Chef jobs in GodalmingCreate job alerts

40 hours per week: 4 Days on, 3 off to include working 1 weekend on, 1 weekend off alternating10 hour shifts: 8am - 6pmReporting into the Home Manager, responsibilities will include:Managing every aspect of catering within the location, delivering a quality catering service in line with health, s...

Are you a culinary enthusiast looking for a vibrant kitchen to call home??We'reon the hunt for a talentedChef dePartieto join our passionate team here at?The Refectory in Milford. If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your ski...

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day...

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day...

Are you passionate about creating culinary masterpieces??As aSous Chefat?The Refectory in Milford, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operatio...

Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the essence of who we are. Interest in learning new cooking techniques and putting ideas into dishes. Continuous growth: Engage in learning and developmen...

Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development. We could also tell you that it is because we are an ...

We could also tell you that it is because we are an international, dynamic and fast-growing group. Our teams proudly manufacture quality Sushi each day. If you want to work in an exciting environment ...

The key skills we are looking for in our new chef manager are as follows: * A passion and skill for cooking with an ability to deliver high levels of meals in a food production environment * Health ...

Days on, 3 off to include working1 weekend on, 1 weekend off alternating10 hour shifts: 8am -6pmReporting into the Home Manager, responsibilities willinclude:Managing every aspect of catering within the location,delivering a quality catering service in line with health, safetyand hygiene requirem...

Our teamsproudly manufacture quality Sushi each day. ...

Are you a culinary enthusiast looking for a vibrantkitchen to call home??We'reon the hunt for a talentedChefdePartieto join our passionate team here at?The Refectory inMilford.

As a Sushi Chef, you will be responsible for creating delicious and visually appealing sushi dishes while maintaining the highest standards of food quality and safety. We are seeking a skilled and passionate Sushi Chef to join our team in Godalming, United Kingdom. Proven experience as a Sushi Ch...

This privately owned and run Hotel, Pub and Restaurant is very much focused on looking after their staff, as well as the obvious benefits there are many other benefits from working with this company.Our client has recently undergone a rebrand and refurb and they are looking to launch this excitin...

We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team. From tasting tables, theme days and food theatre, to chef demonstrations and supplier showcases, we create engaging and fun dinin...

Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be Your Benefits and Rewards Working days and alternate weekends only, across 4/5 days a week Rewarding ...

NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm an...

Here at Prezzo, we celebrate the joy of Italian dining; this starts in the kitchen and ends with the service.Every customer should leave wanting to return.That's why we're looking for a passionate.Prezzo to help us continue offering our best possible dining experience.Prezzo Family who has a bu...

Junior Sous Chef required for our busy kitchen on the outskirts of Guildford.

Ideally a minimum of 1 year working as a line chef in a casual or fast paced branded or premium Asian influenced restaurant.

The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. The Sous Chef may be responsible for either day-to-day operations on the line or events execution. Pl...

We are seeking a talented and experienced Chef de Partie, someone who thrives in the heat of the kitchen?. As our newest Chef de Partie, we're seeking someone with a proven track record of constantly delivering the brand standards in a kitchen environment. As a Chef de Partie, you will be require...

The Head Chef is responsible for the entire operation of their YO! Kitchen and ultimately accountable for the safety of our teams & guests.

Chef de Partie - The March Hare, Guildford. Eager to develop themselves and their dishes with guidance from our Chefs.