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Rudding Park is a luxury resort on the outskirts of Harrogate in North Yorkshire. Set in 300 acres of landscaped gardens and woodland Rudding Park features 90 bedrooms and suites, a destination spa, Horto, a 3 AA rosette fine dining restaurant, Clocktower Brasserie, kitchen garden, private cinema, two golf courses with the most extensive golf coaching facility in the north and a meetings, events a... TLNT1_UKCT

Rudding Park is a luxury resort on the outskirts of Harrogate in North Yorkshire. Set in 300 acres of landscaped gardens and woodland Rudding Park features 90 bedrooms and suites, a destination spa, Horto, a 3 AA rosette fine dining restaurant, Clocktower Brasserie, kitchen garden, private cinema, two golf courses with the most extensive golf coaching facility in the north and a meetings, events a... TLNT1_UKCT

Rudding Park is a luxury resort on the outskirts of Harrogate in North Yorkshire. Set in 300 acres of landscaped gardens and woodland Rudding Park features 90 bedrooms and suites, a destination spa, Horto, a 3 AA rosette fine dining restaurant, Clocktower Brasserie, kitchen garden, private cinema, two golf courses with the most extensive golf coaching facility in the north and a meetings, events a... TLNT1_UKCT

ABOUT THE ROLE As a Kitchen Assistant at a Barchester care home, you'll help to provide the first-class food and hospitality that enable us to give our residents exceptional all-round care and support. A healthy, nutritious diet is vital to ensuring our residents' wellbeing and helping them enjoy daily life with us, which is why the role of Kitchen Assistant is so important. You'll help to produce meals and create a fulfilling dining experience for every resident. You'll be an asset to your colleagues and your impact will reach beyond the kitchen too. There'll be plenty of opportunities for you to get to know our residents, enhance their hospitality experience and develop your skills. ABOUT YOU When you join us as a Kitchen Assistant, you'll play a crucial role in the success of your care home. That's why we're looking for someone who's committed to maintaining the highest standards in the kitchen and during the food preparation process. You should be reliable, considerate and caring in your approach. Formal qualifications aren't necessary, although any similar experience gained in a commercial or care setting would be useful. REWARDS PACKAGE In return for your dedication, you'll receive a competitive rate of pay plus our sector-leading benefits and rewards package including: Free training and development for all roles Access to wellbeing and support tools A range of retail discounts and savings Unlimited referrals with our Refer a Friend' bonus scheme Employee of the Month' rewards and Long Service Awards' And so much more! If you'd like to use your attention to detail and people skills in an organisation that provides the quality care you'd expect for your loved ones, this is a rewarding place to be.

Food and Beverage Duty Manager - Horto Restaurant Rudding Park is a luxury resort on the outskirts of Harrogate in North Yorkshire. Set in 300 acres of landscaped gardens and woodland Rudding Park features 90 bedrooms and suites, a destination spa, Horto, a 3 AA rosette fine dining restaurant, Clocktower Brasserie, kitchen garden, private cinema, two golf courses with the most extensive golf coachi... TLNT1_UKCT

Rudding Park is a luxury resort on the outskirts of Harrogate in North Yorkshire. Set in 300 acres of landscaped gardens and woodland Rudding Park features 90 bedrooms and suites, a destination spa, Horto, a 3 AA rosette fine dining restaurant, Clocktower Brasserie, kitchen garden, private cinema, two golf courses with the most extensive golf coaching facility in the north and a meetings, events a... TLNT1_UKCT

Relief Sous Chef £18pHr Ripon Benefits: * Weekly pay * Opportunity to work within a prestigious, high-end hospitality environment * Flexible shifts to suit your availability * Exposure to exceptional produce and refined dining standards * Support from an experienced and professional kitchen brigade We are seeking a talented Relief Chef to support an award-winning, luxury hospitality destination known for its excepti... * * TLNT1_UKCT

We are hiring immediately for full‑time FOOD SERVICE, FAST FOOD positions. Prepares, presents and serves food in a fast‑food/casual setting. Cooks fast‑food items in compliance with all safety and safe food handling standards.

This role offers the chance to work with rosette standard dishes, lead a busy kitchen with autonomy, and focus on quality dining.

Sous Chef Harrogate, North Yorkshire 2AA Rosettes Live In up to 36k package A Sous Chef is required for this stunning country house hotel set in a beautiful part of North Yorkshire. Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you. This beautiful property is home to a 2AA Rosettes awarded fine dining restaurant celebrating sumptuous modern British cuisine and locally sourced ingredients. Numerous benefits are on offer for the ideal candidate, as you continue your career in a high-end and modern kitchen. Benefits: Live in accommodation is available Service charge on top of a competitive salary Company sick pay Staff discounts Up to 30 days annual leave, increasing with length of service Career progression within an award-winning kitchen The interior is beautifully designed, with a modern turn on the décor while maintaining traditional and original feel and features. The kitchen is manned by an extremely dedicated and talented brigade and is now looking for a Sous Chef with a fresh food background to join the team. As Sous Chef, you will: Work under a talented Head Chef within a professional kitchen Be working across all sections as required and as Sous Chef your role will be to liaise closely with the Head Chef and provide a link to the other chefs in the brigade, ensuring everyone is working to an exceptional standard at all times Be expected to have good creative flair and a real passion for your work Working within an experienced and very busy brigade This is a great opportunity for a passionate Sous Chef to join a great team, the restaurant offers excellent working conditions and is committed to staff training and personal development. Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you. TPBN1_UKCT

This role offers a competitive package of £50,000 along with opportunities for progression in a fine dining environment.

A private dining kitchen in the United Kingdom seeks a passionate Sous Chef / Assistant Chef to assist the Head Chef in providing exceptional food for exclusive events.

General Manager – Casual Dining. A fantastic opportunity for an experienced and people-driven General Manager to join a vibrant casual dining brand in the heart of Bristol.

This role involves leading a team to deliver outstanding customer service, managing food service, and ensuring a delightful dining experience.

A luxury hotel in Oxfordshire is seeking a Head Chef to oversee the kitchen and drive high culinary standards.The ideal candidate will have a solid background in managing a kitchen brigade and a passion for modern British cuisine.You will be responsible for ensuring exceptional cuisine quality, trai

We are evolving into a refined yet approachable Japanese dining destination, committed to sharing the depth, seasonality, and craftsmanship of Japanese cuisine with a wider audience. We are seeking passionate chefs — from ambitious professionals to experienced senior chefs — who want to help sha

A premier luxury venue in Kensington is looking for a committed Senior Sushi Chef De Partie.In this crucial role, you will ensure the seamless operation of the kitchen team, maintain high standards in food preparation, and support junior chefs.A minimum of 1 year's experience in Asian cuisine is req

A luxury care and nursing home in Hornchurch is seeking a Chef de Partie to join their supportive team.You will create and produce a restaurant-quality menu for residents, ensuring high standards in food preparation, portion control, and dietary requirements.The ideal candidate should possess creati

A leading education catering provider is seeking a part-time Head Chef to create exceptional culinary experiences.Responsibilities include preparing high-quality food, managing budgets, and ensuring compliance with hygiene standards.Candidates should have relevant qualifications and experience in a

The ideal candidate will have fine dining experience and a strong passion for food.

A leading hospitality provider in Greater London is seeking an experienced Head Chef to oversee a large-scale dining operation serving up to 3,000 covers daily.

A leading independent catering service in London seeks a Dining Room Assistant to deliver food and support children during mealtimes. The role includes ensuring dietary needs are met, following food hygiene policies, and maintaining a clean dining environment.

A food and hospitality service provider in East Sussex seeks a Front of House Team Member to support a new contract at Ridgeview Wine Estate.The role involves maintaining a well-stocked and clean service area, assisting customers, and ensuring a professional service experience.Candidates are offered

A prominent financial services firm in Greater London is seeking a motivated Chef de Partie to join their Amenity Services team.This role involves executing high-quality food offerings for various client events while ensuring standards and stock control.Ideal candidates will have culinary qualificat

A premium catering company in Richmond is looking for a creative and effective Sous Chef to join their team.The role involves preparing food service areas, maintaining hygiene standards, and ensuring customer satisfaction.Candidates should possess strong teamwork skills, initiative, and ideally, a f

A leading hospitality company seeks a Team Leader to manage the crew at a prestigious location in London.This role involves fostering an energetic environment while overseeing daily operations and ensuring customer satisfaction.The ideal candidate will have prior supervisory experience in a restaura

We genuinely like the people we work with, and love coming together to reset, refresh and have fun.We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and growth.Are you passionate about food, drink and service, want to

A prominent hospitality group in Greater London is seeking a Restaurant Manager for their flagship dining experience.

The hotel features 186 beautifully appointed guestrooms, 87 with balconies—a rare feature in London—alongside access to the private Cadogan Gardens, destination dining at La Maison Ani, and London’s largest naturally lit swimming pool at The Peak health club and spa. An opportunity has arisen

A renowned British restaurant located in Canary Wharf is seeking an experienced Assistant Manager to lead daily operations.The ideal candidate will have strong leadership qualities and the ability to effectively manage shifts, including closing two nights a week.This position offers a competitive pa

Join us in delivering exceptional dining experiences at our care homes.

Oversee the full day‑to‑day operation of a busy staff dining café. High‑volume, modern staff dining environment. Background as a Staff Dining Manager, Catering Manager or F&B Manager within contract catering.

Candidates should have a background in fine dining or luxury hotels, strong communication skills, and the ability to work well under pressure.

A well-known recruitment agency seeks a Fine Dining Restaurant Manager to lead an upscale operation in Greater London. The ideal candidate will have a track record in fine dining, excellent guest service, and experience in high-quality restaurants.

A prestigious dining establishment in the Greater London area seeks a Chef de Partie to enhance our members' dining experiences.

Do you have a flair for curating exceptional dining and beverage experiences? P&O Cruises is seeking a Dining & Beverage Manager to oversee our restaurant and bar operations, ensuring world‑class standards of service and guest satisfaction across our fleet. Proven track record in budget oversight,

A leading hospitality provider in London is searching for a passionate Sous Chef for their staff dining at The Kia Oval.

Salary: £42,386 + Paid Overtime.Days holiday including bank holidays.Bespoke training and development opportunities.Apprenticeships opportunities for all experience levels.Discounts available from Perkbox app, from high street shops to holidays & cinema.Access to employee assistance programme.Calli

A leading food catering company in Somerset is seeking a creative Sous Chef to join their team.The role requires dedication to high standards of food preparation and customer service in a dynamic kitchen environment.Responsibilities include meal preparation, maintaining hygiene standards, and managi

Executive Chef – Fine Dining Mediterranean – City of London – £80-90k. Simple, classic Mediterranean fine dining.

An expanding educational catering company in Greater London seeks an experienced executive chef passionate about nutritious food for children.This role requires over 10 years of experience, including head chef duties, excellent communication, and creativity.The company values problem-solving skills

Simple, classic Mediterranean fine dining.

The ideal candidate will demonstrate strong leadership skills and experience in fine dining service.

As Sous Chef for Staff Dining you'll play a pivotal role in delivering fresh, flavour-led food for venue staff including professional athletes, while supporting elite players during the cricket season with nutritionally balanced, performance-focused menus. Sous Chef - Staff Dining – The role. Back

A renowned catering company is seeking a talented Sous Chef to contribute to a prestigious new contract at Ridgeview Wine Estate in East Sussex.The ideal candidate will create innovative menus that meet client needs while producing high-quality food in a timely manner.The position offers opportuniti

We are seeking an experienced Executive Chef to lead a high-volume staff dining operation in Canary Wharf. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring excep

The successful candidate will oversee all dining operations and ensure exceptional guest service.

A leading catering company is seeking a Sous Chef at Allianz Stadium, Twickenham.In this role, you will support the Head Chef in delivering high-quality culinary experiences across various events and ensure impeccable food standards and kitchen operations.You will be instrumental in inspiring the ki