to break the cycles of homelessness, addiction, and recidivism. Our flagship Ready, Willing & Able (RWA) program provides paid transitional work experience, transitional housing, ad...

Job Description Position Title: Quality Assurance Manager Pay 12 Reports To: General Manager Salary: $85,000 - $95,000 Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most p...

Job Description Location: Retail location on campus Salary: $90,000 - $95,000 Other Forms of Compensation: Bonus Eligible At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setti...

Job DescriptionDescription: Job Title: Sous Chef Reports to: Culinary Director Location: Bronx, NY Position Summary: Kommissary is a social enterprise on a mission to spread joy through food. We produce and deliver high volumes of meals spanning a diverse array of cuisines to every demogra...

Job Description Position Title: Senior Executive Chef Reports To: VP of Cuinary Salary: $110,000 to $130,000 Other Forms of Compensation: Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a divers...

Job Description Position Title: EXECUTIVE CHEF- Catering Pay 14 Reports To: Salary: $90,000 - $115,000 + Bonus Other Forms of Compensation: Benefits and Bonus Eligible Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the na...

Job Description The role… At Soho House a Sous Chef is motivated to positively influence the kitchen team to follow the direction of Executive Chef and Executive Sous Chef in planning, organizing and managing the Kitchen Department according to company policies and state standards. As the Sous C...

Job Description Job Title: Sous Chef / Kitchen Manager Location: New York City, NY Compensation: Competitive salary + benefits + growth opportunities Overview: A unique, upscale casual dining and entertainment venue in New York City is seeking an experienced and motivated Sous Chef / Kitchen Man...

Job Description Pastry Cook Pay Rate: $19 - $22 per hour Company Overview: José Andrés Group restaurants have always been centered around our original mission, Change the World through the Power of Food! From fast-casual to fine dining and everything in between, JAG’ers know they all play a cr...

Job Description Job Title: Chef de Cuisine Reports To: Executive Chef Direct Reports: Executive Sous and Sous Chefs Roberta’s is hiring experienced chefs who are looking to work with a small, dynamic, dedicated team. If you enjoy working with amazing products, minimal intervention wines, and a...

Job Description An exclusive and iconic private members-only club in New York City is seeking a talented Chef de Cuisine to lead its culinary program. This role is ideal for a seasoned professional who thrives behind the scenes, takes pride in flawless execution, and understands the nuances of de...

Job Description Position Title: Pastry Sous Chef Reports To: Executive Chef Salary: $70,000 to $80,000 Other Forms of Compensation: Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse port...

Job DescriptionJob Title: Sous ChefLocation: New York, NY Job Overview: We are seeking a talented and dedicated Sous Chef to join our kitchen team and assist in overseeing daily kitchen operations. The ideal candidate will be an experienced culinary professional with strong leadership skills and ...

Job Description Job Title: Cheese Monger Location: Happier Grocery – 365 Canal Street, New York, NY Pay Rate: $21/hour Job Type: Full-Time About Us: At Happier Grocery, we’re passionate about bringing thoughtfully sourced, high-quality food to our community in a welcoming and inclusive environme...

Job DescriptionSalary: $20-$22 per hours Project FINDs mission is to provide low- and moderate-income and homeless seniors with the services and support they need to enrich their lives and live independently. Today Project FIND operates three supportive housing residences that are home to about ...

Job Description This is an extremely exciting time at 888 Foods with so many opportunities and changes on the horizon. We're looking for a General Manager who embodies our vision of a dining experience and is ready to help write our new chapter with our Michelin-starred chef-led Fried Chicken ven...

Job Description We are looking to hire a Forklift Team Lead For a Green Products Recovery Company with operations across the United States. Location: Bronx, NY Role: Team Lead Pay: $18 - $20.00/hr Schedule: Monday to Friday First Shift: 3pm to 11pm until completion Team Lead Key Notes: Forkl...

Job Description The role… At Soho House a Sous Chef is motivated to positively influence the kitchen team to follow the direction of Executive Chef and Executive Sous Chef in planning, organizing and managing the Kitchen Department according to company policies and state standards. As the Sous C...

Job Description We are looking for Cafe Head Chef to help us open our Manhattan cafe! As a Chef at Tatte, you will oversee all kitchen operations at your café and are ultimately responsible for the success and growth of your kitchen team. Our Chefs may be responsible for the supervision of up to ...

Job DescriptionJob Title: Head ChefLocation: New York, NY Job Overview: We are seeking a highly skilled and passionate Head Chef to lead our culinary team in creating exceptional dining experiences. The ideal candidate will be a talented and creative chef with strong leadership abilities, an in-d...

Job Description 425 Restaurant by Jean-Georges is actively seeking a Sous Chef! Four Twenty Five, a Restaurant by Jean-Georges Vongerichten is a stunning new dining experience under the Jean-Georges brand. We are actively seeking experienced hospitality professionals to join the team! Our ideal ...

Job Description Cresilon® is a Brooklyn-based biotechnology company that develops, manufactures, and markets hemostatic medical devices utilizing the company’s proprietary hydrogel technology. The company’s plant-based technology has revolutionized the current standard by stopping traumatic and s...

Job Description Rosa Mexicano Restaurants, a NYC based, successful casual fine dining restaurant group known for outstanding hospitality and service and for offering an authentic menu that the Zagat Survey calls, "the 'gold standard' of 'upscale modern' Mexican cuisine", with locations in New Yor...

Job DescriptionSalary: Min $60,000 per year The fact that 1 in 4 people in the world today dont have clean water is unacceptable, and we need your help to change that. Were the #1 international non-profit exclusively focused on bringing clean water, sanitation, and hygiene education (WASH) to...

Job Description Position Title: Director of Event Sales Reports To: VP of Operations Salary: $125,000 to $150,000 Other Forms of Compensation: Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a d...

Job Description - We have an opening for on-call CHEF positions. - Location: 132 West 31st Street, Suite 601, New York, NY 10001. Note: online applications accepted only. - Schedule: On-call scheduled, flexible shifts. More details are available upon interview. - Requirement: Must have p...

Job Description Salary: 75,000 - 90,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 13 Morrison Healthcare is a leading national food and nutrition services company exclusively dedicated to serving more than 600 hospi...

Job DescriptionJob Title: Head Chef Location: New York, NY Position Overview: We are seeking an experienced and talented Head Chef to lead the kitchen team at a renowned New York City restaurant. The ideal candidate will have a strong culinary background, a passion for quality ingredients, and th...

Job Description Position Title: Executive Chef Reports To: VP of Culinary Salary: $150,000 Other Forms of Compensation: Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of be...

Job Description - We have an opening for seasonal CONCESSIONS SUPERVISOR positions. - Location: Public Fare - 81 Central Park West, New York, NY 10024 Note: online applications accepted only. - Schedule: Seasonal schedule. Days and hours may vary. More details upon interview. - Requirement:...

Job Description About JustFoodForDogs: At JustFoodForDogs, we’re dedicated to transforming the lives of dogs through high-quality, nutritious food. Our mission is to provide pets with the best possible diet, crafted from fresh, whole ingredients. We're passionate about transparency, quality, an...