Trabajos chef de partie en Reino Unido - Page 14

As Pastry Demi Chef de Partie benefits & Rewards:. Pastry Demi Chef de Partie - Alba Restaurant. This position requires a basic understanding of pastry techniques, a strong work ethic, and a commitment to maintaining high standards of quality and presentation.

Chef de Partie - The Queens Head - Holborn, Bloomsbury .The Queens Head is a bustling Holborn pub with plenty of charm.Known for its great range of beers, welcoming team, and lively atmosphere, it’s a go-to spot for after-work drinks, casual dining, and good times with friends.At The Quee

We have been awarded 'Best Apprenticeship Training Programme' by the British Institute of Innkeeping and collected the Silver Award for 'Best Apprenticeship Programme' at the Training Journal Awards. Chef de Partie Apprentice - London. Our award-winning Chef Apprenticeships are among the best in the

The role of Chef de Partie is to prepare food for the Restaurant, Bar and Conference departments to a consistently high standard to meet guest requirements. The Chef de Partie will also assist in the training and development of junior members of the kitchen team to and the supervision of the kitchen

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a permanent casual basis, contracted to 0 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary e

To produce food in a timely fashion to ensure smooth service to the customers. We genuinely like the people we work with, and love coming together to reset , refresh and have fun. We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel

Chef De Partie – Guinness New Opening \n Location : Covent Garden, London \n Start Date : October 2025 (Opening Early December)\n Employment Type : Full-Time & Part-Time Positions Available \n Salary : £13. Key Responsibilities: \n To develop and plan menus that a

Chef de Partie (Flexible 40 hours over a 4 day week between Monday and Friday).Platinum Recruitment is working in partnership with a private members club in London and we have a fantastic opportunity for a Chef de Partie to join their team in the restaurant kitchen.A competitive salary plus tronc an

As a Chef De Partie you will lead a section in one of these kitchens serving up amazing food to our members, guests, and customers. The Ned and Neds Club are a global collection of hotels, clubs, spas, and restaurants for like-minded individuals to meet, work and have a good time. The Ned City of Lo

At Park Plaza, authenticity is at the heart of everything we do.We now have an exciting opportunity for a skilled.Heavily discounted hotel room rates in Europe (extends to the Radisson Hotel Group and family & friends).F&B discount at our restaurants and bars (for your whole party).Start with 30 day

Join our award-winning team as a Breakfast Chef de Partie at Bankside Hotel! Offering a base salary of £32,000. Support the Executive and Sous Chefs in delivering the required standard of food.

The ideal Junior Sous Chef will:. Support the Head Chef and Sous Chef in managing the daily operation of the kitchen. This is an excellent opportunity for an experienced Chef de Partie or Junior Sous ready to take on more responsibility and grow within one of our much-loved neighbourhood restaurants

Dim Sum Library serves up modern Cantonese atmosphere in the heart of London in The Yards.

Contribute to menu development and new dish creation under the guidance of the Head Chef. Assist with receiving and checking deliveries. Cook and assemble dishes according to the Head Chefs recipes and specifications.

They are currently looking for Senior Chef De Partie or Senior CDP to play a major part in delivering to their vision. This role will suit a CDP or established Senior Chef De Partie that will bring experience of delivering high standard function and event catering. Ideal Senior Chef De Partieprofile

The UK is probably the world's biggest and most advanced global cuisine marketand an attractive job market for International Chefs and Hospitality Managers. We represent stable, reputed, and principled employers who abide by high standards of employment practices and ethics. A Goldstar Chefs associa

We are looking for talented chef de parties with demonstrable experience within quality kitchens. Chef Zone are looking to add to their chef team for temporary assignments at events and stadiums. Strong understanding of food specifications.

Join a respected private members' club in West London, known for its welcoming atmosphere, excellent food, and professional kitchen team. Chef de Partie, Private Members club, Kensington.

We are seeking an experienced and passionate Pastry Senior Chef de Partie to join our team at The Arts Club in Mayfair. Assist in the daily preparation, service, and efficient operation of the pastry section across various outlets. Your expertise in preparing a variety of mouthwatering desserts and

The 3 Rosettes Gallery Dinner Kitchen Team is looking for a Demi Chef de Partie.You will be paid for every hours worked and your work scheduled on 4 or 5 days (44 to 55 hours per week, from early afternoon till end of service around 11pm/00:30pm).From £31,000 per year based on 44 hours worked.Candi

We are looking for an enthusiastic and skilled.As a Demi Chef de Partie, you will work under the direction of the Chef de Partie, Sous Chef, and Executive Sous Chef to deliver consistent, high-quality food service.You will be responsible for supporting your section, supervising Commis Chefs, and ens

Working Pattern: 32 hours per week, Monday - Thursday 7am to 3.

Senior Chef de Partie Pastry benefits:. Senior Chef de Partie Pastry Requirements:. Job Title: Senior Chef de Partie Pastry.

Ready to Step Up at One of Londons Most Iconic Restaurants?.Amazonico London is on the hunt for a.Situated in the heart of Mayfair on Berkeley Square, Amazonico encapsulates the spirit of an adventure through the Amazon River the vibrancy, the abundance, the intrigue, and the excitement.At Amazonico

What you will do as a Pastry Demi Chef de.

Proven experience as a Sous Chef or strong Chef de Partie ready to step up. We're seeking a passionate and experienced Sous Chef to join our culinary team, dedicated to crafting high-quality dishes using fresh, seasonal ingredients. Support the Head Chef in daily kitchen operations and team leadersh

Lead and support a team of Commis Chefs and Demi Chef de Parties on your section. As a Chef de Partie you will be responsible for:. We are seeking a talented Chef de Partie to join the Claridges Claridge's Restaurant culinary team.

Staff Restaurant Chef De Partie.

Our ideal Chef de Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a part time basis, contracted to 30 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an

Chef De Partie – Guinness New Opening \n Location : Covent Garden, London \n Start Date : October 2025 (Opening Early December)\n Employment Type : Full-Time & Part-Time Positions Available \n Salary : £13. Ready to help create London’s most unforgettable dining

It became part of the Soho House family in 2004. On Burlington Garden, in Mayfair It's a modern day classic Italian restaurant open for breakfast, lunch and dinner.

Are you passionate about food and eager to elevate your culinary career? Firmdale Hotels invites you to join our exceptional team at the Covent Garden Hotel, where we blend luxury, creativity, and top-tier hospitality to create unforgettable guest experiences. At Covent Garden Hotel, you will be par

In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep t

Senior Pastry Chef de Partie - London. Collaborate with the Head Pastry Chef to develo. We are seeking an experienced and passionate Pastry Senior Chef de Partie to join our team at The Arts Club in Mayfair.

ABOUT THE ROLEAs a Commis Chef, your primary role will be to assist the Chef de Partie in preparing food and performing basic cooking tasks. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Commis Chef. Other responsibilities will include: Supp

Reports to: Sous Chef/ Executive Sous Chef/Executive Head Chef.SCOPE & GENERAL PURPOSE OF JOB.To supervise and manage a section of the kitchen to ensure that objectives are met in relation to all food prepared within the hotel.To maintain regular and effective communication within the team and at al

As the Chef De Partie at IWM London, you will be working alongside the culinary team onsite to deliver a high standard of food across the retail café operation and the conference and events business they have on site. Ensure that food wastage is recorded and correctly disposed of as well and ensuri

Chef de Partie - Design Museum, Kensington. A chance to work under the guidance of a renowned culinary talent. Collaborate with the team to deliver consistently outstanding service.

Casual Agency Chef de Parties Wanted – Join Our Dynamic Culinary Team! .Competitive hourly rates – paid weekly? Flexible shifts to suit your lifestyle? Opportunities in top hotels, restaurants, events, and contract catering sites? Work alongside passionate, professional kitchen teams? Ongoi

The Royal Automobile Club is an exclusive world-class private members club, with 2 stunning clubhouses in London and Epsom.

Altoare hiring a Chef de Partie!. The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshi

Experienced Chef de Partie - Modern British Dining, 2 Rosette We are currently recruiting for an experienced CDP to join the kitchen brigade at this fantastic, independently owned group of brasseries & larders serving modern British food with a real focus seasonal produce from around the UK. As Chef de Partie would will be based in Chiswick, you will assist the Sous Chef in the preparation and service of food, ensuring that the highest standards are always maintained. The Perks As Chef de Partie you can expect the following: • Hourly wage of £15 per hour, • 40 hours guaranteed, overtime available, • Generous discounts across the group in both the stores & restaurants, • Referral Bonus Scheme, • Complimentary Anniversary Meal: Every 12 months, for 2 people, • Contributory pension scheme, • Cycle to work scheme, • Two free meals on shift, • Career development, training, and support to progress your career, • Opportunities to move between pubs, • Monthly performance bonus & rewards The Place Our client is an independently owned rapidly growing company with several restaurant & stores with a reputation of culinary excellence. You have the opportunity to work in a company voted highly in the top best hospitality place to work by Caterer & a modern British restaurant recently nominated ...

Prepare special meals or substitute items.Regulate temperature of ovens, broilers, grills, and roasters.Pull food from freezer storage to thaw in the refrigerator.Ensure proper portion, arrangement, and food garnish.Monitor the quality and quantity of food that is prepared.Communicate assistance nee

The Royal Horseguards is a beautiful 5 star hotel overlooking the River Thames, close to The Embankment and Trafalgar Square.

Managers or Chefs?to the company. Free 24-hour confidential legal and information helpline for you and your family.

Chef de Partie Jean Georgesat The Connaught Excellent salary and benefits package We are looking for a talented and passionate Chef de Partie to jointhe kitchen team at the award-winning 5-Star Deluxe Connaught Hotel. Found at the heart of Mayfair village, The Connaught blends tradition with contemporary flair. With its bespoke service, 3,000-piece art collection, three Michelin-starred restaurant Hélne Darroze at The Connaught and Londons only Aman Spa, it has always been the choice for connoisseurs of the art of living well. Jean-Georges at The Connaught offers all-hours informal gourmet dining; and the exquisite Connaught Bar has won prestigious awards for its masterful mixology. As Chef de Partie, you will work closely with the Sous and Junior Sous Chefs and hold a key role in day to day operation of The Connaught. You will be passionate about working with the finest, freshest ingredients and in delivering quality dishes and products, thoughtfully created by Michelin starred chef, Jean-Georges Vongerichten. You will take an organised approach to your role an...

We are seeking an experienced and passionate Chef de Partie to join the kitchen team at our prestigious private members' club in London. Proven experience as a Chef de Partie in a high-end or fine dining kitchen. If you're an ambitious and skilled Chef de Partie looking to take the next step in your

Main section this role is allocated to is the Garnish section.This is a fresh food kitchen and of a good standard.The main section will be the Garnish section.This role will include all the standard chef de.The chef wants on time chefs -.