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We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.H...

For our Commis/ Trainee Chef positions, no experience is necessary!. We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience. We have opportunities for Commis/ Trainee Chefs to join us.

As a Sous Chef, you will be working alongside the Head Chef to run a busy kitchen. Come and join our team as a Sous Chef and let your.

We're on the lookout for an enthusiastic chef to become a part of our fantastic team at Partou Hawkesbury Day Nursery & Pre school; 30 hours per week, Monday to Friday and a competitive salary of £26,463.

As a Head Pastry Chef, you will be working alongside Executive Chef to run our kitchen, which serves 2 restaurants, which are our Celebration Restaurant (3 rosettes) and our Casual Dining Restaurant.

Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Awesome pay rates including

As a Chef De Partie, you will be working as part of a passionate team of chefs. Come and join our team as a Chef De Partie and let your.

We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to.

What will you be doing?Responsible for running the Kitchen and line managing the Second Chef and 2 Kitchen AssistantsBuilding and preparing menus and ensuring we are providing a good variety of meals, whilst ensuring dietary requirements are metWork within the services budget and utilize the most...

We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience. We have opportunities for Commis/ Trainee Chefs to join us. Working as a chef at Butlin’s gives you the opportunity to provide an amazing exp

We’re Hiring: Chef (Indian Cuisine Specialist) | Gloucester,, UK 🇬🇧. Are you a passionate chef with a flair for Indian cuisine and a creative touch? Join our dynamic kitchen team in Gloucester,.

What will you be doing?Responsible for running the Kitchen and line managing the Second Chef and 2 Kitchen AssistantsBuilding and preparing menus and ensuring we are providing a good variety of meals, whilst ensuring dietary requirements are metWork within the services

Head Chef to showcase their skills, lead a talented team, and shape the culinary direction of a dynamic and well-respected restaurant.

Chefs We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Awesome pay rates including

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

As a Chef De Partie, you will be working as part of a passionate team of chefs. Come and join our team as a Chef De Partie and let your.

Commis Chef at Brigg & Stow, Bristol Airport. Due to some responsibilities within the Commis Chef role, applicants will need to. Join our dynamic team as a Commis Chef and ignite your culinary career! Dive into a fast-paced kitchen environment where every dish is a masterpiece in the making.

As a Sous Chef, you will be working alongside the Head Chef to run a busy kitchen. Come and join our team as a Sous Chef and let your.

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

As a Head Pastry Chef, you will be working alongside Executive Chef to run our kitchen, which serves 2 restaurants, which are our Celebration Restaurant (3 rosettes) and our Casual Dining Restaurant.

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and seasonality. You'll support the Head Chef and Ge...

We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Manage the kitchen in the Head Chef's absence. Assist Head Chef in menu development.

If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you d...

Head Chef - £55,000 - Established Business - Bristol. We are working on a great opportunity for a passionate Head Chef to join a friendly and ambitious restaurant in Bristol, which has a great reputation for its offering, but they are looking to improve and enhance its reputation further. As Head...

Be working across all sections as required and as Sous Chef your role will be to liaise closely with the Head Chef and provide a link to the other chefs in the brigade, ensuring everyone is working to an exceptional standard at all times. Sous Chef Bristol 3AA Rosettes. A Sous Chef isrequired for...

Join our dynamic team as a Commis Chef and ignite your culinary career! Dive into a fast-paced kitchen environment where every dish is a masterpiece in the making. WHY JOIN SSP AS A COMMIS CHEF?. Access award-winning training, apprenticeships and development programs to enhance your skills and ad...

Experienced and has previous experience in a Head Chef or Sous Chef role. Mad Swans is looking for a full-time Head Chef to join our budding team. Work closely with the Group Head Chef and maintain a good level of communication.

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and seasonality. You'll support the Head Chef and Ge...

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

Are you a qualified Chef looking for more of a work life balance whilst looking for an opportunity to make what you do matter?. We are currently looking for a Peripatetic Chef to join the Barchester family to help support our care homes in and around our the region. If you are a passionate chef w...

We are currently recruiting for a Chef Manager at Co-op DC Avonmouth.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 27. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the mar...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 27. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients'...

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a part time basis contracted to 32 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all with...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to...

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

Experienced and has previous experience in a Head Chef or Sous Chef role. We are looking for a Head Chef who is:. Mad Swans is looking for a full-time Head Chef to join our budding team.

What we look for in a Head Chef:. A creative Head Chef who can bring new ideas and implement new cooking techniques.

What we look for in a Head Chef:. A creative Head Chef who can bring new ideas and implement new cooking techniques.