Chef manager jobs in United Kingdom - Page 15

Join Our Front-of-House Team at Butcombe Pubs & Inns: Bring Passion and Excellence to Exceptional Guest Experiences! At Butcombe Pubs & Inns, we’re all about great food, great service, and creating lasting memories. As part of our front-of-house team, you’ll be at the heart of a dynamic, fast-p...

Assistant General Manager – Dining Pub – 4 day week – Chipping Norton We currently have a great opportunity for an experienced Assistant General Manager to join the front of house team in this stunning destination dining pub. As Assistant General Manager you will support the GM and deputise in h...

The job includes assisting the chef manager and sous chef in all areas of food preparation and cooking, serving the pupils and staff, following all correct HACCP and allergen procedures and helping with any extra hospitality events. Chef - Term Time Only London Contract: Full Time, Perma

Second Chef - Monday to Friday Duxford Contract: Full Time, Permanent. Notify the head chef of stock movements to ensure all products are ordered for forthcoming menus. Be conscientious with regard to Health & Safety and report any hazards to the Head Chef or Location manager.

Role: Sous Chef Operation: 2 AA Rosette Location: Perthshire Salary: £40K+ Live in Ellis Mack is currently recruiting for beautifully located Country House Hotel client based in Perthshire. Their stylish 2 AA Rosette restaurant with its fabulous views provides an intimate setting for a fine dini...

Restaurant Supervisor Northumberland Luxury Hotel Live In A Restaurant Supervisor is required stunning luxury hotel located in Northumberland. Unfortunately, this role does not offer sponsorship, and we can only accept applications from candidates with the right to work in the UK. The hotel c...

We are looking for a Full Time Permanent Chef to join the team in our Restaurant in Lady Green Garden Centre. As a Chef, you will support all areas of food production and cleaning in the kitchen. You will work at part of a small team under the guidance of your Head Chef/Restuarant Manager and be ...

Role: Senior Sous Chef Location: Bideford, North Devon Salary: £38,000 + Tips and live In Platinum Recruitment is working in partnership with a stunning Dining Pub and Hotel based near Bideford, North Devon, and we have a fantastic opportunity for a Senior Sous Chef to join their team. Wh...

You will have previous experience of working within fast-paced kitchens at either Head Chef or Chef Manager level within contract catering (ideally Independent Schools or B&I). To cover Head Chef| Chef Manager holiday and sickness. An organised Relief Chef Manager with attention to detail.

From the team behind Crispin and Bistro Freddie, we're launching Canal - an exciting waterside restaurant along the Grand Union Canal within Taxi House Hotel. Our vibrant dining experience blends food, music, and community, with a sun-drenched terrace featuring DJ sets from a floating music barg...

Looking for a strong Chef de partie to develop and to be an integral part of the team and to work closely with the Head chef and General Manager to take the business to the next level. Currently be at Chef de partie level within a restaurant or High Quality Dining venue and good understanding of ...

Commis Chef, Chef De Partie, Sous Chef, Head Chef, Cooks, Cook Supervisors & Chef Manager positions. UKs market leader in providing talented Hospitality and Catering professionals.

Duty Managerat Greggs, Cardiff Airport Pay Rate:From 1st April pay rate is £13.11 per hour + as a little incentive, you will earn an extra £1.50 per hour for hours worked between midnight and 6 am, bringing your rate of pay to £14.61 per hour. Shift pattern: Full Time, scheduled between 3 am a...

In all you will be responsible for 12 clients, 7 of which all belong to the same group of high profile Secondary schools, some boasting their own pastry chefs, and you will be supported by (as well as your General Managers of course) an operations support manager, a group manager and 2 relief che...

Promote an inclusive and sociable environment, liaising with the Head Pastry Chef, Head Chef and Senior General Manager and LWT senior management and staff. Assist the Head Pastry Chef with staff rotas and holiday requests. Assume responsibility for the smooth running of the kitchen and the imple...

Assistant Manager At Cte, we're big on trust and have a culture built on camaraderie and friendship, which makes it easy to bring what makes you uniquely you, to the table. The floor is yours as an Assistant Manager, as we have a passion for discovery and learning which gives everyone the oppo...

An amazing opportunity for a Restaurant Manager to join the Shendish Manor Hotel & Golf Course. The successful Restaurant Manager will undertake the following duties:. Communicate to Chef and F&B Manager/ Operations Manager all deviations from standard portion size and method of preparation.

Working in conjunction with the head chef as general manager you will be expected to ensure a smooth running of front of house operations.

Support the manager in maintaining, ordering and controlling food stocks within budget. Maintaining up to date product and menu knowledge, and maintaining a high standard of food preparation and presentation, ensuring portion and quality control. As a Chef de Partie you will support, organise, me...

As a Chef de Partie, you'll work closely with the on-site Chef Manager to create nutritious and delicious meals for the students. As the new chef, you'll be responsible for preparing and cooking meals for a busy lunch service, ensuring a smooth and efficient kitchen operation. Assisting the Chef ...

Chef Manager Monday - Friday 52 weeks (daytime) Worcester Contract: Full Time, Permanent. This role will be working closely with the catering team, along with the operations manager to ensure that the day-to-day catering and hospitality is delivered to a high standard. To deliver the Foo

Ensure the kitchen is left clean and tidy to the required standard of the Chef Manager or to the hygiene standards set by the company / Client.

Position: Events Manager Salary: 36K inclusive of tronc Location: The National Gallery Trafalgar Square Working hours:Monday Friday 48 hour contract (with flexibility of some evenings and weekend) As Events Manager at Ochre, a fantastic fine dining restaurant inside the National Gallery, you...

Senior Sous Chef-On Target Earnings up to £44,000* *Package Including TRONC Our new Heartwood Inns, The White Hart will open in Lymington in Spring 2025. We have an amazing opportunity for an experiencedSenior Sous Chefto join our fantastic teamand be part of our new opening. Dating back to ...

You'll work closely with the Head Chef and Cafe Manager to prepare, cook, and present food to the highest standards in a clean, safe, and pleasant environment. Food+ by Compass, part of Restaurant Associates (part of Compass Group UK&I) are looking for a passionate Asian Specialist Senior Chef de...

A great opportunity has arisen for a Second Chef to join the kitchen in a successful and established customer facing restaurant serving all fresh food cafe style menus near Inverness. You will need your own transport to get here. Benefits - Working straight day shifts only - no evenings ever ...

We are delighted to have been asked to recruit for this Kitchen Managers position for an established and successful company - a leader in their sector, that continues to trade well in the current climate. You will work alongside the general restaurant manager. The Kitchen Manager we are lookin...

Area Support Chef - London - Fresh Food - Up to £17 p/h. Area Support Chefs are leaders with excellent communication and influencing skills. You'll play a key support covering kitchen shifts within a remit reporting to your Executive Chef & Operations Manager.

Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef youll be responsible for running the kitchen, driving the food culture and keeping your ...

Business Manager Food/Beverage/Events. Business Manager Food & Beverage. Work closely with the HOM, Executive Chef, and Finance Manager to monitor financial performance and operational efficiencies.

Our kitchens are dynamic, fast paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. Our menus change with the seasons with plenty of opportunity for our Head Chef showcase their creati...

Our kitchens are dynamic, fast paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. Our menus change with the seasons with plenty of opportunity for our Head Chef showcase their creati...

Role Purpose Food is incredibly important at B&K and our Head Chefs are the leaders in our kitchen. You will live and breathe food, be passionate about detail and take pride in your work. You will be an expert at getting the best out of people, able to coach and develop your team to deliver ...

Support the General Manager in the?day-to-day?management of the restaurant, taking full responsibility in their absence. Maintain responsibility for the overall strategic planning,?development,?and success of the restaurant?together?with the General Manager and Head Chef?. Your?key?responsibiliti...

Working closely with the site General Manager and Head Chef, the Food Retail Unit Manager will ensure smooth operations across both units, ensuring excellent customer service, exceptional food standards and efficient productivity. We are excited to announce the search for a Food Retail Unit Manag...

Previous experience in catering and hospitality in a restaurant, gastro pub or hotel at junior sous, sous or kitchen manager level is essential, as well as a positive attitude. Working alongside the Head Chef youll be responsible for running the kitchen, driving the food culture and keeping your ...

At Gather & Gather, we are known as one of the UK & Irelands most distinctive workplace catering experts, we are passionate about great food and great coffee and putting our employees and customers at the heart of everything that we do. We are currently recruiting for a Catering Manager to work w...

This role will include all the standard head chef / kitchen manager duties. The other side of the operation is where the Kitchen Manager / Head chef will manage.

Ready to trade late nights and unpredictable schedules for a rewarding Chef position with regular hours in a beautiful location? This Chef opportunity offers the perfect blend of stability, creativity and purpose. Working alongside an experienced Chef Manager, you'll have the opportunity to devel...

General Manager Food/Beverage/Events. Business Manager Food & Beverage. Work closely with the HOM, Executive Chef, and Finance Manager to monitor financial performance and operational efficiencies.

Nestled in the heart of Ayrshire, the four-star Gailes Hotel & Spa is one of Ayrshires premier wedding venues, home of the stunning Si! Spa, and a sensational family run hotel with 42 luxury bedrooms and suites. Renowned for its welcoming staff and exemplary service, guests at The Gailes will en...

Chef - £14.18 p/h - Contract Catering - Work Life Balance - Near Amesbury Our client is a global player in the contract catering industry that supply catering and facility services to various sites throughout the UK. They are currently recruiting for an experienced Chef for their site in near ...

Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme and Chef Academy. Due to some responsibilities within the Bar Duty Manager role,. Join our dynamic team as a Duty Manager! Lead by example in ...

Chef de Rang waiter*Luxury Hotel in Dorset Incredible Benefits We are currently recruiting for an enthusiastic and guest focused Chef de Rang / Waiter in the Food and Beverage department within our Hotel. The main focus of the role will be to provide guests with outstanding service in the ...

You will be a Sous Chef capable of running a busy kitchen service and work closely with the Head Chef and the rest of the management team. Strong Kitchen Manager as well as Head or Sous Chef. Sous Chef - Busy Pub - Fareham.

Sous Chef We're recruiting for a skilled Sous Chef to join our clients culinary team at their 4 Star Luxury Hotel. - Competitive Salary Gratuity Scheme worth approximately £800 per year (full time) - 20 days holiday plus bank holidays - After 6 months service an additional day off for your ...

Sous Chef- up to £15.50* per hour *Packages Including Tronc Our new Heartwood Inns, The White Hart will open in Lymington in Spring 2025. We have an amazing opportunity for an experiencedSous Chefto join our fantastic teamand be part of our new opening. Dating back to the 1700's this histori...

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. This candidate needs to be able to hold the fort should the Chef Manager be absent.