
Welcome to The Rising Sun We are a small family run Italian restaurant in the cusp of Mill Hill and Totteridge. We are looking for self-motivated, proactive and passionate people to join the team who thrive on working in a fast-paced environment and are ready for a challenge.

Property Lawyer – Watford, Hertfordshire Location: Watford Salary: £35k - £50k–based on experience Hours: Full-time, Monday – Friday (9:30am – 5:30pm) About the Role Our client is looking for a talented Property Lawyer (minimum 1 year PQE) to join our growing team in Watford. You’ll handle a varied caseload of property transactions and disputes, with a particular focus on Rights of Light and easement issues. The role offers excellent exposure to both commercial and residential property work, and the chance to gain valuable experience in property litigation. This is an exciting opportunity for a lawyer who values autonomy, professional development and wants to make a real impact within a forward-thinking, expanding firm. You’ll also have the potential to help shape our future growth and even lead a new department as we continue to expand. Key Responsibilities • Managing a varied caseload of property matters, • Reviewing leases, transfers, and title documents, • Advising clients on property disputes and Rights of Light issues, • Drafting and reviewing Deeds of Release, NDAs, Standstill Agreements and other complex documents, • Maintaining strong client relationships and ensuring regulatory compliance Out client is dedicated to providing efficient, tailored legal solutions for clients across the UK. They have built a strong reputation as one of the leading Rights of Light litigation practices in the region, known for our expertise, clear advice and practical approach to complex property matters. About You • Minimum 1 year PQE in property law, • Experience in commercial and/or residential property, • Strong drafting and communication skills, • Proactive, organised, and commercially minded What We Offer • Competitive salary (based on experience), • Company pension scheme, • 20 days annual leave plus national holidays, • Performance-related bonus after probation, • Potential profit-related bonus for assisting with firm expansion If you’re a Property Lawyer looking to develop your career with a respected and growing firm, we’d love to hear from you.

Sous Chef – Dinner hours 16:00-23:00 Full-time position: 5–6 days per week, weekend work required. We’re looking for a talented and motivated Sous Chef to join our team in a vibrant, high-energy restaurant known for its exceptional brunch offerings. This is a fantastic opportunity for a passionate chef who thrives in a fast-paced environment and is ready to take the next step in their culinary career. Key Responsibilities • Support the Head Chef in all aspects of kitchen management and food preparation., • Lead the kitchen team during service, ensuring consistent quality, presentation, and timing of all dishes., • Assist in developing and refining seasonal brunch menus with creativity and attention to detail., • Oversee stock control, ordering, and inventory management to maintain efficiency and minimise waste., • Ensure full compliance with food safety, hygiene, and health regulations., • Help train, motivate, and mentor junior kitchen staff to maintain a positive and productive team environment., • Step in for the Head Chef when required, maintaining smooth kitchen operations. Requirements • Proven experience as a Sous Chef, • Strong culinary skills with a solid understanding of modern brunch dishes and techniques., • Excellent leadership and communication abilities with a hands-on approach., • Strong organisational and time-management skills, with the ability to multitask under pressure., • Thorough understanding of food safety standards and best kitchen practices., • A creative mindset and genuine passion for delivering high-quality food and memorable dining experiences. Experience (Required) • Culinary: 2 years, • Cooking: 2 years, • Food safety: 2 years, • Food preparation: 2 years, • Organisational skills: 2 years

Sous Chef – Lead with Skill, Serve with Heart! Location: Stanmore Coco's Cafe Hours: Full-Time 45hr Salary: 40-45k negotiable, experience depending. Are you a talented chef ready to take your leadership to the next level? We’re seeking a dedicated Sous Chef to support our Head Chef and guide our kitchen team in delivering high-quality, nutritious, and comforting meals—especially for those who need it most. Key Responsibilities: Oversee day-to-day kitchen operations and ensure consistent food quality and presentation Supervise and motivate junior chefs and kitchen staff Help develop menus that are nutritious, seasonal, and tailored to specific dietary requirements Ensure food safety, hygiene, and allergen procedures are strictly followed Assist with inventory management, supplier coordination, and cost control Step up as acting Head Chef when needed, maintaining leadership and calm under pressure Ideal Candidate: Strong culinary background with experience in high-volume or healthcare kitchens Proven leadership and team management skills Passion for food that supports health, recovery, and emotional wellbeing Excellent organizational skills and the ability to multitask in a fast-paced environment 5 years as Sous Chef experience required What We Offer: A supportive and collaborative kitchen culture Opportunities for career development and training Make a real impact through food, especially if you're cooking in settings where your meals support healing, comfort, and community