Chef & Cook jobs in NC - Page 12

Under the direction of the Executive Chef, the Chef/Supervisor is responsible for seeing that nutritional needs of residents/patients are provided on the campus as allowed by the physician's current dietary orders. May assume the responsibilities of the Executive Chef for a limited time in the ab...

The Executive Sous Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. The Lead Chef may be responsible for oversight or delegation of responsibilities within the culinary operat...

Our Company is in search of the most talented culinary chefs and enthusiastic Assistant Executive Chef in the industry who thrives on using only the finest ingredients in a scratch kitchen!. Don’t miss this fantastic opportunity as an Assistant Executive Chef! Apply Today for our location in W......

This position profile identifies the key responsibilities and expectations for performance.It cannot encompass all specific job tasks that an employee may be required to perform.Employees are required to follow any other job-related instructions and perform job-related duties as may be reasonably...

Team Member (Cook) Responsibilities:. ...

Unidine is hiring immediately for a full time and part time. Full time and part time schedules are available; open availability is preferred with weekends needed. Full-time and part-time positions offer the following benefits . No late nights, Great Full-time benefits (PTO, paid holidays, Health,...

Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest’s needs by preparing food according to established recipes and procedures as well as following saf...

Executive Sous Chef If you have a passion for the Culinary arts and are looking to join a team where you can develop your skills, the skills of your team and grow a career, then we want you! Responsible for all food preparation, production and control for all food outlets and banquet facilities t...

Sous Chef- Elevate Your Culinary Career in Culinary Excellence. In the role of Sous Chef at our upscale dining restaurant in Charlotte, NC, you'll be crucial in maintaining the highest standards of kitchen operations, food quality, and guest satisfaction. Leading the kitchen team in the Executive...

Team Member (Customer Service) Responsibilities:. Values customer service and positively impacts our guest’s experience. Values customer service and positively impacts our guests’ experience. ...

Our franchise organization, Platinum Corral, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team! .The Cook is responsible for the quality, quantity, tastiness, and freshness of all Hot Choice Buffet products.The Cook pays special attention to speed, clean...

If there are occasions when the Executive Chef is unable to work, the Sous Chef assumes all duties normally designated to the Executive Chef. The Sous Chef is the Executive Chef’s right-hand person, making sure all menu items are executed with excellence 100% of the time. The Sous Chef will as......

The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and maintaining a clean and safe work environment. To be success...

Chef Luis offers a seafood-focused menu composed of wood-fired, raw, and chilled offerings, sushi, and shareable plates. As the Chef de Cuisine you’ll encourage staff development and promote a positive experience for staff and guests to achieve P&L goals. With the Executive Chef, you'll look afte...

The Jimmy is looking for a Sous Chef who is:. Main Responsibilities of a Sous Chef:. Are you ready to join a team that rewards you individually, celebrates your team, & pours into your growth and development? Becoming a Sous Chef at The Jimmy might be the perfect fit! We look forward to receiving...

We’re on the lookout for an Executive Chef who not only loves creating exceptional dishes but is also driven to help grow a thriving business. Executive Chef Benefits and Compensation. ...

Familiar with rolling and cutting techniques.Knowledge of proper sanitation methods.Must be able to work under pressure and high volume .Previous sushi experience preferred.Global small plates, sushi & craft cocktails, plus DJs spinning nightly, in a hip, cozy setting.Award winning tapas bar in t...

Previous full kitchen experience, chef and catering exerperience required. ...

The company is a division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. As a pioneering institution, we're seeking a visionary Systems Executive Chef to lead culinary excellence and elevate the dining experi...

The SOUS CHEF assists the Executive Chef with oversight of food preparation, management of the line staff and utility workers, inventory and purchasing, menu creation and pricing, food and labor budgeting, staff scheduling and kitchen safety and cleanliness maintenance. We are currently looking f...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef supports the Executive Chef to ensure menu items are executed wit...

The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.Responsible to effectiv...

On Demand Pay-get paid tomorrow for work done today!.Looking for a new opportunity? Come work for a team that truly appreciates you and rewards you for all the hard work you do! In addition to new wages, we also have a comprehensive benefit package that is right for you!.On Demand Pay-get paid to...

When you work for IHOP restaurants we encourage you to, “Be the pancake you wish to see in the world!” Being a team member allows you to be more than just a traditional employee.You help create smiles for the future.Join the pancake family! Embark on a career that promotes growth and supports fle...