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Chef Manager / Kitchen Manager. Chef Manager Care Home | Mayflower Court, Southampton. Chef Manager job in Southampton.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

Job Description Chef Manager Care Home | Mayflower Court, Southampton Full-time | 40 hours over 4 days | Every other weekend off Looking for a Chef Manager job in Southampton with great worklife balance? Mayflower Court is hiring an experienced Chef Manager / Kitchen Manager to lead our friendly

Do you believe that 100% fresh, honest, natural food with soul-warming homely hospitality should be affordable for everyone?.Do you believe that London and the UK need more independen.

Born in New Orleans in 1972, Popeyes started with one bold idea and one restaurant — serving up legendary Louisiana-style chicken.Now we’re bringing that same bold flavor to.We’re on a mission to become the.You’ll be hands-on, people-first, and performance-driven.Lead all daily operations an

Project Manager – Commercial Kitchen Equipment and Bars. Oversee the installation of kitchen equipment and fabrication, including being present on-site on the first and last days, with regular site visits throughout the installation phase. Conduct site measurements and report any necessary kit

We’re looking for an epic leader of people and standards-driven operator to join our team as an Operations Manager in Ireland. You’ll be the driver of culture, leading your General Managers and bringing to life our ‘bring the fun’ value.

Project Manager – Commercial Kitchen Equipment and Bars. Oversee the installation of kitchen equipment and fabrication, including being present on-site on the first and last days, with regular site visits throughout the installation phase.

Born in New Orleans in 1972, Popeyes started with one bold idea and one restaurant — serving up legendary Louisiana-style chicken.Now we’re bringing that same bold flavor to.We’re on a mission to become the.You’ll be hands-on, people-first, and performance-driven.Lead all daily operations an

A modern Mediterranean café/restaurant in central London is seeking a General Manager to oversee operations and lead a small team.

Oversee the smooth daily operation of the hotel (Rooms, Spa, and F&B), in close collaboration with the F&B Manager and the Front Office Manager. As General Manager, you are responsible for leading the successful opening and ongoing operations of Experimental Roma. Develop the sales policy in collabo

We are hiring for a Chef Manager at. Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved.

A high-end hospitality venue in Greater London is seeking an experienced General Manager to lead the successful opening and ongoing operations.

Ensure the kitchen and service area are always clean, well-presented, and well-stocked.

As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping.

Reporting to the Restaurants & Events Manager, you’ll help lead the day-to-day running of the restaurant, support the team through busy services, and ensure guests enjoy a warm, polished and memorable dining experience. Whether supervising breakfast at Tasi, lunch at The Terraces, dinner at Mikro

Restaurant Manager - Lead a buzzing restaurant with great work life balance. Restaurant Manager role in Berkshire? This is a fantastic opportunity to run newly refurbished restaurant where breakfast, light bites, and hot lunches keep the team on their toes and customers coming back for more. Why app

You will ideally have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices). Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety

Monitoring inventories to keep our kitchens well-stocked. Overseeing kitchen cleaning responsibilities to maintain hygiene standards.

You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in their career. Epic communication skills with the ability to manage stakeholders and build rapport and trust (that would be with our Ops Chefs and Ops Managers). Yo

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in their career. You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, kni

Drive consistency and quality across the kitchen and wider catering operation. Proven experience as a Chef Manager with strong operational experience.

Nestled in the hamlet of Faccombe, halfway between Newbury and Andover, The Jack Russell has been painstakingly refurbished and restored to its former glory and now stands as the cornerstone of the thriving Faccombe Estate.With 11 beautiful bedrooms, a country innstyle bar, and stunning gardens.

Restaurant Manager – Seasonal Beach Club.

You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. As manager you will head up the team, making sure service runs smoothly and that all due diligence is adhered to.

Could you shine as a major High Street brand's next Cafe Manager? Here's what you need to know before applying to be a Cafe Manager with Compass Group UK&I:. Communicating regularly with your line manager to monitor KPIs and targets. We're recruiting an experienced Cafe Manager who is passionate abo

Hours - Monday to Friday (No Weekends).Days holiday including bank holidays.Bespoke training and development opportunities.Apprenticeships opportunities for all experience levels.Discounts available on our HAPI app; high street shops, holidays & cinema.Access to employee assistance programme.Are you

Food Hall Manager | Garden Centre | Isle of Wight. As the Food Hall Manager, you'll take ownership of the farm shop.

Maintain cleanliness and organization in the kitchen. Work collaboratively with the kitchen team to ensure smooth operations. Maintain a safe and hygienic kitchen environment.

The restaurant manager will work closely with the hotel manager to ensure exceptional levels of service are maintained throughout the F&B department. Our client is looking for a manager who has gained good experience in restaurants, ideally within a quality hotel environment. Restaurant Manager requ

Strong kitchen management skills.

Confident with all sections of the kitchen and leading service. Ready to work in a kitchen that runs on trust and talent?Apply now and lets talk about where your leadership could take you next. This is a fantastic opportunity for a skilled chef who’s ready to take on a leadership role, support th

Lead kitchen operations on a day to day basis. Supervise and support junior kitchen staff as required. Previous experience in a Sous Chef role or equivalent within a professional kitchen environment.

Can you do all this whilst overseeing the running of the kitchen? Can you support the General Manager by inspiring the kitchen team to deliver perfect dishes every time?. Get a taste for our Kitchen… Do you love watching your food leave the pass, knowing that the guest will love eating it as much

Oversee stock control, cleaning schedules, waste disposal, and kitchen maintenance. Liaise with care staff, managers, and health professionals regarding individual dietary requirements. Proven experience in a professional kitchen, including team leadership.

There’s a great social aspect to this role where you can interact with people outside the kitchen regularly. Supporting the Head Chef for the day-to-day running of the kitchen. As a crucial part of the kitchen team, you’ll play a vital role in crafting daily meals for service users, staff and vi

Key Responsibilities Lead and supervise the kitchen brigade during service, ensuring consistency and efficiency Uphold high standards of flavour, presentation, and portion control Maintain strict hygiene and food safety compliance (HACCP) Support menu design and recipe development Manage stock

An exciting opportunity has arisen for a talented Head Chef to lead the kitchen at a stylish Italian restaurant near Newbury. This role is perfect for a chef who not only understands authentic Italian cooking but can also bring finesse and creativity to a busy, thriving kitchen. Taking full responsi

As Head Chef, youll be the heartbeat of the kitchen; serving simple, hearty dishes made with care.

Chef - New Opening Location: Wickham Salary: £31,000 per year Hours: Full-time, 40 hours per week Looking for an exciting new opportunity in the kitchen? We're recruiting for a full-time Chef to join the team at a brand-new Waffle House set to open soon on Wickham Road in Fareham. Idea

Operating from Gosport, but sailing around the UK and near-continent.Are you someone with catering experience who is looking for a unique offshore experience?.The Marine Society & Sea Cadets (MSSC) is a vibrant and growing charity, delivering life-changing nautical adventure fo.

You'll lead a brigade of 11 - including chefs and kitchen assistants - within a fast-paced, quality-driven production kitchen. Your responsibilities will include: Supporting the Head Chef in daily operations and food production Leading and mentoring a skilled kitchen team Ensuring food safety,

At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a. Able to work at least 2 sections as part of the kitchen team and follow recipes.

Chef de Partie Luxury Hotel near Newbury.We are currently recruiting for an experienced Chef de Partie to join the brigade, delivering amazing quality dishes using the best fresh produce.As Chef de Partie you can expect the following:.A competitive salary of up to £32,000 + TRONC around £6,000.H

Based at Linden House in Lymington, Hampshire.Full-time 42 hrs per week position, with flexibility required (includes paid breaks).At Colten Care we are proud to offer career development opportunities, and a range of pay enhancements across our roles.We're searching for an experienced, passionate an

Job Description Chef - New Opening Location: Wickham Salary: £31,000 per year Hours: Full-time, 40 hours per week Looking for an exciting new opportunity in the kitchen? We're recruiting for a full-time Chef to join the team at a brand-new Waffle House set to open soon on Wickham Road in Fareham.

We are looking for a passionate and dedicated.This is an excellent opportunity for a skilled chef who is eager to take the next step into a leadership role.