Offres pastry chef à Buffalo, New YorkCréer des alertes d'emploi

This position will oversee pastries, baked goods, and dessert production for the catering department and all the dining facilities on campus. Production Pastry Chef Manager Responsibilities:. Assist the unit manager in overseeing food production operations, with a focus on bakery systems.

This role reports directly to the East Coast Regional Chef and supports Executive Chef, Buffalo Bills. Communicates variances from standards and expectations to the Pastry Chefs, Sous Chefs, Lead Cooks, Cooks, Buffet Attendants and utility staff. Pastry Chef Supervises day-to-day activities; provide

Supervises the preparation and production of all baked goods.Prepares specialty baked goods for in-house and catered events.Analyzes food costs and determines most cost-effective recipes while maintaining quality.Maintains food production records, reports, and department files as required.Directs an