Chef de partie jobs in BirkenheadCreate job alerts

Casual at Evertons Hill Dickinson Stadium. Opportunity to work in a state-of-the-art stadium. If you're ready to elevate our premium dining experience, apply now to join Everton Hill Dickinson Stadium!.

We are now seeking a talented and passionate Pastry Chef de Partie to join our Kitchen Brigade, reporting to the Executive Head Chef, Head Chef and Sous Chef. Previous experience as a Pastry Chef de Partie or strong Demi Chef de Partie. A DAY IN THE LIFE OF A PASTRY CHEF DE PARTIE AT THE MUNICIPAL H

Individual Restaurants has an exciting opportunity for a Chef De Partie. Explore roles across our collection of 30+ restaurants, Piccolino, Restaurant Bar & Grill, Forbici and Riva Blu. What are we looking for in our ideal Chef De Partie.

Individual Restaurants has an exciting opportunity for a Chef De Partie.When you join Individual Restaurants, you’re not just joining one team.You’re joining a collection of leading restaurants, all with a stellar reputation for quality service and exceptional food.Explore roles across our colle

Chef, Chef de Partie, Line Cheff, Grill chef!. Experience as a Grill Chef, Line Chef or Chef de Partie in a high-volume kitchen. Support the Head Chef with prep, service, and standards.

Get paid for doing what you love, get loads of rewards and benefits and learn new skills whilst you earn.We are seeking a talented and experienced Chef de Partie, someone who thrives in the heat of the kitchen?.As our newest Chef de Partie, we're seeking someone with a proven track record of constan

Requisition #: 549007 Location: Liverpool, LIV, GB, L3 0AP The impressive brand‑new Hill Dickinson Stadium, located on Bramley‑Moore dock, Liverpool, will be one of the most revolutionary and advanced venues for fan experience in Europe. Serving 52,888 fans per matchday, the mission is to set the standard for excellence and create exceptional experiences for Evertonians and non‑match day visitors to the site. Everton have appointed Aramark as their official culinary partner to deliver an impressive 13‑premium restaurants, 20,000‑person fan plaza and all food and beverages for general admissions; so there is something for everyone to enjoy. We have the following roles available so you can be part of our journey with Everton football club: No experience is required to join us within our retail kiosk offering as we provide full training. We are looking for: • Cashiers, Bartenders and Runners, • Retail Supervisors & Team Leaders – for people who have experience in a stadium setting and have managed a kiosk or a concourse., • Retail Manager – Our match‑day retail managers support across the stadium with trouble shooting, can think quickly to resolve issues and enhance service. With 13 bars and restaurants our premium offering requires workers with experience in a restaurant environment: • Food and Beverage Assistants – Must have table waiting experience from casual family dining up to fine dining., • Bartenders – Must have bar experience and an understanding of cocktails and wines., • Mixologist – A flair for crafting cocktails is essential and aligning the perfect cocktail to our guests’ tastes., • Team leader / Floor Manager / Supervisor – Must have experience managing a restaurant or dining room floor, hospitality boxes or similar., • Restaurant Manager – Must have experience managing a restaurant. Here we are offering our guests a dining experience that rivals the excitement of the match; we need experienced chefs for both match‑day and non‑match‑day and can offer up to 40 hours per week: • Head Chef – Able to run a busy restaurant on match days and lead a large team, working with fresh produce and working with precision., • Sous Chef – Experience in supporting a large team, works with fresh food and works with precision., • Chef De Partie – Will look after a section within the delivery of premium fresh food., • Commis Chef – Entry level experience but keen to understand food and has basic knowledge of kitchens. Our retail offering is unlike your normal stadium food; experience working at pace, our food is delivered to a high standard and must taste as good as it looks. • Lead Chef – Experience running a busy unit on event days., • Support Chef – Will manage a section within a busy unit., • Kitchen Porters – We are happy to take entry level applicants for this role., • Logistics – Experience in a warehouse or similar stadium setting would be beneficial., • We pay the Living wage rate for entry level roles at £12.60 per hour., • We pay 12.07% holiday on top of your hourly rate of pay when you get paid., • All training is paid for., • Opportunity to deliver an outstanding new stadium and develop your career. If you have any questions please reach out to and our friendly recruitment team will be able to help! At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey. We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – . Join us in fostering a workplace where everyone can achieve their full potential. #J-18808-Ljbffr

Job Description /n San Carlo Liverpoolare hiring a Chef de Partie! /n Competitive Industry pay (based on salary & Tronc) /n Our story: /n The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across t

Seeking an experienced temporary Chef to work Monday to Friday, 6:00 am to 3:00 pm, preparing ingredients and cooking food in a busy kitchen.

A Chef De Partie is needed for a hotel to prepare ingredients, cook and present dishes, manage kitchen quality, and train apprentices.

Chef de Partie Opportunities Contract Catering Great Rates & Weekly Pay!. Mint People are hiring Chef de Partie professionals for contract catering roles across a range of venues including schools, canteens, prisons, care homes, and more.

We have opportunities available in school term time.ENHANCED DBS REQUIRED - IDEAL TO HAVE ONE ON THE UPDATE SERVICE BUT WE CAN PUT YOU THROUGH THE DBS PROCESS.WE HAVE WORK AVAILABLE IN THE FOLLOWING POSTCODE(S);.Can you deliver culinary excellence going above and beyond all expectations? Look no fur