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As a Head Chef at HC-One, kindness is at the heart of everything you do. It’s a quality that touches every part of life in our Dementia, Nursing, Residential, and Specialist care homes. Everyone who works here understands that our Residents are individuals, each with their own life stories – and by joining HC-One, you’ll have the opportunity to give something meaningful back to them through your care and commitment. As Head Chef, you’ll inspire your kitchen team to deliver high-quality, nutritious meals that our Residents will genuinely enjoy. You’ll ensure every dish supports our Residents’ health and wellbeing, considering individual dietary needs, cultural preferences, and nutritional requirements. With hygiene and safety always front of mind, you’ll take responsibility for managing the kitchen efficiently — overseeing stock, budgets, orders, and compliance with food safety standards such as HACCP. You’ll work closely with central teams to maintain nutritional excellence while running a smooth, well-organised kitchen operation. You’ll also play a vital role in shaping mealtimes into enjoyable, ambient dining experiences. After all, great food in a welcoming environment can make a real difference to our Residents’ quality of life. We’re looking for someone with: An S/NVQ2 in Catering & Hospitality or Professional Cookery A minimum Level 3 Food Hygiene Certificate A good understanding of Hazard Analysis Critical Control Points (HACCP) Beyond qualifications, we value your energy, leadership, and ability to motivate others. You’ll be organised, able to plan ahead, and take pride in delivering excellent service every day. Most importantly, you’ll be kind, considerate, and committed to making our care homes a great place to live — and work. Safeguarding is everyone’s responsibility and therefore it is important that you are able to recognise the signs which may indicate possible abuse, harm or neglect in its different forms and know what to do if there are any concerns. All colleagues are required to attend safeguarding training appropriate to their role and to undertake additional training in associated areas. You also have the ability to seek appropriate advice and report concerns, including escalation if action is not taken. About HC-One At HC-One, kindness is more than a word—it’s a way of life. We believe that caring for people means caring about what matters most to them, so we can support them to live their best possible lives. To provide the kindest possible care, everyone at HC-One brings and nurtures five key qualities—what we call Kindness the HC-One Way: • We are curious—asking questions, seeking to understand. • We are compassionate—walking in the shoes of others. • We are creative—finding practical ways to make things happen. • We are courageous—supporting residents to live the life they choose. • And we are dependable—people can always count on us. We champion inclusivity, fostering a workplace where everyone feels valued, respected, and empowered to be themselves. Our diverse workforce helps us learn from one another and better reflect the communities we serve. We welcome applicants from all backgrounds into our HC-One family and prioritise inclusive working practices across everything we do. We are also enhancing the way we support residents through digital care planning. This technology is helping us streamline care, improve outcomes, and make daily tasks more efficient. As we continue to grow our digital capabilities, we’re looking for team members who are comfortable with technology—or open to learning. You'll be supported every step of the way. We care about our colleagues and are committed to supporting your personal and professional development. From the moment you receive a job offer, we aim for the quickest possible turnaround to get you started, with full support every step of the way. With clear career pathways, continuous professional development, and postgraduate programmes, HC-One will invest in your growth—opening up opportunities at regional and national levels. Please note: We are only able to consider applications from individuals who already have the full right to work in the UK. Unfortunately, we cannot offer sponsorship or accept applications from those on a time-limited visa. Applications that do not meet this criteria will not be progressed. Rewards & Benefits You will enjoy access to a huge variety of benefits and services to support your physical and psychological well-being and throughout your career as a Head Chef we will invest in you and you will enjoy additional support and benefits including: Hourly rate is subject to experience and qualifications. Paid Enhanced DBS/PVG Free uniform During a shift of eight hours or more a nutritious meal will be available Company pension scheme 28 days annual leave inclusive of bank holidays Group life assurance cover Wagestream - financial wellbeing and flexible access to pay as you need it Award-winning learning and development and support to achieve qualifications. GP online - a service providing around the clock GP consultation via an interactive app - available to you and your children under 16 An opportunity to learn from experienced colleagues as part of an outstanding and committed team. Colleague discounts – Access to over 1600 high street discounts including carefully selected discount partners. Wellbeing - free of charge access to an independent and confidential Employee Assistance Programme. This gives Colleagues and their family access to 24/7 365 support for a whole range of issues including physical, mental and financial issues Excellent recognition schemes such as ‘Kindness in Care’ and Long Service Awards An attractive refer a friend scheme of up to £1000 per referral, depending on the role

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Here at Barchester, we work with an open, honest, supportive approach, where quality of care is at the heart of everything we do. As sector leading healthcare experts, we are proud to have the highest quality ratings across our 224 homes and hospitals across the UK. Barchester have proudly been awarded a two-star outstanding rating by Best Companies, ranked 11th in the top 20 Best Health & Social Care Companies to work for and 14th in the Top 25 Best Big Companies to Work For in the UK. NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Confidence engaging with residents to create appetising and nutritious menus Good understanding of HACCP NEED TO DO Manage the kitchen in the Head Chef's absence Assist Head Chef in menu development Work with fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control REWARDS PACKAGE Rewarding Excellence bonus, meaning you will be financially rewarded by up to £500* for a Good or Outstanding CQC inspection Unlimited access to our generous refer a friend scheme, earning up to £500* per referral Access to a wide range of retail and leisure discounts at big brands and supermarkets Free access to medical specialists, who are available for a second opinion if you need it to make a decision with confidence Confidential and free access to counselling and legal services Tax code review service, where we will check that you are on the right code and paying the right level of tax Option to join our monthly staff lottery alongside thousands of colleagues across the UK *Terms & conditions apply If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. #3231

Are you a skilled head chef with a passion for creating delicious and nutritious meals? Do you want to make a positive impact on the lives of seniors in a warm and caring environment? If so, we have an exciting opportunity for you!. An amazing opportunity has become available in Walsall, for a passi

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. As manager you will head up the team, making sure service runs smoothly and that all.

Head Chef, Salary Package up to £75,000 per annum, Seasonal, Fresh Food Menu, Birmingham. What's in it for the successful Head Chef?. Tonic Talent are currently recruiting for a Head Chef to join our client's highl.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Youll support the Head Chef in preparing and serving high-quality dishes that make a real difference to our residents daily lives.

The Lasan Group operates a number of successful restaurants in the Birmingham area which are known for quality food and creating a great guest experience, including the renowned Lasan and Fiesta Del Asado restaurants.Famously winning Gordon Ramseys F-Word for Best UK Local Restaurant, our continued

Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring families and friends together.From footy days to family time, a swift drink after work, to a quarterly pool tournament - there's always something going on.Beyond our delicious food and drink, w

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for 14Forty on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all withi

Senior Sous Chef - Aston Villa FC, Birmingham | Full-Time / Permanent.

Were looking for a passionate and experienced Head BBQ Chef to take charge of our smoking and grill section at Joeys SmokeHouse Birminghams upcoming casual dining smokehouse serving Black Angus meats, burgers, steaks, and slow-smoked BBQ. As Head BBQ Chef, youll be the pitmaster of our kitchen, resp

Here at Jubilee we have a great vacancy for an experienced Head Chef in a roaming role to provide cover in Schools across the midlands. School Head Chef (Requirements). Previous Head/Sous chef experience.

An exciting opportunity to join a well established business based in Aldridge.Details of a Butcher based in Aldridge.Breaking down food productions wit.

Please click apply and attach your CV if you're interested in the above role.

Head Chef - Glenart Castle (ESS, Compass Group UK & Ireland). As Head Chef with ESS, you will:.

As Chef de Partie, youll support the Head Chef with the preparation and service of fresh, home-cooked meals. Chef de Partie Fresh, Home-Cooked Meals | Care Home Setting. Are you a passionate Chef de Partie who loves creating delicious, wholesome meals from fresh ingredients? Our client, a highly re

You'll work closely with the Head Chef, contributing to the creation and delivery of the modern, ingredient-led dishes. If you're a dedicated chef with a passion for high-quality ingredients and innovative cooking, we'd love to hear from you. What are we looking for in the successful Sous Chef?.

As a Chef, you will be working in a school environment, assisting the Chef Manager in the running of the kitchen operations. Key responsibilities: To support the Chef Manager with the day to day operations of the kitchen Support in the preparation and cooking of school meals for students to a high

Retail Head Chef - Aston Villa Football Club. This is more than a chef role - it's a chance to bring bold, crowd-pleasing menus to one of the.

Hello, we're Flight Club, the award-winning birthplace of Social Darts and the home of unexpected, ridiculous, joy! We've taken the traditional game and reinvented it for the 21st century with multiplayer games that eliminate any need for counting by reimagining games into fast-paced, exciting socia

Midlands Stadium & Arena Chefs. Chefs across the Midlands for Stadium & Arena. Were looking for Chefs who can confidently step into any kitchen, take ownership of their section and consistently deliver to the highest standards.

Youll support the Head Chef in preparing and serving high-quality dishes that make a real difference to our residents daily lives. Support senior chefs with stock rotation, deliveries, and kitchen organisation.

As a Chef Manager, you will be working in a school environment, managing a team of 1 Assistant Cook and at least 4 Catering Assistants.

Do you have experience as a hands on Chef? If so, come and join us!.

Weeks: Immediate start - Term time only As a Cook / Chef, you will be working in a school environment, assisting the Chef Manager in the running of the kitchen operations. School Cook / Chef - Birmingham Shift: Monday - Friday, 8:30am-14:30pm Pay: £15. Key responsibilities: To support the

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for 14Forty on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all withi

One of Birminghams most respected kitchens is searching for its next Senior Sous Chef. A beautiful, well-equipped kitchen in a high-profile, high-performing restaurant.

As a Chef Manager you will proactively manage teams on site as.

Blue Arrow is recruiting for experienced chefs to work with our clients around Birmingham and black country area.

No Drivingrequired! Birmingham City Center - Daytime Long contract Chefrequired9am-5pm . Professional Chefsrequired . City centre chef looking to work daytime hours.

A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef. Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. Managing and training any Commis Chefs.

Blue Arrow is recruiting for an experienced Sous chef on behalf of our client in the south Birmingham area. Lead the kitchen team in the absence of the Head chef. Guide and develop junior chefs.

Blue Arrow are recruiting for an experienced chef to work with our client on a temporary part time basis in the Ludlow area. Assisting the head chef with kitchen management.

What will you do as our Head Chef?.

Regional Chef Manager - Midlands & North.

You will be working under fun, approachable and caring Exec Chef who has plans and ideas for this Brasserie restaurant – a great time to join – very exciting. Executive Head Chef entourages menu/dish ideas.

Are you an experienced chef looking for a fully flexible role or searching for a work life balance??. We are looking for experienced chefs to cover relief placements across Birmingham and The West Midlands.

As a Chef, you will be working in a school environment, assisting the Chef Manager in the running of the kitchen operations. To support the Chef Manager with the day to day operations of the kitchen. Support the Chef Manager in the supervision and training of the catering team.

Blue Arrow are recruiting for an experienced chef to work with our client on an ongoing basis in the south Birmingham area. Working alongside the Head Chef, your role will be to:. Lead the kitchen team in the absence of the Head chef.

As a Chef Manager, you will be working in a school environment, managing a team of 1 Assistant Cook and at least 4 Catering Assistants.

We are looking for a talented Head Chef to lead our Teame. Are you an ambitious Chef with grill experience, who excels in a high volume fresh food environment? If so, we're waiting to hear from you.

Assist in the daily management of the kitchen team. Maintaining high standards of food and kitchen hygiene at all times.

We're looking for a Chef to join our Neapolitan Caffetteria & Pizzeria- Fatto A Napoli.

Monday to Sunday, 7am to 3pm or 11am to 7pm.Are you passionate about creating delicious, wholesome food from fresh ingredients? Do you take pride in cooking with care and attention to detail? Were looking for a talented.As Chef de Partie, youll support the Head Chef in the daily preparation and serv

As Head Chef at the Fieldhouse you'll lead the way in creating a kitchen to be proud of.

The Role:Pastry Chef de Partie. Industry leading pay: We value your expertise and dedication.

A new ongoing position inBirminghamfor an enthusiastic CDP chefrequired.Weekly pay -Immediate start- earnquickly .Flexible hours - Full time/part time .Paid overtime - Hourly pay .Lots of venues- All skill level welcome .