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Quest Employment is currently recruiting experienced and motivated Sous Chefs to join the kitchen team at a hotel/spa in Corby. This is an exciting opportunity for talented chefs looking to take the next step in their hospitality career within a professional and fast-paced hotel environment. The Role As a Sous Chef, you will support the Head Chef in overseeing daily kitchen operations, ensuring high standards of food preparation, presentation, and service are consistently delivered. You will help lead the kitchen team across restaurant service, breakfast, banqueting, and events while maintaining excellent operational standards. This is temporary to permanent position, so if you are looking for full time employment, then this job is for you. Key Responsibilities • Support the Head Chef with the day-to-day running of the kitchen, • Supervise and motivate kitchen staff during service, • Ensure all dishes are prepared and presented to a high standard, • Assist with menu planning, stock control, and ordering, • Maintain food hygiene, health & safety, and HACCP standards

Quest Employment is currently recruiting experienced and passionate Chef de Parties to join the kitchen teams at hotels/ spa in Corby. This is an excellent opportunity for skilled chefs looking to progress their hospitality career within a professional hotel environment. This is temporary to permanent position, so if you are looking for full time employment, then this job is for you. The Role As a Chef de Partie, you will be responsible for running your own kitchen section and supporting the senior chefs in delivering high-quality food service across restaurant dining, breakfast service, banqueting, and events. You will play a key role in maintaining kitchen standards and ensuring excellent guest experiences. Key Responsibilities • Prepare, cook, and present dishes to a high standard, • Manage and maintain your designated kitchen section, • Support junior kitchen staff and commis chefs, • Ensure all food hygiene and health & safety standards are followed, • Monitor stock levels and assist with stock rotation, • Work efficiently during busy service periods

Quest Employment is currently recruiting experienced and passionate Chef de Parties to join the kitchen teams at hotels/ spa in Corby. This is an excellent opportunity for skilled chefs looking to progress their hospitality career within a professional hotel environment. The Role As a Chef de Partie, you will be responsible for running your own kitchen section and supporting the senior chefs in delivering high-quality food service across restaurant dining, breakfast service, banqueting, and events. You will play a key role in maintaining kitchen standards and ensuring excellent guest experiences. Key Responsibilities • Prepare, cook, and present dishes to a high standard, • Manage and maintain your designated kitchen section, • Support junior kitchen staff and commis chefs, • Ensure all food hygiene and health & safety standards are followed, • Monitor stock levels and assist with stock rotation, • Work efficiently during busy service periods, • Maintain consistency in food quality and presentation, • Assist senior chefs w...

Quest Employment is currently recruiting experienced and motivated Sous Chefs to join the kitchen team at a hotel/spa in Corby. This is an exciting opportunity for talented chefs looking to take the next step in their hospitality career within a professional and fast-paced hotel environment. The Role As a Sous Chef, you will support the Head Chef in overseeing daily kitchen operations, ensuring high standards of food preparation, presentation, and service are consistently delivered. You will help lead the kitchen team across restaurant service, breakfast, banqueting, and events while maintaining excellent operational standards. This is temporary to permanent position, so if you are looking for full time employment, then this job is for you. Key Responsibilities • Support the Head Chef with the day-to-day running of the kitchen, • Supervise and motivate kitchen staff during service, • Ensure all dishes are prepared and presented to a high standard, • Assist with menu planning, stock control, and ordering, • Maintain food hygiene, health & safety, and HACCP standards, • Tr...

You will lead the team, prepare high-quality dishes, and maintain a positive work environment.

The role involves mentoring junior team members, ensuring quality service and preparing high-quality dishes.

Hosco is looking for a dedicated Sous Chef to join Hotel California's culinary team in London.The role involves aiding the Head Chef in planning menus, supervising kitchen staff, and maintaining high food safety standards.The ideal candidate has a minimum of 3 years' experience in a senior kitchen p

The Langton Arms in Great Bowden is seeking an enthusiastic Commis Chef to join their friendly kitchen team.This role is perfect for someone eager to develop culinary skills and learn from experienced chefs in a beautifully restored pub environment.Responsibilities include assisting in food preparat

Aloft Hotels is seeking a part-time food preparation role at Aloft London Excel.Responsibilities include cooking and preparing special meals, maintaining food quality, and assisting in training staff for optimal performance.Candidates are required to have at least 3 years of related experience and a

PPHE Hotel Group is seeking a talented Chef de Partie to join our team in the United Kingdom.You’ll prepare and present memorable meals, ensuring high standards in a fast-paced kitchen.The ideal candidate will possess a passion for food quality, build strong relationships with team members, and ha

You will craft exceptional dishes and thrive in a supportive environment, helping create memorable dining experiences for our guests.

Heartwood Collection in Greater London is seeking a passionate Chef de Partie to join their kitchen team.The role offers a competitive rate of up to £13.Ideal candidates will have 3-4 years of experience, intermediate knife skills, and a passion for delivering high-quality, fresh food.Join a vibran

In this role, you will prepare high-quality dishes while engaging customers in an open kitchen environment and ensuring hygiene and food safety standards are met.

Ideal candidates will have previous experience in sushi preparation and knowledge of Japanese cuisine, with a strong passion for creating high-quality dishes focused on freshness and presentation.

This role involves preparing exceptional British dishes in a bustling environment.

The role involves preparing and presenting high-quality dishes while maintaining hygiene and safety standards.

This role is ideal for those who take pride in creating high-quality, flavorful dishes while working cohesively in a busy kitchen.

A prominent hospitality company in the Cherwell District is seeking a motivated Chef who is passionate about food and excels in a fast-paced kitchen environment.Responsibilities include preparing, cooking, and presenting food to high standards while maintaining hygiene and safety regulations.You mus

In this role, you will be responsible for ensuring high culinary standards, supporting junior staff, and adhering to food safety practices.The ideal candidate will have a passion for food, at least 2 years of experience in a similar role, and strong teamwork skills.The position offers competitive co

Greene King is seeking a Chef in Dacorum, England, to join their vibrant kitchen team.You will be responsible for preparing and cooking food to high standards while maintaining safety regulations.The ideal candidate will thrive under pressure, communicate effectively within the team, and share a pas

This role focuses on preparing high-quality brunch dishes, maintaining exceptional food standards, and providing an outstanding guest experience.

The ideal candidate will have experience in high-volume kitchens and a genuine passion for creating exceptional, Instagram-worthy dishes.

Preparing and cooking a variety of fresh dishes to a high standard.

Responsibilities include preparing and cooking dishes, managing stock, and ensuring health & safety compliance.

You will prepare and cook dishes, maintain high cleanliness standards, and work within a vibrant team.

A leading hospitality group is seeking a passionate Chef de Partie to join their dynamic culinary team in Enfield.You will play a key role in food preparation, ensuring high quality and safety standards are met.Creative collaboration with the head chef for menu development is essential.This position

Ardent Pub Group is looking for a Head Chef at The Hound in Chiswick to lead the kitchen and deliver exceptional pub dishes.

You will lead the kitchen team and create innovative dishes while maintaining excellent food safety standards.

The Pelican, located in Greater London, is seeking a Chef de Partie to prepare and present high-quality dishes.

In this role, you will supervise the preparation and presentation of high-quality dishes, ensuring standards of cleanliness and safety are upheld.

Prezzo Uxbridge in Greater London is seeking a dedicated Line Chef to create exceptional dishes and uphold food safety standards.

The Inn Collection Group is seeking a dedicated Chef de Partie for The Pheasant Inn in the Lake District.You will take charge of your section, ensuring exceptional food service and high-quality presentation.Responsibilities include overseeing food safety, maintaining cleanliness, and collaborating w

You will prepare and present high-quality dishes, maintain kitchen hygiene, and collaborate effectively with your colleagues.

A leading hospitality company is seeking a Chef de Partie to join their vibrant East London location.This role requires proven experience in a professional kitchen, ability to manage a kitchen section, and maintaining high culinary standards.Benefits include 12 complimentary nights at Hyatt Hotels,

Your role will involve preparing, cooking, and presenting dishes that meet customer expectations while maintaining high hygiene and safety standards.

In this role, you will collaborate with our culinary team to craft flavorful dishes while adhering to high food safety standards. You'll manage your station, ensuring all dishes meet quality expectations and work collaboratively in a supportive environment.

Charles Wells is seeking a dedicated chef in Bedford, UK.The role focuses on preparing, cooking, and presenting food, ensuring high standards of quality and cleanliness while adhering to safety regulations.Candidates should have at least 6 months of experience and a desire to learn and excel.Join a

Away-Resorts is recruiting for our 2026 season at Tattershall Lakes and Cleethorpes Pearl Holiday Park.Join our team in various hospitality roles, ensuring guests receive unforgettable experiences through quality food and service.You will be involved in food preparation, presentation, and hygiene ad

This role requires a strong emphasis on preparing fresh dishes using seasonal, local ingredients, mentoring the kitchen team, and ensuring high food safety standards.

Livelyhood Pub Group is looking for a Chef de Partie to join the team at The Faber Fox in Crystal Palace.This role involves supporting the Head Chef in delivering exceptional fresh food and creating seasonal menu items using the best ingredients.Candidates should have experience in a similar positio

Key responsibilities include food preparation, maintaining hygiene standards, and collaborating with the kitchen team to provide high-quality dishes.

In this vital role, you will produce high-quality dishes while maintaining hygiene and safety.

In this role, you will be responsible for preparing, cooking, and presenting high-quality dishes while ensuring consistency and attention to detail.

A popular pub chain in Cardiff is seeking a skilled Head Chef to ensure the kitchen runs smoothly.You will be responsible for managing a busy kitchen, supporting your team, and delivering high-quality meals under pressure.The ideal candidate will have experience in kitchen management and a passion f

You will create exceptional dishes and provide outstanding guest experiences while following operational standards.

The role includes a competitive pay structure, great benefits, and the chance to contribute to seasonal, fresh dishes enjoyed by the community.

Vintryec4 in Greater London is seeking a Sous Chef to manage kitchen operations and support our Head Chef.The ideal candidate will be passionate about preparing fresh, seasonal ingredients and leading a dedicated kitchen team.As a Sous Chef, you will take charge when the Head Chef is away and ensure