Pastry chef jobs in Banstead - Page 8Create job alerts

Job DescriptionAn esteemed graduate college affiliated with a leading university is seeking an inspiring and professional Junior Pastry Sous Chef to join their team through our agency. The RoleAs a Junior Pastry Sous Chef, you will lead by example, providing motivatio.

Pastry Chef de PartieWe are working with a prestigious luxury hotel and resort in Hertfordshire who are seeking a talented Pastry Chef de Partie to join their award-winning kitchen team. This is a fantastic opportunity for a creative pastry chef who thrives in a fast-paced environment and has a genu

As a Junior Pastry Sous Chef, you will lead by example, providing motivatio. An esteemed graduate college affiliated with a leading university is seeking an inspiring and professional Junior Pastry Sous Chef to join their team through our agency.

This is a fantastic opportunity for a creative pastry chef who thrives in a fast-paced environment and has a genuine passion for producing exceptional desserts and pastries. As Pastry Chef de Partie, you w.

A fast-paced restaurant is seeking a skilled Sous Chef to join their friendly team.

A busy East European restaurant in Greater London is looking for a Sous Chef to assist the Head Chef. The ideal candidate should present well, manage a busy kitchen service, and have technical skills in grill and pastry, as well as a creative approach to menu creation using seasonal ingredients.

A renowned catering service in the Greater London area is seeking a skilled Sous Pastry Chef to manage the Pastry section of a historic venue.

An esteemed fine dining establishment in Greater London seeks a skilled Pastry Sous Chef to support the Pastry Chef in creating refined desserts. Ideal candidates have proven experience in fine dining and strong technical pastry skills. The role involves supervising the pastry team, managing product

A prestigious London hotel is looking for a Pastry Junior Sous Chef to guide a team ensuring exceptional guest experiences.

Support the Executive Pastry Chef and senior kitchen team in overseeing pastry operations, ensuring efficiency, consistency, and exceptional standards of quality and presentation. You will have proven experience as a Pastry Sous Chef in a hotel or high‑volume pastry kitchen. Lead by example, manag

A leading hospitality group in London is seeking an experienced Pastry Sous Chef. You will oversee the pastry section, ensuring high-quality desserts aligned with brand standards and lead your team effectively. The ideal candidate has strong leadership skills, a passion for pastry, and experience in

Support the Pastry Chef in daily kitchen operations and service execution. Pastry Chef in delivering refined, high-quality desserts that complete the guest experience with elegance and consistency. Ensure consistent quality, presentation, and taste of all pastry and dessert items.

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

Responsibilities include managing a team in pastry production, ensuring food safety, and supporting the Head Pastry Chef with career development. A luxurious London hotel is seeking a passionate Pastry Sous Chef to join their Kitchen Team on a permanent basis.

A leading hospitality provider is seeking a Pastry Sous Chef in Greater London. In this full-time role, you will lead the delivery of high-quality pastry products, collaborate with a dedicated team, and maintain exceptional standards.

A leading hospitality company is seeking a Pastry Sous Chef in Greater London to enhance guest experiences through exceptional pastry delivery.

Proven experience as a Pastry Sous Chef or strong Senior Pastry Chef ready for the next step. Overseeing the day‑to‑day running of the pastry section. Leading, motivating and developing the pastry team during service and prep.

The Pastry Chef is responsible for supporting the Sous Chef and senior team in delivering the highest standards of food preparation, presentation, hygiene and service. Proven experience as a Pastry Chef in a luxury or fine‑dining environment. The Pastry Chef exhibit meticulous eye for detail, a pa

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Demonstrated experience as a Pastry Chef de Partie with proficiency in managing multiple sections within a high-volume kitchen environment. Proficiency in a wide range of pastry tech

Searcys are looking for a Sous Pastry Chef to join the team, at the HAC. Working as a Sous Pastry Chef for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. You will also be creative and experienced pastry chef with a passion for crafting exc

The pastry kitchen produces a high volume of pastry and sweets to a very high standard, the team is headed by an extremely talented head pastry chef, who is passionate about developing the pastry teams knowledge and skills. The Pastry Head Chef is seeking a passionate Chef with a minimum of 2 years

A prestigious catering company in Greater London is seeking a Sous Pastry Chef to manage the pastry section, ensuring high standards and creativity in dessert preparation.

A leading lifestyle brand in Greater London is seeking a passionate Pastry Sous Chef to support bakery operations. The ideal candidate will have at least 2 years of experience in pastry production and a strong knowledge of artisanal bread and pastries.

A leading boutique hotel chain in Greater London seeks an exceptional Pastry Sous Chef to lead the kitchen team.

We are seeking a passionate and skilled Pastry Sous Chef to support the bakery operations of our new flagship outlet to contribute to the brand’s commitment, in delivery high-quality, seasonal, and visually appealing bakery items that enhance the full café experience. Minimum 2 years of experienc

A leading global hospitality partner in Greater London is looking for a Pastry Sous Chef to join their team. In this full-time role, you'll lead pastry delivery and collaborate closely with a diverse venue team to ensure exceptional guest experiences.

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule. Proficiency in a wide range of pastry techniques, including but

A leading pastry establishment in the Greater London area is seeking a passionate Assistant Pastry Chef.

Provides direction to the Kitchen brigade including Chef de Parties, Commis Chefs and Kitchen Porters. Responsible for managing and inspiring all aspects of the kitchen, including co-ordinating the activities and training for all chefs and kitchen personnel to ensure a creative, efficient and profit

Our Executive Pastry Chef is the creative artist of our hotel, entrusted with caring for every detail in pastry production. Executive Pastry Chef - Alain Ducasse. Join to apply as an Executive Pastry Chef at Alain Ducasse at The Dorchester, recognised as one of ‘The Sunday Times Top 10 Best Places

We are currently seeking a highly accomplished and creative Executive Pastry Chef to lead our pastry team. As the Executive Pastry Chef, you will play a central role in shaping the dessert menu, overseeing pastry kitchen operations, and contributing to the overall success of our culinary offerings.

An opportunity has arisen for a Pastry Sous Chef to join the Jumeirah Carlton Tower. Extensive experience as a Sous Chef or Senior Junior Sous Chef in upscale or high-volume kitchens.

Head Pastry Chef in driving creativity, excellence, and consistency across all pastry and dessert operations. Experience as a Pastry Sous Chef or strong experience as a Senior Chef de Partie looking to step up. Collaborate closely with the Head Pastry Chef on menu development, seasonal concepts, and

A prestigious luxury hotel in London is looking for an experienced Pastry Sous Chef to develop innovative menus and manage kitchen operations.

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

We’re looking for a Sous Pastry Chef to join the team at the HAC. Working as a Sous Pastry Chef for Searcys will require you to be an ambassador for this brand and deliver food that creates lasting memories. You will also need to be a creative and experienced pastry chef with a passion for craftin

Take ownership for the kitchen in the absence of Executive Chef / Executive Sous chef / Head Chef. Assist the Head Pastry Chef with the department’s ongoing development from onboarding to career development yearly targets. To display on a daily basis a proactive attitude and interest to support yo

A luxury hotel group in Greater London seeks a skilled Pastry Chef to create exceptional pastries and desserts. This role involves designing innovative pastry menus and ensuring quality across all offerings. Candidates should have formal culinary training, extensive pastry experience, and a passion

A prestigious hotel in Greater London is seeking an Executive Pastry Chef to lead its renowned pastry kitchen. In this role, you will manage the pastry team in a 3 Michelin Star restaurant, ensuring exceptional quality and service.

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

A luxury hotel collection in Greater London is seeking a Pastry Sous Chef to support the Executive Pastry Chef in managing pastry operations. The ideal candidate will have significant experience in a high-volume pastry environment, strong leadership skills, and a passion for pastry arts.

Previous experience as a Pastry junior sous or Pastry Chef de Partie in a 5 star hotel. When you join us as a Pastry Junior Sous Chef, you start a unique opportunity to become celebrated as the very best in your field. You will be involved in the creative menu development from time to time and will

As our new Junior Sous Chef for Pastry, you’ll support the Pastry Head Chef in delivering the outstanding dessert and pastry experience that OXO is famous for. Harvey Nichols is seeking a Junior Sous Chef – Pastry to join the talented brigade at the iconic OXO Tower Restaurant, Bar & Brasserie,

A modern café and eatery chain in Greater London is seeking a Creative Baker & Brunch Chef to join their vibrant team.

A leading UK hospitality company is seeking a Senior Sous Chef to oversee a section in their bustling kitchen. This role involves leading food preparation, ensuring high standards for events, and training junior chefs. The ideal candidate should have formal culinary training, strong pastry skills, a

A prominent luxury department store in London is seeking an exceptional Sous Chef – Pastry to join the celebrated OXO Tower Restaurant. You will lead the pastry section, ensuring top-notch standards while collaborating on innovative menu development. Ideal candidates are ambitious pastry professio

Pastry Junior Sous Chef (Maternity cover). The pastry kitchen at The Ned produce delicious desserts and pastries to be served anywhere in our hotel, members spaces, or any of our 10 restaurants. Whether that's a cake for a wedding on our events floor, croissants and pain au chocolate for a breakfast

Just some of the benefits you will enjoy as a Pastry Sous Chef. What you will do as a Pastry Sous Chef. You are a creative and skilled pastry professional.