Grill chef jobs in United States - Page 2

POSITION TITLE: Cook STATUS: Non-Exempt LOCATION: A Catered Experience Reporting to the Chef, this position is primarily responsible for the accurate preparation and cooking of all food products, to ensure a consistently high quality product. This individual is also responsible in assisting th...

Omni Hotels - JobID: 115509 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Omni Hotels, you'll: Follow the instructions and guidelines outlined by the Chef or Lead cook for the shift; Assist with production and prep work as needed; Check daily production sheets and check with Chef or ...

The Director of Operations- Food and Beverage will direct a wide range of restaurants and outlets to include, In Room Dining, The Market, Makoto (in partnership with celebrity chef Makoto Okuwa), Poolside Bar and Grill, Gessner (3 meal a day restaurant), banquets and Top Golf Suites. The leadersh...

We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, saut cook, or grill cook kitchen experience in a high-volume restaurant environment. You will learn the Red Robin style of food preparation, which includes cutting, sauting, broil...

The Director of Operations- Food and Beverage will direct a wide range of restaurants and outlets to include, In Room Dining, The Market, Makoto (in partnership with celebrity chef Makoto Okuwa), Poolside Bar and Grill, Gessner (3 meal a day restaurant), banquets and Top Golf Suites. The leadersh...

Omni Hotels - JobID: 116418 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Omni Hotels, you'll: Follow the instructions and guidelines outlined by the Chef or Lead cook for the shift; Assist with production and prep work as needed; Check daily production sheets and check with Chef or ...

FirstService Residential - JobID: 5001080846506 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at FirstService Residential, you'll: Work with the Executive Chef and Sous Chef to deliver vibrant menus items; Ensure all safety procedures are being followed; Possess basic cooking technique ...

Tomatina - JobID: 100-139733803 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Tomatina, you'll: Assist the Chef, Sous Chef, and BOH Supervisor in the Back of House operations; Provide seamless guest experiences, optimize profitability, and provide a safe and positive work environment...

Work efficiently on the hot line, grill, or other designated stations as assigned by the Head Chef or Sous Chef. Execute all food orders with accuracy and consistency, ensuring timely delivery to guests. Zuma Miami, located in the heart of downtown, brings chef Rainer Becker's internationally acc...

Wahlburgers - Mall of America [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Wahlburgers, you'll: Take direction from the lead chef in the preparation of orders; Be responsible for prepping ingredients and assembling dishes according to restaurant recipes and specifications; Work with...

Omni Hotels - JobID: 115412 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Omni Hotels, you'll: Follow the instructions and guidelines outlined by the Chef or Lead cook for the shift; Assist with production and prep work as needed; Check daily production sheets and check with Chef or ...

Rounds Cook With Sous Chef Potential.We are looking for a full time rounds cook with experience on Grill, Saute, Garde Manger.If you are looking for future growth in a strong company this is the job for you.Extremely competitive pay based on experience.Experienced line cooks can earn $17-23 plus ...

Reporting to the Resort Executive Chef, responsibilities and essential job functions include but are not limited to the following:. Liaise daily with Outlet Chefs to keep open lines of communication regarding guest feedback. Your passion for managing food preparation as Chef de Partie will inspir...

Job Title: Executive Chef - Red Fish Grill.Red Fish Grill stands apart for its unwavering commitment to fresh Gulf seafood sourced through a strong network of local fishers and farmers.At the heart of our bustling Bourbon Street kitchen is a hickory wood-burning grill that infuses seafood, meats,...

IU Health - JobID: 15044498 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at IU Health, you'll: Prepare regular and therapeutic diet, hot and cold food items for retail, patient, and catering; Assemble food items according to production sheets under the direction of the Chef, Lead, Manager, ...

Kitchen Staff / Grill Cook / Line Cook] As a Dining Services Chef/Cook at Sonida Senior Living, you'll: Prepare and serve appetizing food in accordance with planned menus, approved recipes, and scheduled mealtimes; Prepare and serve meals for assigned shifts; Clean work area, pots and equipment a...

A Chef seasoned in upscale American cuisine, with the passion for and ability to ideate and execute modern classic dishes; a well-rounded operator with strong business sense and management skills; a proactive and effective communicator with outstanding interpersonal and stakeholder management ski...

We're also looking for concineros / cocineras who have cooking, chef, saute cook or grill cook kitchen experience. All Cooks must be 18 years of age, or older. Previous Cook / Kitchen / Professional Culinary experience strongly preferred. We offer great restaurant culinary careers for line cooks ...

Assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (ie. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Executive Chef. ...

The Sous Chef will be responsible for the breakfast and lunch grill, deli, and salad bar. As a Sous Chef III, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef III also motivates, trains, develops, and directs the back ...

Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. We’re looking to hire dedicated Line Cooks for our evening shifts. Typical shifts are 4pm - 12am, we are hiring for cooks with experience with a meat/grill station. This is a high volume station, cooking...

We are currently looking for motivated people to join our team and help us grow our business.Our founding belief at Bonefish Grill is that, if .Bonefish will take care of itself.This belief is the source of our actions, what we stand for, and how we achieve success.At Bonefish Grill, we have a .I...

Red Fish Grill Sous Chefs work closely with the Executive Chef to maintain the highest quality and standards in the daily operations of the restaurant. Ralph Brennan's Red Fish Grill has an immediate opportunity for an experienced Sous Chef to join our talented culinary team. Our chefs source and...

Job Title: Executive Chef - Red Fish Grill. The Executive Chef is responsible for restaurant culinary operations, including menu concepting, talent development, shift oversight, and maintaining a safe, sanitary environment. Minimum 3 years of experience as an Executive Chef (no exceptions). ...