Jobs in London

Chefs with DBS. Angel Human Resources is currently recruiting chefs all levels Chef de Partie and Commis Chef Ideal Chefs must be/have : Reliable Trustworthy Flexible Own chef whites, safety shoes and knives DBS cleared NVQ1&2 or equivalent Level 2 food hygiene certificate Food Allergens Certificate Criminal record check DBS pref. If you feel that you are ready for the next challenge, and would like to earn good money, please apply. Successful applicants will have at least 1 year chef or kitchen work experience and be able to work 5 days out of 7 every week. Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience. All applicants must be eligible to live and work in the UK. Angel Human Resources is acting as an Employment Business in relation to this vacancy. If you feel you are suitable for the role and available to start ASAP, don't delay and register on our website (url removed) and/ or give us a call on (phone number removed) Angel Human Resources is acting as an Employment Business in relation to this vacancy

Chef de Partie - Hélène Darroze At The Connaught. We are looking for a talented and passionate CHEF DE PARTIE to join the Kitchen brigade in Hélène Darroze at the Connaught.The Connaught, in London’s chic Mayfair district, radiates a fascinating history and oozes style through its contemporary-classic design. Hélène Darroze, the proud holder of two Michelin stars for her signature restaurant at the Connaught, is inspired by authentic regional and seasonal flavours, with roots in her native Landes region of South West France. This is a real chance to be part of Hélène’s team of dedicated and experienced professionals. Main Duties and Responsibilities:As CHEF DE PARTIE, you will work closely with the Sous Chef and play a key role in the fine dining kitchen Brigade. You will be a talented chef who is able to multi-task and has a passion for working with fresh and quality ingredients. You will actively take part in developing the skill of your Demi Chef de Partie and Commis Chef. Entry Requirements:You will be working within a busy professional kitchen that is creative and passionate in their cooking. You will be committed to your team, to delivering quality products and dishes. You will have proven experience in a quality driven kitchen environment. Having experience of working in a Michelin starred environment is highly desirable.

Chef de Partie. Chef de Partie Wake up to better, join Signature Senior Lifestyle as a Chef de Partie at our luxury residential home in Wimbledon. Develop your passion for food with a highly equipped kitchen, in-house bistro and fine dining restaurant, and our caring and supportive team. Your role at Signature As Chef de Partie, you'll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. You'll oversee one area of the kitchen to prepare meals to the highest standard, ensure proper portion control and minimise waste. You'll develop an awareness of special dietary requirements, including the dementia dining experience, to meet these needs. You'll also use your creativity and passion to help the Head Chef and Sous Chef to regularly review and develop the menu. What Signature Offer Up to £11.00 per hour Flexible working Award-winning Employee Assistant Program Subsidised meals Uniforms provided Refer a friend with cash bonus Plus cycle to work scheme, holiday discounts, study support and more Signature People We are kind and compassionate. Positive and resilient. Proactive and organised. Honest and accountable. Passionate and keen to develop. If this sounds like you, you'll fit right in. As well as your energy and enthusiasm for food, a year's experience in catering, an NVQ Level 2 or QCF equivalent in food & hygiene or catering services, working knowledge of health & safety and awareness of waste disposal & infection control are a big advantage. About Signature Signature Senior Lifestyle offer unrivalled residential and dementia care in luxury homes. We strive for excellence in everything we do, and make a real difference to our residents' lives. Our team is one of our biggest assets. We cultivate a supportive environment for our people, with tailored training and career development at all levels. Wake up to the passion inside you. Apply to Signature Senior Lifestyle today

Chef de Partie Mon - Fri. Tired of working weekends and late nights? Have you worked within contract catering or hotel environment, experience in volume catering and hospitality then this is the job for you? Recruiting an experienced chef de partie to assist in preparing fresh food to very high standards, catering for up to 300 per day. Catering for staff on site and hospitality. Up to £11.85 per hour = Up to £24700 plus overtime Mon - Fri, between 8am - 4pm Free meals on duty Uniforms supplied Easy access by public transport Opportunity to progress within the company What we are looking for? Passionate and creative individual Experience in volume catering Eye for detail Work on their own initiative High standards and quality driven City & Guilds 706/1 or NVQ equivelent Would be to your advantage if you have catered for hospitality functionsInterested then apply today Angel Human Resources is acting as an Employment Agency in relation to this vacancy

Chef de Partie. Tired of unsociable hours? Have you ever wanted to reap all the benefits of working as a Chef de Partie but desired regular working days? Are you looking for a job where you can develop and grow in your role? Do you want to combine your passion for food with the ability to make a real difference to the lives of our residents? Is being valued for what you do important? If so then join us at Signature Senior Lifestyle today. About the role: We are looking for an entry level Chef with at least one years' experience to join our team at Signature. You will help manage all catering functions within the Signature care home, guaranteeing that resident choice, happiness and dignity are maintained. Preparing ingredients for cooking, including portioning, chopping, and storing food. Ensuring all areas/work stations are clean and tidy whilst adhering to Health and Safety policies. Contribute to the development and improvement of the Menu ensuring cost effective services are provided for residents. Making sure dietary and nutritional needs are met for all in our care, enabling yourselves a chance to develop your knowledge of particular food requirements. Being committed to delivering a service of care in our multi-site dining areas, including a bistro and a fine dining restaurant. About you: We are looking for someone with the following attributes: Are you passionate about food? Are you organised and able to prioritise your workload under pressure? Are you able to communicate and manage interpersonal relationships? Do you have at least one years' experience in catering? Are you aware of the safe delivery of Food & Hygiene services and CQC regulations? Are you a self-motivated and pro-active individual wanting to make a difference to the lives of our residents?About our Benefits: Here at Signature we recognise that extra special efforts should not go unrewarded and that is why we provide a number of special incentives and bonuses that can be earned throughout ...

Chef De Partie. We are currently recruiting a Chef De Partie on a permanent basis for a well established 4* Star hotel based in the Barnet area. Applying candidates must be reliable, hardworking, punctual, a team player and have a passion for food. As a Chef De Partie, you will be responsible for: Preparing fresh ingredients, cooking meals and plating dishes on hotel menus as required throughout your shift according to customer requirements. Ensuring the smooth running of your area of work, and working together with all team members and the Executive / Head Chef. Worked in a fast-paced environment previously Assisting your team with the day to day preparation for the kitchen and ability to follow instruction and work on your own initiative. Supporting the smooth running of breakfast, lunch and dinner service. The successful candidate should have a requirement of: Basic knowledge of food and cooking. Experience of working in a catering environment. Basic Food Hygiene and Basic Health and Safety Certificate. Previous experience as a Chef De Partie would be preferred but its not a requirement. The working hours are any 5 out of 7 days, 45 hours a week, usual start times between Monday to Friday are 6:00am to 2:30pm or 3:00pm to 11:00pm and Saturday/Sunday shifts are 7:00am to 3:30pm or 3:00pm to 11:00pm. The salary is £24,000 per annum. If you are interested in the above position, please submit your CV and call David at Premier Work Support - Enfield branch

Chef de Partie - Hospitality & Events. Hospitality and Events Chef de Partie - Wimbledon £25000 per annum plus lieu days 5 out of 7 days, needs to be flexible Contract Catering within a Corporate Environment Do you have a real passion for cooking? Are you interested in showing your skills as a passionate and creative chef . Don't mind working in a very busy environment? We have a very exciting opportunity for a Chef de Partie to join our brigade of 3 chefs, within the hospitality and events team. We are looking for a driven, ambitious and passionate individual who has ideally already had experience in a kitchen environment. You will be working for one of the world's largest caterers who specialise in developing careers for chefs. Responsibilities The chef de partie will assist in preparing finger foods, canapes, sandwiches, bowl foods and also assist in cooking food for sit down fine dining. The chef de Partie will be assist in preparing amazing dishes for functions and hospitality. To comply with all food, health and safety regulations and guidelines at all times. Be innovative and creative with a great attitude Assist the junior staffIdeal Candidate Have a good understanding of food and how the kitchen should work Attention to detail Uses your initiative at all times Be willing to learn and not be afraid of hard work Can-do attitude Passion to grow and develop through continuous learning Confident and personable Experience in a similar role, Level 2 qualification is a bonus This could be your next opportunity to develop your career as a Chef! Interested then apply today!!! Or call Andrea on (phone number removed) Angel Human Resources is acting as an Employment Agency in relation to this vacancy

Chef De Partie. Chef Ad Looking for a new challenge in 2020? The opportunity to work with an award winning Hospitality agency as we launch the new London Office in Oxford Street at the heart of central London. Search Consultancy are looking for chefs at all levels from Commis to Head Chef, Chef Manager. We are looking to grow in London and have opportunities across the city and surrounding boroughs We have an exciting opportunities for Chefs at All levels across Central London , West London, Mayfair , Chelsea, Ealing , Hammersmith , Acton , White City ,Euston, Kings Cross, Stratford Canary Wharf, Oxford Street , Tottenham Court Road Lambeth , Uxbridge, Lewisham Paddington, Marylebone, Hoxton, Old Street and Bank. We are looking for Chefs If you have worked within the Sectors of Health-care, Education , Nursery ,Colleges and B and I or are looking for a work life balance from Hotels and Restaurants we would love to hear from you. We will carry out our initial registration with you and for this we require chef experience and qualifications with a knowledge of Food Hygiene and Allergen and engage you on a partnership working with us as we grow. You need to own work Knives and hold Food Hygiene Min Level 2 and have Chef whites, Safety Shoes and a DBS for work in Health-care, Education and Welfare roles. However we can also offer you work which is not requiring a DBS if that's the sector you would like to work in. We require references to cover your last two years work experience minimum. We offer both DBS and Non DBS work and will work to offer you as many hours as you are looking to work with a minimum of 6 hours a day guaranteed. So if you want to work weekdays, weekends , evenings or on your days off opportunities are available for you. We will offer you Opportunity's to work in a variety of locations and establishments. A competitive pay-rate based on the role undertaken but starting at £11.50 per hour. Holiday Pay Weekly Pay Professional recruiters who can help...

Chef De Partie. A fantastic opportunity has arisen for a Chef de Partie to join our client's team in Redbridge, East London. This role will initially be on a temporary basis but may lead to a permanent position after a successful qualifying period. The ideal candidate will have experience of working in a busy hospital or hotel canteen environment and be able to advise management on menus and cost, as well as delivering top quality meals within an allotted time frame. Working hours will be 6.30am to 2.30pm and 12.00pm to 7.30pm, on a rota basis, Monday to Friday and every other weekend, 37.5 hours. The successful candidate must hold at least a level 2 certificate in food hygiene, due to the nature of the job. Enhanced DBS is essential due to vulnerable adults and children being on site. If you believe you have the skill set for this role, please apply today

Pastry Chef de Partie. Chef de Partie Permanent London 45 hours per week We are looking for exceptional Chef de Partie to be part of Kitchen team at a luxury, high-end client in London. The role will be based in the pastry section of the kitchen where you will be responsible for making all dishes from scratch and occasionally taking full ownership. The role is working as part of a team of 20, reporting into the Executive Chef on site. This is a 45 hour per week contract. Key responsibilities Preparing, cooking and presenting dishes in the pastry section Managing and training demi-chef de parties or commis working with you Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety Professional and personal competencies Previous experience in a similar high and fast paced environment is desirable Able to work effectively as a part of the team Good verbal and written English Good understanding of food, hygiene and safety Hotel or restaurant background If you are interested in this role please apply now with your CV for immediate consideration. As an equal opportunities employer, should you require any reasonable adjustments to be made as part of the application process please contact us directly. Omni RMS is acting as an employment business in relation to this vacancy

Chef de partie. Chef de Partie- Events and Hospitality - Twickenham Benefits £29k per annum plus lieu days 40 hours per week, must be flexible and be prepared to work more hours if needed Great opportunity for progression Possibility of joining private pension scheme Fancy working at a major sporting venue? What about cooking for the biggest events and perhaps some famous faces and a chance to watch some of the greatest games in History? What's the role? As the a chef de partie you will assist the senior chefs and your team members in the kitchen operation and control ensuring an all-round excellent food service delivery. You'll be ambition and a great motivator, able to encourage and nurture your team to be the best they can. You'll assist in all areas of the operation, staff canteen, guest retail outlets and banqueting for those private events. The chef de partie must be prepared to work long hours if needed, and be able to work 5 out of 7 days. Ideally, we are looking for a candidate with experience in contract catering and high-volume numbers. Working in both the catering and hospitality sides, you'll be at home cooking healthy nutritious staff meals and equally happy whipping up a couple of canapes for unique events. Who are we? We are a contract caterer, one of the best we believe and we're lucky enough to be situated in one of the top sporting venues in the UK. We've been here for 18 years now! Come join us- you never know who you might meet in the corridor! Want to know more then apply today or call Andrea on (phone number removed) Angel Human Resources is acting as an Employment Agency in relation to this vacancy

Chef De Partie. Chef De Partie - NW1 - circa £21,500 - Monday to Friday - Term Time only Looking for a Chef De Partie who is a streamline worker and doesn't mind working in a customer facing role, This is fantastic role working with fresh produce in a fast paced environment in the contract catering sector. What will be required of their next Chef De Partie role: o Monday to Friday o 1 weekend a month o Occasional evenings (business dependant) o Catering for 3000 pax o Efficient, streamline worker o Prepare top quality food with fresh produce o A number of different satellite units to work in from coffee shop , bistro, general restaurant, Pizza counter , Vegan bar, daily street food stall. o Summer Functions o To ensure all areas of the kitchen are upholding to H&S standards The ideal Chef De Partie will be: o Passionate about current food trends o A self starter, be able to work off own initiative o Strong people skills o Able to cope with high volumes o Constantly looking to progress and develop o Team player An amazing company to work for who pride themselves on investing in their employees with fantastic opportunities to develop your skills, with such courses as butchery course, bread making course and going on the trawler boats. What is in it for you? o A comprehensive company benefits package including a massive 16 weeks holiday o A competitive salary package o Meals on duty o Uniform Provided o 2 gimme days for birthday & family emergency o Option for butchery course, bread making course and going on the trawler boats If this sounds like the position for you then please apply now! (url removed) (phone number removed) Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age

Chef de Partie. Full-time Chef de Partie Full-Time Pastry Chef Required - Canary Wharf - up to 25k - Permanent A reputable member of the Food and Hospitality Industry, requires an experienced Pastry Chef to work full-time Monday to Friday at one of their client's restaurants in Canary Wharf. This is a permanent position with guaranteed hours, offering you security and stability in a supportive working environment. Apply today and be one step closer to getting your hands on this fantastic opportunity and bring a high degree of exposure to your CV. Benefits: Permanent full-time position Become part of reputable multinational company Monday to Friday guaranteed hours Competitive salary Prestigious working location - skyscraper office building in Canary Wharf Large, modern staff restaurant with spectacular views across London Located near public transportThe Role An experienced Pastry Chef is required to work at one of our client's contracted sites in Canary Wharf. You will be working Monday to Friday, 7am-3:30pm, preparing and serving high quality homemade dishes. This is a fantastic opportunity to work at a highly successful and global company's staff restaurant, serving hundreds of employees everyday. This is a permanent position and is being offered at a competitive salary of up to £25,000 p/a. Key Responsibilities: Create recipes and to be creative in the work you undertake Make items such as cakes, cookies and flapjacks and to use your own recipes to improve anything that needs it To assist the chef and ensure the prompt service of meals and services at required times to the Company's standard and to the satisfaction of the Clients. To check daily requirements, order and receive deliveries and rotate stock To prepare and assist the Head Chef with production of pastries for the restaurant Adhere to standard recipes and production planning in line with client numbers To have a knowledge and implement current food trends and ideas into the business with the Head ...

Pastry Chef. My client is seeking the talents of an experienced strong all-round Pastry Chef de Partie to join its brigade working for an Airline Production kitchen. Ideal Pastry Chef de Partie will come from a high-level background. As Pastry Chef de Partie you will be working alongside a superb team and an award-winning Head Chef. Successful candidates should be very hard working with an easy-going attitude who loves working as part of a team. MUST live in the Heathrow area as you need to be available for an early start: You must have previous Pastry experience in a production firm or else. Salary depending on experience Please forward your CV immediately