Trabajos bar manager en New York, New York - Page 11Crear alertas

We’re looking for a dependable, people-first.This role is ideal for someone who leads with integrity, communicates clearly, and knows how to balance accountability with approachability.The right candidate is responsible, friendly, and confident in their ability to build, mentor, and motivate t

The ideal candidate has experience managing private events within a restaurant environment and has also worked as a dining room manager or floor manager in a high-volume, upscale setting. Actively manage service in the main dining room as a floor manager.

Collboarate with the other Bar Managers in the building to achieve budgeted Cost of Good goals and manage efficient inventories. Hotel Chelsea is now hiring a Bar Manager. The Bar Manager actively leads by example, inspires, and teaches skills that will elevate the guest experience, their teams, the

The FOH Manager will work closely with the General Manager and all members of the restaurant’s management team to ensure the restaurant is operating according to the standards set by the executive management team and Momofuku’s corporate office. Momofuku reserves the right to add or dele

We’re seeking a seasoned Bar Manager with a proven track record running high-performing bar programs in fast-paced, guest-facing environments. This role is for someone who has already managed teams, handled real volume, and understands the operational realities of running a profitable bar&mdas

A Bar Manager oversees the staff and operations of a bar by making sure it’s clean, functioning efficiently and inviting for customers to relax in. Bar managers keep their bars running smoothly by handling day-to-day operations, managing resources, and employees, and creating a safe, fun environme

The Bar Manager leads operations for both Eleven Madison Park and Clemente Bar: team, schedules, training, inventory/ordering, specs/POS, maintenance, events, and partner relations. Head Bartenders, Bartenders, Barbacks. General Manager, Assistant General Manager & Beverage Director.

Lead, support, and inspire Team Fini with the core LFG values always in mind (LOVE,.Balance art and commerce to maintain a healthy business, happy guests and employees while.Ensure all employees feel safe when they enter the work environment.HR to ensure all employee experiences are heard and docume

We are seeking a responsible, personable, and operationally strong Assistant General Manager with proven experience in wine and beverage programs, floor management, and staff scheduling. The Assistant General Manager will also be responsible for staff scheduling, labor cost oversight, performance co

Bar Americano is seeking a full-time Assistant General Manager to join our team. Work closely with ownership and management to uphold the bar’s standards and culture. Interest in cocktails and European bar culture is a plus.

The Bar Manager oversees all aspects of the Golden Steer NYC bar program, ensuring excellence in quality, consistency, hospitality, and operational execution. In addition to leading the bar program, the Bar Manager must actively support the dining room and front-of-house operations. General Manager

The Bryant Park Hotel has a wonderful opportunity in Celon, our luxuriously chic cocktail lounge for a Bar Floor Manager (Part-Time). We are seeking a motivated and energetic individual with bar/lounge management experience for our Bar. The Bar Floor Manager (P/T) will be responsible for overseeing

Prior managerial experience (minimum three years in a like-minded restaurant), hiring, scheduling, and reservations experience necessary!.

The Floor Manager will act as a leader, guiding and supporting staff while maintaining efficiency and accountability. Supervise and support floor and bar staff to maintain top-tier service quality. Collaborate with barbacks to correctly store and rotate beer kegs.

The Front of House Manager is responsible for supporting the General Manager and managing the FOH teams to ensure excellent service and hospitality, financial success, compliance with company policies, as well as team safety and well-being. Established in 1987, Docks Oyster Bar specializes in bringi

A non-profit organization in the Ethereum ecosystem is seeking a Senior Technical Product Manager. The ideal candidate should have at least 5 years of experience as a Product Manager, a strong technical background, and a user-focused mindset.

Gecko Hospitality - - Responsibilities: Lead daily bar operations, ensuring smooth service, high-quality beverage execution, and efficient workflow; Supervise, train, and develop bartenders, barbacks, and support staff to maintain strong performance standards; Maintain a high level of guest engagem

A non-profit organization in the Ethereum ecosystem is seeking a Senior Technical Product Manager. The ideal candidate should have at least 5 years of experience as a Product Manager, a strong technical background, and a user-focused mindset.

Host Healthcare is seeking an experienced Cardiovascular Operating Room Registered Nurse for an exciting Travel Nursing job in Newark, NJ.Shift: Inquire Start Date: 05/11/2026 Duration: 13 weeks Pay: $2935 / Week.At Host Healthcare, we are dedicated to empowering the life and healthcare career you d

Nowon delivers a lively Korean American dining experience that fuses bold Korean flavors with New York’s diverse influences.Chef Jae’s crowd-favorites, like the ‘Legendary’ Cheeseburger and ‘Chopped Cheese’ Rice Cakes, have earned wide media attention.Set to nosta

Host Healthcare is seeking an experienced Cardiovascular Operating Room Registered Nurse for an exciting Travel Nursing job in Newark, NJ.Shift: Inquire Start Date: 05/11/2026 Duration: 13 weeks Pay: $2935 / Week.At Host Healthcare, we are dedicated to empowering the life and healthcare career you d

Now hiring for Jungsik NY pastry team!.We are looking for a passionate and positive pastry cook with strong work ethic.Pastry cook is needed at Tribeca's highly regarded fine dining Korean restaurant.General knowledge of pastry techniques, equipment and safe food handling procedures is req

Host Healthcare is seeking an experienced Cardiovascular Operating Room Registered Nurse for an exciting Travel Nursing job in Newark, NJ.Shift: Inquire Start Date: 05/11/2026 Duration: 13 weeks Pay: $2935 / Week.At Host Healthcare, we are dedicated to empowering the life and healthcare career you d

Reserve Cut Park is hiring an experienced Host/Hostess with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism.The Host/Hostess is responsible for, welcoming/greeting guests to the restaurant and ensuring that they are seated and receive attentive servi

Host Healthcare is seeking an experienced CT Tech for an exciting Travel Allied job in Jersey City, NJ.Shift: Inquire Start Date: 05/19/2026 Duration: 13 weeks Pay: $2941.At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve.As a nurse, allied, or therapy prof

You’ll work closely with the whole kitchen team to ensure everything runs smoothly, efficiently, and to a high standard and support the Kitchen Manager with ordering and quality control.

Host Healthcare is seeking an experienced Nuclear Medicine Technologist for an exciting Travel Allied job in North Bergen, NJ.Shift: 12 hr days Start Date: 05/10/2026 Duration: 14 weeks Pay: $3148 / Week.At Host Healthcare, we are dedicated to empowering the life and healthcare career you deserve.As

Dinex (Chef Daniel Boulud) and Lifeworks, is seeking a dedicated opening team who is looking for new challenges and future growth.The Line Cook is responsible for producing and executing Canapes, Stations, Plated Dinners, and Platters for our events.You will report directly

Are you an experienced and dedicated Pastry Cook looking for an exciting opportunity to advance your career and.If the art of culinary creation brings you immense joy and delighting others with exquisite pastry creations is your passion, then this position is perfect for you.We are currently seeking

PM LINE COOK – FULL TIME.Saverne | 531 W 34th St, Hudson Yards.Michelin-starred restaurant in Bryant Park—is opening in the heart of Hudson Yards on the ground floor of.Inspired by the historic town of Saverne in the Bas-Rhin region of Alsace, the restaurant showcases dramatic live-fire

The raw bar & grill is the newest project from Sunday Hospitality (Rule of Thirds, Sunday In Brooklyn, Cafe Chelsea, Hotel Chelsea Lobby Bar, El Quijote, Bedford Post Inn), opening in March 2025.

Chef Sungchul Shim and the team behind Michelin awarded Kochi, as well as the well renowned casual concepts GUI, DonDon Korean BBQ, and Mari.Michelin starred (2022, 2023, 2024, 2025) Korean Hand Roll fine-dining restaurant in Hell's Kitchen that incorporates traditional Korean flavors and globa

Saverne | 531 W 34th St, Hudson Yards.Michelin-starred restaurant in Bryant Park.Hudson Yards, Saverne reflects refined craftsmanship, seasonal ingredients, and disciplined execution across every course—including pastry.This role is ideal for a cook with strong fundamentals, excellent organiza

Chef Daniel Boulud’ s flagship restaurant,.Long term positions available for dedicated and focused.Flexibility, positive attitude, and a desire to be part of an awesome team is a must.Candidates should be hospitality-minded, focused on personal and professional growth.A minimum of one year of

Complete daily prep lists and communicate any shortages to the Manager or Executive Chef.

We are a fast-growing cafe and kitchen concept in Brooklyn, combining grill, sushi, pizza, and desserts under one brand.We are looking for a Pizza Cook.Prepare and stretch pizza dough according to recipes.Assemble pizzas with correct toppings, portions, and presentations.Monitor baking times and tem

NYC dining destination in the heart of the Meatpacking District, is seeking talented.Chef Danny Bowien, the visionary behind Mission Chinese.Join us in hosting a surreal dining experience where the serenity of Asia meets the flamboyance of 16th-century Paris.Ornate chandeliers, gilded details, and o

Highly-acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for energetic & passionate line cooks to join the team.Meaning “tide” in Italian, Marea redefines the seascape of high-end Italian cuisine offers employees the opportuni

James Beard Award Pastry Chef is looking for talent for his locations: Dominique Ansel Bakery, Dominique Ansel Workshop, and Papa D'Amour.Full-time positions are available immediately for: Pastry Cook.You will be working with a top-tier team in a professional and creative environment.This position i

Selected in NY Times top 100 last three years.Eyval Restaurant is currently hiring culinary team members.Seeking experienced, professional, enthusiastic, and dedicated individuals to join our team.We are a kind and generous kitchen, we practice our craft with respect, dignity for food, and

Looking for line cooks to work alongside Chef Eddie Huang and Chef de Cuisine, Raymond Yang, at the new Baohaus.

Third Falcon is a small neighborhood restaurant in Fort Greene, Brooklyn.Serious cookery inspired by Northern French cuisine in a friendly, comfortable setting.We are looking for hardworking, creative cooks that are interested in learning and growing in a fast- paced environment.Fine dining or upsca

Conduct regular checks of kitchen equipment and report any malfunctions to the Kitchen Manager and General Manager. Manage food inventory and storage and alert the Kitchen Manager or General Manager when stock is low.