Trabajos de en Reino Unido - Page 12

The ideal Chef de Partie will be hard working and looking for a long term full time role. We are looking for a Chef de Partie and we are working with a lovely Private Education site based in North London, this is a large well staffed operation and you need experience in working busy kitchens, either

Maslow's is a collection of thoughtfully designed members' houses, including three public restaurants. Unlike traditional offices or impersonal coworking spaces, Maslow's houses are warm, tactile, and energizing designed for enhanced productivity in a familiar, relaxed setting. Fancy helping us open

Buvette is a globally recognised, French-inspired all-day concept founded by James Beard Award-winning chef Jody Williams in New Yorks West Village.

Are you passionate about Italian cuisine and ready to work with a talented team in a prestigious setting? The Arts Club, a hub of culinary excellence, is seeking a Chef de Partie/Senior Chef de Partie to work in our Ofelia Kitchen!.

Higher Education Contract Catering operation in London.This is a fantastic opportunity to work within a large, fast-paced university campus, delivering fresh, high-quality food across retail, restaurant and high-volume hospitality.We are specifically looking for:.Chef de Partie – Brasserie Restaur

Chef De Rang/Restaurant Waiter £29,698.34, Epsom, Surrey The Royal Automobile Club is an exclusive world-class private members club, with two stunning clubhouses in London and Epsom. Providing a first-class service offering accommodation, dining, sports and leisure facilities for the enjoyment of our members and guests. This role is based in our Epsom clubhouse in the Fountain Brasserie, open 7 days a week for breakfast, lunch and dinner. 40 hours per week working 8 hours 5 days per week over a 7 day period. Benefits of working at the Royal Automobile Club: • 40-hour week with paid overtime, • Free meals on duty, • Paid birthday day off, • Generous pension, • Free onsite parking at Woodcote Park clubhouse, • Free shuttle bus from Epsom station, • Perkbox discount scheme, • European RAC cover, • Interest-free season ticket loan, • Employer-paid health cash plan, • 24/7 Employee Assistance Programme

Situated in 42 acres of landscaped grounds adjacent to the River Thames in Fulham, The Hurlingham Club is recognised as one of the worlds finest private member clubs.Since its opening in 1869, The Hurlingham Clubs croquet and tennis lawns, botanical gardens and stately Georgian Clubhouse have made i

As Demi Chef de Partie, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pione

Looking for a strong Chef de partie to develop and to be an integral part of the team and to work closely with the Head chef and General Manager to take. Currently be at Chef de partie level within a restaurant or High Quality Dining venue and good understanding of health and safety surrounding this

To produce food in a timely fashion to ensure smooth service to the customers. For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and e

You will be accountable for all aspects of our business strategy implementation and interaction within your designated Channel and Sectors. Strategic planning will be your passion, as we will look to you to design and manage the implementation of customer strategies that are aligned to and support t

This is a fantastic opportunity for a chef looking to continue their fine dining career while enjoying a more structured working week. Working within a high-end, fine dining environment. A Chef de Partie with solid fine dining experience.

Central London | New Opening | Michelin Ambition.PRS is proud to be partnering with a.This flagship venue is being developed with a clear ambition to achieve.Lead and manage the sushi section, delivering refined, high-quality sushi in a fast-paced, high-volume environment.Prepare and present sushi t

The Role:Chef de Partie (Michelin Starred Experience) The Restaurant:Orrery by Pierre Minotti The Location:55 Marylebone High St, London W1U 5RB The Salary:Competitive Why work for us: Our industry leading benefits have you covered! • Industry leading pay: We value your expertise and dedication., • Dine with style: Enjoy a lavish50% discountat all our restaurants, all day, every day., • Exclusive perks: Our teams have access to some of the best discounts and cashback from a range of top retailers and cinema tickets at unbeatable prices through theTelusapp., • Financial freedom...

Lecturer in Maths - GCSE & Functional Skills Location: London Contract: Full-time (36 hours) or Part-time (28.8 hours), Permanent Salary: £33,429 - £46,618 Start Date: As agreed We are seeking an enthusiastic and dedicated Maths Lecturer to deliver GCSE and Functional Skills Maths across a range of curriculum areas. This is a fantastic opportunity to join a forward-thinking FE college where Maths is central to student success and progression. The Organisation Our client is a large, well-established FE college with a strong reputation for inclusive learning, student support, and academic achievement. With modern facilities and a collaborative teaching culture, the college is committed to delivering high-quality education and supporting both staff and learners to reach their full potential. The Role You will teach GCSE and Functional Skills Maths to learners across a variety of vocational pathways, playing a key role in improving achievement, engagement, and progression outcomes. Key responsibilities include: • De...

The Chef de Partie is responsible for managing a specific section of the kitchen, ensuring the preparation and cooking of dishes to the highest standards. You will be a visible presence in the kitchen, calm under pressure, generous with knowledge, and deeply committed to quality, consistency, and cu

We are now seeking a full time Chef de Partie (45 hours) someone who shares our passion for excellence, food and is committed to delivering a truly memorable experience to every customer who walks through our doors. Chef de Partie- Piccadilly- Full Time. Great pathways for career development and pro

Chef de Partie / Senior Chef de Partie Central London.A fantastic opportunity has arisen for a talented.Chef de Partie or Senior Chef de Partie.The restaurant is known for its modern approach to seasonal ingredients and refined cooking techniques, offering chefs the chance to work in a focused and

An opportunity has arisen for a Chef de Partie at a vibrant London restaurant within a reputable group. As Chef De Partie, youll contribute to the effective running of the kitchen by leading a section and helping to ensure exceptional standards and reputation. Previous experience as a Chef De Partie

Lead and support a team of Commis Chefs and Demi Chef de Parties on your section. As a Chef de Partie you will be responsible for:. We are seeking a talented Chef de Partie to join the Claridges Claridge's Restaurant culinary team.

We are looking for a passionate Demi Chef de Partie to join our talented team at Nessa Restaurant. Maslow's is a collection of thoughtfully designed members' houses, including three public restaurants. Unlike traditional offices or impersonal coworking spaces, Maslow's houses are warm, tactile, and

CDP with a great passion for the role to join their thriving, food led business and family in (.We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business.A Chef de Partie passionate about fo

The office is based in the City of London, where they foster a collaborative culture with colleagues from strong scientific and programming backgrounds. You will monitor progress across projects, develop and maintain roadmaps, and adapt priorities in response to changing circumstances. Our client de

Chef de Rang Michelin-Starred Michael Caines at The Stafford.

This role would suit an experienced Head of IT Operations within the SAAS space, Head of Software or Head of Platforms that can bridge the gap between the commercial business and technology. Head of Platforms and Software Kingston, Surrey Hybrid - £110k + benefits. SAAS - Software - Technology De

Job Title: MEP Building Services Manager Location: London Salary: £85K - £90K + Package The Role: • Manage all M&E activities across allocated projects from design through to completion • Appoint, coordinate, and manage MEP consultants, designers, and subcontractors • De

Mechanical Project Manager Location: West London (Ealing Hospital) Project Value: Circa £10m Programme Duration: To March 2027 Sector: Healthcare / Built Environment Salary: Competitive + package Our client is seeking a Mechanical Project Manager to deliver a £10m hospital decarbonisation project at Ealing Hospital, leading heat pump installation and de‑steaming works across a live NHS campus, with a long‑term role in a London delivery team. The Opportunity This role starts with Ealing — but it doesn’t end there. At Ealing Hospital, a £10m mechanical decarbonisation project is underway, focused on: * Removing legacy steam systems * Installing modern low‑carbon heat pump plant * Upgrading mechanical infrastructure across a live NHS campus The project runs through to March 2027, after which the successful candidate will become a key member of the London delivery team, supporting further projects across the region. This is a genuine long‑term opportunity, not a single‑project posting. The Role As Mechanical Project Manager, you’ll take ownership of mechanical delivery on the Ealing project and play a key role within the wider London team. Responsibilities include: * Leading mechanical delivery on a live healthcare estate * Managing programme, cost, quality and risk * Coordinating de‑steaming works and heat pump i...

The Pastry Senior Chef de Partie is responsible for the supervision, preparation and service of all bakery and pastry items within Corinthia Hotel London, to include breads, plated desserts, cakes and afternoon tea items. The Senior Pastry Chef de Partie needs to ensure that the highest standards ar

Demi Chef de Partie Pastry .

Chef de Partie - What We Can Offer You:. Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant awards in i

The Pastry Demi Chef de Partie is responsible for the timely production and presentation of food in the pastry section, as well as to assist and deputise for the Chef de Partie of the pastry section ensuring that the highest standards are maintained at all times. A strong desire to learn and develop

Oversee and manage a designated pastry station, ensuring the consistent preparation and delivery of pastries, desserts, and baked goods. Why work with us as a Pastry Chef de Partie?. The role of Pastry Chef de Partie:.

Great Scotland Yard Hotel, part of The Unbound Collection by Hyatt, is a luxury hotel steeped in history, located just moments from Covent Garden and around the corner from Trafalgar Square in the heart of Westminster. The hotel features 151 guestrooms and suites and blends historic character with c

The Royal Over-Seas League is a not-for-profit institution founded in 1910, dedicated to promoting international friendship, an ethos which binds our global membership.

We are looking for Pastry Chefs with a Pastry qualification and. Our 2 rosettes Pastry Shop / Café and our 3 Rosettes Dinner restaurant are looking for an experienced Pastry Chef de Partie. Pastry Chef de Partie earnings starts at £33,500 per year including service charge (based on 44 hours/week).

The hotel, located in the heart of Westminster, features 256 beautifully appointed bedrooms. The Pem, a glamourous and elegant restaurant in the centre of the hotel showcasing classic British cuisine using modern techniques

SAMBA Covent Garden is now looking for an experienced Sushi Senior Chef de Partie to join our very successful brigade as we continue to grow. As a Sushi Senior Chef de Partie we dont just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits in

Benefits of a Senior Technologist include:. Job Overview of a Senior Technologist:. As a Senior Food Technologist, you will play a pivotal role in shaping the direction of our product development.

Preparing delicious, high-quality food that delights our clients and customers. Our ideal Chef de Partie will:. Are you passionate about food ,drink and service ,want to be part of an award-winning hospitality team- and still make it home for dinner? We are looking for a Retail Chef De Partie to wor

As Chef de Partie, you will work closely with the Sous Chef and wider kitchen team to run your section efficiently, contribute to menu development, and maintain the highest standards of quality and organisation. Los Mochis City is seeking an exceptional Chef de Partie to join our world-class kitchen

As Pastry Chef de Partie, you will work closely with the entire Pastry team and hold a key role in day to day operation of the Pastry kitchen. We are looking for a talented and passionate Pastry Chef de Partie on a casual basis to join our Pastry team at the award-winning 5-Star Deluxe hotel The Co

Pastry kitchen and directly report to Chef de Partie. Following and ensuring food safety and health and safety regulation and standards are respected by Commis chefs all times. Taking an active role in developing Commis Chefs' and your own skills.

SENIOR CHEF DE PARTIE (PASTRY). To work with and support the kitchen team in order create 100% customer satisfaction by preparing quality food production, helping senior chefs to maintain highest quality in the day-to-day operations of the kitchen. To follow & execute as directed from the senior che

You're?eager?to?learn?and?push?yourself?to?develop?your?career?as?a?Pastry?Chef de Partie. You?pride?yourself?on?running?the?pastry?section,?preparing,?baking?and?presenting?high quality?desserts,?using?a?creative?flair?and?taking?responsibility?for?all?dishes?coming?out?of your?section?whilst?ensur

Part of your role will include supervising Demi chef de Parties and Commis chefs on your station. Here at Harrods, we currently house more celebrity chefs, exclusive dining brands and unique food halls than any other location in the UK. As a Pastry Chef de partie you will be joining a passionate, su

Duck & Waffle London is looking for a passionate and experienced Pastry Chef de Partie to join our very successful brigade as we continue to grow. As a Pastry Chef de Partie we dont just give you a job you love, we like to reward you for all your commitment and dedication at work, these benefits inc

Why work with us as a Chef de Partie?. Train and supervise Demi and Commis Chefs, fosteringa collaborative and efficient working environment. Oversee and manage a designated kitchen station, ensuring the consistent preparation and delivery of high-quality dishes.

You will be working in various kitchens across London, including staff restaurants, hospitality kitchens, Executive and director dining, and production kitchens. You have opportunities to work in all kitchen areas, including the main kitchen and pastry kitchens. Per Hour - Dependant on client, if pa