Trabajos chef manager en Reino Unido - Page 19

Ready to trade late nights and unpredictable schedules for a rewarding Chef position with regular hours in a beautiful location? This Chef opportunity offers the perfect blend of stability, creativity and purpose. Working alongside an experienced Chef Manager, you'll have the opportunity to devel...

Access award-winning training, apprenticeships and development programs to enhance your skills and advance your career, Duty Manager Development Programme and Chef Academy. Due to some responsibilities within the Bar Duty Manager role,. Join our dynamic team as a Duty Manager! Lead by example in ...

Support the manager in maintaining, ordering and controlling food stocks within budget. Maintaining up to date product and menu knowledge, and maintaining a high standard of food preparation and presentation, ensuring portion and quality control. As a Senior Chef de Partie you will support, organ...

You may be currently working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager or the manager of an independent business or equivalent. This is a suitable opportunity for somebodylooking for their first Head Chef appointment. Across y...

A co-educational preparatory day and boarding school in Overton, Shropshire. Catering for 300 students and teachers daily. We offer a core feeding of lunch for all and breakfast and Supper for the boarders. This is a 46-week contract and operates 7 days a week so will include weekend working. A...

We looking for full time flexible Chef de Partie start immediately. Ensure food preparation and control meets requirements in respect of COSHH, Food Safety and Health & Safety regulations are adhered to and any incidents are reported in line with procedures. Support the manager in maintaining, or...

Second Chef - Monday to Friday Duxford Contract: Full Time, Permanent. Notify the head chef of stock movements to ensure all products are ordered for forthcoming menus. Be conscientious with regard to Health & Safety and report any hazards to the Head Chef or Location manager.

Role: Senior Sous Chef Location: Bideford, North Devon Salary: £38,000 + Tips and live In Platinum Recruitment is working in partnership with a stunning Dining Pub and Hotel based near Bideford, North Devon, and we have a fantastic opportunity for a Senior Sous Chef to join their team. Wh...

Restaurant Supervisor Northumberland Luxury Hotel Live In A Restaurant Supervisor is required stunning luxury hotel located in Northumberland. Unfortunately, this role does not offer sponsorship, and we can only accept applications from candidates with the right to work in the UK. The hotel c...

The job includes assisting the chef manager and sous chef in all areas of food preparation and cooking, serving the pupils and staff, following all correct HACCP and allergen procedures and helping with any extra hospitality events. Chef - Term Time Only London Contract: Full Time, Perma

General Manager Fine Dining Restaurant Cornwall Are you a passionate and experienced hospitality professional ready to lead a premier fine dining establishment? We are seeking a dynamic General Manager to oversee all aspects of our renowned restaurant nestled in the heart of Cornwall. Ab...

As Restaurant & Events Manager, you will lead the delivery of exceptional hospitality across our food and beverage offering. Youll work closely with our Event Sales Manager, Head Chef and senior team to ensure a seamless, thoughtful experience for all guests whether theyre joining us for a specia...

Work with the General Manager and Head Chef to maintain the organisational structure, succession planning and develop effective plans for nurturing future talent. Collaborate with the Head Chef, Head of Sourcing, and Head Butcher to monitor product quality and consistency of produce, ensuring exc...

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. This candidate needs to be able to hold the fort should the Chef Manager be absent.

Join Our Front-of-House Team at Butcombe Pubs & Inns: Bring Passion and Excellence to Exceptional Guest Experiences! At Butcombe Pubs & Inns, we’re all about great food, great service, and creating lasting memories. As part of our front-of-house team, you’ll be at the heart of a dynamic, fast-p...

Manages the development of key team members and implements a succession plan, supported by the restaurant manager. Oversee and respond to all alleged food hygiene issues, namely food poisoning complaints in conjunction with the Executive Chef and Restaurant Manager. To ensure consistent communica...

Job Title: Restaurant Manager Location:North Yorkshire Set within a stunning country inn, this 2 rosette restaurant offers an exceptional fine dining experience focused on elegant, seasonal cuisine and impeccable service. With a strong reputation for quality and sophistication, I am now seeki...

Senior Sous Chef-On Target Earnings up to £44,000* *Package Including TRONC Our new Heartwood Inns, The White Hart will open in Lymington in Spring 2025. We have an amazing opportunity for an experiencedSenior Sous Chefto join our fantastic teamand be part of our new opening. Dating back to ...

You'll work closely with the Head Chef and Cafe Manager to prepare, cook, and present food to the highest standards in a clean, safe, and pleasant environment. Food+ by Compass, part of Restaurant Associates (part of Compass Group UK&I) are looking for a passionate Asian Specialist Senior Chef de...

Area Support Chef - London - Fresh Food - Up to £17 p/h. Area Support Chefs are leaders with excellent communication and influencing skills. You'll play a key support covering kitchen shifts within a remit reporting to your Executive Chef & Operations Manager.

As Head Chef, you'll be reporting to the Catering Manager, and responsible for managing a team of Chefs & Catering Assistants; organising rotas, setting clear objectives and identifying any training needs.

Business Manager Food/Beverage/Events. Business Manager Food & Beverage. Work closely with the HOM, Executive Chef, and Finance Manager to monitor financial performance and operational efficiencies.

Notify the head chef of stock movements to ensure all products are ordered for forthcoming menus. Be conscientious with regard to Health & Safety and report any hazards to the Head Chef or Location manager.

Nestled in the heart of Ayrshire, the four-star Gailes Hotel & Spa is one of Ayrshires premier wedding venues, home of the stunning Si! Spa, and a sensational family run hotel with 42 luxury bedrooms and suites. Renowned for its welcoming staff and exemplary service, guests at The Gailes will en...

As Head Chef, you'll be reporting to the Catering Manager, and responsible for managing a team of Chefs & Catering Assistants; organising rotas, setting clear objectives and identifying any training needs.

Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We're open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-quality chefs in our secondary schools. Our chefs love building rapport with the students and help...

You’ll work closely with your Operations Manager, managing the senior team of assistant managers, head chef, and head housekeeper, while embodying our ICG values. As General Manager, you’ll bring your enthusiasm and expertise in food and hospitality to lead the team and ensure every guest feels

Our kitchens are dynamic, fast paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. You will be responsible for the food culture within your pub, working closely with the pub manager t...

Chef de Partie Luxury Hotel in Dorset Incredible benefits We are looking for a talented Chef de Partie to join our team!We seek a skilled professional with over 2 years' experience as a Chef de Partie or Commis Chef, with a strong background in overseeing specific sections of the kitchen. The ...

We are looking for a Full Time Permanent Head Chef to join the team in our Restaurant in Howdens Garden Centre. Our competitive rates of pay range are dependant on experience. The hours for this role are 45 hours over 5 days. All positions include weekend working so flexibility is a must. Howe...

Role: Head Chef - Banqueting Operation: Luxury 4 Star Hotel Location: Scottish Highlands Salary: £50,000+ OTE (line-in available) Ellis Mack is currently working with this Luxury 4 Star Hotel located in the Scottish Highlands. An excellent opportunity for a hard-working chef that passionate abo...

An experienced and highly skilled chef already at 4 to 5 AA Rosette and with Michelin star standard. Reporting to the Regional General Manager, the incoming Executive Chef will have the opportunity to set the culinary agenda for the hotel, and to make sure our guests have an exceptional food expe...

Are you ready to take the reins as the Head Chef at the Flagship operation that has recently opened. Experienced Head Chef or Kitchen Manager, ideally from a high-volume environment.

As Head Chef, you'll be reporting to the Catering Manager, and responsible for managing a team of Chefs & Catering Assistants; organising rotas, setting clear objectives and identifying any training needs. Experience as a Sous Chef/Head Chef in a mid-to-large scale dining environment. A Head Chef...

The Events Operations Manager works closely with the Head of Events on all aspects of sales, planning, and diary management, and liaises with the Head Chef and Operations Manager to ensure all departments are fully aligned. Reporting to the Head of Events, the Events Operations Manager is respons...

As Kitchen Manager, you will be fully accountable for managing the kitchen operation for this fast-paced, fresh food operation. Tonic are currently supporting our client with the search for a new Head Chef/Kitchen Manager in Birmingham City Centre. You must have experience as a Kitchen Manager, H...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. You'll support the Head Chef and General Manager by ensuring the kitchen is in tip-top condition and you'll have the teams back by ensuring t...

Be conscientious with regard to Health & Safety and report any hazards to the Head Chef or Location manager. Notify the head chef of stock movements to ensure all products are ordered for forthcoming menus. Senior Sous Chef High Wycombe Contract: Full Time, Permanent.

Commis Chef, Chef De Partie, Sous Chef, Head Chef, Cooks, Cook Supervisors & Chef Manager positions. UKs market leader in providing talented Hospitality and Catering professionals.

Looking for a strong Chef de partie to develop and to be an integral part of the team and to work closely with the Head chef and General Manager to take the business to the next level. Currently be at Chef de partie level within a restaurant or High Quality Dining venue and good understanding of ...

We are looking for a Full Time Permanent Chef to join the team in our Restaurant in Lady Green Garden Centre. As a Chef, you will support all areas of food production and cleaning in the kitchen. You will work at part of a small team under the guidance of your Head Chef/Restuarant Manager and be ...

You will have previous experience of working within fast-paced kitchens at either Head Chef or Chef Manager level within contract catering (ideally Independent Schools or B&I). To cover Head Chef| Chef Manager holiday and sickness. Relief Chef Manager - North Region Huddersfield Contract

Sous Chef- up to £15.50* per hour *Packages Including Tronc Our new Heartwood Inns, The White Hart will open in Lymington in Spring 2025. We have an amazing opportunity for an experiencedSous Chefto join our fantastic teamand be part of our new opening. Dating back to the 1700's this histori...

Assistant General Manager – Dining Pub – 4 day week – Chipping Norton We currently have a great opportunity for an experienced Assistant General Manager to join the front of house team in this stunning destination dining pub. As Assistant General Manager you will support the GM and deputise in h...

Duty Managerat Greggs, Cardiff Airport Pay Rate:From 1st April pay rate is £13.11 per hour + as a little incentive, you will earn an extra £1.50 per hour for hours worked between midnight and 6 am, bringing your rate of pay to £14.61 per hour. Shift pattern: Full Time, scheduled between 3 am a...

Assistant Manager At Cte, we're big on trust and have a culture built on camaraderie and friendship, which makes it easy to bring what makes you uniquely you, to the table. The floor is yours as an Assistant Manager, as we have a passion for discovery and learning which gives everyone the oppo...

Chef Manager Monday - Friday 52 weeks (daytime) Worcester Contract: Full Time, Permanent. This role will be working closely with the catering team, along with the operations manager to ensure that the day-to-day catering and hospitality is delivered to a high standard. To deliver the Foo

Working in conjunction with the head chef as general manager you will be expected to ensure a smooth running of front of house operations.