Sous chef jobs in Glen Cove, New York (NY) State

Sous Chef

The Sous Chef is responsible for assisting the Executive Kitchen team in the overall kitchen operation, including food production, planning, organizing, recipe development, and assist leading the culinary team. Assist the Executive Chef and Chef de Cuisine to oversee all activity at consistent le...

3 days agoNew York

Sous Chef

We need a strong and focused sous chef in our small kitchen. ...

10 days agoNew York

Sous Chef-Long Island City

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talentedSous Chef to join our growing teams!. Give restaurant daily recap to the corporate chef about operations. ...

6 months agoQueens

Sous Chef - Concessions @ Barclays Center

As a Sous Chef - Concessions, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef - Concessions also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the obje...

11 days agoBrooklyn

Sous Chef/Assistant Director of Food

Sous Chef/Assistant Director of Food Service . Your contribution as the Sous Chef/Assistant Director of Food Service is essential to making life for our residents special and enjoyable each day. Participating in resident dining enhancements and special functions, including; executive lunches, for...

Sous Chef, 57th & Lex

As Sous Chef, our Chefs-In-Training partner with you, and you report directly to our Restaurant Leaders. SOUS CHEF* *Up to $19 - $23/hr with tipsDepending on experience *Base wage before tips: $17 - 18 (+ $2-4/hour tips from a pool tips system)*Interested in a 4-day workweek schedule while st...

28 days agoNew York

Pastry Sous Chef

Maintain and track inventory and purchasing alongside Chefs and Sous Chefs, including monthly inventory audits and invoice tracking using Compeat. JG-CPS by Jean-Georges is seeking a Pastry Chef!. From inception, Chef Jean-Georges Vongerichten placed emphasis on the importance of providing the ve...

2 days agoNew York

SOUS CHEF - HOFSTRA UNIVERSITY

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus. ...

16 days agoHempstead

Junior Sous Chef - Eataly Flatiron

The Sous Chef supervises and coordinates the production of high-quality, authentic Italian dishes in one of Eataly’s exciting, high-volume, open kitchen restaurants. Reports to the Chef de Cuisine and manages the kitchen staff. ...

10 days agoNew York

Sous Chef, Columbia University

As Sous Chef, our Chefs-In-Training partner with you, and you report directly to our Restaurant Leaders. SOUS CHEF* *Up to $19 - $23/hr with tipsDepending on experience *Base wage before tips: $17 - 18 (+ $2-4/hour tips from a pool tips system)*Interested in a 4-day workweek schedule while st...

28 days agoNew York

Executive Sous Chef

Informs Executive Chef of inventory overages or shortages, as needed; reports any malfunctioning equipment or utensils to Executive Chef; addresses and resolves customer questions and/or complaints; escalates issues to Executive Chef, as required. ...

3 days agoManhasset

Sous Chef

RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. Assume the role and responsibilities of the Executive Chef when not present. ...

1 month agoNew York

Executive Sous Chef

The Position: Executive Sous Chef*. You have 2-3 years working as an Executive Sous Chef. Assist the Chef de Cuisine with weekly specials. Attend all necessary senior management meetings in the absence of the Chef De Cuisine. ...

17 days agoNew York

Sous Chef

The Sous Chef will lead and manage all restaurant operations following the leadership of the Head Chef to offer a world-class culinary experience, ensure concept vision and JAG standards are executed consistently. Sous Chef, José Andrés Group. Position requires a minimum of 3+ years of sous chef ...

2 days agoNew York

• Full-time

Sous Chef

Hiring immediately for full-time hourly Sous Chefs or Assistant Kitchen Managers. The Sous Chef assists in leading a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards. Uniform (chef’s coat / hat) provided at no cost. Assists with cost ...

Sous Chef International Kitchen

Reporting to the Executive Sous Chef or the Executive Chef for the unit, the Sous Chef, Operations assists the Executive Sous Chef Operations or the Executive Chef in designing and preparing meals for airline customers. Minimum 1-3 years of experience as a Chef and/or Sous Chef required. Executiv...

3 months agoNew York

Sous Chef (FT)

Sous Chef/ Instructor, Youth Opportunity Hub. Experience managing food service workers, including cooks, chefs, and dishwashers. ...

25 days agoQueens

Sous Chef, SoHo

As Sous Chef, our Chefs-In-Training partner with you, and you report directly to our Restaurant Leaders. SOUS CHEF* *Up to $19 - $23/hr with tipsDepending on experience *Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system)*Interested in a 4-day workweek schedule while st...

28 days agoNew York

Executive Sous Chef Wanted

As an Executive Sous Chef with Rosa Mexicano, you will lead the culinary team in all areas of a unit insuring on trend, efficient, safe, and sanitary food production. Organizes and coordinates the work of chefs, cooks, and other kitchen employees to ensure that the preparation, delivery, set up a...

6 months agoNew York

Sous Chef Manager - Eataly Flatiron

The Sous Chef assists the Chef de Cuisine (CDC) in managing the production of high-quality, authentic Italian dishes in one of Eataly’s exciting, high-volume, open kitchen restaurants. The Sous Chef is a focused management presence, not only maintaining food quality standards, but also tra...

14 days agoNew York

SENIOR SOUS CHEF - Barclays Center

Working as the Senior Sous Chef, you will be responsible for assisting in the successful operation of the Culinary Department for a facility. You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Ass...

11 days agoBrooklyn

Sous Chef

The Sous Chef supervises the hourly kitchen team and assumes responsibility for the kitchen in the absence of the Chef de Cuisine and Executive Sous Chef. The Sous Chef will support with menu planning, menu development, and cost control as well as setting and maintaining best-in-class standards f...

29 days agoNew York