Dishes jobs in CoventryCreate job alerts

You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 5 (Chefs and KPs) on a busy service. Excellent training opportunities - L3 Food Safety, L3 Health & Safety, Management

Hours: 40 Hours per week - Predominately Monday to Friday with ocassional weekends.Shift pattern: Early shift 7am to 2.Are you a talented and enthusiastic.Join our dedicated catering team in Coventry where you'll craft exceptional dishes using the finest and freshest ingredi.

We are seeking a skilled and passionate Pastry CDP to join our Client's 4* luxurious Hotel in Coventry. The ideal candidate will be responsible for preparing and cooking a variety of pastry dishes in accordance with the Hotels standards. Responsibilities: • Assist with managing the pastry section of the kitchen and liaising with the Pastry Head Chef to ensure a successful working environment., • Preparing ingredients and handling baking and other kitchen equipment., • Creating pastries, baked goods, and confections, by following a set recipe., • Assist with developing new recipes for seasonal menus., • Decorating pastries and desserts to ensure beautiful and tasteful presentation., • Monitoring and ordering the stock., • Ensuring the pastry section adheres to safety and health regulations., • Training junior staff members. Skills: • Experience in fine dining establishments., • Certificate in culinary arts, pastry-making, baking, or relevant field would be preferred., • Good knowledge of different types of pastries, desserts, cake decorating., • Great attention to detail and crea...

You will be responsible for preparing and presenting high-quality dishes, maintaining kitchen hygiene, and collaborating with your team for efficient service.

A leading hospitality company in the United Kingdom seeks a passionate Chef to join their team.Your role involves preparing and presenting high-quality meals while maintaining hygiene and safety standards in a fast-paced environment.Join a team that values hard work and offers career progression opp

We're looking for a Grill Chef or Line Chef to prepare authentic BBQ dishes in a dynamic kitchen. Join Hickory’s Smokehouse in Coventry as a Chef, a hands-on role in a growing restaurant brand.

Castlebridge Hospitality in Coventry is looking for a passionate Breakfast Chef to join our team. You'll prepare and present breakfast dishes to the highest standards, ensuring an unforgettable experience for our guests.

EGO - Kenilworth is looking for a Head Chef to lead the kitchen team and ensure high-quality food delivery.You will inspire your team and manage all kitchen operations effectively at this unique Mediterranean-inspired restaurant.The role offers significant benefits, including a bonus scheme, discoun

We are seeking a skilled and passionate Pastry CDP to join our Client's 4* luxurious Hotel in Coventry. The ideal candidate will be responsible for preparing and cooking a variety of pastry dishes in accordance with the Hotels standards. Responsibilities: Assist with managing the pastry section of the kitchen and liaising with the Pastry Head Chef to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following a set recipe. Assist with developing new recipes for seasonal menus. Decorating pastries and desserts to ensure beautiful and tasteful presentation. Monitoring and ordering the stock. Ensuring the pastry section adheres to safety and health regulations. Training junior staff members. Skills: Experience in fine dining establishments. Certificate in culinary arts, pastry-making, baking, or relevant field would be preferred. Good knowledge of different types of pastries, desserts, cake decorating. Great attention to detail and creativity In-depth knowledge of sanitation principles, food preparation, nutrition and allergens. Flexible working hours, including weekends and evenings. Benefits: Good competitive salary plus service charge Free Accommodation Company pension Great Company benefits Discounted or free food Employee discount Sick pay TPBN1_UKCT

Key responsibilities include food preparation, maintaining hygiene standards, and collaborating with the kitchen team to provide high-quality dishes.

Prezzo Uxbridge in Greater London is seeking a dedicated Line Chef to create exceptional dishes and uphold food safety standards.

Nobu Hotel London Portman Square is seeking a Banqueting Chef de Partie to enhance its acclaimed kitchen.You will ensure the smooth functioning of your section and the highest standards in food preparation.The ideal candidate has experience in a luxury environment, strong technical skills, and a pas

The successful candidate will prepare and present dishes, ensuring quality and consistency while supporting daily specials.

Swan - - 181455 in Coleshill is looking for a Chef to join the team.As a Chef, you will master the menu and deliver high-quality food, ensuring a welcoming environment for guests.The position offers flexible shifts, chances for progression, and a competitive salary.Join a dynamic team where you can

As a Chef, you will master the menu and prepare dishes that keep guests returning.

The role offers an annual salary of £28,000 to £33,000 and includes responsibilities such as preparing high-quality dishes, maintaining food safety standards, and supporting kitchen operations.

Greene King is looking for a Head Chef in New Cross, England.You will ensure that the kitchen runs smoothly during busy services, supporting and developing your team to deliver high-quality meals.Ideal candidates will have experience managing a busy kitchen and excel under pressure.Benefits include

The role involves preparing, cooking, and presenting dishes to high standards while ensuring compliance with health and safety procedures.

A leading hospitality company in Greater London is seeking a Chef de Partie to join their team.The role offers the flexibility to choose your shifts, a competitive hourly rate starting from £14.Candidates must have a passion for delivering quality food and strong teamwork skills.Enjoy additional pe

You will prepare and present dishes, maintain kitchen hygiene, and ensure timely delivery of meals while thriving in a dynamic kitchen environment.

Aloft London Excel is seeking a culinary team member to prepare meals, maintain food quality, and support management in various tasks.Responsibilities include cooking according to quality standards, managing food logs, and ensuring a high guest service level.The ideal candidate has technical or voca

Preparing and cooking a variety of fresh dishes to a high standard.

You will prepare and cook dishes, maintain high cleanliness standards, and work within a vibrant team.

Amalfi St Paul's in Greater London is looking for a passionate Chef de Partie to join their vibrant kitchen team.You will be responsible for organising and delivering service in a fast-paced environment while leading and developing junior members.The role offers competitive hourly pay, benefits like

You will prepare and present high-quality dishes, maintain kitchen hygiene, and collaborate effectively with your colleagues.

In this role, you will be responsible for ensuring high culinary standards, supporting junior staff, and adhering to food safety practices.The ideal candidate will have a passion for food, at least 2 years of experience in a similar role, and strong teamwork skills.The position offers competitive co

The role focuses on supporting the kitchen operation by preparing and presenting high-quality dishes aligned with Meliá’s standards.

Responsibilities include preparing and cooking dishes, managing stock, and ensuring health & safety compliance.

A prominent hospitality company in the Cherwell District is seeking a motivated Chef who is passionate about food and excels in a fast-paced kitchen environment.Responsibilities include preparing, cooking, and presenting food to high standards while maintaining hygiene and safety regulations.You mus

The Inn Collection Group is seeking a dedicated Chef de Partie for The Pheasant Inn in the Lake District.You will take charge of your section, ensuring exceptional food service and high-quality presentation.Responsibilities include overseeing food safety, maintaining cleanliness, and collaborating w

Greene King is seeking a Chef in Dacorum, England, to join their vibrant kitchen team.You will be responsible for preparing and cooking food to high standards while maintaining safety regulations.The ideal candidate will thrive under pressure, communicate effectively within the team, and share a pas

For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.Our values - Craft, Creati

Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.

Therefore, you will have a good understanding of how dishes are costed and have input to menu development, and daily specials.

This role requires an individual who thrives in a lively kitchen atmosphere and is dedicated to creating exceptional dishes.

Brat x Climpson's Arch, located in Greater London, is seeking an experienced kitchen support professional to assist the Head Chef.You'll play a crucial role in maintaining a high standard of food preparation and fostering team development.With 5 years of experience in a fast-paced kitchen required,

Hyllden-Heights in Tonbridge is seeking a skilled Chef to join their dynamic kitchen team.The ideal candidate will have at least two years of catering experience and a passion for delivering exceptional dining experiences.You'll collaborate with the Head Chef to provide high-quality meals while adhe

The role involves mentoring junior team members, ensuring quality service and preparing high-quality dishes.

Young's Pubs is seeking a Chef de Partie (CDP) to join our kitchen team in Greater London.We are a community-led pub near Richmond High Street, and we look for individuals who share our passion for premium food and fit well within our existing team.The ideal candidate will demonstrate creativity, de

Company of Cooks is seeking a Chef De Partie in London.The role involves developing and planning menus, producing high-quality food, and ensuring excellent customer service.Ideal candidates will have experience in menu development and food production, with a focus on quality and hygiene.The position

Gordon Ramsay Restaurants is seeking a Sous Chef for Lucky Cat at 22 Bishopsgate in London.You will support the Head Chef in managing kitchen operations while leading and training the team.Responsibilities include maintaining high standards of food preparation and delivery.The role offers competitiv

The Pelican, located in Greater London, is seeking a Chef de Partie to prepare and present high-quality dishes.

The ideal candidate will ensure that dishes meet recipe specifications, provide leadership and training, and uphold food hygiene and safety standards.

The ideal candidate will have experience in high-volume kitchens and a genuine passion for creating exceptional, Instagram-worthy dishes.

You'll manage a specific section, ensuring dishes meet the restaurant's high standards and work alongside experienced chefs.

The role requires preparing a variety of breakfast dishes to high standards, ensuring hygiene, and training junior staff.

In this role, you will be responsible for preparing, cooking, and presenting high-quality dishes while ensuring consistency and attention to detail.

In this vital role, you will produce high-quality dishes while maintaining hygiene and safety.