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Olive Garden - 3725 Stone Creek Blvd [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

Seasons 52 - 3819 Edwards Road [Line Cook / Food Prep] As a Prep Cook at Seasons 52, you'll: Prepare portions and food items; Follow recipe guidelines to meet or exceed guest expectations; Stock the alley and line with items needed to complete orders on time; Ensure proper food safety and sanitat...

What is a Hospital Corpsman? As Sailors, we rely on exceptional medical personnel to keep our servicemen and women healthy. As a Hospital Corpsman, you fulfill that critical role by assisting in a wide range of departments and procedures, from dispensing vaccines and analyzing lab samples to ai...

The Cook must adhere to high food quality standards to ensure guest satisfaction.Portion control, food waste and sanitation are additional areas that the Cook must be aware of while operating in the kitchen.This role pays an hourly wage of $16 to $18.Benefits for PT roles: 401(k) savings plan and...

Delaware North - JobID: 21450020 [Counter Service / Crew Member] As a Concessions Stand Attendant at Delaware North, you'll: Greet guests, communicate offerings and answer any guest questions in a friendly manner; Serve food and beverage items in correct proportions, following proper sanitation g...

Job Title: Head Chef Summary of Position: The Head Chef is responsible for overseeing the operations of two kosher kitchens, grab-and-go offerings and catering services. This role includes ensuring high standards in food preparation, adherence to kosher laws, quality maintenance, sanitation, clea...

The opportunity Delaware North Sportservice is hiring seasonal Lead Cooks to join our team at Great American Ball Park in Cincinnati, Ohio . As a Lead Cook, you will showcase your skills and be a visible leader in the kitchen. Partnering with management team members, you will plan menus, deliver ...

Supervision of 3 employees, including IT Administrator, Senior Accountant, and part-time building maintenance employee. Education and Experience Requirements Candidates for this position should ...

... sanitation, scheduling, proper operation of all equipment, pricing, planograms, returns, budgets, reports to management, and product recalls per company policy Maintain proper records, inventory and ...

... sanitation, scheduling, proper operation of all equipment, pricing, planograms, returns, budgets, reports to management, and product recalls per company policy Maintain proper records, inventory and ...

Assists in maintaining the health facility in an orderly, clean, and sanitary condition.13. Maintains standards of nursing practice.14. Participates in the Employee Development Program process

Ensures that the preoperative sanitation inspections are conducted and proper follow- up occurs when unsanitary conditions exist. Monitors the established programs for incoming raw ingredients in the ...

Responsible for: seating, preparing and dismissing patients; assisting patients in the completion of medical history forms; all charting entries; operatory preparation, clean-up and sanitization ...

Assists in maintaining the health facility in an orderly, clean, and sanitary condition.13. Maintains standards of nursing practice.14. Participates in the Employee Development Program process

HEIGHTS BLVD [Grocery Clerk / Team Member / Up to $28.As a Meat Wrapper at Costco, you'll: Wrap and label meat products using a wrapping machine; Stock, rotate and clean display cases; Operate a meat grinder; Clean food preparation areas; Ensure product freshness.

WATERSTONE BOULEVARD [Grocery Clerk / Team Member / Up to $28.As a Bakery Wrapper at Costco, you'll: Garnish, weigh, wrap, label and merchandise bakery products; Maintain stock and supplies; Ensure product freshness; Clean bakery and food preparation areas.

HEIGHTS BLVD [Grocery Clerk / Team Member / Up to $28.As a Bakery Wrapper at Costco, you'll: Garnish, weigh, wrap, label and merchandise bakery products; Maintain stock and supplies; Ensure product freshness; Clean bakery and food preparation areas.