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Experienced Event Chefs Wanted \n We are looking for talented, reliable and passionate Event Chefs to join our growing team, delivering exceptional food across luxury events, private functions, corporate hospitality and premium venues. \n To be considered for this role, you must have recent, hands-on experience working in a professional kitchen. This is a mandatory requirement, and applications without relevant professional chef experience will not be considered. \n Whether you're an experienced Sous Chef, Chef de Partie or an accomplished Events Chef, we'd love to hear from you. \n Essential Requirements \n Before applying, please ensure you meet the following criteria: \n\n • Recent hands-on experience working in a professional kitchen (essential)\n, • Previous experience as a Chef in a fresh food environment\n, • Ability to confidently work under pressure during busy service\n, • Strong knowledge of food hygiene and kitchen safety\n, • Reliable, professional and punctual\n, • Excellent communication and teamwork skills\n\n The Role \n You'll work alongside experienced kitchen teams delivering high-quality food for a variety of prestigious events, including: \n\n • Corporate events\n, • Private dining\n, • VIP functions\n, • Festivals and large-scale events\n, • Sporting and hospitality events\n\n Your responsibilities will include: \n\n • Preparing and cooking high-quality food\n, • Running your own section confidently\n, • Supporting Head Chefs during busy services\n, • Maintaining excellent food hygiene standards\n, • Assisting with event setup and breakdown\n, • Delivering consistent quality in fast-paced environments\n\n What We Offer \n Once you've got the experience, we'll provide the flexibility. \n\n • Up to £20.00 per hour (depending on experience)\n, • Weekly pay\n, • Flexible shifts to suit your availability\n, • Ongoing temporary work with premium hospitality clients\n, • Opportunities to work at luxury venues and prestigious events\n, • Friendly, professional kitchen teams\n, • Career progression opportunities\n, • Excellent support from our recruitment team\n\n Ideal Experience \n We're particularly interested in chefs with experience in: \n\n • Events or banqueting\n, • Hotels\n, • Restaurants\n, • Gastro pubs\n, • Fine dining\n, • High-volume kitchens\n\n A full UK driving licence and access to your own transport would be advantageous but are not essential. \n Why Join Us? \n You'll have the opportunity to work with respected hospitality clients while enjoying the flexibility to choose shifts that fit your lifestyle. We value chefs who take pride in their work, maintain high standards, and consistently deliver exceptional food. \n Apply Today \n If you have recent professional kitchen experience and are looking for well-paid, flexible Event Chef work with excellent clients, we'd love to hear from you. \n Apply now to join our growing team. \n Jubilee Personnel Services Limited is acting as an employment agency in relation to this vacancy

Seeking a passionate Chef de Partie for a kitchen team at an award-winning group of pubs and brasseries, offering competitive earnings with potential bonuses.

Seeking a Senior Chef-de-Partie for a countryside pub, responsible for creating exceptional food, maintaining high standards, and contributing to menu development in a modern kitchen environment.

We are looking for an authentic and driven Full Time Chef de Partie to join us at Kimpton Clocktower Hotel!. We provide equal employment opportunities to all applicants and colleagues without regard to race, colour, ethnicity, national origin, religion, sex, sexual orientation, gender identity or ex

Dining experiences include Elondi Restaurant & Bar, offering modern British dishes influenced by the vibrant spirit of. This is a great way to earn extra money and develop new skills in your free time. Hyatt Regency London Stratford and Hyatt House London Stratford are located in the vibrant Stratfo

Experience working as a Demi Chef De Partie, or a strong Commis Chef ready for the next step, within a 4/5* hotel or restaurant environment. We are looking for an authentic and driven Demi Chef De Partie (Full-Time) to join us at Kimpton Clocktower Hotel!. What do you need to be a Demi Chef De Parti

Our ideal Chef de Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding cu

Dental Plan (option to add up to 2 additional dependents). As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Health Cash Plan (option to up to 2 additional dependents).

Chef de Partie at Osteria Angelina. We are looking for a passionate and skilled Chef de Partie to join our dynamic kitchen team. Osteria Angelina combines the rich culinary traditions of Italy and Japan to deliver an extraordinary dining experience.

Have a passion and a proven track record in delivering great quality and fresh food. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. Package and hourly rate includes basic + TRONC*.

This is a fantastic opportunity for a Chef de Partie looking to work within a high-quality kitchen using fresh seasonal produce while being part of a supportive and professional brigade. Why apply for this Chef de Partie role?. Chef de Partie - New Forest | £31,000 + luxury hotel, fresh food, and l

Come and join our award winning teams - we are currently recruiting for a Senior Chef de Partie to join our team. Support the Head Chef and Sous Chef with menu planning, service delivery, and daily kitchen operations. Lead a kitchen section, delivering high-quality food for hospitality events and fu

Chef de Partie - Events & Catering | London. We're recruiting on behalf of a leading London events and catering company for a passionate Chef de Partie to join their talented culinary team. Work closely with the Sous Chef and Head Chef to deliver exceptional food for luxury events.

As Demi Chef de Partie, you will work closely with senior members of the brigade, gaining experience across different sections while developing th. We are recruiting a Demi Chef de Partie for an outstanding Michelin Star restaurant in West Sussex, offering a fantastic opportunity to develop your ski

Work under the guidance of your Chef de Partie to maintain high culinary standards. Roe, you will support the smooth running of a designated section of the kitchen, working alongside our experienced chefs to deliver dishes of the highest quality. As well as championing modest, British ingredients, R

Chef de Partie - Fine Dining -. We are seeking a skilled Chef de Partie to join a high end fine dining kitchen in Canary Wharf. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.

Chef de Partie - Brat Climpson's Arch. Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy. Support the Head Chef in creating a harmonious and efficient kitchen environment where the team feels confident and the culture is

Chef de Partie ready to step up. Senior Chef de Partie STK Stratford. Running your designated section with confidence and consistency.

Benefits for the Chef de Partie:. The Chef de Partie will be paid £16. The cooking focuses on British ingredients prepared with precision and contemporary technique, resulting in dishes that are clean, considered, and quietly ambitious.

We are now looking to recruit a Chef de partie to join our team experienced team. Ability to support colleagues, learn and develop seasonal recipes. Ability to work well under pressure in a busy kitchen.

Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes lovingly created by the Michelin Star winning He

Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded -family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - at the heart

As a Chef de Partie, youll run your own section across both kitchens, producing consistent, well-executed dishes and supporting the smooth operation of service. The other provides an la carte breakfast and a high-quality buffet-style lunch service, using the same care, ingredients, and attention to

As well as championing modest, British ingredients, Roes dishes will showcase underused and underappreciated produce. The extensive a la carte menu will be divided into nibbles and flatbreads, skewers, and grilled options, with larger plates and sides also available. Support with stock rotation, ing

Chef de Partie 1 Michelin Star West Sussex Live In 4 Day Week. We are recruiting a Chef de Partie for an exceptional Michelin Star restaurant set within a stunning country estate in West Sussex. Set within breathtaking grounds, the property benefits from an extensive kitchen garden that provides

Previous experience as a Multiple Rosette Standard Chef de Partie or strong Demi Chef de Partie ready to step up. As a Chef de Partie, you will be responsible for running your own section and supporting the senior chefs in delivering outstanding dishes that delight the guests. Chef de Partie Join m

The ideal Chef de Partie must be confident to work in a high volume establishment. Seeking an accomplished Chef de Partie who is able to rotate on all sections within the kitchen. Ideal candidate should have a strong background in reputable restaurants, gastro pubs, or hotels, and be able to perform

Senior Chef de Partie - £34,000 - £36,000 | Farm-to-Fork Country Hotel | Dorset. Opportunity to develop your skills within a talented kitchen brigade. Dorset's most exciting countryside hospitality destinations.

Whether youre looking for extra shifts alongside your current role, more flexibility, or regular temporary work, we can offer a wide range of opportunities across restaurants, hotels, events and venues. Change Hospitality is delighted to be recruiting experienced and passionate chefs to join our gro

As Chef de Partie, youll be responsible for running your section with confidence, supporting junior chefs and contributing to a menu that balances classic technique with modern presentation. Were recruiting a Chef de Partie for a highly regarded country house hotel set in a beautiful part of Northum

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading

A sister restaurant to Sabor, Legado builds on that foundation while carving out its own identity - exploring lesser-known dishes and traditions from across Spain, guided by seasonality, whole-animal butchery and a deep respect for craft and provenance. Experience - Previous experience as a Chef de

Assist in the preparation and delivery of catering services for meetings and events, ensuring q. As part of our continued development, we recently launched.

Hospitality Chef de Partie - Canary Wharf. We are seeking a talented and reliable Hospitality Chef de Partie to join a high-profile international financial institution in Canary Wharf. Running your own section confidently in a busy hospitality kitchen.

As Evening Chef de Partie, you'll be responsible for running your own section during afternoon and evening service, supporting the delivery of premium hospitality across a variety of events and functions. Evening Chef de Partie | Monday to Friday. We're recruiting for an experienced Evening Chef de

Whether you're already working as a Demi Chef de Partie or you're an ambitious Commis Chef ready to take the next step, this is an excellent opportunity to progress your career within a business that is committed to training and development. We are currently recruiting for a passionate Demi Chef de

Chef de Partie- ROKA Canary Wharf. ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych.

Experience as a Chef de Partie, Junior Sous Chef or Sous Chef. Are you an experienced Chef de Partie or Sous Chef with a background in quality fresh food kitchens?. Unfortunately, we cannot consider applicants without professional chef experience.

As well as championing modest, British ingredients, Roes dishes will showcase underused and underappreciated produce. Assist in stock rotation and ingredient ordering in line with purchasing guidelines. The extensive a la carte menu will be divided into nibbles and flatbreads, skewers, and grilled o

As Chef de Partie, you will take ownership of a dedicated kitchen section within the hospitality operation, ensuring smooth and efficient service while maintaining exceptional culinary standards. We are looking for a passionate and driven chef who thrives in fast-paced kitchens and takes genuine pri

As Chef de Partie, you will take ownership of your section and play a key role in delivering consistently high standards during service. You'll work closely with the Sous Chefs and Head Chef, gaining exposure to all areas of the kitchen while continuing to develop your skills and knowledge. You'll b

What you'll be doing as a Chef de Partie:. What you'll need to succeed as a Chef de Partie:. Previous experience as a Chef de Partie in events, banqueting, production, or other high-volume kitchens.

As a Chef de Partie, you will be a vital link in our kitchen brigade, ensuring your section runs like clockwork. Are you a passionate Chef de Partie looking to elevate your career against one of the most beautiful backdrops in the UK?. Menu Input: Working closely with the Head Chef and Sous Chef to

Training and delegation of tasks to the Commis Chefs and apprentices. Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A thorough understanding of health & safety and food safety guidelines w

Responsibilities Running and managing a section during service Preparing and cooking dishes to a consistently high standard Supporting the wider kitchen team in a fast-paced service environment Ensuring food hygiene, safety, and cleanliness standards are maintained Contributing ideas and enthusiasm

Possess a positive attitude and a desire to learn. Ability to meet deadlines and work under pressure. Assist with all food preparations as delegated by the senior chefs.

The portfolio includes Barrafina, Parrillan, Quo Vadis, El Pastor Restaurants, The Drop, Two Drops, El Siete and Bar Daskal in London Apply for the Chef de Partie role today and a dedicated member of our talent team will be in touch. Chef de Partie | Barrafina Restaurant | Kings Cross, London Barraf

Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. Demonstrating a committed approach to supporting the development of creative menus and service in the kitchen. A thorough understanding of hea