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Chef – Commando Training Centre Royal Marines Exmouth £14.25 per hour | 40 hours per week (5 days out of 7, with varied shifts depending on operational needs) Bring your passion for great food to one of the UK’s most unique catering environments. We’re looking for an enthusiastic Chef de Partie to join our talented team at Commando Training Centre Royal Marines Exmouth , where you’ll play a key role in delivering fresh, high-quality meals every day. If you take pride in your craft, enjoy working in a supportive and professional kitchen, and are ready to build your culinary career, we’d love to hear from you. What You’ll Be Doing • Take charge of kitchen operations when the Head Chef is unavailable., • Ensure consistent delivery of high-quality dishes that meet our company standards., • Champion exceptional food safety and hygiene practices., • Keep the kitchen clean, organised, and running smoothly., • Support and guide the wider kitchen team with hands-on leadership., • Assist with hiring activities, including interviews and trial shifts for new kitchen staff., • Communicate regularly with the Head Chef regarding stock levels and daily requirements.What We’re Looking For, • Previous experience in a similar role is ideal, but not essential for the right person., • Confident communicator who enjoys working as part of a team., • Comfortable with manual handling tasks, such as lifting stock and equipment., • Contributory pension scheme, • Career development through our Career Pathways and MyLearning programmes, • Quick access to a Digital GP for you and your family, plus wider healthcare support, • Exclusive travel discounts with TUI, Expedia, Booking.com and more, • Savings on your weekly shop at Tesco, Sainsbury’s, Morrisons and other major retailers, • Up to 44% off cinema tickets, • Cashback rewards every time you spend with selected brands Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Job Reference: com/0503/95510001/52553860/SU #Defence Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. We are also the only healthcare provider in the UK to be accredited as one of the best companies to work. NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Good understanding of HACCP NEED TO DO Help manage the kitchen in the Head Chef's absence Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control To assist in leading and motivating a team REWARDS PACKAGE Work life balance - working days with alternate weekends Free learning and development A range of holiday, retail and leisure discounts Opportunity to showcase your talent at the annual Barchester Hospitality Awards Unlimited access to our Refer a Friend bonus scheme If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebre life, Barchester is the place to be

As Sous Chef, you'll work closely with the Head Chef to deliver beautifully cooked, French-inspired dishes while helping to organise, motivate and develop the team around you. Experience as a Chef de Partie or Sous Chef. Coaching and developing junior chefs.

Hotel Indigo Torquay is looking for Chef De Parties to join our growing team and bring the Hotel Indigo values to life! Hotel Indigo Torquay brings a vibrant new addition to this idyllic coastal town. Nestled along the stunning English Riviera, the hotel offers guests breathtaking views of Tor Bay and easy access to some of Torquays most iconic beaches and walking trails, where nature can be truly appreciated. Close to local attractions, including the historic Torre Abbey and the lively harbour, guests can also indulge in the region's renowned culinary scene featuring fresh seafood and artisanal delights. Hotel Indigo provides a unique and memorable experience, offering a tonic for the body, imagination, and soul, while capturing the spirit of this historic English seaside destination. We are looking for someone who can work Full-Time (40 hours per week). As a Chef De Partie (Full-Time), you can expect to carry out the following duties • Preparing and presenting our dishes with style and precision (you will be creating excellent culinary and visual experiences for our guests) experience working as a CDP within a similar environment is essential for this role!, • <...

Start a career with one of the best beauty brands around?World famous beauty and cosmetics brand Avon is looking for full and part time representatives in the UK right now as business expands.See the TV Ad campaignThis is your chance to work with a premier international brand with 130 years of prove

This role involves preparing high-quality dishes, recruiting and developing your team, and ensuring compliance with standards.

An Italian cuisine restaurant in the UK is seeking a passionate Sous Chef to lead and inspire the kitchen team.The ideal candidate will have proven culinary experience, strong leadership skills, and a commitment to maintaining high food safety standards.This role offers competitive pay, tips, and va

A vibrant pub in London seeks a skilled Chef De Partie to enhance their team.The role demands a passion for quality fresh food and exceptional service, providing a lively dining experience.Key responsibilities include creative dish design and a proactive approach to kitchen operations.The position o

A leading London restaurant is seeking a Breakfast Chef to manage a designated section of the kitchen.You will oversee food preparation and ensure high standards in every dish served.Candidates should have experience as a Chef de Partie or similar role in a high-quality kitchen, with a passion for s

A leading food service company in the UK is seeking a Demi Chef de Partie to prepare high-quality food and maintain a positive brand image.The ideal candidate will excel in communication, work effectively under pressure, and demonstrate reliability and a passion for food.This full-time role offers o

A leading hospitality company is seeking a Chef de Partie to join their vibrant East London location.This role requires proven experience in a professional kitchen, ability to manage a kitchen section, and maintaining high culinary standards.Benefits include 12 complimentary nights at Hyatt Hotels,

You will be responsible for preparing and presenting high-quality dishes while adhering to strict hygiene and safety regulations.

A leading hospitality group is seeking a passionate Chef de Partie to join their dynamic culinary team in Enfield.You will play a key role in food preparation, ensuring high quality and safety standards are met.Creative collaboration with the head chef for menu development is essential.This position

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

A leading hospitality group in the United Kingdom is seeking a Sous Chef to prepare and present dishes with exceptional quality.

A vibrant Italian restaurant in Dacorum is seeking a Line Chef who brings passion to every dish.You will deliver exceptional meals, ensure kitchen safety, and engage with guests.Ideal candidates possess a love for cooking, experience in a similar role, and the ability to work in a team-oriented envi

A leading hotel chain in London seeks a Demi Chef de Partie to join their culinary team.The role involves ensuring high-quality food preparation and maintaining a motivated kitchen brigade.Candidates should have previous experience as a Demi Chef de Partie or Commis Chef, with a creative approach to

A leading hospitality provider in Greater London is seeking a passionate Chef to join their kitchen team.The successful candidate will prepare and present high-quality meals, maintain hygiene and safety standards, and communicate effectively with team members.This role offers the opportunity for car

A reputable hospitality chain in Greater London is seeking an enthusiastic Sous Chef to assist the Head Chef with meal preparation and cooking.The role requires an experienced candidate who can maintain health and safety standards and work independently.This position offers plenty of growth opportun

The role involves producing high-quality dishes, supporting kitchen operations, and managing a team.

A renowned pub group in Greater London seeks a Junior Sous Chef.You will participate in creating seasonal menus and ensuring quality in food preparation.The ideal candidate has a passion and experience in fresh food cooking, alongside a proactive approach to teamwork and customer satisfaction.Join u

A historic catering company in Greater London seeks a skilled Chef De Partie to prepare high-quality food and support senior chefs.In this role, you will mentor junior kitchen staff while ensuring smooth daily operations and adhering to hygiene and safety standards.This is a full-time position, requ

A lively pub in London is searching for a Chef de Partie who takes pride in preparing fresh, seasonal dishes.

This role requires maintaining high standards while preparing and presenting quality dishes.

In this role, you will prepare and present high-quality dishes, supporting the kitchen brigade and the Chef de Partie.

The role involves preparing and cooking a variety of freshly made American and English dishes, while ensuring high standards of food quality.

This role involves preparing and presenting high-quality dishes to enhance guest experience.

A leading care organization in the United Kingdom is seeking a talented Chef to join their team.This role emphasizes creativity in menu planning and recipe development while managing costs effectively.You will oversee food quality, ensure freshness, and contribute to an exceptional dining experience

A leading hospitality group in Greater London is seeking a passionate and skilled Chef de Partie to join their team.The successful candidate will prepare and present memorable meals, ensuring high food quality and standards.Responsibilities include collaborating with team members to maintain a smoot

A vibrant Italian restaurant in the UK is seeking a talented Chef to create exceptional dishes and provide memorable dining experiences.

A premier dining establishment in the UK seeks an experienced Sous Chef passionate about delivering exceptional British cuisine.You will manage a kitchen team, ensuring high standards and efficient operations.Ideal candidates will have strong food knowledge, supervisory experience, and up-to-date sa

A leading hospitality group in Greater London is seeking a passionate Sous Chef to join its team.This role involves developing menus, maintaining kitchen safety, and leading a team to ensure high standards of service and food quality.Ideal candidates will have experience in a similar role, excellent

Une opportunité passionnante pour un Chef dans un environnement dynamique au Royaume-Uni, offrant un salaire compétitif et divers avantages et réductions.Vous serez responsable de la préparation et de la présentation de mets savoureux tout en travaillant avec une équipe dédiée.En plus d'un c

A leading hospitality business is currently looking for a Grill Chef at Millfield Beefeater in York.The role involves preparing, cooking, and serving delicious meals while working with a supportive kitchen team.The position offers a fixed-term contract of 30 hours per week, paying up to £14.Benefit