Trabajos line cook en Tampa, FL - Page 2Crear alertas

Job Description The Fold @ Armature Works is looking for an experienced pizzamakers to join our team. The ideal candidate will have a passion for cookingand a strong understanding of kitchen operations a Pizza making. You must beable to handle dough and hand stretch pizzas. Also, knowledge of wor...

Job DescriptionBenefits: - Employee discounts - Flexible schedule - Free uniforms - Opportunity for advancement JOB DESCRIPTION Summary/Objective The Cook takes pride in preparing and serving Irish 31s menu. They know that in order to do this, they need a clean and organized work area. The...

Job Description Overview Whether you want to make your debut or go back on tour after a long hiatus, starting a career at Seminole Hard Rock Hotel & Casino Tampa can feel more like play than work. This expansive property is the premier entertainment destination of Central Florida & features ...

Main Responsibilities of a Cook:.Preparing workstations, cooking ingredients, and kitchen equipment for cooking.We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.The person we are hoping to employ is first ...

While performing the duties of this job, the team member is regularly required to stand, walk, talk, or hear. Team Member | Cashier | Cook | Line Server | Grill | Host/Hostess. The physical demands described here are representative of those that must be met by a team member to successfully perfor...

A La Segunda Caf Line Cook/Deli Associate employee performs both food preparation for station and surrounding stations, as well as customer service duties.

Must be able to pass line cook training and validation. Line Cook in a high-volume restaurant environment. The Line Cook will plan, prep, set-up, and provide quality service in all areas of food production for lunch and dinner menu items and specials, in accordance with standards and recipe guide...

We hire line and prep cooks who understand high expectations for food presentation and execution.

POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety a...

PDQ - JobID: 200-339421 [Restaurant Associate / Crew Member] As a Heart of the House Team Member at PDQ, you'll: Make sure guests are served food quickly, efficiently, and with the quality that will make them want to return; Work on a fast-paced and intense kitchen cook line, hand bread the prote...

Following recipe and presentation guidelines to meet or exceed guests' expectations.

Follows Executive Chef, Sous Chefs and/or Culinary Supervisors/Leads assignments for opening and closing procedures and food preparation. The essential responsibilities of this position are described under the headings above.

Promptly report all product shortages, equipment problems or food quality issues to Chef.

Main Responsibilities of a Line Cook:. Responsibilities of a Line Cook:. Looking for a candidate with prior line cook experience.

PONTE line cooks must produce all orders required by business volume and supervisor, as quickly and efficiently as possible, and to produce the highest quality product.Open up by preparing and organizing the station and cooking all food necessary to start serving.Prepare all orders as turned in b...

Prepares food items using recipe, proper portioning, and cooking standards to fulfill guests' orders. Ensures food is cooked to standards and guests' specifications. Uses proper cooking equipment to prepare food items and to complete food orders.

As a Line Cook, you'll be an integral part of our culinary team, working alongside our chefs to cook and serve delicious food. In the role of Line Cook, you will be the backbone of our kitchen, working together with our chefs to uphold the highest standards in our scratch-based restaurant. Your p...

As a Line Cook, at Bar Louie - your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing "gastrogrub" prepared by you. A Line Cook is a critical role - in our gastrobar - and in the industry. Demonstrate a maniacal commitment to cleanliness; san...

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. In Italy and at Olive Garden, it is all about the food. For this position, pay will be variable by location - See additional job details and benefits below....

For this position, pay will be variable by location - See additional job details and benefits below.We cordially invite you to apply.Joining our team provides indulgent benefits including:.Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accoun...

Full-time and Part-time positions available.Great Advancement Opportunities.SSP America operates several restaurants throughout the Tampa International Airport located in Tampa, FL.Hard Rock Cafe, Ducky's, Bella's Caf, Buddy Brew, Liquid Provisions, Square 1, Yogurtology, Bavarro's, Caf con Leche...

Follows Executive Chef, Sous Chef or Kitchen Supervisors assignments for opening and closing procedures and food preparation.

Execute the menu items following the designated times given for each item by the Chef de Cuisine and prescribed recipes. Follow all restaurant regulations as outlined by the Chef de Cuisine and management team.

Opens and closes the kitchen properly, assists others and follows checklists for kitchen stations. At True Food Kitchen we pride ourselves on serving great food! This means that we rely on our line cooks to consistently and efficiently prepare and cook our recipes to the highest quality. Prepare ...

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines. Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef...

Obtain Chef/Manager signature on all products.

You should be passionate about.You should be able to follow recipes and take direction.Chef or Sous Chef and also explore your creativity where appropriate.You welcome the fast, often hectic pace of the kitchen and are above all a team.Cook food in a variety of ways.Possess a solid sense of timin...

Want to work in a place where you can learn, laugh, can be yourself and are supported to reach your goals? If so, then.Our ultimate goal is to create a welcoming environment for our customers by providing high quality customer service while helping you grow professionally.We are dedicated to buil...

Our Line Cooks put their heart into ensuring that the highest standards of food quality and ingredients go into every dish for our Guests' enjoyment.

Immediately Hiring - LINE COOKS. Follow sanitation guidelines according to standing operation procedures.

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. In addition to cooking prowess, great communication and organizational skil...

You will be preparing food the Red Robin way, which includes cutting, sauting, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rule...

Ready to quit your day job and jump into the restaurant industry with us? We're not your average restaurant, and we don't want your average Line Cook, better known as a Heart of House Hero.Are you ready to have fun while building your career? We don't believe in the dull and mundane.As a part of ...

Job Description About DiscoverySenior Living Discovery Senior Livingis a family of companies that includes Discovery Management Group, IntegralSenior Living, Provincial Senior Living, Morada Senior Living, TerraBellaSenior Living, LakeHouse Senior Living, Arvum Senior Living, DiscoveryDevelopmen...

Job Description Bolay Fresh Bold Kitchen is redefining a career in hospitality. Back of House Team Member (Prep, Roast, Steward) Salary: $14+/hr Position Overview: As a Back of House Team Member at Bolay, you’ll be an essential part of our team, helping to deliver fresh, flavorful meals that f...

Assist other kitchen staff with various tasks as needed and provide with needed items. Prepare a variety of foods, such as meats, vegetables, or desserts, according to guest's orders or supervisors' instructions, following approved procedures. Inform supervisors when equipment is not working prop...

A passion for cooking with a keen eye for freshness, quality and cleanliness.

Job duties include but not limited to: Season and cook food according to recipes using personal judgment and experience.

As a Line Cook, at Bar Louie - your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing "gastrogrub" prepared by you. A Line Cook is a critical role - in our gastrobar - and in the industry. Your commitment to cleanliness and recipe adherence a...

Maintain cleanliness throughout kitchen.

OLIVIA line cooks must produce all orders required by business volume and supervisor, as quickly and efficiently as possible, and to produce the highest quality product. Cook only sufficient food in advance to cover expected business volume and to maintain quality. Open up by preparing and organi...

Job Description Three Oaks Hospitality is looking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key...

Job Description Three Oaks Hospitality is looking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key...

Job Description Stone's Throw is looking for professional line cooks to prepare food to the exact chef’s specifications and to set up stations for menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in ...

Manages all employees to maintain high employment quality standards consistent with the Outback brand including, but not limited to, hiring, development, counseling, promotion, discipline and termination as appropriate.

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Preparing workstations for cooking. Preparing cooking ingredients using various techniques.

The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. The job posting outlines the general requirements for this pos...

Maintains the highest degree of sanitation, cleanliness, and food safety for the work area to include prep tables, countertops, refrigeration units, floors, walls, and shelving. Accomplishes all job duties while adhering to all safety guidelines and practices throughout the shift. It is the respo...