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Join Fullers: Where the true you thrives and diversity is embraced.At Fullers we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values doing things the right way, being part of the family, celebrating individuality and always asking whats next? define the esse...

Head Chef Vacancy - Up to £45,000 plus tips and live in available.

Join Fullers: Where the true you thrives and diversity is embraced.At Fullers we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values doing things the right way, being part of the family, celebrating individuality and always asking whats next? define the esse...

Chef - Safran, Leighton Buzzard We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 28 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our cl...

Chef - Safran, Leighton Buzzard We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 28 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our cl...

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a zero hour contract basis. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for o...

A Commis Chef Apprenticeship at Fuller's is ideal for school leavers, career changers, or anyone looking to get the best start to a chef career. Start your winning career with us as part of the Fuller's Chefs' Guild Apprenticeship. When you're not at college you will work 4 days a week in one of ...

Fancy joining a friendly team in a charming village pub? The Village Swan in Ivinghoe Aston is looking for a skilled and reliable Sous Chef. As our Sous Chef, you will be responsible for running the kitchen. Proven experience working as a Chef in a pub or restaurant environment.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a zero hour contract basis. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for o...

Are you a chef looking for a quality work life balance creating great food whilst joining a company that invests in its people, recognises great work when they see it and provides plenty of opportunities for career growth? Then look no further because here at Whipsnade Zoo we know that when peopl...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part-time basis contracted to 28 hours per week. As a Chef, you will be responsible for preparing and serving food that brightens our clients' and customers' days, within the market-leadin...

This job is brought to you by Jobs/Redefined, the UK's leading over-50s age inclusive jobs board. Company Description Join us at Pub & Dining, a collection of outstanding pubs and inns amidst beautiful British surroundings, achieving the perfect balance between traditional character, charm, an...

Fancy joining a friendly team in a charming village pub? The Village Swan in Ivinghoe Aston is looking for a skilled and reliable Sous Chef . This is a fantastic opportunity to showcase your culinary talents and contribute to our popular, locally loved pub. About Us: The Village Swan is a trad...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part-time basis contracted to 28 hours per week. As a Chef, you will be responsible for preparing and serving food that brightens our clients' and customers' days, within the market-leadin...

By providing excellent care and services to both clients and children, we have ensured the successful growth of the company, and to keep up with the rapid pace of this growth, we are now looking for an experienced Chef Manager to join the team. As the Chef Manager, you will have full operational ...

Solid chef experience in management or supervisory capacity.

You’ll need to be a highly skilled Chef with a broad repertoire to succeed here. Your experience as a Development Chef could be in food manufacturing, food service or retail. There are very few Development Chef positions that offer the variety you’ll get here.

Proven experience as a Sous Chef or strong Chef de Partie in a luxury hospitality or fine dining setting. Sous Chef with expertise in Lebanese, Chinese, or Indian cuisine. Assist the Executive Chef in overseeing all kitchen operations.

We are looking for a reliable, skilled Chef to join our central kitchen team in Bethnal Green. Chef – Production Kitchen (Bethnal Green).

Previous experience as Head Chef or Senior Sous in a. As the Head Chef, you’ll play a pivotal role in shaping the future of one of the nation’s most treasured clubs—where your name will stand alongside a lineage of excellence. Head Chef – Iconic Private Members Sporting Club | London | Excep

Proven experience leading large kitchen teams in roles such as Kitchen Manager, Head Chef or as an experienced Sous Chef. Kitchen Manager / Head Chef - East Yorkshire.

The Role: Founding Head Pastry Chef.

Commis Chef, Chef de Partie, or Sous Chef). Chef Type: Full-Time / Permanent. As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests.

Chef de Partie – Luxury Private Golf Club | Greater London / Surrey. An exceptional opportunity for a skilled Chef de Partie to join the kitchen brigade of one of the UK’s most prestigious private golf clubs, known for hosting international tournaments and delivering world-class culinary experie

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. Our internal Learning and Development team also offer indu...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. Y...

Collaborate with senior chefs on product development and innovation. Proven experience as Head or Senior Pastry Chef in a luxury hotel, members’ club, or high-end restaurant. Head Pastry Chef – £50,000 to £60,000 + Service & Benefits.

Commis Chef, Chef de Partie, or Sous Chef). Previous experience in a Chef role (e. As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests.

Previous experience as a Development Chef focusing on dessert products. Interim Development Chef – Part-time. Interim Development Chef required 3 days a month, outside IR35 to start ASAP.

Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. Help manage the kitchen in the Head Chef's absence. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who lo...

Peripatetic Chef- Bank - Fontwell. Are you a qualified Chef looking for more of a work life balance whilst looking for an opportunity to make what you do matter?. We are currently looking for a Peripatetic Chef to join the Barchester family to help support our care homes in and around our the reg...

We wholeheartedly believe that the best food comes from nurturing talent and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Proven experience working as a Commis Chef or display a real passion for food.

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Where Chef Works signs a G...

Proven experience leading large kitchen teams in roles such as Kitchen Manager, Head Chef or as an experienced Sous Chef. Kitchen Manager / Head Chef - Lancashire.

This is a strategically important role, and we are seeking a uniquely talented Commercial Culinary Chef to help shape its future. CULINARY DEVELOPMENT CHEF - FMCG. As part of their continued investment for growth in the UK market, they are now looking to appoint a Culinary Development Chef report...

Our Chefs use seasonal produce, adding their own individual creativity to let the food speak for itself. We are looking for a talented, enthusiastic and experienced Head Chef to lead our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly...

Our Chefs use seasonal produce, adding their own individual creativity to let the food speak for itself. We are looking for a talented, enthusiastic and experienced Head Chef to lead our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly...

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating.Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about fresh, flavoursome, authentic Japanese food.Sushi is what we're famous for,.

The Role: Founding Head Pastry Chef.

Our Chefs use seasonal produce, adding their own individual creativity to let the food speak for itself. We are looking for a talented, enthusiastic and experienced Head Chef to lead our dedicated catering team, who produce outstanding food using the finest and freshest ingredients in this highly...

Chef de Partie – Luxury Private Golf Club | Greater London / Surrey. An exceptional opportunity for a skilled Chef de Partie to join the kitchen brigade of one of the UK’s most prestigious private golf clubs, known for hosting international tournaments and delivering world-class culinary experie

Were currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a part time basis contracted to 30 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients and customers days, all within...

There are very few Development Chef positions that offer the variety you’ll get here. As Development Chef, you’ll be working in a talented team of culinary professionals, all passionate about creating delicious, high-quality products. You’ll need to be a highly skilled Chef with a broad repert

As Development Chef, you’ll be working in a talented team of culinary professionals, all passionate about creating delicious, high-quality products. You’ll need to be a highly skilled Chef with a broad repertoire to succeed here. Your experience as a Development Chef could be in food manufacturi

Train, inspire and mentor a team of pastry chefs and junior team members. Collaborate with senior chefs on product development and innovation. Proven experience as Head or Senior Pastry Chef in a luxury hotel, members’ club, or high-end restaurant.

Due to continued growth, we are recruiting additional Chef Manag.

Head Chef – Iconic Private Members Sporting Club | London | Exceptional Opportunity 🏆. As Head Chef, you will take the reins of a high-end culinary operation at a world-class. Previous experience as Head Chef or Senior Sous in a.