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Position: Senior Structural Engineer \n Location: Hertfordshire \n Salary: Up to £70,000 per annum, plus, healthcare, bonus and pension \n A senior building structures engineer with design and delivery experience is required by this successful, established civil and structural consultancy. Our client is a medium sized firm with a growing workload in the industrial, mission critical, residential and energy sectors. They are a commercially focused practice delivering a high level of technical expertise in growth areas with an emphasis on client care and value for money. \n Your Role: You will work alongside an associate structural engineer and help to manage a small team of capable engineers and technicians. There will be end-to-end involvement in the design and delivery process that will engage your technical and management skills. You will provide input at client advisory and conceptual stages, assist with the preparation of fee proposals, and support the development of the structures division. The position will involve extensive contact with architects, developers and design and build contractors. Occasional client and site visits will be required. \n Your Profile: A structural engineer with at ten years design consultancy experience and a 2:1 degree, or above in civil or structural engineering. You should hold chartered status with the IStructE or ICE ,and have knowledge of steel and reinforced concrete design, accompanied by the ability to think laterally. The position calls for a good communicator who can collaborate well with clients and colleagues. \n Prospects: Continued growth has seen the company steadily expand and open new offices in the UK and overseas. Succession planning and continued success means career progression will come quickly for an ambitious and driven structural engineer.

About the Role Our client is looking for a passionate and reliable Chef/Cook to join their team within a care home setting in BH2. Care Home Chef Location: St Albans Pay: £15.

We are looking for a reliable and passionate.You will play a key role in serving fresh, high-quality, home-style meals that bring comfort and satisfaction to residents every single day.Prepare and cook nutritious breakfast, lunch, and supper options for residents.Cater to varied nutritional needs, i

We are looking for a reliable and passionate.You will play a key role in serving fresh, high-quality, home-style meals that bring comfort and satisfaction to residents every single day.Prepare and cook nutritious breakfast, lunch, and supper options for residents.Cater to varied nutritional needs, i

Join Our COOK Family as a Chef de Partie in our Pastry & Pies kitchen.Sittingbourne, Kent - COOK Pastry & Pies.Fixed term - maternity cover till 25-07-2027.Join a remarkable team of chefs dedicated to crafting exceptional food and striving to lead Britain’s best kitchen.Together, we create delicio

Sittingbourne, Kent – COOK Classics Kitchen.Your standards, speed, and leadership will help keep the heart of our operation running smoothly – and our customers safe and satisfied.Ready to take the lead in keeping things spotless? Join us and make a real difference behind the scenes.Inspiring yo

Cook Trading Limited is seeking a Hygiene Supervisor for their Sittingbourne location.In this role, you will ensure the hygiene and cleanliness of kitchen equipment and spaces, coach your team, and maintain high standards compliant with regulations.Enjoy benefits such as free cooked lunches, paid le

Hertfordshire / Buckinghamshire.Kick-start your career in sales with this exciting entry-level opportunity to join a fast-moving, forward-thinking company as a Brand Ambassador.As part of a regional team in a set geographical area, work strategically to improve and maintain brand and retail standard

Cook Trading Limited is looking for a Sealing & Packing Team Leader in Sittingbourne.In this role, you'll oversee sealing, sleeving, and boxing processes to ensure product quality and compliance with legal standards.Strong leadership skills are essential as you will manage a team to meet daily targe

Cook Trading Limited is seeking a Brand Ambassador in the Hertfordshire/Buckinghamshire region.This entry-level role involves supporting regional brand presence, setting up concessions, installing POS and merchandising stock, and building strong retailer relationships to grow sales.The ideal candida

Cook Trading Limited in Sittingbourne, Kent, is seeking a Chef de Partie for the Pastry & Pies kitchen.The role is a fixed-term maternity cover with a pay rate of £30,556.You will take ownership of your section, prepare dishes with precise portion control, and collaborate with the Sous Chef to ensu

Job Description: Sealing & Packing Team Leader.Sittingbourne – COOK Pastry & Pies.Product Quality & Accuracy: Oversee sealing, sleeving, and boxing processes to meet accuracy, speed, and presentation standards.Verify that all products are correctly frozen, and ensure x-ray machines and metal detec

We are looking for a Sous Chef to join our recently to opened Pho restaurant in St Albans . Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. Salary offer of up to£41,100 per hour is made up of an hourly base of £34,700 plus earnings received through tronc. Who and what is Pho? We are named after Vietnams famous noodle soup- PH? . A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu Here are some examples of some of the many fresh dishes we cook and serve everyday: Freshly handmade spring & summer rolls Homemade pork & lemongrass meatballs Crunchy, fresh and flavoursome salads Delicious rich curries Wok-fried noodles topped with meat, tofu or more healthy vegetables We have grown into a nationwide business, with our teams bringing our fresh food and fantastic service to cities and towns all over the country, building a steady following of Pho-natics wherever we go! What Pho can offer you! Free fresh meals at work 50% off all food and drink when dining in our restaurants, for you and up to 5 friends! Get paid every 2 weeks! Or Get paid quicker with Wagestream We love to work hard and play even harder at our awesome annual parties! Earn more money if your friends join us (£100-£1000 extra for each friend) Confidential Employer Assistance Program, to support you with any troubles you may be facing. Company pension Amazing training during your first few weeks and beyond What Pho is looking for: Hands on chefs who are passionate about cooking fresh, vibrant and flavoursome food. Second Chef or Sous Chef with minimum x1 years in role. Experience being second in command in a kitchen. Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Strong knowledge in food safety and managing compliance within health and safety regulations #INDHGH TPBN1_UKCT

Position: Chef Location: Welwyn Garden City, AL7 4DT Salary: £33,280 per annum (£16.00 per hour) Hours: 40 hours per week Reporting to: Chef Manager / Home Manager Our Vision To provide exceptional catering services that enhance the wellbeing, comfort and quality of life of every resident through freshly prepared, nutritious meals and outstanding customer service. Our Purpose At Enhance Catering, we believe that every meal matters. We are committed to delivering high-quality dining experiences that support health, dignity and independence while creating enjoyable mealtimes for residents, their families and visitors. Role Purpose The Chef plays a key role in delivering a high-quality catering service within our client's establishment. Working under the direction of the Chef Manager, you will prepare fresh, nutritious meals, maintain the highest standards of food safety and hygiene, and ensure an excellent dining experience for residents. In the absence of the Chef Manager, you will confidently oversee the day-to-day running of the kitchen and support the wider catering team. This job description outlines the main duties of the role and is not intended to be an exhaustive list. Key Responsibilities Food Preparation & Service Prepare, cook and present high-quality meals in accordance with agreed menus and company standards. Deliver breakfast, lunch, supper and snacks to residents in a timely and professional manner. Produce meals that meet individual dietary, cultural, religious and medical requirements. Prepare homemade cakes, desserts and baked goods where required. Support hospitality events, celebrations and private dining requests. Minimise food waste through effective planning and portion control. Kitchen Operations Support the Chef Manager in the day-to-day running of the kitchen. Take responsibility for the kitchen during periods of Chef Manager absence. Complete daily, weekly and monthly food safety and due diligence records. Order food and kitchen supplies from approved suppliers when required. Ensure stock is rotated correctly and stored safely. Report maintenance issues or faulty equipment promptly. Ensure all kitchen equipment is used safely and maintained correctly. Food Safety & Compliance Maintain the highest standards of cleanliness throughout the kitchen. Ensure compliance with Food Safety legislation, HACCP, COSHH and company procedures. Monitor food temperatures and maintain accurate records. Ensure allergen information is correctly managed and communicated. Follow all Health & Safety procedures and safe systems of work. Wear the required uniform and maintain excellent personal hygiene standards at all times. Resident Wellbeing Support residents' health and wellbeing through nutritious, well-balanced meals. Respect residents' dignity, preferences and independence. Monitor residents during meal service and report any concerns to the appropriate member of staff. Contribute positively to residents' overall dining experience. Teamwork & Communication Build positive relationships with residents, families and colleagues. Work collaboratively with the care team to meet residents' nutritional needs. Support Kitchen Assistants and catering colleagues where required. Attend team meetings and mandatory training sessions. Carry out all reasonable instructions professionally and efficiently. Health, Safety & Security Work safely and responsibly at all times. Follow manual handling, COSHH, fire safety and emergency procedures. Ensure kitchen areas remain clean, organised and safe. Report accidents, incidents or hazards promptly. Safely store food, equipment and cleaning materials. Personal Development Complete all mandatory training. Participate in ongoing professional development. Keep up to date with food safety legislation and catering best practice. Contribute ideas that improve the quality and efficiency of the catering service. Person Specification Skills & Knowledge Good cooking skills with a passion for preparing fresh food. Understanding of food hygiene, food safety and allergen management. Knowledge of COSHH and Health & Safety procedures. Ability to work effectively within a busy kitchen environment. Good communication and teamwork skills. Understanding of person-centred care and the nutritional needs of older people. Ability to follow instructions while using initiative when required. Experience Essential Previous experience working as a Chef or Cook within a commercial, hospitality, healthcare or care home environment. Experience preparing fresh meals in a professional kitchen. Good understanding of food safety procedures. Desirable Experience working within a care home or healthcare setting. Experience covering supervisory responsibilities. Experience with stock ordering and kitchen compliance documentation. Qualifications Essential Level 2 Food Safety & Hygiene Certificate (or willingness to obtain). Desirable NVQ Level 2 or 3 in Professional Cookery (or equivalent). Level 3 Food Safety Qualification. Personal Attributes The successful candidate will demonstrate: A genuine passion for cooking and quality food. Compassion and respect for older people. Professionalism and reliability. Excellent attention to detail. A positive, flexible attitude. Strong organisational skills. Ability to work independently and as part of a team. Commitment to maintaining high standards. A proactive approach to continuous improvement. Our Values At Enhance Catering, we are committed to: Delivering exceptional food and service. Treating everyone with dignity and respect. Working together as one team. Maintaining the highest standards of quality and food safety. Encouraging continuous improvement and innovation. Creating enjoyable dining experiences that positively impact residents' daily lives. Every meal is an opportunity to make a difference. INDEN TPBN1_UKCT

Our cook 1's/catering assistants play a vital role in delivering high quality catering services within schools.

To prepare, cook and present food to the standards required by Caterlink and the client. Mobile Cook (Own car required) - West Berksire.

When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Shift Patterns: 07:30 am till 15:30 pm.We are currently recruiting for a Second Chef to join our Hospitality team.Worki

Love cooking and want a role that fits around your week? We're looking for an experienced Cook/Chef to join the hospitality team at a well-established football club in Hemel Hempstead. Cooking and serving quality meals during home fixtures and club events. Previous experience working as a Chef, Cook

Love cooking and want a role that fits around your week? We're looking for an experienced Cook/Chef to join the hospitality team at a well-established football club in Hemel Hempstead. Cooking and serving quality meals during home fixtures and club events.

As a Chef/Cook (Zero Hours), you will use your skills to maintain a high standard of quality work. We're currently recruiting a dedicated Chef/Cook (Zero Hours) to help ensure the smooth running of the operations in Inspire on a permanent casual basis, contracted to 0 hours per week.

Job Description Mobile Cook Manager based at Cheshunt, Enfield and North East London and surrounding areas 27. Term Time /n As a Mobile Cook Manager, you won't just run a kitchen - you'll be hands on leading the team, shaping the culture and setting the standard for quality and service that your

As the Cook you will be a part of the kitchen team under the instruction of the Kitchen Manager.

Caterlink is seeking a part-time Kitchen Assistant to support the Cook Manager in preparing meals and to work as part of a school-based team across our catering sites.

Prepare and cook meals within the home, including special dietary requirements such as ketogenic diets, high-calorie diets, gluten-free, dairy-free, casein-free, nut-free, vegetarian and autism-specific meals. Consult with children and young people to develop menus and food choices in collaboration

Prior grill cook experience is required.

Chef & Cook in London is seeking a Sous Chef to lead and develop a talented brigade across our two bar outlets, Sky Pod and City Garden Bars.

You will support the cook to plan, prepare, and cook meals and light refreshments, ensuring a varied and balanced diet while considering medical, cultural, and dietary needs. Responsibilities include maintaining hygiene, efficiency, and economy, and deputising for the cook when required. Housing 21

MiChild Meadow Nursery in Blackpool, Lancashire is seeking an experienced Nursery Cook for a role 8:30am to 4:00pm or 4:30pm.

Assistant Cook | Peripatetic | West Lancashire. Peripatetic Catering Assistant / Cook | West Lancashire. Assist in the preparation, cooking and serving of food and beverages.

Meadow Nursery in Blackpool is hiring a Nursery Cook to prepare meals for children up to age 5.

You’ll cook, prep and deliver great Thai dishes with speed, focus and care during every service.

CookManagerbasedatTheGroveJuniorSchool27.

An experienced nursery cook with a solid understanding of nutritional, dietary, allergy and cultural needs of children.

Lancashire County Council is seeking an Assistant Cook on a peripatetic basis across West Lancashire. The role involves preparing dining areas, assisting with cooking and serving meals, and maintaining cleanliness in catering spaces.

To assist the Cook Manager with preparing meals & work as a team.

Within the role of Assistant Cook you will assist the cook to plan, prepare and cook meals and light refreshments, ensuring that a varied and balanced diet is provided for all service users and that provision is made for individuals medical, cultural or dietary requirements and personal preferences.

Impact Food Group (IFG) is one of England’s fastest-growing school food providers, serving around one million students every day across more than 1,500 schools.Our brands include Innovate, Cucina, Chapter One (Independent Schools), Hutchison, and Dolce, reflecting our breadth of experience and rea

To assist the Cook Manager with preparing meals & work as a team.

Experienced nursery cook with knowledge of nutrition, dietary, allergy, and cultural needs of children up to age 5.

We are seeking a team-oriented individual to assist the Cook Manager with meal preparation and to support site teams during term time at our school sites.

The Grove Junior School in the United Kingdom is seeking a Cook Manager to lead the school kitchen, deliver nutritious meals and manage day‑to‑day operations.

Are you passionate about food, teamwork and delivering exceptional service? Vertas is looking for a dedicated Mobile Assistant School Cook to join our Catering team.

Role | Executive Project Assistant💼Salary | starting £30,000–£32,000 per annum for a four-day working week (£37,500–£40,000 FTE)🎁Benefits | Hybrid working + four-day week + oc