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As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. We are currently recruiting for a Group Executive Chef to work with us across ...

Train Chefs and Assistant Chefs in food safety procedures and the HACCP plan, providing ongoing supervision and coaching, and conducting risk assessments to address hazards. Communicate production plans to the chef team, promptly informing the Catering Manager and General Manager of any significa...

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

Head Chef, Newbury! £48K + Paid Overtime & Full Menu Autonomy. As a Head Chef in Newbury, you will receive:.

We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant industry experience as a chef in a busy res...

Head Chef - Prestigious Riverside Restaurant | 45-50K + Tips | Hertfordshire. We’re partnering with a renowned Hertfordshire estate to recruit a Head Chef for their reimagined riverside restaurant. Proven experience as Head Chef/Senior Sous in high-end restaurants.

As Sous Chef, youll work closely with the Head Chef to. This is the ideal role for someone whos experienced at Sous Chef level or a strong Junior Sous ready to step up. Support the Head Chef in leading the kitchen team and ensuring smooth service.

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

Head Chef Vacancy - Up to £50,000 - Tips and great benefits. What we look for in a Head Chef:. A creative Head Chef who can bring new ideas and implement new cooking techniques.

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Where Chef Works signs a G...

A Chef de Partie runs a specific section in a kitchen, and usually reports to the Sous Chef and Head Chef. A highly organised chef who can turn their hand to canapes, a holiday park catering, or Care Home Cooking you want you to enjoy being part of our tight-knit Flexible Chef team. Manage and tr...

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

Head Chef Award-Winning Country Inn | Near Carlisle | £40K + Live-In. Able to manage kitchen operations, stock, compliance, and mentoring junior chefs. This is a dream role for a chef who loves the finer side of hospitality and wants to work in a.

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Chef Works is an Equal Opp...

Junior Sous Chef - Poole - £32,000. We are looking for an Junior Sous Chef for this private member club with waterfront location, based in Poole. To create a range of interesting menus for both adults and children along with Executive Chef and catering team.

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

Recruiting for a talented and passionate Chef to come on board and join the team with a Leading Contract Catering Company. As a Chef you can expect to receive: -. As a talented Chef, you will support the daily catering operation to improve the customer food service experience by delivering a best...

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

Platinum Recruitment is working in partnership with an award-winning restaurant group who are looking for a keen Chef de Partie to join their team in Isle of Skye. Our client is a part one of the leading Hotel and restaurant groups in the UK and they are now looking for a passionate and dedicated...

Head Chef - Prestigious Riverside Restaurant | 45-50K + Tips | Hertfordshire. We’re partnering with a renowned Hertfordshire estate to recruit a Head Chef for their reimagined riverside restaurant. Proven experience as Head Chef/Senior Sous in high-end restaurants.

We are recruiting for Relief Chef de partie/ Sous/ Head Chef's in various locations. Relief Chef in a selection of establishments. Creative and experienced relief chef.

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. We are currently recruiting for a Group Executive Chef to work with us across ...

We're looking for a passionate and experienced Sous Chef to join a well-established kitchen in Chesham. Previous experience in a Sous Chef role or strong Junior Sous ready to step up.

Junior Sous Chef needed for an Award-Winning Gastro Pub in the Cotswolds. This is a fantastic opportunity for a skilled and driven chef looking to take the next step in their career within a high-performing kitchen team.

As Head Chef at the Haymoor you'll lead the way in creating a kitchen to be proud of. This is a suitable opportunity for somebodylooking for their first Head Chef appointment. WHAT WILL I BE DOING? AS HEAD CHEF YOULL.

Sous Chef / Senior Sous Chef Benefits:. Sous Chef / Senior Sous Chef Requirements:. This is an amazing opportunity for a passionate Sous Chef to join a new opening in the heart of the West End.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

You will be an experienced NPD Chef or Innovation Chef with a background working in food manufacturing. Experience in NPD or Innovation Chef roles, strong culinary skills, knowledge of customer trends, IT literacy, and organizational skills. Classical Chef training or a food-related degree.

We're currently recruiting an ambitious Night Chef to help us create exceptional food experiences for DINE on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all...

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. We have a fantastic opportunity for a Chef de Pa...

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service.

In this exciting role, you'll work alongside a talented team of chefs to design and develop innovative new products that will leave a lasting impression in the retail sector. We are looking for a Development Chef with experience in chilled food manufacturing, ideally having worked with major UK r...

Working in the Kitchen team you are responsible for the delivery of a high class food service.You will work as part of our double kitchen, supporting TONI LOCO, to serve fresh pizzas to customers throughout their CUBE journey.Training and Development opportunities.Free day out at THE CUBE for you...

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000.

Mentor and train junior pastry chefs, sharing techniques and best practices while fostering a collaborative, positive work environment.

You’ll be a highly skilled chef with a passion for innovation, and you'll be adept at translating food trends into market-ready products. They are now on the lookout for an experienced and passionate Development Chef to join their growing NPD team and help create culinary excellence that delights...

We are currently recruiting for a Chef De Partie to work at a prestigious workplace site in Newbury.

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000.

A well-established, highly regarded restaurant in London Bridge is looking for a.This restaurant is known for its.This is an excellent opportunity for a.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

The Chef De Partie is a practical and hands-on role which supports/leads the team within the venues and is also responsible for supporting, implementing and promoting the Group's Food Safety Policy and Food Safety Management System, ensuring they are fully adherd at all times. As a motivated, eng...

What you will do as Pastry Chef de Partie. Collaborate with the Head Chef to develop new dessert concepts and suggest menu alternatives. Just some of the benefits you will enjoy as a Pastry Chef De Partie at Andaz London Liverpool Street.

Are you an experienced Chef? Are you looking for work in a fun and exciting environment with an attractive salary?. I am searching for a qualified Chef with supervisory experience to join the Catering team at this busy activity centre.

As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. Up to 5% employee pension ...

What youll be doing as aChef Manager:.

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

The ideal Head Chef will have the following skills/ experience;. Worked at Head Chef level within a Pub or Members/ Social Club environment. A hands-on chef who leads by example.