Bartender jobs in Virginia - Page 3

Objective / Purpose / Summary:.It is the responsibility of the Bartender to assist in creating drinks and supporting the bar operation.Qualifications: Education / Certifications / Work/Industry Experience:.High School Diploma or Equivalent Required.Associates or 4-year degree in Hospitality desired.

The Bartender understands and follows alcohol serving laws.They prepare alcohol or non-alcohol beverages while interacting with customers, taking and serving food as necessary.The Bartender maintains a clean and sanitized environment.Job Duties and Responsibilities.Follows recipes in order to approp

Job Description Company: Fast Growing Roofing Company specializing in storm damaged roofing issues. Position: Roof Inspector Sales Trainee We are looking for hungry, motivated sales reps who want to earn six figures in a fast-growing industry. Help homeowners restore their home after storm damage and earn more! No roofing sales experience required! We train the right people. Responsibilities • Canvass neighborhoods for old or damaged roofing., • Perform simple roof inspections, • Educate homeowners about roofing solutions and insurance claims, • Sales background (roofing sales is a plus!), • Hospitality background (bartender, server or waiters will do great here!), • Comfortable working outdoors and talking to homeowners, • Able to climb a ladder for inspections, • $150,000 - $350,000 per year earning potential (top reps earn $450K+), • Training and ongoing support, • Career growth Apply Now! We are interviewing FAST! Company DescriptionFast Growing Roofing Company specializing in storm damaged roofing issues.Fast Growing Roofing Company specializing in storm damaged roofing issues.

Regal Entertainment Group - - Responsibilities: Preparation of all alcoholic beverages as per company directions; Exceptional guest service skills; Handling of all monies and merchandise (including non-saleable and saleable); Responsible for accuracy of cash drawers, inventory, and coupons; Knowled

Job Description Company: Fast Growing Roofing Company specializing in storm damaged roofing issues. IMMEDIATE HIRING – Roofing Sales Representative We are looking for hungry, motivated sales reps who want to earn six figures in a fast-growing industry. No roofing sales experience required! We train the right people. Responsibilities • Canvass neighborhoods for old or damaged roofing., • Perform simple roof inspections, • Educate homeowners about roofing solutions and insurance claims, • Sales background (roofing sales is a plus!), • Hospitality background (bartender, server or waiters will do great here!), • Comfortable working outdoors and talking to homeowners, • Able to climb a ladder for inspections, • $150,000 - $350,000 per year earning potential (top reps earn $450K+), • Training and ongoing support, • Career growth Apply Now! We are interviewing FAST! Company DescriptionFast Growing Roofing Company specializing in storm damaged roofing issues.Fast Growing Roofing Company specializing in storm damaged roofing issues.

Job Description Bartender ROLE PURPOSE Mixes and serves alcoholic and non-alcoholic drinks to Guests of bar and service bar following standard recipes and the company’s policies; merchandises drinks; and is attentive to Guests, making them feel welcome, at all times. KEY RESPONSIBILITIES & ACCOUNTABILITIES * Maintains a warm, welcoming , “Corner Bar” atmosphere. * ID all Guests ordering alcoholic beverages who appear to be 40 years old or younger. * Properly and promptly prepare, garnish, and serve drinks to Guests. * Engages with Guests by making drinks in front of the Guest using working flair. * Knows the menu and how to read each Guest to make appropriate beverage and food recommendations. * Upsells Guests on food or drink items when appropriate. * Keeps a clean, organized bar area. * Accurately rings up all orders in the POS system while maintaining ability to socialize with Guests. * Following all relevant brand standards for service. * Builds Guests count by promoting specials and building a regular clientele. * Strictly adheres to responsible alcohol service standards and is able to successfully “slow down a Guest” or cutoff an intoxicated Guest when necessary. KEY DECISIONS Influences: * Following standards for Responsible Alcohol Service * Guest Experience MEASURES OF SUCCESS * Consistently fulfill the Key Responsibilities and Accountabilities above * Guest satisfaction scores * Successfully complete revalidation as outlined in the annual “World Bartender Championship” CompetitionManual * Keeping a clean and presentable Bar area * 100% Recipe adherence * 100% Cash handling adherence per company policy QUALIFICATION REQUIREMENTS * Must be dressed neatly and well groomed in company approved dress code at all times * Must be able to mix drinks quickly and accurately in a fast-paced, high volume environment * Must follow standards of Responsible Service of Alcohol * Must meet local jurisdiction requirements, including but not limited to obtaining required certifications * Must be able to operate P.O.S. system , make change correctly and make credit card transactions * Must be able to calmly respond to angry Guests and notify a Manager * Must be able to pass initial and annual validation * Must be able to respond clearly to Guests’ requests * Must be able to hear well amongst loud background noise * Must be able to frequently lift 30 lb. cases and carry short distances, up or down stairs * Must be able to stand during entire shift * Must be able to reach, bend, stoop, shake, stir and wipe * Must be able to hear well amongst loud background noise * Must be able to frequently immerse hands in hot water (every 5 minutes) COMPETENCIES EXPERT INSTIGATORS – Creates a seamless Guest experience for by being the face of the bar, welcoming the Guests, and enthusiastically meeting their needs. * Creates a strong first impression promptly greeting Guests, even if they are not coming to the bar area. * Remembers the names and favorite drinks of regular Guests. * Makes a difference in the Guest experience by personalizing service to exceed Guest expectations. * Goes above and beyond to establish a personal connection with Guests to make them feel warm, welcome and appreciated. * Makes the bar an attractive and exciting place to visit. * Establishes a strong rapport with all Guests to create Friday’s fans and repeat business. * Able to read Guests needs and feelings and tailors their approach to match their mood. COMMUNICATION – Creates an environment of ongoing, open, back-and-forth diaologue with coworkers and Guests. * Interacts in an open, sincere manner to build rapport with Guests and Team Members. * Uses tact in their interactions with Guests and keeps conversation positive and productive. * Listens attentively and actively and responds appropriately. * Asks open-ended thoughtful questions to create two-way conversations. * Makes communication with the team an ongoing process through formal and informal meetings before, during,and after the shift. FLAIR & SALESMANSHIP – Sells the TGI Fridays experience by creating an entertaining “show” in the bar. * Demonstrates a unique, irreverent style that is personal and memorable. * Confidently makes and serves enticing drinks Guests want. * Possesses a contagious energy that translates to Guests and Team Members. * Knows TGI Fridays drinks and menu items and speaks knowledgeably to make personal recommendations. * Grows the business and expertly upsells menu items where appropriate. * Proactively looks for ways to improve the Guest experience and takes initiative to make changes as needed. PERSONAL OWNERSHIP & ACCOUNTABILITY – Takes ownership for the bar area, demonstrates a strong sense of personal accountability. * Knows and abides by all applicable laws and regulations around serving alcohol. * Consistently executes on standards of responsible service of alcohol. * Effectively sets up the bar before their shift in order to have everything they need on hand. * Keeps the bar area clean, presentable, and engaging to the Guests. * Demonstrates global awareness by knowing what is happening throughout the bar at all times. * Admits mistakes and takes prompt action to correct them. * Demonstrates knowledge of fundamental liquors, drink recipes, and the craft of mixology. * Delivers consistent quality of service and energy and encourages fellow staff to do the same. FLEXIBILITY & STRESS TOLERANCE – Knows that anything can and will happen and is willing to mix things up anyway. * Addresses daily challenges and obstacles with confidence and a positive attitude. * Confidently handles many tasks and demands at once without becoming visibly overwhelmed or flustered. * Promptly anticipates and reacts to potential Guest needs and problems. * Dives into peak service situations with energy and ease. * Maintains an even-tempered demeanor and stays in control of situations at all times. * Proactively handles escalating situations in a calm, mature, and tactful manner. TEAMWORK & COLLABORATION – Fuels an environment where everyone pitches in and gets along. * Recognizes the importance of working together to accomplish goals. * Eagerly accommodates Guest overflow from the dining area. * Actively promotes cooperation, respect, and acceptance of all Team Members. * Establishes positive and supportive working relationships with team to maintain a productive environment. * Works seamlessly with the bar and BOH staff to stay on top of Guest needs. * Serves as a role model and mentor for Team Members.

Job Description Join Our Team as a Bartender! Do you have a passion for mixology and love creating memorable experiences for guests? We are now accepting applications for Bartender positions! At the heart of our brand is a dedication to exceptional service and a commitment to being the best in the industry, both as an employer and in the eyes of our guests. Join us, and you’ll be part of a team that values growth, excellence, and a vibrant work environment. What We Offer: • Stable Income, • Health Insurance, • Discounts at All Our Locations, • Paid Time Off, • 401K Plan, • Amazing Team Energy and Fantastic Customers Your Role: As a bartender, you’ll be the master of our bar area, crafting drinks and creating an inviting atmosphere. Your responsibilities will include: • Crafting Beverages: Mix and serve drinks to guests, following recipes and requests., • Customer Interaction: Engage with guests in a friendly and welcoming manner., • Menu Knowledge: Offer drink recommendations and explain our menu., • Maintaining Cleanliness: Keep the bar area clean and organized., • Stock Management: Monitor and restock bar inventory as needed., • Handling Payments: Process transactions accurately. What We’re Looking For: • Bartending Experience: Previous experience in a fast-paced bar or restaurant environment is highly desired., • Positive Attitude: Thrive under pressure and enjoy interacting with guests., • Commitment to Excellence: Dedicated to providing top-notch service., • Team Player: Work well with servers, barbacks, and other staff., • Attention to Detail: Handle drink orders and transactions accurately. Skills Needed: • Mixology Skills: Proficiency in crafting a variety of drinks., • Communication: Excellent verbal and written skills., • Organizational Skills: Keep the bar area tidy and well-stocked., • Multi-tasking: Navigate a bustling environment with ease., • Computer Proficiency: Comfortable with point-of-sale systems., • Problem-Solving: Address and resolve guest issues promptly., • Safety Knowledge: Understand workplace safety procedures., • Licenses/Certifications: Must have state-required alcohol service certification and health compliance cards if applicable. Physical Requirements: • On Your Feet: Able to stand and walk throughout the shift., • Hands-On: Reach, lift, bend, stoop, and wipe continuously., • Heavy Lifting: Push and pull up to 50 pounds., • Stay Safe: Be aware of common hazards like burns, falls, and cuts., • Personal Hygiene: Maintain cleanliness, including frequent hand washing., • Age Requirement: Must be of legal age to serve alcohol. Ready to bring your passion for mixology to a team that values your growth and well-being? Apply now and start your journey with us! Note: Reasonable accommodations will be made for individuals with disabilities to perform essential functions.

Job DescriptionDescription: Job Summary We are seeking a professional and personable Bartender to provide exceptional beverage service to our members and their guests. As the face of our lounge and dining areas, you will go beyond mixing drinks to create a warm, welcoming atmosphere that reflects the club’s high standards of hospitality. Success in this role is defined by your ability to anticipate member needs and remember individual preferences. Key Responsibilities • Member Relations: Greet members by name, remember their favorite orders, and provide personalized, "VIP"- level service., • Beverage Crafting: Prepare and serve a wide range of alcoholic and non-alcoholic drinks—including classic cocktails, craft beers, and fine wines—according to club specifications., • Menu Knowledge: Maintain a deep understanding of the club’s à la carte menus, daily specials, and upcoming club events to provide recommendations., • Bar Maintenance: Perform opening and closing duties, including setting up garnishes, polishing glassware, and ensuring the bar area remains spotless and organized throughout the shift., • Inventory Control: Monitor stock levels of liquors, beers, and wines; report low inventory to management and assist with monthly inventory counts., • Responsible Service: Adhere to all state and local liquor laws by verifying identification and monitoring member consumption to ensure safety., • Team Collaboration: Coordinate with servers and the culinary team to ensure seamless service, especially during large-scale club events like banquets or tournaments. Requirements: • Certification: Must possess or be willing to obtain a valid alcohol server certification (e.g., TIPS, ServSafe Alcohol, or Smart Serve)., • Experience: Minimum 1–2 years of bartending experience, preferably in an upscale or private club setting., • Technical Knowledge: Strong foundation in mixology, wine service, and the use of Point of Sale (POS) systems., • Communication: Exceptional interpersonal skills with the ability to maintain a calm, professional demeanor in a fast-paced environment., • Physical Stamina: Ability to stand for long periods (up to 8–10 hours) and lift up to 50 lbs (e.g.,changing kegs or moving cases).

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Take drink orders, • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages, • Collect payment and operate cash register, • Order, maintain, and restock inventory of bar supplies and ingredients, • Perform duties associated with opening and closing the bar, including cleaning and moppingQualifications, • High school diploma/GED, • Previous experience in food service, hospitality, or bartending is preferred, • Mixology or hospitality certification is preferred but not required, • Knowledge of alcoholic beverages and bar menu items, • Legal age to serve alcoholic beverages, • Ability to work well in a fast-paced environment, • Excellent customer service and time management skills, • Ability to work well in a team environment

Job DescriptionPosition Description: An Ada's on the River bartender crafts high-end cocktails, provides expert beverage recommendations (including wine pairings), and delivers exceptional, personalized service in an upscale setting. Key duties include meticulous menu knowledge, maintaining a pristine bar, and managing inventory, ensuring a sophisticated guest experience. Position Responsibilities: Duties include, but are not limited to:Elevated Hospitality: Welcome guests, curate a welcoming atmosphere, engage in polite conversation, and provide anticipated service.Mixology & Service: Prepare high-quality cocktails, serve wine/spirits, and make recommendations from the drink menu to enhance dining.Menu Knowledge: Maintain in-depth knowledge of menus, including ingredients, preparation methods, and allergens. Bar Maintenance: Ensure the bar area, tools, and glassware are pristine, following strict sanitation standards. Order Management: Efficiently manage guest orders for both the bar. Knowledgeable of Toast POS.Teamwork: Work closely with service staff, managers, and kitchen staff to ensure seamless service.Professionalism: Handle guest concerns with professionalism and maintain high standards of appearance. Knowledge, Skills and Abilities: Qualifications - Key Qualifications:Experience: 2 - 3 years of experience as a bartender in a fine dining, upscale, or luxury restaurant or hotel. Knowledge: Extensive knowledge of spirits, wine, beer, and classic cocktails. Technical Skill: Proficiency in POS systems (e.g., Toast).Soft Skills: Strong communication, ability to multitask, and a passion for hospitality. Additional Information: People are the core of our business. Thats why our benefits include: Free Health Insurance for full-time employeesVision, dental, and life insurance for full-time employeesDaily family meals before every brunch, lunch, and dinner shift50% off employee dining privileges at any of our ARP locationsOpportunity for personal and professional growth Flexible schedulesPaid time off for full-time employees

Job DescriptionDescription: Seasonal Pool Bartender – Westwood Country Club The Seasonal Pool Bartender plays a key role in delivering an exceptional member experience at Westwood Country Club’s poolside bar. Our pool bar offers a full selection of beer, wine, and cocktails ranging from refreshing classics to seasonal specialties. This space serves both seated guests and poolside service, and frequently hosts busy weekends, social gatherings, and special events throughout the season. Position Overview It is everyone’s responsibility at Westwood to serve our members and their guests. Specifically, the Pool Bartender is responsible for managing the bar area while delivering attentive, high-quality service to both seated guests and poolside members. You will: • Prepare and serve cocktails, beer, and wine for members and guests, • Take food and beverage orders from members seated at the bar, • Maintain a clean, organized, and fully stocked bar at all times, • Prepare bar ingredients including garnishes, fresh juices, and simple syrups, • Maintain overall bar presentation, • Monitor inventory and restock as needed throughout service, • Create a welcoming, upbeat, and professional atmosphere for members and guests, • Uphold Westwood service standards and contribute to a positive team environment Requirements: Qualifications & Requirements • Prior bartending experience preferred, especially in high-volume or service bar settings, • Strong communication skills with the ability to describe menu items and beverages clearly, • Professional appearance with a commitment to cleanliness and organization, • Ability to work efficiently in a fast-paced outdoor environment, • Reliable attendance and punctuality, • Ability to stand for extended periods and lift/carry up to 20 pounds, • Must be 21 years of age or older, • Flexible schedule and availability to work weekend

Provides a pleasant drinking experience to customers.Serves drinks while maintaining a clean and sanitary bar area.Attends to the detail and presentation of each order.Prepares and maintains ingredients by following recipes.Adheres to proper alcohol handling, sanitation, and safety procedures, and m

POSITION DETAILS Responsible for exceeding the customer expectations at the bar by providing them with friendly, prompt and attentive service that is tailored to the customer's preference.Efficiently craft every drink to perfection with proper safety equipment, tools and recipe specs and serve cust

POSITION DETAILS Responsible for exceeding the customer expectations at the bar by providing them with friendly, prompt and attentive service that is tailored to the customer's preference.Efficiently craft every drink to perfection with proper safety equipment, tools and recipe specs and serve cust

POSITION DETAILS Responsible for exceeding the customer expectations at the bar by providing them with friendly, prompt and attentive service that is tailored to the customer's preference.Efficiently craft every drink to perfection with proper safety equipment, tools and recipe specs and serve cust

Summary: The bartender is a team member classified based on individual theatre needs, and/or employee availability, as either variable hour, part-time fixed, part-time regular or a full-time hourly employee whose main responsibility is to provide exceptional products with fast and friendly service i

Job Description Team ThreeNB is hiring for skilled and experienced bartenders. Our 10-acre property in Nellysford includes stunning outdoor scenery of the Blue Ridge Mountains, interactive guest experiences, and a team with a mission to leave their mark. We pride ourselves on excellent customer service and providing quality products including craft beer, non-alcoholic craft beer, Ready-to-Drink craft cocktails and spirits. As a Bartender duties will mostly include serving bar patrons and dining room guests, ringing drink order(s) into Toast Point of Sale (POS), collect payment from patrons for drinks served and make change. Why join our team? Let us tell you! • Flexible scheduling to meet your needs, • Company Product Benefits and Discounts, • Discounted Three Notch'd Swag, • Monthly staff incentives, • Training and education opportunities, • Paid Time off for all team members, • Portable Individual Retirement Account (IRA) through Icon, • Health, Dental and Vision insurance for full-time team members, • Refer a family or friend and earn up to a $300 bonus, • Monday to Friday, 10:30AM to 4:00PM; OR, • Friday to Sunday, open availability; OR While performing the duties of this job, the employee is regularly required to talk and hear. This position is very active and requires standing, bending, kneeling, stooping and crouching. The position may require lifting of products weighing up to 160 pounds. Three Notch’d Brewing Company is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

Job Description Pupatella in Springfield, VA is looking for one bartender to join our 42 person strong team. Our ideal candidate is self-driven, punctual, and hard-working. Benefits • We offer many great benefits, including free early access to your pay through Homebase. Responsibilities • Prepare alcohol or non-alcohol beverages, • Interact with customers, take orders and serve snacks and drinks, • Assess customers needs and preferences and make recommendations, • Mix ingredients to prepare cocktails, • Plan and present bar menu, • Check customer's identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations Qualifications • Proven working experience as a bartender, • Excellent knowledge of in mixing, garnishing and serving drinks, • Knowledge of a second language will be considered a plus, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionPosition Description: Do you have extraordinary hospitality? We are seeking an enthusiastic bartender who exceeds guests expectations and creates classic and innovative drinks. As a bartender, you will be engaging and attentive to bar guests while providing timely service, quality food and beverages, and ensuring every guest leaves having had an extraordinary experience. Duties include, but are not limited to: • Knowledgeable of food and beverage menus to accurately and confidently answer guests questions., • Accurately take orders and ring them into the POS., • Regularly clean, stock, and maintain the bar and related service and guest areas throughout service.

Job Description Vibrissa Beer in Winchester, VA is looking for one bartender to join our strong team. We are located on 10 North Kent Street. Our ideal candidate is a self-starter, ambitious, and engaged. Benefits • We offer many great benefits, including free early access to your pay through Homebase. Responsibilities • Prepare alcohol or non-alcohol beverages, • Interact with customers, take orders and serve snacks and drinks, • Assess customers needs and preferences and make recommendations, • Mix ingredients to prepare cocktails, • Plan and present bar menu, • Check customer's identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations Qualifications • Proven working experience as a bartender, • Excellent knowledge of in mixing, garnishing and serving drinks, • Knowledge of a second language will be considered a plus, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean, • Relevant training certificate We are looking forward to reading your application. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionThe Berry Hill Resort & Conference Centerone of Virginias premier destinations for weddings, dining, and special eventsis seeking a part-time Bartender to join our team. This role serves across our on-site restaurants and banquet operations, delivering exceptional service in a truly unique, historic setting. Were looking for someone who brings energy, professionalism, and a genuine passion for hospitality. The ideal candidate has strong knowledge of cocktails, beer, and wine, and thrives on creating memorable guest experiences while building lasting connections. What Youll Do: • Provide outstanding, timely service in both bar and table settings, • Craft cocktails and deliver a memorable bar experience for every guest, • Accurately process orders and payments using POS systems, • Collaborate with Front Desk, Kitchen, and Sales teams on business levels, specials, and group eventsWhat Were Looking For:, • Previous bartending and restaurant experience required, • Strong time-management and multitasking abilities, • Calm, professional demeanor in a fast-paced environment, • Excellent communication and problem-solving skills If you take pride in delivering exceptional service and want to be part of a one-of-a-kind destination known for its hospitality and charm, wed love to hear from you.

Job Description Bunnyman Brewing in Lorton, VA is looking for one bar staff to join our 6 person strong team. Our ideal candidate is self-driven, ambitious, and reliable. Responsibilities • Backup bartender, • Refill low and empty bar stocks, • Change kegs, • Clear empty glasses, • Clean and replenish glass supply, • Restock ice Qualifications • Outgoing and engaging personality, • Proactive at identifying and completing work needs, • Ability to assess station needs and act accordingly By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Company: Fast Growing Roofing Company specializing in storm damaged roofing issues. Position: Roofing Sales Representative/Trainee We’re looking for hungry, motivated sales reps who are ready to earn big and grow fast. If you’re competitive, outgoing, and tired of income limits, this is your chance to build a six-figure career in roofing sales with full training provided – no experience required! Responsibilities • Canvass neighborhoods to find homes with roof damage, • Perform basic roof inspections (training provided), • Talk with homeowners about roofing solutions and insurance claims, • Previous sales experience, canvassing or hospitality experience (server, bartender or waiters are welcome!), • Comfortable working outdoors and talking to people, • Willing to learn and stay motivated, • Able to climb a ladder for inspections, • $150,000 – $350,000+ per year, • Top performers can earn $450,000+, • Commission-based with high earning potential Send your resume with your current phone number. Company DescriptionFast Growing Roofing Company specializing in storm damaged roofing issues.Fast Growing Roofing Company specializing in storm damaged roofing issues.

Job Description Company: Fast Growing Roofing Company specializing in storm damaged roofing issues. Position: Sales Storm Damage Representative We are hiring motivated sales reps ready to step into a rewarding home improvement career! No roofing sales experience required Responsibilities • Canvass neighborhoods to find homes with roof damage, • Perform basic roof inspections (training provided), • Talk with homeowners about roofing solutions and insurance claims, • Previous sales experience, canvassing or hospitality experience (server, bartender or waiters are welcome!), • Comfortable working outdoors and talking to people, • Willing to learn and stay motivated, • Able to climb a ladder for inspections, • $150,000 – $350,000+ per year, • Top performers can earn $450,000+, • Commission-based with high earning potential Send your resume with your current phone number. Company DescriptionThe Best Roofing Company in the MD,VA, NJ, CT, and PA Markets.The Best Roofing Company in the MD,VA, NJ, CT, and PA Markets.

Job Description Overview About the Front of House: Front of House Team positions are Server, Bartender, Host and To-Go Server, all working together creating extraordinary experiences for the guests from the moment they arrive through our doors until the moment they walk out of our doors. Front of House Team Members at Firebirds are focused on making the guests feel welcomed and important with first class service, handcrafted cocktails, and genuine hospitality. What you can expect from us: Our team members are the most important stakeholder here at Firebirds Wood Fired Grill and such an important part of our brand. We ensure that our front of house team members receive extensive training and development, are continuously set up for success, and feel welcomed in our Firebirds family! Never worked in a restaurant before but have a passion for learning more? It will be our pleasure to start you in a role where you can train and develop skillsets to become a hospitality expert! Responsibilities What we expect of you: • Fast, efficient and able to produce a quality product in a timely manner, • Equipped with proper hygiene and uniform standards, • Practices good safety habits when using equipment and handling food, • Be Neat, Clean, and Organized, • Completes closing & weekly cleaning checklists, • Flexible schedules! Time-off on holidays— closed on Christmas and Thanksgiving Day; early closure on Christmas Eve!, • Competitive hourly wage, • New store openings— we are growing and with growth comes opportunities for advancement!, • Extensive training and development— we focus on building your knowledge during training and it doesn't stop there--continued education is a focus to make sure our team members are experts in their positions., • Benefits for eligible team members—medical and paid time-off!, • Team member motivation— discounted meals, exhilarating contests, and thrilling prizes! Qualifications Qualifications: • Excellent written and oral communication skills, • Ability to perform simple mathematical calculations, • Ability to work on your feet for 8 hours or more a day, • Ability to bend, kneel, and lift items frequently weighing up to 25 pounds, • Ability to be patient and have a guest-oriented mindset, • Ability to maintain positive working relationships with all team members, • Attention to cleanliness and safety procedures, • Must have reliable transportation Firebirds is an Equal Opportunity Employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status. Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

Job Description Company: Fast Growing Roofing Company specializing in storm damaged roofing issues. Position: Territory Sales Representative We are hiring motivated sales reps ready to step into a rewarding home improvement career! No roofing sales experience required Responsibilities • Canvass neighborhoods to find homes with roof damage, • Perform basic roof inspections (training provided), • Talk with homeowners about roofing solutions and insurance claims, • Previous sales experience, canvassing or hospitality experience (server, bartender or waiters are welcome!), • Comfortable working outdoors and talking to people, • Willing to learn and stay motivated, • Able to climb a ladder for inspections, • $150,000 – $350,000+ per year, • Top performers can earn $450,000+, • Commission-based with high earning potential Send your resume with your current phone number. Company DescriptionFast Growing Roofing Company specializing in storm damaged roofing issues.Fast Growing Roofing Company specializing in storm damaged roofing issues.

Job Description We are looking for an engaged bartender to provide an excellent guest drinking experience by preparing existing and innovating alcoholic or non-alcoholic beverages for our guests and customers. Bartender Benefits • Health, dental and vision insurance (full-time employees), • Paid Time Off (full-time and part-time employees), • 401K plan with company match (full-time and part-time employees), • Hotel discounts (full-time and part-time employees), • Paid holidays (full-time employees) The Bartender will greet guests and take beverage orders from the restaurant servers or directly from guests. The bartender will also... • Mix drinks, cocktails, and other bar beverages as ordered and in compliance with company standards, • Ensure that the assigned bar area is fully equipped with tools and products needed for mixing beverages and serving guests, • Prepare inventory or purchase requisitions as needed to replenish supplies, • Serve snacks or food items to guests seated at the bar where appropriate, • Demonstrate a thorough knowledge of food and beverage products, menus, and promotions, • Maintain a clean working area by sweeping, vacuuming, dusting, cleaning of glass doors and windows, etc. as needed, • Provide guidance to guests on resort activities, dining options, and general resort and regional information, • One year prior bartending experience required, • Hospitality experience preferred, • Excellent oral communication skills required, • Positive interpersonal skills required, • Ability and flexibility to work various shifts including nights, weekends, and holidays SMI Hotel Group recruits the best and brightest, in order to deliver the highest quality service to our guests. If you believe that you have what it takes to join our team as a hotel bartender, we want to hear from you. We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Job Description Company: Fast Growing Roofing Company specializing in storm damaged roofing issues. Position: Storm Damage Sales Representative We are looking for hungry, motivated sales reps who want to earn six figures in a fast-growing industry. Help homeowners restore their home after storm damage and earn more! No roofing sales experience required! We train the right people. Responsibilities • Canvass neighborhoods for old or damaged roofing., • Perform simple roof inspections, • Educate homeowners about roofing solutions and insurance claims, • Sales background (roofing sales is a plus!), • Hospitality background (bartender, server or waiters will do great here!), • Comfortable working outdoors and talking to homeowners, • Able to climb a ladder for inspections, • $150,000 - $350,000 per year earning potential (top reps earn $450K+), • Training and ongoing support, • Career growth Apply Now! We are interviewing FAST! Company DescriptionFast Growing Roofing Company specializing in storm damaged roofing issues.Fast Growing Roofing Company specializing in storm damaged roofing issues.

Job Description Located in the picturesque town of Washington, Virginia. 30 minutes from Culpeper, Front Royal, and Warrenton, Virginia 40 minutes from Gainesville and Stephen City, Virginia Just a bit over an hour from Reston, Loudoun County, Virginia and Washington, DC. Since 1978 The Inn at Little Washington, located in the foothills of the Blue Ridge mountains, has been one of the most decorated restaurants and hotels in the world. There is no better time to join our growing team of exceptional people. Your next career awaits. Some of our awards include Michelin 2 Stars, Forbes 5 Stars, Michelin Green Star, AAA 5 Diamonds, and Wine Spectator Grand Award. Member of Relais & Chateaux. Why join our team: We offer: • Health, vision and dental insurance (full time employees), • Paid time off (Full time employees), • 401(k) retirement plan with match, • On-the-job training, • Employee education allowance, • Advancement potential, • Flexible schedules, • Employee appreciation events, • Complimentary uniforms, • Delicious “family” meals daily prepared by the chefs, • Referral bonuses Responsible for the service of Bar and Lounge in accordance with restaurant standards. Accountable for all facets of Bar including, but not limited to, bar setup and breakdown, cocktail knowledge, wine knowledge, food knowledge, cocktail production, cocktail service, sanitizing and resetting the Bar, cash handling, walking food, and general bar maintenance. Participate in daily line up meetings. Engage guests and assist in beverage sales in restaurant, lounge, and bar. Assist management team in actively servicing guests. Direct dining room staff on beverage service according to Café’s specifications courteously and efficiently. ESSENTIAL FUNCTION Learn & Maintain complete knowledge of: • Characteristics and description of each wine and champagne by the glass on the bar wine list., • Designated glassware for each cocktail., • Industry trends and competition., • Dining Room, Lounge, Patio, and Bar layout; table/seat/station numbers, proper table set-ups, room capacity, hours of operation, price range, and dress code., • Correct maintenance and use of equipment., • All menu selections available in all outlets., • Daily/weekly management of missed punches, punch edits, and weekly gratuity management per IALW policy and Virginia law., • IALW handbook-compliance and adherence to IALW policies, • Maintain complete knowledge and strictly abide by state liquor regulations; particularly those prohibiting service to minors, intoxicated persons, and drunk driving., • Attend all pre-shift meetings while on property., • Be familiar with all resort services/features and local attractions and activities to respond accurately to any guest inquiry., • Monitor guest reactions and confer frequently with service staff to ensure guest satisfaction., • Actively sell beverage to guests and enhance the overall dining experience for the guests., • Communicate all 86’d liquors/beer to staff daily., • Ensure the inspection and service materials and equipment for readiness of service., • Ensure the inspection of table set-ups, check for cleanliness, neatness, and agreement to departmental standards., • Inspect all aspects of the bar/lounge environment ensuring compliance with standards of cleanliness and order, • Ensure that the service stations are clean, organized, and stocked with designated supplies., • Monitor that all service staff are greeting and escorting guests to their tables according to departmental procedures. Ensure that tables are seated to best service the guests., • Assist Restaurant staff with their job functions to ensure optimum service to guests., • Participate in and support hotel and company efforts towards sustainability and environmental initiatives. Essential: • High School graduate, • Minimum 21 years of age to serve alcoholic beverages, • Experience as a bartender and/or cocktail server, • Some college, culinary training or guest relations training., • Certification of previous training in liquor, wine and food service., • Certification in alcohol awareness program./TIPS certified, • ABC certified Essential: • Ability to satisfactorily communicate in English with guests, management, and co-workers to their understanding in person and by telephone., • Ability to provide legible written communication., • Ability to compute basic mathematical calculations., • Ability to think clearly and remain calm under pressure, making sound and logical decisions quickly., • Ability to prioritize and organize service requirements at all tables in assigned station., • Ability to analyze, and resolve problems while exercising good judgment., • Ability to focus on attention to details., • Ability to suggestively sell menu items, beverages, and wines., • Ability to input and access information in POS system., • Ability to ensure security and confidentiality of guest and hotel information., • Ability to anticipate and interpret guests’ service needs., • Knowledge of Microsoft Office software., • Knowledge of the local geographic area, competitors, and business trends, • Knowledge of destination, activities, food & beverage, and spa., • Knowledge of gourmet food and beverage background, knowledge of (high-end) industry publications, and customer service skills, • Ability to work flexible schedule, to include weekend and evenings as needed for the benefit of departmental coverage., • Ability to lift and carry 30 lbs., • Ability to stand and walk for up to 10 hours., • Frequent need to perform the following physical activities: reaching, bending, pushing, pulling, twisting, lifting, and climbing., • Constant need to perform the following physical activities: grasping, turning, finger dexterity., • Frequent need to stand for long periods of time., • Lifting/carrying up to 30 lbs. frequently and 50 lbs. occasionally., • Vision requirements: Frequently need to see small details and things clearly beyond arms’ reach.

Job Description Company: Fast Growing Roofing Company specializing in storm damaged roofing issues. Position Sales Storm Damage Representative We are looking for hungry, motivated sales reps who want to earn six figures in a fast-growing industry. Help homeowners restore their home after storm damage and earn more! No roofing sales experience required! We train the right people. Responsibilities • Canvass neighborhoods for old or damaged roofing., • Perform simple roof inspections, • Educate homeowners about roofing solutions and insurance claims, • Sales background (roofing sales is a plus!), • Hospitality background (bartender, server or waiters will do great here!), • Comfortable working outdoors and talking to homeowners, • Able to climb a ladder for inspections, • $150,000 - $350,000 per year earning potential (top reps earn $450K+), • Training and ongoing support, • Career growth Apply Now! We are interviewing FAST! Company DescriptionFast Growing Roofing Company specializing in storm damaged roofing issues.Fast Growing Roofing Company specializing in storm damaged roofing issues.

Job Description Overview History and spectacular landscapes come together, at the foot of the Blue Ridge Mountains. Celebrated landmarks, including Thomas Jefferson's Monticello and the University of Virginia, are clustered here among swathes of the East Coast's most beautiful scenery. The region is also home to over 25 wineries, breweries and cideries. This is the setting for Keswick Hall, an impressive 80-room luxury boutique hotel nestled on 600 acres which recently re-opened in 2021 after renovations. Home to the prestigious Keswick Golf Club, Marigold Restaurant, by Jean-Georges, a new luxury spa and sports and aquatics center. The Bartender position is responsible for preparing and serving a selection of wine, spirits, and cocktails that appeals directly to the guests’ taste. ESSENTIAL DUTIES & RESPONSIBILITIES • Offer customers at the bar a distinguished and pleasant service., • Offer menu items., • Monitor guests at the bar and complete guest requests to ascertain satisfaction and ensure exceptional service., • Work harmoniously and professionally with co-workers to maintain inventory, make beverages, offer food and beverage pairings., • Anticipate guest needs and respond in a proactive manner., • Serve a variety of beverages and have excellent knowledge of the beverage menu., • Perform all opening and closing tasks at the bar., • Set-up tables as per required standards., • Present beverage and food menus and offer clients suggestions., • Remove and stock all tableware, silverware, glassware, beverages and food., • Bring plates to clients, clean up and reset tables., • Tidy up and clean bar area during service hours., • Ensure all details of service are delivered to perfection and that each client is given the best quality service., • Ensure bar is always properly stocked., • Welcome guests with a warm, courteous demeanor by making eye contact with a smile and proper presentation., • Immediately report all incidents or atypical situations to the supervisor., • Ensure client satisfaction and take ownership of any problem that may arise, advise supervisors afterwards., • Perform other duties as assigned. QUALIFICATIONS KNOWLEDGE Develop complete knowledge of all products offered by the bars such as wines, cocktails, beers, Armagnacs, cognacs, spirits and all other beverages. An affinity for guest service. Excellent bartending and cocktail knowledge. Excellent knowledge of modern and classic cocktails. Have detailed knowledge of all menu items whether it be food or beverages. SKILLS AND ABILITIES A flexible schedule with the ability to work all shifts: days, nights, weekends and holidays. Ability to use the computer system for product billing, printing invoices and to close payments in the correct payment system. Ability to organize and prioritize. Ability to serve at all points of sale in the Food and Beverage division. Excellent communication skills are required. Strong attention to detail and the ability to multitask. Excellent interpersonal skills. SUPERVISION Position functions with supervision. EDUCATION/ EXPERIENCE Minimum of a high school diploma (or equivalent) and 2 years of bartending experience in a luxury restaurant/hotel environment. However, a combination of experience and/or education will be taken into consideration. LICENSES/CERTIFICATIONS TIPS Certification PHYSICAL DEMANDS Must be able to go up and down staircase as well as stoop and bend. Must be able to lift up to 25 pounds. Move about facility and stand for long periods of time. UNIFORM REQUIREMENT Non-Slip Shoes. Uniform will be provided. Employees are responsible for maintaining a clean/crisp looking uniform. At this time, Keswick will not sponsor a new applicant for employment authorization for this position.

Job Description Join the Team at Hotel Weyanoke - Where every Pour Tells a Story Step behind the bar at the Hotel Weyanoke and become part of a team that blends southern charm with elevated hospitality. We’re looking for a friendly, engaging, and professional Bartender to craft exceptional guest experiences — one drink, one smile, and one conversation at a time. As the face of our bar, you’ll create memorable moments for guests and locals alike, whether it’s serving handcrafted cocktails on the rooftop or pouring the perfect glass of Virginia wine. Compensation: $5.00/hr plus tips. This position is Part-Time. What You'll Be Doing: • Welcome guests warmly and make them feel right at home., • Mix, shake, and serve creative cocktails, classic favorites, wine, and local brews with precision and flair., • Share your knowledge of spirits, wine, and food pairings to elevate each guest’s experience., • Ensure every order is accurate, every interaction is positive, and every space — from the bar top to the back shelf — is spotless., • Handle cash and card transactions with care and accuracy., • Maintain a thorough understanding of state liquor laws and responsible service standards., • Work seamlessly with your team to keep service smooth, efficient, and fun., • Must be available to work evenings., • Must be available during the summer season (April-October)., • Must be able to work in an outdoor setting., • Previous bar-tending experience preferred, especially in a restaurant or hotel setting., • Solid knowledge of beer, wine, and cocktail preparation techniques., • Great communication and customer service skills — you genuinely enjoy connecting with people., • Ability to stay calm and upbeat in a fast-paced environment., • Dependable, detail-oriented, and a team player who brings enthusiasm to every shift. At the Hotel Weyanoke, you’ll be part of a hospitality family that values creativity, collaboration, and genuine service. We take pride in offering guests an unforgettable experience — and we believe our team deserves the same. Additional Information: Kindly, be aware that the job description provided is not an exhaustive account of the activities, duties, or responsibilities entailed for this role. Standard Operating Procedures, Training Checklists, and Departmental Handbooks will be provided to ensure the Team Member is trained in all duties and responsibilities of the position. Duties, responsibilities, and activities may change at any time with or without notice. Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions. Up to Par Management and Taylor Hospitality are Equal Employment Opportunity companies, we are proud to be an equal opportunity workplace and an affirmative action employer. We are committed to equal employment opportunity regardless of race, religion, sex, national origin, sexual orientation, age, citizenship, marital status, or disability. About the Company: Up to Par Management | Taylor Hospitality's Vision is to be an Exceptional Hospitality and Golf Management Company built by Exceptional Team Members who are Delivering on our Purpose to Positively Impact Others.

Job DescriptionDescription: Aqua Bartender Position Summary At Boar’s Head Resort, the Aqua Bartender is responsible for delivering exceptional beverage service in a dynamic, outdoor poolside environment. This role combines craft beverage knowledge with elevated guest service to create a memorable and relaxing experience for every guest. The ideal candidate is energetic, personable, and thrives in a fast-paced hospitality setting while maintaining a polished, professional presence. Key Responsibilities • Prepare and serve alcoholic and non-alcoholic beverages in accordance with resort standards, • Provide attentive and personalized service to poolside guests and servers, • Maintain a clean, organized, and well-stocked bar area at all times, • Ensure accurate order taking and timely delivery of beverages, • Verify guest identification and ensure responsible alcohol service in compliance with all laws and policies, • Monitor guest consumption and maintain a safe, enjoyable environment, • Assist with opening and closing duties, including setup and breakdown of bar operations, • Communicate effectively with Aqua Servers, Runners, and leadership to ensure seamless service, • Previous bartending experience preferred, ideally in a high-volume or resort setting, • Knowledge of standard drink recipes and cocktail preparation, • Strong interpersonal and communication skills, • Ability to multitask and remain composed in a fast-paced environment, • Positive, guest-focused attitude with attention to detail, • Must meet minimum age requirements for serving alcohol (per Virginia law), • Outdoor, poolside setting with exposure to heat, sun, and varying weather conditions, • Physically active role requiring standing for extended periods and lifting up to 30 lbs, • Seasonal / Variable Hour position At Boar’s Head Resort, we are committed to delivering a Forbes-level experience—for our guests and our team. As an Aqua Bartender, you play a key role in creating memorable moments while working in a collaborative and engaging environment.

Job DescriptionLevelExperiencedJob LocationTed's Bulletin Merrifield - Fairfax, VAPosition TypeFull-Time/Part-TimeEducation LevelHigh SchoolJob CategoriesRestaurant - Food Service Description Ted's Bulletin is well-known for Ted's tarts, boozy milkshakes and all-day breakfasts (which are all pretty great), but we're also much more than that. We run a scratch kitchen using fresh ingredients prepared onsite, offering a carefully curated menu of craveable American cuisine. We've recently enhanced our menu with the introduction of lighter fare, while retaining the classic items that our regulars have come to know and love. We have exciting plans for continued development of the brand from a culinary perspective (and beyond), and now's a great time to jump on board! We're looking for an experienced Bartender to join our team. You'll have at least a year's experience at executing under pressure in a high-volume, full service environment. We're not just looking for an order-taker/drink-maker - we're seeking a true hospitality professional who is warm, genuine and engaging, as well as efficient and accurate. Our people are what make us different from other restaurants. We value our team members, because they are what cause our guests to return. Our management team is supportive, while also holding each other accountable. We hold ourselves to high standards, but also like to have fun. We treat our team members well, believe in a good quality of life, and recognize hard work. In addition to a strong culture and a fantastic team, we offer competitive pay and a progressive and expanding range of benefits including quarterly bonus, generous paid time off, medical, dental, vision, 100% paid life and disability, 401k, and more! Ted's Bulletin is an Equal Opportunity employer. Qualifications • A minimum of 6 months experience in high-volume, upscale casual dining or an equivalent service environment; previous server experience highly desirable, • Able to stand and walk for up to 10 hours per day preferred, • Able to lift and carry up to 40 pounds, • Able to work calmly and effectively under pressure, • High school diploma (or equivalent) required, • Able to perform basic mathematical calculations, • Must be of legal age to prepare, serve, and ring alcoholic beverages, • Able to work flexible shifts and schedules, inclusive of weekends, and some holidays, • Certified in (or able to be certified in) responsible alcohol service (as required by state or local law), • High energy and stamina. Able to work within a fast-paced, highly mobile environment, • Able to perform essential functions and demonstrate competencies to company standards with reasonable accommodation, • Able to communicate effectively in the primary language of the work location (verbal and written)

Job DescriptionDescription: At bartaco, food is our passion — but people are our purpose. We’re all about great vibes, food from a scratch kitchen, freshly squeezed cocktails, and creating unforgettable moments for every guest. YOU PUT the BAR in bartaco! Founded in 2010 and inspired by a healthy, outdoor lifestyle, bartaco combines fresh, upscale street food with a coastal vibe in a relaxed environment. With more than 30 locations across the country, bartaco remains committed to delivering good vibes, inspiration, and joy to one guest, one employee, and one community at a time. We’re looking for bartenders who bring energy, positivity, and a love for hospitality. If you love to make fresh squeezed cocktails, you’re quick behind the bar, thrive in a fast-paced environment, and enjoy making people happy, and can do it with a smile - this bartending job is for you. What you’ll do: • Shake up fresh, delicious cocktails + serve responsibly, • Keep the bar stocked, clean, and full of good vibes, • Make thoughtful recommendations about drinks + menu favorites to guests, • Competitive pay + tips, • Growth + career opportunities (we promote from within!), • Meal discounts + team perks, • A fun, supportive environment where people matter, • Career development and advancement opportunities, • Paid vacation time, • Gym and fitness center discounts, • Opportunity to learn multiple languages/language education, • Discounted virtual pet care, • Student loan assistance, • Medical, dental, and vision insurance, • Mental Health and holistic wellness support, • 401K enrollment and matching, • Lift and carry items up to 25 pounds, • Walk and stand throughout shifts; remain at assigned stations during busy periods, • Perform tasks requiring continuous movement, such as reaching, bending, and carrying trays, • Must meet the legal drinking age to serve alcoholic beverages (per state law), • Knowledge and Skills:, • Strong communication and customer service skills, • Willingness to learn and collaborate with others, • Basic math, reading, and computer skills (POS systems), • Knowledge of beverages (alcoholic and non-alcoholic) and food specifications, • The specific licenses and certifications required may vary depending on the location and local laws. However, some common certifications for bartenders include:, • ETIPS (or similar alcohol training program): Required in markets such as Connecticut, New York, Massachusetts,, • Virginia, Florida, and Georgia to ensure responsible alcohol service., • A.B.C. Certification: Required in the Tennessee market to comply with specific state or city laws governing alcohol service. For more information about living the #bartacolife, visit and follow @bartacolife on Instagram, Facebook, and TikTok. #ZR

Job DescriptionB. F. Saul Company Hospitality Group is a subsidiary of the largest private real estate company in the Washington, D.C. area, and has been in operation for over 130 years. The Hospitality Group operates a portfolio of more than 20 business class hotels with top brands from Intercontinental Hotel Groups, Marriott International, Hilton, and Best Western Hotels: along with The Watermark Hotel, The Hay-Adams Hotel, and Perch Putt. These properties are operated by a team of more than 1,000 enthusiastic hospitality professionals! At the DoubleTree by Hilton McLean Tysons, we are always looking for talented individuals with a passion for hospitality to join our dedicated team! Our culture reflects our greatest asset: our team members. We are proud to cultivate a culture of unlimited career opportunities, job enrichment, and a supportive working environment. We also offer benefits that help our team members thrive both personally and professionally such as premium healthcare insurance, 401(k) plan with company match, paid time off, hotel discounts, education reimbursement, and many more! We invite you to build your career with us. A bright and exciting future awaits you! We are currently hiring for a Restaurant Server who can work PM shifts. The Restaurant Server will work in our outlet, Tysons Social Tavern. This position is responsible for preparing and serving food and beverages to guests in a friendly, courteous, and professional manner. Adheres to all health regulations and local liquor laws. Ensures exceptional guest service and creates an inviting atmosphere. Follows B. F. Saul Company Hospitality Group and brand standards of quality to ensure guest satisfaction.Responsibilities: • Guest Service: Anticipates and responds to guests in a friendly, positive and timely manner. Provides the highest quality service and establishes appropriate rapport with all guests. Understands and follows B. F. Saul Company Hospitality Group guest service recovery program, and suggests ideas and responds to feedback to maximize guest satisfaction scores., • Serving Duties: Listens attentively, takes orders accurately, and uses proper serving techniques. Knowledgeable about specials and promotions and actively up-sells menu items to maximize revenue potential. Adheres to all health regulations and local liquor laws. Follows all B. F. Saul Company Hospitality Group cash handling/POS procedures., • Side Work: Completes all required side work including but not limited to: cleaning restaurant, server stations, coffee stations, and coolers; vacuuming, trash removal, and stocking of supplies., • Helps control expenses: Follows B. F. Saul Company Hospitality Group procedures when handling cash and processing financial transactions. Responsible for proper use of all equipment and adheres to cost controls to reduce expenses and waste., • Works Safely: Dispenses/serves food and beverages and maintains a clean and safe work area in accordance with B. F. Saul Company Hospitality Group, local, state, and federal regulations. Follows all B. F. Saul Company Hospitality Group procedures for guest/associate incidents. Knowledgeable of hotel emergency procedures., • Self/Workload Management: Produces required volume of work by planning, organizing and prioritizing work duties. Adheres to B. F. Saul Company Hospitality Group attendance policy, grooming/appearance standards, general work rules and department procedures. Attends all required department and hotel meetings., • Works collaboratively with all others: Takes room service orders, assists bartender, and works as a team player to ensure all guest needs are met. Works as a team player in meeting guest needs, and actively contributes to the efforts of other departments when necessary. Completes all assigned duties within or outside the normal scope of responsibilities. Required Skills and Experience:, • High school diploma/GED or equivalent experience required., • TIPS or CARE beverage service certification desired, or the ability to obtain certification is required., • Must have one or more years of previous guest service experience., • Must have demonstrated exemplary customer service, attention to detail, and ability to perform job duties in a repetitious and fast paced environment., • Must have the ability to speak, understand, and write English in order to meet guest’s needs., • Ability to lift, push and pull up to 50 pounds on a regular basis throughout shift., • Requires ability to complete physically demanding responsibilities such as walking, standing, carrying, and lifting continuously throughout the shift., • Prefer one or more years of previous serving experience in a fast-paced restaurant environment.

Job DescriptionDescription: Bartender - Full-Time at The Mill Room Restaurant Join the dynamic team at The Mill Room Restaurant as a full-time Bartender, where your passion for mixology and exceptional customer service will contribute to creating memorable dining experiences. We are seeking a professional, friendly, and detail-oriented individual to serve our guests with style and efficiency in a lively, upscale environment. Key Responsibilities: • Prepare and serve a variety of alcoholic and non-alcoholic beverages in accordance with standard recipes and presentation standards, • Engage with guests in a friendly and professional manner, providing excellent customer service, • Maintain cleanliness and organization of the bar area, including glassware, utensils, and supplies, • Monitor and manage bar inventory, restocking supplies as needed, • Ensure compliance with all safety, sanitation, and alcohol service regulations, • Collaborate with team members to ensure smooth and efficient service during busy hours, • Upsell and recommend beverages to enhance guest experience At The Mill Room Restaurant, we pride ourselves on fostering a welcoming and inclusive culture that values growth, teamwork, and excellence. We offer competitive compensation, ongoing training, and opportunities for career advancement in a vibrant setting. If you are passionate about hospitality and eager to contribute to a premier dining experience, we look forward to receiving your application. Requirements: • Proven experience as a bartender in a fast-paced environment preferred, • Knowledge of drink recipes, mixology techniques, and beverage presentation, • Excellent communication and interpersonal skills, • Ability to multitask and work efficiently under pressure, • Strong attention to detail and organizational skills, • Ability to handle cash and operate POS systems accurately, • Must be of legal drinking age and hold any required certifications or licenses

Job Description Fraternal organization looking for bartender/Cook. Looking for a self-starter, can multi-task, available some weekends. Competitive hourly rate & annual bonuses. Must be able to pass background check.

Job DescriptionB. F. Saul Company Hospitality Group is a subsidiary of the largest private real estate company in the Washington, D.C. area, and has been in operation for over 130 years. The Hospitality Group operates a portfolio of more than 20 business class hotels with top brands from Intercontinental Hotel Groups, Marriott International, Hilton, and Best Western Hotels: along with The Watermark Hotel, The Hay-Adams Hotel, and Perch Putt. These properties are operated by a team of more than 1,000 enthusiastic hospitality professionals! This position assists in ensuring the Tysons Social Tavern Restaurant operates effectively, including adherence to all health regulations. Uses leadership skills to assist in driving revenue, maximizing profit and ensuring quality. Supervises assigned staff/departments to ensure achievement of overall financial results, guest satisfaction and positive team member relations. Responsibilities • Guest Service: Accountable for guest satisfaction by supervising the Food and Beverage team, ensuring food and beverage service standards are met and guest needs are responded to in a timely manner. Resolves guest complaints in courteous and friendly manner, focusing on service recovery when applicable. Works side by side with staff to train and model appropriate guest service standards., • Financial Expectations: Follows proper selling techniques and ensures strategies are utilized to maximize Food and Beverage revenues. Drives sales and maximizes revenue by up-selling. Follow B. F. Saul Company Hospitality Group procedures when handling cash and processing financial transactions. Responsible for proper use of all equipment and adheres to cost controls to reduce expenses and waste., • Safety/Risk Management: Maintains a clean and safe work area in compliance with B. F. Saul Company Hospitality Group, brand, local, state and federal regulations. Follows all B. F. Saul Company Hospitality Group procedures for guest/team member incidents. Knowledgeable of hotel emergency procedures., • Self/Workload Management: Produces required volume of work by planning, organizing and prioritizing work duties. Demonstrates clear written and verbal communication skills. Promotes collaboration and positive, professional work environment. Attends all daily, weekly and/or monthly department/hotel meetings to ensure proper communication/planning occurs. Adheres to all B. F. Saul Company Hospitality Group Standard Operating Procedures., • Works collaboratively with all others: Takes room service orders, assists bartender/servers, and works as a team player to ensure all guest needs are met. Works as a team player in meeting guest needs, and actively contributes to the efforts of other departments when necessary. Completes all assigned duties within or outside the normal scope of responsibilities. Qualifications, • Education: High School diploma or GED required. TIPS or CARE beverage service certification or the ability to obtain certification is required., • Experience/Knowledge/Skills/Abilities: 12 months in a position requiring skills/abilities similar or equal to that of a Restaurant/Food and Beverage Supervisor. Prior experience in guest relations. Excellent verbal communication skills needed. Attention to detail, customer focused and the ability to perform job duties in a fast paced environment. Benefits:, • Well-Being Benefits, • Health Insurance, • Dental & Vision Insurance, • Short & Long Term Disability, • Long Term Planning:, • 401(k) Retirement Program, • Paid Life Insurance, • Tuition Reimbursement, • Team Member Programs:, • Our Big 3 Mission Statement Leaders of the Month/Year, • Annual Performance Appraisals and Wage Increase Opportunities, • Annual Team Member Banquets, • Annual Team Member Engagement Survey, • Discounted Room Rates for Team Members, Family and Friends

Job Description We are looking for a great person with good communication skills and full of energy. If you are a good bartender and love interacting with customers, this will be the perfect job for you. When you are able to build a customer relationship with your guests they are more inclined to leave a larger tip because they like you. That is what this type of sales job is all about. No more long hours at the restaurant. Capital is one of the area's #1 Sales Companies and we are looking for few good men and women. If you are a sales professional / top Bartender or Server that makes "good" money but not "GREAT" money, then we have the Perfect Sales Job for you!!! $2k sign on bonus after 90 days for qualified candidates. Capital specializes in custom home improvements such as Windows, Kitchens, Bathrooms, and much more. We are looking for an outside sales rep to run our company provided appointments. There is no cold calling. Capital provides all pre-qualified sales appointments. Looking for an individual that has a minimum of 2 years as a Bartender or Top Server. Six Figure incomes are normal for our sales staff and easily obtainable. There is no walking door to door or business to business. All you have to do is Close the Sale. You can start making money immediately. Our Sales staff make GREAT MONEY on company provided, pre-qualified appointments set by our marketing staff that works just for our Closers. We believe that our Sales Reps should concentrate 100% on Selling and not also have to worry about doing their own advertising, marketing, appointment setting etc.. This is what has made us and our sales staff so successful over the past 30 years. We offer: • No Cold Calling, • Guaranteed Pay, • VERY HIGH COMMISSIONS, • Company Provided Confirmed Appointments, • $5200 for Annual Car Plan, • Cell Phone Reimbursement, • Health/Retirement Plan, • Monthly/Yearly Bonuses, • Super Tropical Vacation Contests, • Fast Track Management Opportunities, • Ability to start making Great money IMMEDIATELY!! Come enjoy our exciting profession and be a part of a #1 sales team!! Don't miss out on this great opportunity. We are looking to fill only 2 spots immediately. All applicants must be able to start immediately or within 2 weeks of being interviewed. *Must have valid MD, VA, or DC drivers license. Note: This is NOT MLM or 1099. All employees are W-2 Company DescriptionCapital Remodeling, Inc. is one of the most successful remodeling companies on the East Coast.Capital Remodeling, Inc. is one of the most successful remodeling companies on the East Coast.

Job Description Haunted Pub Crawl Guide - Life of the Party! Are you the life of the party?! Are you a: • bartender, • actor/actress, • performer, • tour guide, • or storyteller?Then we’ve got just the gig for you! Have a blast and make some extra cash with US Ghost Adventures as a haunted pub crawl tour guide! Picture yourself chilling at your favourite local bar, telling campfire ghost stories and making people laugh. After some fun trivia, you head to the next stop, where you get to spill the tea about a 19th century murder. True crime podcasters got nothin’ on you! Want to dress in costume? Go for it! The best part about leading a tour is that you get to have fun with it. But the highlights don’t stop there, fam. Tour Guide Pay & Benefits: • $50–$150 per tour (including tips), • Tips range from $20 to $100+ per tour, • Bonuses for great reviews, • Flexible, part-time hours with room for creativity, • Are you the life of the party?, • Confident public speaker, • Strong interest in storytelling and history Have questions about the job or the company? Visit our careers page and fill out the form to contact us! Follow the link below, click “apply now,” choose your city, and tell us why you would make an expert ghost guide and storyteller! One of our Recruiting Specialists will reach out to you shortly: Powered by JazzHR 0DPfWOSgNy

Job DescriptionDescription: The Bartender must be friendly and outgoing and possess excellent communication skills in order to provide a spectacular experience for the bar guest. The individual personality of the Bartender should shine through in order to thrill restaurant guests. He/she must be able to mix and match ingredients in order to create innovative drinks in accordance with both the menu and needs/expectations of guests. Responsibilities • Prepare alcohol or non-alcohol beverages, • Interact with customers, take orders and serve food and drinks, • Assess guests’ needs and preferences and make recommendations, • Restock and replenish bar inventory and supplies, • Keep the bar organized, stocked and clean, • Check guests’ identification and confirm it meets legal drinking age, • Monitor and control alcohol consumption from our guests to ensure guest safety, • Communicate and attend to our guests in a timely manner, • Work with others in order to keep all areas cleaned and stocked to company standards, • Stay guest focused and nurture an excellent guest experience, • Basic mathematical skills- handle money and give proper change, • Basic reading skills, • Basic computer skills- POS handling, • Solid knowledge of beer, wine, and familiarization with cocktail recipes, • Strong communication skills, • Understanding of Barcelona's food and beverage specifications, • Be able to walk and stand for the entirety of a scheduled shift, • Be able to continuously reach, bend, lift, and carry, • Be able to remain stationary for parts of a scheduled shift, • High school diploma or equivalent (preferred), • Prior restaurant experience is a plus but not required, • Pass TIPs/ABC Alcohol test with a score of 70% or betterRequirements:

Job DescriptionBenefits: • Employee discounts, • Free uniforms, • Training & development Job Summary Bartenders play a crucial role in delivering the exceptional guest experience that is central to Goodstone's mission. This dual role supports Events and the Restaurant, providing beverage service across weddings, private functions, and the daily dining experience at Goodstone. Based on extensive knowledge of menu and beverage options, Bartenders prepare and serve beverages for bar, lounge, restaurants, and event guests according to established recipes and presentation guidelines. Essential Duties and Responsibilities • Have a working knowledge of wine, wine presentation, and food pairing., • Prepare and serve alcoholic and non-alcoholic beverages according to established recipes and presentation standards., • Provide beverage service for event guests and restaurant diners, adjusting style and pace to match the setting., • Total and present checks, maintain the bar top and back bar area clean and organized., • Follow all sanitation, food handling, and liquor laws and regulations., • Partner with servers, banquet staff, and other team members to ensure every guest receives exceptional service and hospitality., • Monitor inventory levels, restock supplies, and notify management of any shortages.Preferred Education and Experience:, • Two or more years as a Bartender, with extensive knowledge of alcoholic beverages, cocktails, and wine., • Must be at least 21 years of age., • Must have an understanding of state and local liquor laws., • High school diploma or equivalent. Work Environment: • Must be able to work both indoors and outdoors in all weather conditions. Additional Notes Please note that this job description is not intended to be a comprehensive listing of all activities, duties, or responsibilities required of the employee. Duties, obligations, and activities are subject to change at any time, with or without notice. Equal Opportunity Employer Goodstone Inn & Restaurant is proud to be an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Goodstone Inn & Restaurant is a drug-free workplace. Pre-employment and ongoing drug and alcohol screenings may be required.

Job DescriptionBenefits: • Generous employee discounts, • Bonus programs, • 401K for Managers, • Insurance and PTO for full-time employees, • Competitive wages, • Fun and rewarding work environment, • Competitive salary, • Dental insurance, • Free food & snacks, • Free uniforms, • Health insurance, • Opportunity for advancement, • Training & development Job Summary: Our team members are our brand ambassadors, ensuring guests experience a fun, relaxed and exceptional dining experience. Bartenders are expected to be approachable, friendly, hospitable and professional, ensuring JINYAs service standards are properly executed. Servers are responsible for ensuring our guests receive the best dining experience through execution of steps of service. All servers work in unison contributing to the guests dining experience by providing amazing service and full menu knowledge. Primary Responsibilities: Serve guests in a professional and positive manner, including but not limited guest food and beverage orders, delivery of food and beverage and ensuring exceptional dining experience. Utilize JINYAs steps of service, up-selling techniques and proper menu knowledge guiding guests to daily specials, ensure dietary needs and delighting our guests to our unique offering of ramen and tapas Greet guests as they arrive, ensuring proper seating arrangements and reservations check-in or providing a proper wait-list time, if necessary. Engage with guests to ensure a great dining experience Embrace the JINYA culture and participate in collective proper company greeting, such as Irasshai and Arigato Communicate clearly and concisely in a positive and professional manner with guests and team members, both front and back of the house operations. Answer phone calls, take reservations and assign guests to proper tables while maintaining consistent server rotation, when needed Ensure cleanliness of service station, including any area visible to guests upon seating Support team members in front of house operations, such as refilling beverages, organizing table arrangements, table maintenance, polishing pates or glasses, resetting tables or other necessary items as requested or needed Respond to minor guest complaints, and alerting management of any major or critical guests or service concerns Know restaurant information, such as hours of operations, menu, allergies, table numbers, payment options and any relevant information to the operations of the restaurant Promote and executes JINYAs core values of Teamwork, Hospitality, Authenticity, Creativity and Integrity Complete projects and/or tasks as requested or required by manager(s) or supervisor(s) REQUIRED COMPETENCIES: Minimum 2-3 years server experience, preferably in a high-volume atmosphere Outstanding and professional verbal and written skills; with strong ability to multi-task. Positive attitude and ability to work well under pressure Ability to read and comprehend simple instructions, short correspondence and memos. Ability to write simple correspondence Willing to follow instructions and ask questions for clarification, if needed Understand or experience in operating POS system or Host System (OpenTable or similar) Ability to lead by example, inspire and motivate team spirit and effectively present information in one-on-one setting and/or small group situations Must be dependable and reliable. Self-motivated and self-initiated to ensure restaurant is clean and presentable to guests Experience working in a multi-cultural environment Ability and willingness to work flexible hours, including weekends and holidays Able to work in a standing position for long periods of time. Able to safely lift and easily maneuver through restaurant with limited space Required Education: Be able to write and speak English Must have appropriate city, state and federal certifications according to location of restaurant, including alcohol and food handling certificates Work Environment: This job operates in a fun yet professional restaurant environment. This role routinely moves inside and outside of the kitchen and operate tools such trays, glassware, places and other restaurant equipment. Servers will occasionally ascend/descend ladder to reach overhead items, if needed. Servers will frequently communicate with staff, guests and other team members; must be able to exchange accurate and factual information in all cases. PHYSICAL DEMANDS: The physical demands described here are representative of those that must be met by our team member to successfully perform the essential functions of this job. While performing the duties of this job, the team member is regularly required to talk and hear. The team member is required to frequently stand; walk; use hands to finger, handle or feel; and reach with hands and arms. Team member must be able to distinguish between sweet, savory and other food flavors. Team member will work indoor and outdoor environment, which might be hot, humid and wet. Be able to reach, bend, and frequently lift/move up to 50 pounds. Be able to work in a standing position for long periods of time. Please note: This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change, or new ones may be assigned at any time with or without notice. ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Job Description Company: Fast Growing Roofing Company specializing in storm damaged roofing issues. Position: Construction Sales Trainee We are looking for hungry, motivated sales reps who want to earn six figures in a fast-growing industry. Help homeowners restore their home after storm damage and earn more! No roofing sales experience required! We train the right people. Responsibilities • Canvass neighborhoods for old or damaged roofing., • Perform simple roof inspections, • Educate homeowners about roofing solutions and insurance claims, • Sales background (roofing sales is a plus!), • Hospitality background (bartender, server or waiters will do great here!), • Comfortable working outdoors and talking to homeowners, • Able to climb a ladder for inspections, • $150,000 - $350,000 per year earning potential (top reps earn $450K+), • Training and ongoing support, • Career growth Apply Now! We are interviewing FAST! Company DescriptionFast Growing Roofing Company specializing in storm damaged roofing issues.Fast Growing Roofing Company specializing in storm damaged roofing issues.

Job DescriptionDescription: The Bartender must be friendly and outgoing and possess excellent communication skills in order to provide a spectacular experience for the bar guest. The individual personality of the Bartender should shine through in order to thrill restaurant guests. He/she must be able to mix and match ingredients in order to create innovative drinks in accordance with both the menu and needs/expectations of guests. Responsibilities • Prepare alcohol or non-alcohol beverages, • Interact with customers, take orders and serve food and drinks, • Assess guests’ needs and preferences and make recommendations, • Restock and replenish bar inventory and supplies, • Keep the bar organized, stocked and clean, • Check guests’ identification and confirm it meets legal drinking age, • Monitor and control alcohol consumption from our guests to ensure guest safety, • Communicate and attend to our guests in a timely manner, • Work with others in order to keep all areas cleaned and stocked to company standards, • Stay guest focused and nurture an excellent guest experience, • Basic mathematical skills- handle money and give proper change, • Basic reading skills, • Basic computer skills- POS handling, • Solid knowledge of beer, wine, and familiarization with cocktail recipes, • Strong communication skills, • Understanding of Barcelona's food and beverage specifications, • Be able to walk and stand for the entirety of a scheduled shift, • Be able to continuously reach, bend, lift, and carry, • Be able to remain stationary for parts of a scheduled shift, • High school diploma or equivalent (preferred), • Prior restaurant experience is a plus but not required, • Pass TIPs/ABC Alcohol test with a score of 70% or betterRequirements:

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation Responsibilities • Take drink orders, • Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages, • Collect payment and operate cash register, • Order, maintain, and restock inventory of bar supplies and ingredients, • Perform duties associated with opening and closing the bar, including cleaning and moppingQualifications, • High school diploma/GED, • Previous experience in food service, hospitality, or bartending is preferred, • Mixology or hospitality certification is preferred but not required, • Knowledge of alcoholic beverages and bar menu items, • Legal age to serve alcoholic beverages, • Ability to work well in a fast-paced environment, • Excellent customer service and time management skills, • Ability to work well in a team environment

Job DescriptionDescription: Who We Are: A rebellious passion for never-ending fun, Banditos Bar & Kitchen is a “Taco Temple” inspired by the mouthwatering flavors of Mexican street food. We are more than a group of restaurants dedicated to excellent service and delicious food. We are a high-performance team comprised of a variety of individuals, personalities, and skill sets. Our culture is driven by a highly energized team that shares a set of core values empowering our team members to be the best versions of themselves. Team member success is our goal, we recruit top talent to develop and promote from within. We aim to offer memorable experiences for our guests and teams, with the end goal of gaining lifetime supporters who become part of our Banditos family. Summary: We are building our Restaurant Team and are currently searching for energetic and reliable Hosts who thrive in a fast paced and upbeat environment with a particular attention to guest experience. Essential Duties and Responsibilities: • Guide our guests through the restaurant to their table, • Receive, enter, and accept payments for take-out orders, • Support the Server and Bartender staff in any way possible, • Maintain the cleanliness of the dining room, including bussing tables, • Provide outstanding hospitality to generate exceptional guest experiences, • Build relationships with new and existing guests to create repeat guests, • Work in a team-based environment where accountability of yourself and your peers is expected, • Ability to multi-task while maintaining attention to detail, • Hold yourself and peers accountable for their actions/inactions, • Passion for learning and applying that knowledge in your work, • Prolonged periods of standing and moving around restaurant at a fast pace, • Must be able to lift 15 pounds at times., • Competitive Base Pay with Tips, • Medical/Dental/Vision Plans, • Free Logo Wear, • Discounts on food, • Paid/Sick Time Off Banditos Holdings, LLC committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or team member on the basis of race, color, sex, religion, national origin, citizenship status, age, disability, veteran or military status, sexual orientation, gender identity/expression, genetic information, or any other legally-recognized protected basis under federal, state or local laws, regulations or ordinances. Applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and certain state or local laws. A reasonable accommodation is a change or adjustment to a job or work environment that will ensure an equal employment opportunity without imposing an undue hardship on the operation of the business. Please contact the HR Team if you need assistance completing any forms or to otherwise participate in the application process. Requirements: