Waiters jobs in Cape Coral, Florida - Page 2Create job alerts

Job Description Cheeburger Cheeburger, located on Sanibel Island, is seeking a Seasonal Food Runner to join our fabulous team! Job Summary: Ensure a marvelous guest experience by expediting and delivering of food orders from kitchen to guest. Interacting with the chef, checking for order accuracy, matching the food to ticket before leaving the expo window to the tables. Essential Functions: • Maintains a Guest focus while performing duties, • 100% responsibility for quality guests’ experience, • Must be able to carry large trays with food from the kitchen to all tables and bar seating., • Transports food from kitchen to guest using correct table numbers and seat positions., • Set up all condiments and kitchen expo line, • Complete assigned side work and closing duties, • Expedites all orders from the hot, cold windows., • Communicates with servers, bartenders, and kitchen, • Help pre-bussing tables, • Helps returning full dish tubs back to the kitchen, • Notify manager-on-duty any time a guest is not 100% satisfied with their experience, • Have complete knowledge of all policies, standards and procedures of the department, • Be familiar with restaurant menu knowledge and kitchen hours of food service., • Maintain cleanliness of work area, • Adherence to all safety rules and regulations, • Compliance with all restaurant policies and procedures and described and communicated by management., • Complete opening and closing side works., • Must be Safe Staff Certified and uphold all Safe Staff guidelines Our compensation package includes PTO after 90 days, Medical, Dental, Vision, Life insurance, Tuition Reimbursement, 401k with company match, dining and travel discounts and paid tolls for Sanibel & Cape Coral! We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.

Job Description Job Summary: To provide guests with a memorable experience that encourages return visits. Provide friendly, attentive, and timely service to create an exceptional dining and entertainment experience for all guests. Essential Functions: • Maintains a Guest and team focus while performing duties, • Assumes responsibility for quality guests’ experience, • Welcome and greet guests, • Recommend specific beverage, appetizer, entrée, and desserts, • Take food and beverage orders from guests, enter orders in point-of-sale system, • Deliver food and beverages from kitchen and bar to guests in a timely matter, • Pre-bus tables between each course, • Perform side work during each shift as required by service station assignment, • Complete opening and closing side work, • Maintain cleanliness and stocked work service and dining areas, • Monitor and observe guests dining experience, ensuring guests are satisfied with the food & beverage and service., • Respond promptly and courteously to any requests, • Prepare final bill, present check to guest, accept payment, and process through the POS system, • Be ready and willing to assist fellow servers before they ask, • Thank guests for their visit and invite them to return, • Attends all scheduled team member meetings and training brings suggestions for improvement, • Notify manager-on-duty any time a guest is not 100% satisfied with their experience, • Have complete knowledge of all policies, standards and procedures of the department, • Adherence to all safety rules and regulations, • Must be able to work holidays and weekends Cheeburger Cheeburger is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities. Our compensation package includes PTO, Medical, Dental, Vision, Life insurance, Tuition Reimbursement, 401k with company match, dining and travel discounts and paid tolls for Sanibel & Cape Coral! Causeway traffic incentive. We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment. Apply for this position

Job Description Jersey Mike's Subs is looking for Crew Members! Making a Sub and making a difference can be one and the same! We are looking for Crew Members who want to be part of our growing company. We operate numerous locations in Minnesota with plans to build many more. At Jersey Mike’s, we offer a sub above – one that’s measured in more than inches or seconds ‘til served. We carefully consider every aspect of what we do – every slice, every sandwich, every store and every team member – we provide our team members and customers with sustenance and substance too. What makes the Jersey Mike's career opportunity unique? • Our brand was built on a strong sense of community by giving back and making a difference in people’s lives, • Attractive work hours so you can enjoy your life outside of work, • Attractive hourly wages plus TIPS, • Free Sub with eligible shift, • Tenure Merit Increases We look forward to learning how we can help you achieve your career goals! This website is not operated by Jersey Mike’s Franchise Systems. Jersey Mike’s restaurants are independently owned and operated franchise locations. Franchisees are independent business owners who set their own wage and benefit programs, which can vary between franchisees. Your application will go directly to the franchisee, and all hiring decisions will be made by the franchisee.

Job DescriptionCrew Job Brief: 3 Pepper Burrito Co. isnt just any other restaurant. Our name comes from love love of burritos. Our idea of a perfect burrito may be different from yours, but with the right ingredients to choose from, a 3 Pepper Burrito is perfect for everyone. 3 Pepper Burrito Co. is a family owned and operated restaurant group. We wanted to create an inviting atmosphere with great food and great service. Were looking to continue growing with energetic people like you. The most dedicated and effective Team Leaders will become eligible for promotions to Shift Manager, or other positions, within 3-6 months. Requirements: Lead by example Responsible key holder Able to delegate tasks Follow checklists Motivate team members Focused Team player Passionate Able to multitask Willing to give your best at all times Positive attitude and commitment to customer satisfaction We need people who dont mind working in fast-paced environment with heavy demands, especially during meal rushes. We offer: Fun! Honestly, we are serious about food but push having fun during your shift. You being happy = Guests being happy Average Employee Earns $13 - $15.00/hr (w/hourly, tips, and potential bonuses) Fast opportunity for growth 50% Meals on and off the clock Flexible Schedules Come join our family atmosphere. Youll enjoy coming to work be proud of the product you offer!

Job Description Honc Destruction, Inc. in South Fort Myers is seeking to add to our demolition crew. We seen a ground crew member that is a self starting, hard working team player. Our crew currently operate on a Monday through Friday schedule with Saturdays being optional. We currently run +/- 55 hour work weeks. We are looking for someone with at least 2 years construction experience, and skid steer know how! We offer medical, dental, vision and life insurance after 90 days, with paid time off after 1 year. If you are eager to learn, hard working and ready to jump in and get tasks completed, we encourage you to apply today! You must be able to pass a pre-employment drug test. We are an equal opportunity employer, and a drug free work place.

Job Description Sundial Beach Resort & Spa, located on Sanibel Island, is seeking an enthusiastic Food Runner to join our fabulous team. Essential Functions: • Maintains a Guest focus while performing duties, • 100% responsibility for quality guests’ experience, • Transports food from kitchen to guest using correct table numbers and seat positions., • Set up all condiments and kitchen expo line, • Complete assigned side work and closing duties, • Expedites all orders from the hot, cold and sushi windows., • Communicates with servers, bartenders, and kitchen, • Helps pre-bussing tables, • Helps returning full dish tubs back to the kitchen, • Notify manager-on-duty any time a guest is not 100% satisfied with their experience, • Have complete knowledge of all policies, standards and procedures of the department, • Must be able to carry a tray of food and dishes weighing up to 50 lbs throughout shift., • Work schedule will include evening, weekends and holidays. Our compensation package includes PTO, Medical, Dental, Vision, Life insurance, Tuition Reimbursement, 401k with company match, dining and travel discounts and paid tolls for Sanibel & Cape Coral! The Sundial Beach Resort & Spa is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities. We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment.

Job Description Cheeburger Cheeburger, located on Sanibel Island, is seeking a Seasonal Host/Hostess to join our fabulous team! Job Summary: To greet guests as they arrive and set the tone for their experience when entering our restaurant. They should be greeted with a warm and friendly demeanor. Host/Hostess should be knowledgeable of restaurant menu knowledge, hours operations and suggest menu items when being seated. They should check with guests from time to time to assure their satisfaction. Answer restaurant calls promptly with professional telephone etiquette. Essential Functions: • Maintains a guest focus while performing duties., • Assumes responsibility for quality guests’ experience., • Welcome and greet guests., • Seating guest in a timely and welcoming manner, • Inform the server about new guests in their section., • Answer questions about our food, beverages and other restaurant and resort functions and services, • Perform side work during each shift as required by service station assignments., • Complete opening and closing side work., • Maintains clean menu covers, menu inserts and hostess/host station., • Monitor and observe guests dining experience. Ensure guests are satisfied with the food and beverage service., • Respond promptly and courteously to any requests., • Thank the guests for their visit and invite them to return., • Attending all scheduled team member meetings and training bringing suggestions for improvement., • Assist servers in any way if needed., • Notify the manager-on-duty any time a guest is not 100% satisfied with their experience., • Have complete knowledge of all policies, standards, and procedures of the department., • Maintain cleanliness of work area, • Adherence to all safety rules and regulations Our compensation package includes PTO, Medical, Dental, Vision, Life insurance, Tuition Reimbursement, 401k with company match, dining and travel discounts and paid tolls for Sanibel & Cape Coral! We are proud to be a Drug Free Workplace/EOE. All applicants will be required to submit to a background check prior to employment. Apply for this position

Job Description The Experience Senior Living Team is comprised of dynamic professionals that are fueled by their passion to empower people as they grow older to live life to the fullest. They are creators, architects, nurses, researchers, programmers, marketers, facilitators, developers, investors, and caregivers, all focused on making a positive impact on the lives of residents, their families and team members. We are looking for a Restaurant Server to join our amazing team! Responsibilities: • Provide a high level of customer service and promote a fine dining atmosphere., • Work closely with the Director of Culinary Services and/or Executive Director to ensure residents are satisfied with food and dining programs., • Set tables following Experience Senior Living standards., • Serve beverages and meals to residents and guests in a timely manner., • Review daily menus with residents and assist with meal selections., • Deliver accurate meal orders and respond to special requests as needed., • Clear used or soiled dishes and utensils from dining areas., • Follow food safety guidelines and uphold Quality Enhancement standards., • Assist in the preparation and execution of special events, banquets, and themed dining experiences., • Acquaint new residents with menus, seating options, and dining etiquette., • Maintain cleanliness and sanitation of dining areas, including tables, chairs, and condiment containers., • Share feedback from residents regarding food preferences with the Director of Culinary Services for menu improvements., • Encourage teamwork and a collaborative environment among all staff members., • Participate in pre-meal meetings with dining and kitchen staff., • Basic reading, writing, and mathematical skills., • Excellent communication and interpersonal skills., • Ability to work effectively in a team setting., • Strong organizational and time management abilities. We offer a full benefits package that includes medical, dental, vision, STD/LTD, life and voluntary life, 401k with employer matching, paid holidays, and up to 20 days PTO in the first three years. Compensation: $11.79/hr + tips

Job Description NEW STORE OPENING!! NOW HIRING / IMMEDIATELY HIRING: SERVER / SERVERS • Part-time or full-time hours at a highly competitive rate of pay., • Comprehensive benefits program offered to all team members – including medical, dental, vision, life and disability insurance plus voluntary benefits., • Flexible scheduling to accommodate school, life and family., • Advancement Opportunities. The quality of our team is our best recipe. It takes more than high-quality ingredients and a flame grill to bring out that warm hospitality that Logan’s is known for. It takes the right kind of person. You know, the kind of person who’s never met a stranger. Someone with an outgoing personality, who treats everyone they meet like an old friend. If this sounds like you, then pull up a stool because opportunity and good times are calling. Your role is to exceed our guest’s expectations and is key to our restaurants success as you contribute to delivering a perfectly crafted experience to our guests every time! Your commitment to us: • Deliver genuine hospitality and an exceptional dining experience by guiding our guests through our menu, while demonstrating a thorough knowledge of all our food and beverage offerings., • Take pride in providing timely, attentive, fun and friendly service to ensure our guests feel valued and well cared for., • Create positive first impressions that build loyalty in return guests., • Must be 18 years of age or older to serve alcohol (based on state regulations)., • Alcohol certification and Serve Safe a plus!, • Previous experience as a server is preferred, but not required. We are an Equal Opportunity / E-Verify Employer. This job description is not intended to be all-inclusive. As a SPB Hospitality Team Member you may be asked to perform additional related duties to meet ongoing needs.