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SOUS CHEF - THE GRANTLEY ARMS - Harrogate SOUS CHEF - THE GRANTLEY ARMS Full Time 32,000 per annum plus monthly service charge, typically 2,400 annually 45 hours The Grantley Arms Surrounded by rolling countryside, The Grantley Arms is a historic, 17th-century country inn and restaurant, blending traditional warmth with exceptional dining at the heart of North Yorkshire. Boasting roaring open fires, real ales and characterful interior décor, The Grantley Arms has been reimagined into an exciting modern gastropub, elevating British classics with incredible local ingredients in a relaxed, timeless environment. Key Responsibilities • Managing the brigade ensuring the smooth, safe, and efficient running of the kitchen operation, • Demonstrating a committed approach to the development of creative menus and service in the kitchen, • Ensuring the quality of food is of the exceptional standard expected when dining at Grantley Hall, • Continually striving towards achievement and improvement, • Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team, • Assisting on sections or help with other duties when required, • Training and delegation of tasks to the junior members of the team, • Ordering on a daily basis, whilst keeping in mind stock usage, menu planning and business levels, • The cleanliness, stock control, organisation and standards of the kitchen Key Skills, Qualities & Experience • A true passion for food, • The enthusiasm and willingness to learn, • Good kitchen & knife skills, • A thorough understanding of health & safety and food safety guidelines within the kitchen, • A willingness to work to the high standards that are demanded from a luxury establishment, • Innovation, creativity and attention to detail, • Relish the pressure of the kitchen environment, • Experience of supervising and guiding others

AFTERNOON TEA MANAGER - Harrogate AFTERNOON TEA MANAGER Full Time 35,000 per annum plus monthly service charge, typically 2,400 annually 45 hours Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grandeur and contemporary luxury. A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Key Distinction in 2024. As a member of The Leading Hotels of the World and PoB Hotels, it features 47 opulent rooms and suites, five restaurants, three bars, an award-winning spa, and a cutting-edge gym, making Grantley Hall a truly distinctive luxury experience. The hotel is also a member of Forbes Travel Guide which recognises a commitment to service excellence across the globe. Key Responsibilities • Oversee all aspects of the afternoon tea service, ensuring a smooth and exceptional guest experience, • Lead, train and inspire the front of house team to deliver outstanding service, • Coordinate with chefs and kitchen staff on menu updates, dietary requirements and presentation, • Monitor inventory and liaise with suppliers for tea, tableware and related items, • Maintain cleanliness, ambiance and attention to detail in the afternoon tea restaurant, • Handle guest feedback professionally and proactively Key Skills, Qualities & Experience • Previous experience in the hospitality or food & beverage supervisory role, preferably in a fine dining or afternoon tea setting., • Strong leadership and team management skills., • Exceptional customer service and communication abilities., • Knowledge of teas, pastries and service etiquette is a strong advantage., • Ability to multitask, stay organised and remain calm under pressure., • Flexible working hours, weekdays and weekends. Benefits We offer a wide range of benefits and have excellent opportunities for career development and provide exceptional training programmes for all employees: • Tips typically over £200 per month (£2,400 per year), • Complimentary bespoke uniform and chef whites, • Complimentary meals whilst on duty, • Refer a Friend bonus - Earn up to £1000, • Complimentary employee car parking, • Complimentary state of the art onsite gym - with personal trainer support, • 31 days annual leave (including bank holidays) increasing with service, • Professional development opportunities at all levels, • Reimbursement on work shoes, sight tests and professional memberships, • Modern and spacious discounted live in accommodation for eligible roles, • Access to hundreds of exclusive employee benefits, rewards and discounts targeted specifically at the hospitality sector. We support our employees do more with their money and help their wellbeing be providing access to a wide range of stand out well being support., • We celebrate success. With an annual awards ceremony as well team events and incentives. Throughout the year we also celebrate training achievements, birthdays, marriages, new babies and length of service awards., • Employee Assistance Programme helpline and online support, along with wellbeing champions onsite, • Team Member of the Month Awards, • Discount on Grantley Halls Restaurants, Spa products and Gift Shop, • Discounted stays at Grantley Hall, as well as other Pride of Britain Hotels, • Cycle to work scheme, • Access to Wagestream, allowing you to instantly access your wages, • Simplyhealth - Health cash plan

Opened 2003 48 Bedrooms 64-seater Bistro & Bar 3 Private Event Spaces - seating up to 60 Harrogate is a Victorian spa town in North Yorkshire east of the Yorkshire Dales National Park. Its heritage as a fashionable spa resort continues in the Montpellier Quarter with the Royal Pump Room Museum documenting the importance of local mineral springs. Twice voted Happiest place to live in the UK Harrogates charming laid-back nature is a true reflection of Yorkshire hospitality. The hotel is housed within a row of magnificent Georgian-style houses located across from Montpellier Gardens. Job Title Brand Salary 12.30 - 30 Hours Per WeekType of ContractLocation: Harrogate Get paid for doing what you love get loads of perks and benefits learn something new and make a career for Life with Hotel Du Vin. In this role you will be the face of the restaurant youll help control the flow and communicate with the Kitchen and the restaurant management to ensure smooth and controlled dining experience for our guests. We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means greatflexibilityif required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.If you are looking for career training we offer nationallyrecognizedapprenticeships which sit alongside our detailed brand training. Well help you be The Difference between good and great guestexperiences. Do you want to be part of something different working with the best food drink and a brand you can be proud of. We create memories that our guests never forget. This could be the next step for you into a F&B Management role we actively encourage internal development and progression. Onwards and upwards In addition to competitive rates of pay we offer: • Heavily discounted Staff Room Rates at Malmaison Hotel du Vin and Frasers Hospitality with rooms available from 65 per night., • Discounted Friends and Family Room Rate with 50% off best available rate., • 35% off your bill when you dine in our Brasseries and Bistros, • Fully funded Apprenticeshipprogrammes that support you in developing your career, • High Street Discounts on a range of high street shops experiences holidays and much much more, • Cycle to work scheme save up to 40% on a wide range of bikes, • Healthcare Cash Plans - dental optical medical and more available from 5 per month, • Referral schemes that pay up to 1500 (just for getting your mates jobs!), • A decent uniform that doesnt make you look like an extra from a 70s TV sitcom., • We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like Pay Day Lunches/Treats National Popcorn Day Mental Health Awareness week and more, • We work withWagestreamgiving instant access to your pay as its earnt. Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time stream up to 50% of the money youre already earned learn easy tips to manage your money better and save direct from your salary, • We also offercomplimentary stayson your 1st 3rdand 5thanniversary with Dinner Bed & Breakfast, • We are a proud sponsor ofThe Brain Charity helping people with all forms of neurological conditions to lead longer healthier happier lives., • 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK, • We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainability Council who work on project year round, • We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens. Frasers Hospitality Malmaison & Hotel Du Vin arean equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race sex disability religion/belief sexual orientation or age. Key Skills Correspondent,Bidding,Accounting & Finance,Leasing,Imaging,Linux Administration Employment Type : Full-Time Experience: years Vacancy: 1

Keeping the kitchen and servery area clean tidy and always well presented. Serving tasty meals from our counters. Setting up clearing and cleaning the dining hall. Providing a friendly engaging service in a very busy school. Completing company training courses and following all company policies. Qualifications : Must currently reside in and have the right to work in the UK. Must be able to pass an enhanced DBS check. Experience in a similar environment is helpful but a willingness to learn and engage is equally desirable. Knowledge of Food Safety Health & Safety in a catering environment is desirable. Additional Information : Holroyd Howe is the education sector catering specialist. For over 20 years the Company has delivered fresh food solutions to pupils and staff at Primary Schools Secondary Schools and Colleges across the UK. The company caters more thanmeals a week. Our Fresh Food Policy is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams. Holroyd Howe is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role. Holroyd Howe strives to always provide a diverse equitable and inclusive environment for all our teams where every individual is treated with respect integrity and has the opportunity to grow and be treated equally and with fairness at all times. There are many advantages to working with us including: • With Holroyd Howe you have the opportunity to join a blended learning programme that can include formal qualifications including Apprenticeships classroom training eLearning and on the job training to support and encourage your development and enable you to be the best you can be. Everyone who joins us is provided with an induction where they learn more about us and enable them to be the best they can be. We invest in development opportunities and are always looking to recruit train and retain the best people for our own future talent and your own future development., • Working for Holroyd Howe ensures you are able to enjoy a great work/life balance, • We offer you access to our Employee Discount Platform where you can make great savings at supermarkets cinema restaurants as well as holiday discounts family days out and many more!, • Our Employee Assistance Program and Virtual GP benefits are there for you and your family to use free of charge at any time Remote Work : No Employment Type : Part-time Key Skills Abinitio,Corporate Banking,Logistics & Procurement,Consumer Durables,FX,Instrument Maintenance Experience: years Vacancy: 1

Opened 2003 48 Bedrooms 64-seater Bistro & Bar 3 Private Event Spaces - seating up to 60 Harrogate is a Victorian spa town in North Yorkshire east of the Yorkshire Dales National Park. Its heritage as a fashionable spa resort continues in the Montpellier Quarter with the Royal Pump Room Museum documenting the importance of local mineral springs. Twice voted Happiest place to live in the UK Harrogates charming laid-back nature is a true reflection of Yorkshire hospitality. The hotel is housed within a row of magnificent Georgian-style houses located across from Montpellier Gardens. Job Title Brand Salary - Hours Per WeekType of ContractLocation Get paid for doing what you love get loads of perks and benefits learn something new and make a career for Life with Hotel Du Vin. In this role you will be the face of the restaurant youll help control the flow and communicate with the Kitchen and the restaurant management to ensure smooth and controlled dining experience for our guests. We are open 7 days a week 365 days a year and need people to work a range of shifts and days - this means greatflexibilityif required. We are busier generally during evenings and weekends but shift patterns and contracted hours can all be discussed at interview.If you are looking for career training we offer nationallyrecognizedapprenticeships which sit alongside our detailed brand training. Well help you be The Difference between good and great guestexperiences. Do you want to be part of something different working with the best food drink and a brand you can be proud of. We create memories that our guests never forget. This could be the next step for you into a F&B Management role we actively encourage internal development and progression. Onwards and upwards In addition to competitive rates of pay we offer: • Heavily discounted Staff Room Rates at Malmaison Hotel du Vin and Frasers Hospitality with rooms available from 65 per night., • Discounted Friends and Family Room Rate with 50% off best available rate., • 35% off your bill when you dine in our Brasseries and Bistros, • Fully funded Apprenticeshipprogrammes that support you in developing your career, • High Street Discounts on a range of high street shops experiences holidays and much much more, • Cycle to work scheme save up to 40% on a wide range of bikes, • Healthcare Cash Plans - dental optical medical and more available from 5 per month, • Referral schemes that pay up to 1500 (just for getting your mates jobs!), • A decent uniform that doesnt make you look like an extra from a 70s TV sitcom., • We have a Wellness & National Campaign Days Calendar which promotes and encourages activities like Pay Day Lunches/Treats National Popcorn Day Mental Health Awareness week and more, • We work withWagestreamgiving instant access to your pay as its earnt. Wagestream is a tool for everyday life that lets you get paid your way by letting you track your wages in real time stream up to 50% of the money youre already earned learn easy tips to manage your money better and save direct from your salary, • We also offercomplimentary stayson your 1st 3rdand 5thanniversary with Dinner Bed & Breakfast, • We are a proud sponsor ofThe Brain Charity helping people with all forms of neurological conditions to lead longer healthier happier lives., • 100% of our electricity is generated using renewable energy with most of it coming from Wind Farms around the UK, • We recycle a minimum of 70% of the waste from our hotels. This target is achieved by everyone I the hotel focusing on the waste we produce and is championed by our Sustainability Council who work on project year round, • We have moved to a chemical free cleaning system in our bedrooms and public areas and an enzyme based eco-friendly system for our kitchens. Frasers Hospitality Malmaison & Hotel Du Vin arean equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race sex disability religion/belief sexual orientation or age. Key Skills Correspondent,Bidding,Accounting & Finance,Leasing,Imaging,Linux Administration Employment Type : Full-Time Experience: years Vacancy: 1

Job Description Food & Beverage Supervisor Award-Winning Luxury Hotel North Yorkshire Imagine working in a grand country estate where fine dining is served in elegant rooms overlooking manicured gardens, brasserie plates are enjoyed on sunlit terraces, and afternoon tea is taken in chic, contempor

Job Description Food & Beverage Supervisor Award-Winning Luxury Hotel North Yorkshire Imagine working in a grand country estate where fine dining is served in elegant rooms overlooking manicured gardens, brasserie plates are enjoyed on sunlit terraces, and afternoon tea is taken in chic, contempor

Performing cooking tasks and other kitchen duties. Ensuring the cleanliness of the kitchen, service areas, and dining room. Handling and storing kitchen equipment according to procedures.

Job Description Food & Beverage Supervisor Award-Winning Luxury Hotel North Yorkshire Imagine working in a grand country estate where fine dining is served in elegant rooms overlooking manicured gardens, brasserie plates are enjoyed on sunlit terraces, and afternoon tea is taken in chic, contempor

Job Description Chef de Partie Join Our 5-Star, 3 Rosette Kitchen Were looking for a talented and motivated Chef de Partie to join our dynamic kitchen team in our 5-star hall and award-winning 3 Rosette dining room.We also offer Afternoon tea, a casual dining menu in the bar, lounge and orangery a

Do you strive to deliver excellence in an atmosphere of luxury and sophistication?.Ready to make your application Please do read through the description at least once before clicking on Apply.Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our team as Food a

Sous Chef - Cheshire Oaks Kinsey Rd Wirral.PHO IS COMING TO CHESHIRE OAKS!.And come be part of this stylish and lively restaurant brand opening soon in Cheshire Oaks!.We're looking for a cool energetic Sous Chef to lead our team.This is for a Sous Chef who knows their stuff, gives a sh**t about this

As a Care Assistant at a Barchester complex care home, you'll help residents enjoy each day by making sure they get the quality care they deserve.We'll look to you to support our residents with a variety of needs, including advanced or young onset dementia, multiple sclerosis, neuro rehab and Huntin

It's a no[1]brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each d

As a Receptionist at a Barchester care home, you'll provide the warm welcome that helps to make sure every resident and visitor feels at home with us.As the first point of contact for almost everyone who comes to the home, you'll have a vitally important part to play in creating a positive and frien

It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in,

Social Care Assistant, St brendan's Care Home, Isle of Barra (0924).You will work enthusiastically as a member of a team that promotes and supports Adults with Support Needs to actively take part within local resources and facilities, to maximise their inclusion, independence and planned outcomes.Th

We are committed to continuous improvement, building a skilled, knowledgeable, and flexible workforce alongside promoting innovation and creativity whilst keeping children, young people and families at the heart of all we do.We really value our workforce and offer you a great benefits package includ

As a Bank Care Assistant at a Barchester care home, you'll help residents enjoy each day by making sure they get the quality care and support they deserve.You'll assist with daily living, providing support and companionship and sharing great moments and memories too.It's a chance to bring your dedi

We are committed to continuous improvement, building a skilled, knowledgeable, and flexible workforce alongside promoting innovation and creativity whilst keeping children, young people and families at the heart of all we do.We really value our workforce and offer you a great benefits package includ

Join Our Facilities Team – Catering Assistant.Do you enjoy working in a fast-paced environment where you can make a real difference to children’s daily experience? Are you friendly, reliable, and ready to be part of a team that takes pride in great service? If so, we’d love to hear from you.We

RightTime Care are seeking Compassionate and Experienced Complex Care HCA's and Support Workers to provide high-quality, person-centred care to individuals with complex needs, including mental health conditions, learning disabilities, autism, acquired brain injuries, and challenging behaviours.You w

Social Care Assistant, St brendan's Care Home, Isle of Barra (9324).You will work enthusiastically as a member of a team that promotes and supports Adults with Support Needs to actively take part within local resources and facilities, to maximise their inclusion, independence and planned outcomes.Th

Sous Chef Join a Creative, High-Energy Kitchen in Central LondonIm looking for a Sous Chef for a vibrant, Australian-inspired restaurant group located in the heart of London, known for their award-winning brunches, bold flavours, and laid-back vibe.The menu reflects the freshness and creativity of

We are keen to employ a diverse workforce that reflects the people of Scotland.We welcome applications from all backgrounds and particularly from groups currently under-represented, including people with disabilities, those from minority ethnic communities or from socio-economically disadvantaged ba

Sous Chef Join a Creative, High-Energy Kitchen in Central LondonIm looking for a Sous Chef for a vibrant, Australian-inspired restaurant group located in the heart of London, known for their award-winning brunches, bold flavours, and laid-back vibe.The menu reflects the freshness and creativity of t

Closing date: 29-08-2025Below, you will find a complete breakdown of everything required of potential candidates, as well as how to apply Good luck.Customer Team MemberLocation: The Co-operative Food, 44A Mill Road, Cambridge, CB1 2ASPay: �

Job Description Job Title: Domiciliary Care Worker - Female Location:Cam, Dursley (GL11), GL11 5HW Employment Type:Contractual Salary: [Insert hourly rate or salary band] Job Summary: We are seeking compassionate and reliable Domiciliary Care Workers to provide high-quality, person-centred care

Closing date: 27-08-2025A high number of candidates may make applications for this position, so make sure to send your CV and application through as soon as possible.Warehouse Operative - Day ShiftDay Shift (6am – 2pm) any 5 days over 7 including weekends<

Job Description What's in it for you? - Weekly Pay - Team meal whilst on shift prepared by our chefs - £20 Taxi Contribution for late shifts - Every House Membership - 50% off Food & Drink, 7 days a week - Staff Room Rate; Any Bedroom, Any House, $100 a night - Private Health and Dental Care - Li

We are committed to continuous improvement, building a skilled, knowledgeable, and flexible workforce alongside promoting innovation and creativity whilst keeping children, young people and families at the heart of all we do.We really value our workforce and offer you a great benefits package includ

Known for its commitment to excellence and vibrant dining experience, this venue offers the perfect platform for a motivated culinary professional looking to further the.

RightTime Care are seeking Compassionate and Experienced Complex Care HCA's and Support Workers to provide high-quality, person-centred care to individuals with complex needs, including mental health conditions, learning disabilities, autism, acquired brain injuries, and challenging behaviours.You w

Job Description Junior Sous Chef - Elvis Evolution (ExCel London) | Full-Time / Permanent £33,000 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more.We're looking for a dedicated Junior Sous Chef to join o

Heaton House Farm is an award-winning venue on the Cheshire/Staffordshire border.As we continue to grow, we are looking for a motivated Banqueting Junior Sous Chef to join our dynamic kitchen team at Stableyard Catering, the North West's caterer of the year at The Wedding Industry Awards.The role is

Job Description San Carlo Knightsbridgeare hiring a Senior Sous Chef! Competitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from

Do you strive to deliver excellence in an atmosphere of luxury and sophistication?.If the following job requirements and experience match your skills, please ensure you apply promptly.Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen team as a Comm

Job Description Galvin La Chapelle is a Michelin Star, multi-awarded restaurant and has had praise heaped upon it from the very beginning for its polished French cuisine, friendly and attentive hospitality and stunning decor, winning no less than 8 top restaurant awards in its first year and retain

We are Places for People Group, we're a social enterprise that believes it's people that make a community.That's why we build homes and deliver services for everyone in the community to thrive.At Places Leisure we are changing lives by creating active places and healthy people for communities to thr

Job Description Role: Sous Chef Location: Windermere, Cumbria Employer: Georgian Mansion House Hotel and Restaurant Salary: £38,000 + A share of gratuities + Overtime Platinum Recruitment is working in partnership with a beautiful hotel in Windermere, Cumbria.They are looking for a strong, passio

Job Description Roseate House London is an intimate, luxury London hotel offering 47 exquisitely appointed rooms and suites.Ideally located on Westbourne Terrace, it lies to the north of Hyde Park, London's largest royal park.This luxury Boutique hotel comprises three carefully restored, mid-19th-c

Job Description Lexington is an award-winning contract caterer that focus on providing great food and service to customers.To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.Our way of saying than

You will be working closely with the Head Chef who is from a fine dining/ Michelin background.

Job Description Sous Chef DoubleTree by Hilton Manchester Airport Salary: £34,000 per year | Full-Time Why Join Us? We offer a fantastic range of benefits including: - Company discounts and benefits - Meals on duty - Uniform provided - Training & development opportunities - Discounted stays acro

GREAT BENEFITS WHATS IN IT FOR YOU - £46,000 salary + Tronc (£5K-7K) - 27 days holiday + bank hols - Your birthday off take it whenever suits - 10 days paid sick leave - Health Shield employee wellness programme - Daily staff meals + generous restaurant discount - Holiday buy-back + carryover -

Job Description Calling all super star Sous Chefs.Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at The Arrow Mill, Alcester Theres plenty in it for you: Your Bread and Butter? - Basic up to £33,00

Job Description Sous chef £33-37,000 a year doe Plus Tips of around £5,000 a year Live in- available Derbyshire SK17 Area Commutable Buxton, Leek, Bakewell, Ashbourne Straight Shifts working 5-day working week Highly acclaimed Gastro Pub Must be able to drive and have transport to be considere