Lighting jobs in London

Your role as a Care/Support Worker will involve personal care and household care management that is personalised for each service user in the form of a Care Plan. You will assist the service user with a variety of duties, and in doing so observe and respect the service user’s dignity, privacy and independence as far as is practical. MAIN DUTIES AND RESPONSIBILITIES:  Provide personal and practical care services for people with a wide range of illnesses and disabilities;  Assist service users with getting up in the morning, dressing, undressing, washing, bathing and the toilet where necessary;  Help service users with mobility problems and other physical disabilities, including incontinence and help in use- and care of aids and personal equipment.  Palliative care;  Help in the promotion of mental and physical activity of service users through talking to them, taking them out, sharing with them in activities such as reading, writing, hobbies and recreation;  Make and change beds; tidy rooms; do light cleaning and empty commodes.  Launder service users’ clothing;  Set tables and trays, serve meals, feed service users who need help, prepare light meals and wash up, and tidy and clear away;  Read and write in log-book records and take part in staff and service users’ meetings and in training activities as directed;  Collect pensions;  Conform to all policies, procedures and guidelines laid down by Community Carers's in respect of carrying out these care duties and in other administrative aspects of the business, as relevant;  Be available to work as and when agreed with Community Carers's giving, where possible, 24 hours’ notice of any cancellation;  Carry out accurately, and in a competent manner, instructions from managers and supervisors, adhering to the care plans of individual service users;  Actively talk and listen to service users, allowing for their personal choice in their own homes;

3 hours agoRiver Thames, London, England, United Kingdom

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The Brasserie of Light

A contemporary jewel in the West End’s glittering crown, Brasserie of Light is an elegant and contemporary restaurant located within the storied walls of Selfridges on Oxford Street. We are searching for a confident Waiter to join a dynamic and supportive team in one of the UK’s most-loved restaurant brands. Benefits & Rewards: 50% staff discount for you and up to 3 friends when you dine in our restaurants. Celebrate career anniversaries, with a gift voucher to dine in our restaurants. 'Refer a Friend' bonuses. Career Development and Training, including Apprenticeships. Extra holiday allowance for length of service, up to 5 extra days after 5 years. You can take your Birthday as a day off - Guaranteed! Cycle to Work Scheme. Discounts on Gym Membership and access to discounts on 100s of retailers, health, entertainment, travel & more. Key elements of your role as Waiter involves providing a quick, friendly, and professional service at all times. You are able to confidently share your knowledge and recommendations of the menu to our guests and ensure they have the very best Brasserie of Light experience when they visit us. About you: You are positive and responsive to our guest’s needs and exceed expectations when it comes to service delivery. You are a team player who delights in being professional and well-mannered with both guests and team members. About us: We know how to have a good time – we love what we do. The key ingredient to our success is our dedicated, talented people – and we love nothing more than to help them to flourish in a supportive environment where they are respected and valued. We encourage individuality and celebrate the diversity of our people. We search for people who know what exceptional looks like and are ready to bring their passion and commitment to each and every service. It’s the Brasserie of Light way.

11 hours agoCheapside, City of London, London, England, United Kingdom

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Granger & Co.

Are you a bartender who can mix a mean martini, muddle a magical mojito and cure a hangover with a brilliant Bloody Mary? Then you are the perfect bartender for Granger & Co. and you need apply to work with us. At Granger & Co we are different. So what do we give ouAre you a bartender who can mix a mean martini, muddle a magical mojito and cure a hangover with a brilliant Bloody Mary? Then you are the perfect bartender for Granger & Co. and you need apply to work with us. At Granger & Co we are different. So what do we give our superb bartenders: - Exceptional Monthly incentives - Opportunities to complete your WSET– offering both support and guidance - An extra day of holiday for every year of service after two years of working with the company - A real work-life balance – healthy minds & healthy hearts! - English courses provided – we support everyone - All meals are included when you are at work, which are fresh and wholesome - 50% staff discount for you to use within all five of our excellent restaurants Experienced bartender's are what we’re gunning for but we also value: - Natural talent – we want people-people - An inspiring barista who raises the bar in customer service - A passionate approachable individual We serve classic, freshly prepared, healthy & natural food right through from busy bustling breakfasts to cosy evening candlelit dinners. Across all four of our restaurants we demonstrate a family approach to nurturing our baristas and wanting to see them progress and succeed in our business. About Granger & Co. 25 years ago, in a sunny little corner cafe in Sydney, the global phenomenon of avocado toast and ricotta hotcakes first began. Self-taught Aussie cook Bill Granger opened his first ever café serving simple fresh flavours and light, healthy plates. Bill quickly earned himself a reputation for his original approach to dining - communal tables and lazy weekend breakfasts. He was declared by the New York Times as “the egg master of Sydney.

12 hours agoLondon, England, United Kingdom

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£10.42 base pay + service charge **About you** --looking for full time hours (around 40hrs/wk)-- --Available evenings and weekends-- --Previous experience as a KP-- --Looking to join somewhere you can be proud of working— - - Learning how the kitchen works and assisting during service **About the role** - putting away deliveries- - KP section and kitchen deep cleaning- - Light prep and assisting the chefs during service - - bagging of Takeaway orders- - paid every 2 weeks- --£10.42-£12.50 (inc tronc) depending on experience-- --Competitive service charge-- We’re so proud of our burgers that every trial shift gets to have one with chips after their trial. Black Bear Burger is a serious contender for London’s best burger! Our mantra of ‘simple done well’ has won us many loyal customers and a big buzz online.

16 hours agoClerkenwell, Islington, London, England, United Kingdom

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Arc Le Salon

We are currently looking for Tobacco Assistants to join us for late night shifts on an immediate start! These shifts would range from 7pm-4am to 10pm-7am. The role would predominantly involve supporting the Tobacco Team in cleaning and light preparation duties.

3 days agoMayfair, London, Greater London, United Kingdom

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Arc Le Salon

We are currently looking for Barbacks to join us for late night shifts on an immediate start! These shifts would range from 7pm-4am to 10pm-7am. The role would predominantly involve supporting the Bar team in cleaning and light preparation duties.

3 days agoMayfair, London, Greater London, United Kingdom

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Position : JUNIOR Data Engineer/Scientist Location: London Shift: Monday - Friday Salary: £30,000 to £36,000 per annum DataPros Consulting Company is a rapidly growing organization that partners with clients across various industries. In light of our expansion, we are seeking a talented and motivated JUNIOR Data Engineer/Scientist to join our team. Responsibilities: Collaborate with the team to generate regular reports and visualizations that effectively communicate findings and recommendations to stakeholders. Aid in the collection, cleaning, and validation of data from diverse sources to ensure accuracy and reliability. Contribute to ad-hoc analyses supporting critical business initiatives. Develop proficiency in SQL to extract, manipulate, and analyze complex datasets. Provide support in the development and maintenance of data models, dashboards, and reports. Requirements for Success: Possess a bachelor's degree in a relevant field, such as data science, mathematics, statistics, or a related discipline. Possess basic knowledge of SQL or a strong willingness to learn SQL for efficient data extraction and manipulation. Familiarity with Cloud-related technologies, particularly AWS and Apache Spark. Proficiency in utilizing Excel for data analysis, including formulas, pivot tables, and other advanced features. Display eagerness to learn and develop skills in data visualization tools such as PowerBI, enabling the creation of comprehensive reports and interactive dashboards. Exhibit a methodical approach to work and exceptional attention to detail. Shifts and Compensation: Salary: £32,000 per annum Shifts: Full-time, permanent position with daytime shifts scheduled from Monday to Friday. Note: This reworded job description provides additional details and emphasizes the desired qualifications and responsibilities for the role of a Junior Data Scientist/Engineer at DataPros Consulting Company.

3 days agoRiver Thames, London, England, United Kingdom

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We are looking for a cook/catering assistant to prepare light lunch time dishes. We are a friendly & hardworking team and require someone who is willing to learn.

4 days agoUpminster, London, England, United Kingdom

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The Light Bar is now hiring Bartenders! Full time and part time applicants welcome. We are a modern British bar and restaurant aiming to offer the complete guest experience across three floors... Ground floor (Engine Hall) - We offer a wide selection of cocktails, beers and wines as well as a excellent snack menu. First floor (Copper Bar) - Mezzanine cocktail bar with a beautifully crafted cocktail menu. Top deck (Timber Loft) - Restaurant area with an outstanding variety of perfectly created seasonal dishes. What we need from you: - Good knowledge of cocktails. - Ability to perform calmly and professionally under pressure. - A passion to provide exceptional service. - Lots of energy. - Not afraid to work during the evening with some late night finishes over the weekend. - Ability to build an instant rapport with guests. - A team player! If all the above sounds like something you'd like to be a part of then please get in touch!

4 days agoShoreditch, Hackney, London, England, United Kingdom

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The Light Bar is now hiring Waiters! Part time and full time applicants welcome. We are a modern bar and restaurant aiming to offer the complete guest experience across three floors... Ground floor (Engine Hall) - We offer a wide selection of cocktails, beers and wines as well as a excellent bar food menu. First floor (Copper Bar) - Mezzanine cocktail bar with a beautifully crafted cocktail menu. Top deck (Timber Loft) - Restaurant area with a variety of perfectly created modern dishes. What we need from you: - A passion to provide exceptional service. - Bags of energy. - Not afraid to work during the evening with the occasional late night finish over the weekend. - Ability to build an instant rapport with guests. - And goes without saying - a team player! If all the above sounds like something you'd like to be a part of then please get in touch!

4 days agoShoreditch, Hackney, London, England, United Kingdom

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Granger & Co.

Love coffee? Are you a Top Barista? Then we want you! From the perfect espresso to a fabulous flat white, we are looking for passionate baristas who want to showcase their skills and lLove coffee? Are you a Top Barista? Then we want you! From the perfect espresso to a fabulous flat white, we are looking for passionate baristas who want to showcase their skills and love of coffee. If you want to be part of our fun, friendly and welcoming teams and put a smile on our customers face when they take their first sip of your delicious hand-poured coffee, then apply to be a Granger & Co. barista. So what do we give our brilliant baristas: - Exceptional Monthly incentives - Training at Allpress – offering both support and guidance - An extra day of holiday for every year of service after two years of working with the company - A real work-life balance – healthy minds & healthy hearts! - English courses provided – we support everyone - All meals are included when you are at work, which are fresh and wholesome - 50% staff discount for you to use within all five of our excellent restaurants Experienced barista's are what we’re gunning for but we also value: - Natural talent – we want people-people - An inspiring barista who raises the bar in customer service - A passionate approachable individual We serve classic, freshly prepared, healthy & natural food right through from busy bustling breakfasts to cosy evening candlelit dinners. Across all five of our restaurants we demonstrate a family approach to nurturing our baristas and wanting to see them progress and succeed in our business. About Granger & Co. 25 years ago, in a sunny little corner cafe in Sydney, the global phenomenon of avocado toast and ricotta hotcakes first began. Self-taught Aussie cook Bill Granger opened his first ever café serving simple fresh flavours and light, healthy plates. Bill quickly earned himself a reputation for his original approach to dining - communal tables and lazy weekend breakfasts.

6 days agoRoyal Hospital, London, England, United Kingdom

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TDC Concepts

The Piano Works are looking for part time barbacks to join our team and family. We have two fantastic live music venues in London, one located just off Leicester Square and the other Farringdon which are both part restaurant, part bar, part concert and full-on party. The Piano Works are non-stop, late night, live music venues where nightly 8 skilled musicians interact with the audience and play their song requests. Non-stop live music features from 11:30: to 16:00 for our raucous weekly Saturday brunches and from 1700 – 0100, five nights a week supported by a state of- the-art sound & lighting systems and DJ’s from 1am till late. If you are passionate about hospitality, music, guest service and fun and have ideally barback experience in high-volume restaurant, bar, club, then we want to hear from you. What we offer you as a Barback £10.42-£11.50 per hour ·Two complimentary meals per shift. ·50% discount at The Piano Works. ·Fantastic career growth opportunities within our company. ·Pension Scheme We are looking for people who work well in a team and enjoy working with people. People who possess a “can do” attitude and a desire to go the extra mile for their guests and are helpful and supportive of their colleagues. Only those eligible to work in the UK or have a valid UK work permit/visa will be considered for the above position.

7 days agoLondon, England, United Kingdom

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Calling all Bar-Back who want to work in a fun, exciting and very stylish environment with the best products and with the opportunity to grow your career and be soon a great bartender. 'O Ver, located in London Bridge and St. James, is a very stylish Italian restaurant with a fast-paced work ambiance. The restaurant is in search to hire a bar-back fit to work in its vibrant and friendly, busy yet flexible environment. What’s essential for us in a Bar-back? -A personality that can light up a bar -Enthusiastic approach to cocktail knowledge and development -An attention to detail and the constant desire to support the bar necessities -Excellent work ethic -An energetic approach that shines through in your work -The passion and desire to make every guest smile -Committed attitude and dedication to creating memorable guest experiences If you have the passion and desire to make every guest smile O' Ver is the place for you! and we wanna meet you!

8 days agoBorough and Bankside, London, England, United Kingdom

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Do you love it when someone moans with pleasure tasting one of your dishes? We all go to restaurants to enjoy the company of friends, eat great food and enjoy a drink. At Church Road our team love to be a big part of it. A restaurant in Barnes, SW13 and sister restaurant to Michelin starred Elystan Street and Kitchen W8 with a team that loves to have fun in a fast paced service environment. Having been based in Barnes for over 30 years under different skins over the years means we also have a large base of loyal regulars who love to be part of our journey. We are looking for a great second to Nick, our head chef of 2 years, to help drive the kitchen during services and prep up a storm to for busy evenings and fun in between. Try to keep it light hearted in the restaurant making sure there are no crazy early starts and get us out the door in good time in the evenings. There is also a sister restaurant starting up in Putney, 15 minutes walk away with an opportunity to get some experience there too. We’re committed to the development of all of our team and are always on hand to help develop your knowledge and engage you in your passion for hospitality. We offer great opportunities for career development within our small group of restaurants. We offer successful candidates; Full & part time roles 28 days of holiday per year, including bank holiday closures, a closure week in August, and 5 closure days over Christmas. Permanent contract Thoughtful staff meals Continuous training Career opportunities Employee discount at our sister restaurants (Elystan Street, Kitchen W8, Home SW15, Flour + Water) as well as couple of others. If this seems like it would suit you, please send your CV along with a cover letter Hours of operation Monday and Tuesday closed Wednesday from 6pm Thursday through Sunday from 12pm. Closed Sunday evening.

12 days agoBarnes, London, England, United Kingdom

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Do you love it when someone moans with pleasure tasting one of your dishes? We all go to restaurants to enjoy the company of friends, eat great food and enjoy a drink. At Church Road our team love to be a big part of it. A restaurant in Barnes, SW13 and sister restaurant to Michelin starred Elystan Street and Kitchen W8 with a team that loves to have fun in a fast paced service environment. Having been based in Barnes for over 30 years under different skins over the years means we also have a large base of loyal regulars who love to be part of our journey. We are looking for a great second to Nick, our head chef of 2 years, to help drive the kitchen during services and prep up a storm to for busy evenings and fun in between. Try to keep it light hearted in the restaurant making sure there are no crazy early starts and get us out the door in good time in the evenings. There is also a sister restaurant starting up in Putney, 15 minutes walk away with an opportunity to get some experience there too. We’re committed to the development of all of our team and are always on hand to help develop your knowledge and engage you in your passion for hospitality. We offer great opportunities for career development within our small group of restaurants. We offer successful candidates; Full & part time roles 28 days of holiday per year, including bank holiday closures, a closure week in August, and 5 closure days over Christmas. Permanent contract Thoughtful staff meals Continuous training Career opportunities Employee discount at our sister restaurants (Elystan Street, Kitchen W8, Home SW15, Flour + Water) as well as couple of others. If this seems like it would suit you, please send your CV along with a cover letter Hours of operation Monday and Tuesday closed Wednesday from 6pm Thursday through Sunday from 12pm. Closed Sunday evening.

12 days agoBarnes, London, England, United Kingdom

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We are looking for Bartenders Full time to join our team in Mr Nice, our new restaurant in Mayfair Up to £16.00 per hour About us: Situated along the perfectly paved streets of Mayfair you'll find Mister Nice, an elegant French inspired brasserie nestled onto Davies St, founded by entrepreneur Jean-Philippe Kley. Mister Nice's menu allows you to enjoy contemporary twists on classic French dishes made with seasonal ingredients, curated by its deeply experienced Chef Javier Duarte. Victoria Vogel, interior designer of Mister Nice has created a large and airy room allowing light to flood in from all angles creating the most enjoyable of spaces to whet your appetite both indoors and outdoors with its year-round terrace. What we offer: Full time Weekly hours: 45 Holidays: 20 + 8 bank holidays Days off: 2 – Sundays close Very competitive salary In house apprenticeship program access Meals on duty, Refreshments Increased remuneration as you develop and progress in your role Employee assistance program What we will need from you: Can do attitude with a smile Friendly with a bubbly personality Be a team player Provide professional, warm and engaging service Experience working in a busy, fast-paced restaurant High level of customer service Impeccable service standards with an eye for detail If you're interested in applying for this position, please submit your application and we will contact you. Job Type: Full-time Salary: Up to £16.00 per hour Benefits: Company pension Supplemental pay types: Tips Work authorisation: United Kingdom (required) Expected start date: 01/11/2022

15 days agoStrand and Whitehall, London, England, United Kingdom

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Caprice Holdings

We are looking for a Chef De Partie to join the team as part of Bacchanalia. Bacchanalia includes a tempting choice of food classics, elevated to simple elegance and designed to be eaten mezze-style, with others. “Everything here is created to be shared. The wine you drink, the music you hear, the food on the table – but also the vibe. Be curious, and share.” – Athinagoras Kostakos, Culinary Director. Light, invigorating, vibrant: the allure of Mediterranean eating has lasted millennia. Now, reimagining Greece and Italy’s best-loved recipes, we simplify and intensify the classics to a new level of sophistication. Working as a Chef De Partie within our Restaurants will give you exposure to a busy, high volume dining operation. Our Chef De Partie enjoy these benefits Hourly rate up to £16 per hour Paid overtime Generous discount off your bill (including drinks), when dining in one of our restaurants across the Group Unrivalled opportunities for progression across the Group 28 days holiday, increasing with length of service up to 5 extra days Recommend a friend scheme with great bonuses per individual referral Exclusive access to our discounts including money off gym memberships, travel, online shopping, gadgets and much more Reward programmes, long service awards and staff recognition and incentives Caprice Holdings is a market leading prestigious restaurant group, with a rich history and long-standing reputation in the hospitality industry, we have grown from strength to strength opening our iconic restaurants across in London and now internationally. As we continue to expand, we offer structured career paths & hospitality training at every level to ensure your development and confidence grows with the group. We promote a working environment in which equal opportunity and diversity is recognised, valued and encouraged. Only those eligible to work in the UK or have a valid UK work permit/visa will be considered for the above position. Apply today and join us!

16 days agoWhitehall, Westminster, London, England, United Kingdom

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Granger & Co.

Love coffee? Are you a Top Barista? Then we want you! From the perfect espresso to a fabulous flat white, we are looking for passionate baristas who want to showcase their skills and love of coffee. If you want to be part of our fun, friendly and welcoming teams and put a smile on our customers face when they take their first sip of your delicious hand-poured coffee, then apply to be a Granger & Co. barista. So what do we give our brilliant baristas: - Exceptional Monthly incentives - Training at Allpress – offering both support and guidance - An extra day of holiday for every year of service after two years of working with the company - A real work-life balance – healthy minds & healthy hearts! - English courses provided – we support everyone - All meals are included when you are at work, which are fresh and wholesome - 50% staff discount for you to use within all five of our excellent restaurants Experienced barista's are what we’re gunning for but we also value: - Natural talent – we want people-people - An inspiring barista who raises the bar in customer service - A passionate approachable individual We serve classic, freshly prepared, healthy & natural food right through from busy bustling breakfasts to cosy evening candlelit dinners. Across all five of our restaurants we demonstrate a family approach to nurturing our baristas and wanting to see them progress and succeed in our business. About Granger & Co. 25 years ago, in a sunny little corner cafe in Sydney, the global phenomenon of avocado toast and ricotta hotcakes first began. Self-taught Aussie cook Bill Granger opened his first ever café serving simple fresh flavours and light, healthy plates. Bill quickly earned himself a reputation for his original approach to dining - communal tables and lazy weekend breakfasts.

18 days agoLondon, England, United Kingdom

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Sales Reps Job position plus with opportunities to grow within the company. We need someone who is decided to deliver the ultimate experience to our potential clients. The job consists of delivering sales pitch to potential clients either by approaching Commericial shops or domestic properties. We offer a wide range of services like CCTV, Alarm, LED Lights, Networking installations plus much more.

19 days agoLondon, England, United Kingdom

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Granger & Co.

Are you a bartender who can mix a mean martini, muddle a magical mojito and cure a hangover with a brilliant Bloody Mary? Then you are the perfect bartender for Granger & Co. and you need apply to work with us. At Granger & Co we are different. So what do we give our superb bartenders: - Exceptional Monthly incentives - Opportunities to complete your WSET– offering both support and guidance - An extra day of holiday for every year of service after two years of working with the company - A real work-life balance – healthy minds & healthy hearts! - English courses provided – we support everyone - All meals are included when you are at work, which are fresh and wholesome - 50% staff discount for you to use within all five of our excellent restaurants Experienced bartender's are what we’re gunning for but we also value: - Natural talent – we want people-people - An inspiring barista who raises the bar in customer service - A passionate approachable individual We serve classic, freshly prepared, healthy & natural food right through from busy bustling breakfasts to cosy evening candlelit dinners. Across all four of our restaurants we demonstrate a family approach to nurturing our baristas and wanting to see them progress and succeed in our business. About Granger & Co. 25 years ago, in a sunny little corner cafe in Sydney, the global phenomenon of avocado toast and ricotta hotcakes first began. Self-taught Aussie cook Bill Granger opened his first ever café serving simple fresh flavours and light, healthy plates. Bill quickly earned himself a reputation for his original approach to dining - communal tables and lazy weekend breakfasts. He was declared by the New York Times as “the egg master of Sydney.

19 days agoRoyal Hospital, London, England, United Kingdom

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Keeping place tidy Light cooking Serving drinks and snacks Money management

21 days agoGreen Street East, London, England, United Kingdom

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Granger & Co

Are you a bartender who can mix a mean martini, muddle a magical mojito and cure a hangover with a brilliant Bloody Mary? Then you are the perfect bartender for Granger & Co. and you need apply to work with us. At Granger & Co we are different. So what do we give our superb bartenders: - Exceptional Monthly incentives - Opportunities to complete your WSET– offering both support and guidance - An extra day of holiday for every year of service after two years of working with the company - A real work-life balance – healthy minds & healthy hearts! - English courses provided – we support everyone - All meals are included when you are at work, which are fresh and wholesome - 50% staff discount for you to use within all five of our excellent restaurants Experienced bartender's are what we’re gunning for but we also value: - Natural talent – we want people-people - An inspiring barista who raises the bar in customer service - A passionate approachable individual We serve classic, freshly prepared, healthy & natural food right through from busy bustling breakfasts to cosy evening candlelit dinners. Across all four of our restaurants, we demonstrate a family approach to nurturing our bartenders and wanting to see them progress and succeed in our business. About Granger & Co. 25 years ago, in a sunny little corner cafe in Sydney, the global phenomenon of avocado toast and ricotta hotcakes first began. Self-taught Aussie cook Bill Granger opened his first ever café serving simple fresh flavours and light, healthy plates. Bill quickly earned himself a reputation for his original approach to dining - communal tables and lazy weekend breakfasts. He was declared by the New York Times as “the egg master of Sydney.

21 days agoMarylebone, Westminster, London, England, United Kingdom

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Granger & Co

Are you a bartender who can mix a mean martini, muddle a magical mojito and cure a hangover with a brilliant Bloody Mary? Then you are the perfect bartender for Granger & Co. and you need apply to work with us. At Granger & Co we are different. So what do we give our superb bartenders: - Exceptional Monthly incentives - Opportunities to complete your WSET– offering both support and guidance - An extra day of holiday for every year of service after two years of working with the company - A real work-life balance – healthy minds & healthy hearts! - English courses provided – we support everyone - All meals are included when you are at work, which are fresh and wholesome - 50% staff discount for you to use within all five of our excellent restaurants Experienced bartender's are what we’re gunning for but we also value: - Natural talent – we want people-people - An inspiring barista who raises the bar in customer service - A passionate approachable individual We serve classic, freshly prepared, healthy & natural food right through from busy bustling breakfasts to cosy evening candlelit dinners. Across all four of our restaurants we demonstrate a family approach to nurturing our baristas and wanting to see them progress and succeed in our business. About Granger & Co. 25 years ago, in a sunny little corner cafe in Sydney, the global phenomenon of avocado toast and ricotta hotcakes first began. Self-taught Aussie cook Bill Granger opened his first ever café serving simple fresh flavours and light, healthy plates. Bill quickly earned himself a reputation for his original approach to dining - communal tables and lazy weekend breakfasts. He was declared by the New York Times as “the egg master of Sydney.

21 days agoKing's Cross, Camden, London, England, United Kingdom

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Granger & Co

Are you a bartender who can mix a mean martini, muddle a magical mojito and cure a hangover with a brilliant Bloody Mary? Then you are the perfect bartender for Granger & Co. and you need apply to work with us. At Granger & Co we are different. So what do we give our superb bartenders: - Exceptional Monthly incentives - Opportunities to complete your WSET– offering both support and guidance - An extra day of holiday for every year of service after two years of working with the company - A real work-life balance – healthy minds & healthy hearts! - English courses provided – we support everyone - All meals are included when you are at work, which are fresh and wholesome - 50% staff discount for you to use within all five of our excellent restaurants Experienced bartender's are what we’re gunning for but we also value: - Natural talent – we want people-people - An inspiring barista who raises the bar in customer service - A passionate approachable individual We serve classic, freshly prepared, healthy & natural food right through from busy bustling breakfasts to cosy evening candlelit dinners. Across all four of our restaurants we demonstrate a family approach to nurturing our baristas and wanting to see them progress and succeed in our business. About Granger & Co. 25 years ago, in a sunny little corner cafe in Sydney, the global phenomenon of avocado toast and ricotta hotcakes first began. Self-taught Aussie cook Bill Granger opened his first ever café serving simple fresh flavours and light, healthy plates. Bill quickly earned himself a reputation for his original approach to dining - communal tables and lazy weekend breakfasts. He was declared by the New York Times as “the egg master of Sydney.

21 days agoNotting Hill, Kensington and Chelsea, London, England, United Kingdom

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