Trabajos cook en Missouri - Page 4

Midas Hospitality - 12815 Daylight Drive - Responsibilities: Reviews menu and reviews forecasting sheets to estimate food requirements and procures food from storage; Keeps cooks line well-stocked with food, plates, and utensils; Neatly arranges all foods on plates; Keeps the kitchen as clean as pos

Golden Corral - 2734 North Kansas Expressway - Responsibilities: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures. Maintains the correct temperature of all products during cooking, holding and serving.

SSA Attractions Group - - Responsibilities: Supports restaurant prep (BOH and line) for daily operation; Meets daily quick service, food service, safety and quality, availability, merchandising and guest service standards; Maintains a SSAfe work environment by abiding to all SSAFETY rules; Communic

Bass Pro Shops - - Responsibilities: Prepares and cooks various items according to the weekly menu; Cuts and prepares fruits and vegetables for salad bar; Apportions and serves food to customers; Ensures cleanliness and organization of equipment and work area; Complies with FDA and local food safet

Cracker Barrel - - Responsibilities: Prepare ingredients and cook dishes; Plate comfort food; Work as part of a team in a fast-paced kitchen; Maintain focus and multitask; Provide friendly service to guests.

Buffalo Wild Wings - 9207 Northeast M-152 Highway - Responsibilities: Work in multiple kitchen stations (Chip, Shake, Grill, Southwest, and Expo); Through the production of Buffalo Wild Wings food items, contribute to creating legendary guest experiences; Assist in maintaining kitchen cleanliness an

Maintains kitchen sanitation and safety standards.

Stone Bridge Senior Living - - Responsibilities: Handles and stores all food according to facility procedures and safe food handling guidelines; Follows standardized recipes; Prepares foods that correspond to the menu cycles developed by Registered Dietitians; Cooks or prepares appetizing, attracti

Compass Group - - Responsibilities: Takes orders from customers/other associates and prepares items requiring short preparation; Serves customers in an efficient, friendly manner following established steps of service; Cleans, sanitizes and maintains all assigned work areas, equipment and utensils

Stone Bridge Senior Living - - Responsibilities: Handles and stores all food according to facility procedures and safe food handling guidelines; Follows standardized recipes; Prepares foods that correspond to the menu cycles developed by Registered Dietitians; Cooks or prepares appetizing, attracti

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions; Serves meals or prepares for delivery by using correct portioning and ensuring proper temperature; Cleans kitchen after preparation and maintains high standards of cleanliness; A

Greenwood Hospitality Group - - Responsibilities: Prepare food items according to standard recipes and guest checks; Prepare daily requisitions for supplies and food items; Visually inspect, select, and use only high-standard food items; Maintain proper storage and portion control to ensure quality

Barnes-Jewish Hospital - - Responsibilities: Prepares and cooks food items for patient services, retail and catering following recipes and dietary requirements; Uses various cooking techniques such as sautéing, broiling, braising, baking, grilling, deep fat frying, and steaming; Chills and stores

Life Care Centers of America - 3520 Chouteau Avenue - Responsibilities: Prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient; Knowledgeable of ordered diets as well as food consistency; Ensure food and supplies for the next meal are readily avail

Church's Chicken - 4401 Marshall Road - Responsibilities: Sets up the batter table and prepares batter mix; Cooks all food products as dictated by the Manager in Charge; Filters and cleans fryers and maintains safety; Maintains a clean work area and cooler; Performs other tasks as assigned by Manage

Lutheran Senior Services - - Responsibilities: Prepares meals in an efficient and appealing manner according to the provided menus and recipes while directing other dining staff as needed to ensure a quality food product is provided for the resident/customer; Tests and tastes food to ensure quality

Drury Hotels - 8700 Eager Road - Responsibilities: Prepare a variety of food products according to recipe cards; Maintain the food prep area in a clean, well-organized manner; Deliver food and assist guests as needed; Answer questions about the hotel, area, and events; Demonstrate integrity, service

Coordinates with dining room staff and communicates orders effectively.

Bass Pro Shops - - Responsibilities: Plans, monitors and assists with food production and ensure its quality and consistency during preparation and service execution; Provides exceptional guest service through careful execution and immaculate presentation of food and beverage; Monitors guest consum

Hy-Vee - - Responsibilities: Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store.Prepares the cooking surfaces and all menu items.Maintains sanitation proced

Marriott Hotels - - Responsibilities: Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist; Regulate temperature of ovens, broilers, grills, and roasters; Maintain food logs and monitor the quality and quantity of food; Assist managem

Levy Restaurants - JobID: 0699F85698D221FE9DF78BA3D87789FA [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm

Penn National Gaming - - Responsibilities: Work closely with Sous Chef to monitor culinary standards and operational guidelines within a specific outlet for a specific shift including kitchen areas, food preparation activities and facilities; Administers all aspects of food preparation ensuring kit

Penn National Gaming - - Responsibilities: Prepare and plate food and beverage items according to established recipes and plating procedures; Operate kitchen stations such as broiler, sauté, Asian, prep and production as needed; Maintain culinary standards and safety guidelines within a specific o

Hy-Vee - - Responsibilities: Provides prompt, efficient and friendly customer service; Prepares the cooking surfaces and breakfast foods; Places food in hot cases, monitors amounts, and refills as necessary; Ensures personal understanding of all aspects of the kitchen and maintains sanitation; Work

Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions; Serves meals or prepares for delivery by using correct portioning; Cleans kitchen after preparation and serving, maintaining high standards of cleanliness; Stores or discards exc

Midas Hospitality - 501 Olive Street - Responsibilities: Cook items from a menu as listed; Ensure proper temperatures are maintained for cold and hot food items; Ensure food equipment is clean and sanitized; Greets all guests and provides superior service throughout their stay; Cleans, maintains or

Mercy - - Responsibilities: Oversee food production in all areas of the department; Produce quality, eye-appealing products within allotted time; Perform related duties as assigned.

SSA Attractions Group - 5050 Oakland Avenue - Responsibilities: Perform the steps of SSA EXTRA Guest Service to ensure a memorable experience for every guest and client.Supports restaurant prep (BOH and line) for daily operation.Meets daily quickservice, food service, safety and quality, availabilit

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Support in creating a vibrant and welcoming environment for our guests; Perform Back of House responsibilities; Operate kitchen equipment safely and maint

Hy-Vee - - Responsibilities: Provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions and treating customers as the most important people in the store. Plays a role in preparing and maintaining Hy-Chi department foods and ensur

Hy-Vee - - Responsibilities: Provides prompt, efficient and friendly customer service; Prepares vegetables, sides, meats and breakfast foods; Prepares the cooking surfaces; Maintains strict adherence to sanitation and cleanliness; Assists in other areas of the store as needed.

Hotel Equities - - Responsibilities: Prepare food items according to standard recipes and guest checks; Prepare daily requisitions for supplies and food items; Visually inspect, select, and use only high-standard food items; Maintain proper storage and portion control to ensure quality; Assist othe

Church's Chicken - 1200 Lemay Ferry Road - Responsibilities: Sets up the batter table, collects all necessary smallwares, and prepares batter mix; Prepares and cooks all food products as dictated by the needs of the business and the direction of the Manager in Charge; Checks all equipment and report

Government Jobs - Full-Time - See Position Description St.Louis County Justice Services is looking for an energetic Cook to prepare meals for the staff of the facility.The Cook is a full time position working at the Justice Center in Clayton.The work schedule will consist of day hours and will inclu

Maintains proper sanitation in the kitchen and dining area keeping areas clean and organized. Lutheran Senior Services - - Responsibilities: Prepares breakfast, lunch, dinner, alternative menus, special event and catering foods, cafeteria foods and dietary restricted foods following standardized re

Acadia Healthcare - 1201 International Drive - Responsibilities: Cook and prepare food according to approved menus; Direct activities of workers who assist in preparing and serving meals; Clean and inspect equipment, kitchen appliances and work areas to ensure cleanliness and functional operation; T

Cedarhurst Senior Living - - Responsibilities: Prepare and portion meals according to recipes; Maintain food safety and infection control standards; Assist with training of new kitchen staff; Coordinate meal production with serving hours; Document temperature logs and cleaning schedules.

Lowes Hotels - - Responsibilities: Sets up and organizes work area with all necessary supplies and equipment; Receives, inspects, rotates all food products to ensure fresh, high quality ingredients are used; Prepares and stores raw food products properly; Follows standardized recipes in the prepara

Perkins Restaurants - JobID: 100-162948423 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Perkins, you'll: Prepare menu items according to company policies, procedures, programs and performance standards; Use, maintain and clean kitchen line equipment, preparation and storage areas; Stock and

Raising Cane's - 2333 Missouri Boulevard - Responsibilities: Lift and carry heavy objects up to 50 pounds; Kneel, bend, twist or stoop; Taking orders from customers and processing payments; Cleaning tables, floors and other areas of the restaurant; Ability to multitask.

Levy Restaurants - JobID: CE9B5727796CF6BEB2EC9C766C7E3742 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm

Buca di Beppo - 310 W 47th St [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Buca di Beppo, you'll: Contribute to the success of the restaurant by preparing all menu items to specification; Prepare all menu items applicable to your station; Maintain a clean, organized, and safe line area

Compass Group - 54 Hospital Drive - Responsibilities: Prepare high-quality food items according to standardized recipes and instructions; Ensure food is at correct temperature and attractive and tasty; Maintain cleanliness and safe food-handling procedures; Assist in ordering and receiving of food a

Marriott Hotels - - Responsibilities: Prepare special meals or substitute items; Regulate temperature of ovens, broilers, grills, and roasters; Pull food from freezer storage to thaw in the refrigerator; Ensure proper portion, arrangement, and food garnish; Maintain food logs.

Compass Group - 11133 Dunn Road - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Cleans kitchen after preparation and serving, maintaining high standards of cleanliness; Operates and maintains

Caesars Entertainment - - Responsibilities: Reads food orders from computer printouts and prepares food items according to established menu plans; Observes and tests foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling or piercing them with utensils; Obs

Marriott Hotels - 800 Washington Avenue - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food; Wash and peel fresh fruits and vegetables; Operate ovens, stoves, grills, microwaves, and fryers; Test foods to determine if they have been cooked sufficient