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Experienced Reception Supervisor – Immediate Start We are looking for an experienced Reception Supervisor to join our busy restaurant team. Requirements: • Previous experience as a Reception Supervisor or Head Receptionist in a busy restaurant., • Confident using OpenTable or SevenRooms reservation systems (essential)., • Excellent customer service and communication skills., • Strong organisational skills and ability to manage reservations, walk-ins, and guest enquiries., • Professional appearance and able to work under pressure. If you have a passion for hospitality and delivering exceptional guest experiences, we'd love to hear from you.

About Us Simit Sarayı is a vibrant, fast-paced café-bakery celebrated for our fresh flavours, warm hospitality, and community feel. We are currently expanding our team in Haringey and looking for an experienced, enthusiastic, and reliable Waitress/waiter to join us in delivering exceptional service. The Role As part of our Front of House team, you will be the face of our café. We are looking for someone who can bring positive energy to every shift, handle busy periods with a smile, and make our guests feel right at home. Key Responsibilities: -Greeting and seating customers with a warm, welcoming attitude. -Taking orders accurately and serving food and drinks efficiently. -Maintaining excellent communication with the kitchen and floor team. -Ensuring the dining and service areas are clean, organized, and inviting. -Upselling daily specials and answering customer queries about the menu. What We Are Looking For -Experience: Proven experience working as a waitress/waiter or in a fast-paced food service environment. -Personality: Bubbly, outgoing, and naturally helpful with a passion for great customer service. -Communication: Excellent command of English to interact smoothly with our diverse clientele and team. -Team Spirit: A true team player who is proactive and ready to support colleagues. -Flexibility: Available to work varying shifts between 8:00 AM and 8:00 PM. -Availability: Weekend work is required, as these are our busiest and most exciting days! What We Offer -Competitive hourly rates (negotiable based on your experience). -A friendly, supportive, and energetic working environment. -Flexible shift patterns within our 8 AM – 8 PM operating hours. -Opportunities to grow with a popular, established brand. How to Apply If you have the experience, a bubbly personality, and want to join a fantastic team, we would love to hear from you.

Experienced nail technician for all types of nails. Manicures, Pedicures, Gel Nails, Acrylic Nails, Nail Art, Biab Nails. Must be experienced minimum three years experience. Full days 10 until 7pm, days to be agreed. Part time may be acceptable.

G'day mate! Urban Baristas is an Australian Coffee Company with multiple sites across London, passionate aboutspeciality coffee, roasting and the Aussie brunch culture. We are looking for a passionate barista who absolutely loves making high-quality coffee in a fast-paced environment. Our baristas have excellent product knowledge, attention to detail, efficiency, and cleanliness, and most importantly are friendly, engaging, and fun to be around. Requirements: • As an applicant you’ll have experience in a high-volume coffee environment, serving quality shots and steaming milk with banging latte art. • A positive, confident, and open-minded attitude., • Great communication skills and a proactive approach to problem-solving., • High-volume coffee experience highly regarded., • Customer service experience., • Good organization skills., • Available on weekends. What we offer: • Detailed training and internal progression wherever possible., • Support in growing your coffee knowledge and leadership skills, and the opportunity to develop your hospitality career with a growing company. • Paid meals and drinks on shift + 50% discount on all products. If brewing amazing coffee and providing exemplary customer service gets you excited, get in touchwith a bit of information about yourself!

As Chef de Partie, you will be responsible for running a specific section of the kitchen efficiently and consistently. You will prepare, cook, and present dishes to our exact standards, while supporting the Head Chef and Sous Chef in maintaining kitchen operations, hygiene, and safety. Key Responsibilities • Prepare, cook, and present all menu items for your section following recipes and portion control, • Ensure food quality, taste, and presentation are consistent and meet our standards, • Manage stock levels, rotate stock, and report shortages or waste to the Sous Chef, • Maintain strict hygiene and cleanliness of your section, equipment, and work areas, • Comply with all health & safety, food safety, and HACCP regulations, • Assist with menu development and testing new dishes when required, • Train and supervise junior kitchen staff/commis chefs as needed, • Work collaboratively with the whole kitchen team during service and prep Requirements • Previous experience as Chef de Partie or similar role in a professional kitchen, • Good knowledge of food preparation, cooking techniques, and kitchen equipment, • Understanding of food safety standards (Level 2 or 3 Food Hygiene Certificate preferred), • Ability to work well under pressure during busy service periods, • Strong time management, organisation, and communication skills, • Flexible attitude to work shifts, including evenings, weekends, and holidays

Position: Property Administrator 30 hours a week Yearly - £26000 to £27,000 annually Job Responsibility: Providing administrative support to property managers and the property management team. Handling tenant inquiries, complaints, and maintenance requests promptly and professionally. Preparing and maintaining lease agreements, tenancy records, and other property documentation. Collecting, recording, and monitoring rent payments, deposits, and other tenant charges. Coordinating maintenance and repair work with contractors and service providers. Scheduling property inspections and keeping inspection reports up to date. Maintaining accurate tenant, financial, and property records in management systems. Preparing reports, correspondence, invoices, and meeting minutes. Assisting with budgeting, expense tracking, and processing invoices and payments. Managing office supplies and ensuring efficient day-to-day office operations. Supporting tenant move-ins and move-outs, including documentation and key management. Ensuring compliance with company policies, lease terms, and relevant property regulations. Answering phone calls, responding to emails, and welcoming visitors in a professional manner. Filing and organizing both electronic and paper records securely and accurately. Assisting with marketing vacant properties, arranging property viewings, and coordinating leasing activities where required. Key skills and qualifications: Strong organizational and time-management skills. Excellent written and verbal communication. Proficiency in Microsoft Office (Word, Excel, Outlook) and property management software. Attention to detail and accuracy. Customer service and problem-solving skills. Ability to manage multiple tasks and meet deadlines.

Charcoal Grill Chef / Grill Cook Wanted Location: Olive-e Afghani – Turnpike Lane, London We’re looking for an experienced Charcoal Grill Chef to join our growing Afghan restaurant. Responsibilities: Cook chicken, lamb, and kebabs over a traditional charcoal grill. Prepare and cook food to a high standard. Maintain food hygiene and safety standards. Work efficiently in a fast-paced kitchen. Keep the grill station clean and organised. Requirements: Experience with charcoal grilling is essential. Ability to work under pressure. Reliable, punctual, and hardworking. Team player with a positive attitude. Right to work in the UK. What we offer: Competitive pay (based on experience). Flexible shifts. Friendly team environment. Opportunity to grow with a new and exciting restaurant.

As IT Systems Architect and Business Intelligence Lead, the candidate should be able to perform the following: • Proven Experience in solution architect., • Design and architect IT systems and solutions to meet client business objectives across web software and IT platforms., • Analyse client business processes and requirements to define scope and specification of IT systems., • Lead and develop the information management and analysis function that supports decision-making, • Deliver presentations and engage with senior stakeholders including executive teams and boards., • Train and assist technical teams to develop solutions aligned with business intelligence and systems requirements., • Strong background in database management systems including SQL Server, MySQL., • Lead and liaise with IT colleagues to ensure back-up, restore and Disaster Recovery procedures are in place and regularly tested.

Job Title: Café Manager, Urban Baristas Bromley-by-Bow G’day Mate! Urban Baristas is a specialty coffee company originating from Australia, known for its commitment to quality coffee and the vibrant Australian brunch culture. With several cafes across London and our roastery in Bethnal Green, we strive to create exceptional coffee experiences for our customers. We believe in fostering a positive work environment and supporting the professional growth of our team members. Join us as we continue to expand and deliver outstanding coffee and service to our valued customers. Job Summary: We are seeking a motivated and experienced individual to join our team as a Manager in the Specialty Coffee Industry. As the Manager, you will be responsible for overseeing and leading the daily operations of our specialty coffee shop. You will ensure exceptional customer service, maintain high-quality standards, and create a positive and engaging work environment. If you have a passion for specialty coffee, proven leadership skills, and a strong track record in the industry, we invite you to apply. Responsibilities: • Oversee all aspects of daily operations, including opening and closing procedures, inventory management, and team management. • Ensure the highest level of customer satisfaction by delivering exceptional service, maintaining product quality, and promptly resolving customer concerns or issues. • Lead, train, and inspire a team of coffee enthusiasts, fostering a positive and collaborative work environment., • Develop and implement operational strategies to achieve sales targets, maximize profitability, and drive business growth. • Monitor and manage stock levels of coffee beans, supplies, and merchandise, placing orders as necessary to maintain product availability. • Maintain strict adherence to health and safety regulations, ensuring a clean and hygienic work environment. • Uphold the quality and consistency of coffee preparation, ensuring adherence to company standards and providing guidance to the team. • Organize and coordinate special events, promotions, and marketing initiatives to drive customer engagement and increase sales., • Stay up-to-date with industry trends, new brewing techniques, and emerging coffee products, and share knowledge with the team. Requirements: • Previous experience in the specialty coffee industry or a similar managerial role is essential, demonstrating a deep understanding of specialty coffee and its culture. • Passion for specialty coffee with a strong knowledge of brewing techniques, coffee origins, and flavour profiles., • Proficiency in espresso extraction, including grind adjustment, dosing, and tamping techniques., • Skill in creating and pouring latte art designs, showcasing attention to detail and craftsmanship., • Proven leadership abilities with a track record of effectively managing and developing a team., • Exceptional customer service skills with a friendly and approachable demeanour., • Excellent organizational and time management skills, with the ability to multitask in a fast-paced environment. • Strong problem-solving abilities and the capacity to make sound decisions under pressure., • Knowledge of inventory management, point-of-sale systems, and business operations., • Flexible availability, including weekends and holidays., • A positive attitude, a willingness to learn, and a strong commitment to teamwork., • Food handling certification and knowledge of health and safety regulations is a plus.

• Assist in maintaining cleanliness and organization in the kitchen., • Support the chef with food preparation., • Ensure all dishes and kitchen equipment are cleaned efficiently., • Follow hygiene and safety standards at all times.

About the role We are building a new kind of hospitality space in Hackney. A curated kitchen and bar programme where chefs, bartenders and collaborators take over the space for short residencies, events and experiences. The concept is designed to constantly evolve, with a changing calendar of pop ups, dinners, tastings, private hires and social events. We are looking for a full-time Manager to help bring this space to life day to day. This is not a traditional restaurant management role. We need someone who is equally comfortable running service, managing a bar, coordinating events, hosting guests and helping shape a fast-moving programme. The right person will love hospitality, have strong operational instincts, and be excited by the idea of working in a venue where things are always changing. This role will be central to the identity of the space. Over time, we want guests to come back not only because of the residencies and events we programme, but because of the team, the atmosphere and the experience we create every week. About the space The venue is an intimate, industrial kitchen and bar in Mare Street, with a large open kitchen and counter seating at its heart. It is designed as a platform for rotating chefs, drinks-led experiences and social hospitality. The space is curated and operated by us. While the concepts may change, the guest experience, standards and overall feel of the venue remain consistent. The Manager will play a key role in protecting that consistency while helping the programme feel fresh, exciting and well executed. What you’ll be responsible for Programming and coordination • Manage the operational logistics of each residency, event or takeover from set-up to breakdown, • Coordinate arrivals, check-ins, handovers and transitions between guest chefs or collaborators, • Support the execution of the venue calendar and ensure each event is properly prepared, • Work closely with founders and collaborators to make sure concepts are launch-ready, • Help spot operational risks early and solve problems before they affect service Venue and bar operations • Oversee the day-to-day running of the venue and ensure the space is consistently set up to a high standard, • Develop, manage and continuously improve the drinks offering of the space, • Oversee bar operations, stock ordering, supplier coordination and inventory management, • Lead service during event and residency nights, setting the tone for the floor and ensuring strong execution throughout, • Take ownership of team leadership on shift, creating clear communication, strong standards and a positive service culture, • Help build and shape a small but high-performing team around the space as it grows, • Create a strong team culture centred around hospitality, accountability and adaptability, • Maintain high standards of cleanliness, readiness and compliance across the venue Guest experience and commercial delivery • Manage reservations and set up events in booking systems, • Handle private hire enquiries and support conversion where relevant, • Act as host on the floor, helping create a warm, confident and memorable guest experience, • Ensure consistency in service and atmosphere across very different concepts and residencies, • Support post-event reviews by helping assess performance, guest feedback and operational learnings Sales and cost performance • Take ownership of the venue’s day-to-day commercial performance, • Help drive sales during events through strong floor leadership, upselling and service flow, • Manage labour deployment in line with expected demand and venue targets, • Monitor stock usage, wastage and ordering to maintain tight cost control, • Track performance across sales, labour and gross margin, and flag opportunities for improvement, • Support post-event reviews with a clear view on what performed well commercially and operationally Marketing and content coordination • Coordinate photoshoots and content capture around key events and launches, • Support social media, newsletters and website updates, either directly or in coordination with external support, • Help bring ideas for events, collaborations and guest engagement, • Contribute creatively to how the space is presented and experienced What we’re looking for We are looking for someone with a mix of bar, service and events experience, who is excited by the idea of helping build something new. You likely have: • Experience managing services in a hospitality venue, • Experience managing or running a bar, • Experience coordinating or delivering events, private hires, pop ups or activations, • Confidence leading a team and running a floor, • Strong organisational skills and attention to detail, • Good commercial instincts and an understanding of how service quality drives repeat business, • A calm, solutions-focused approach in a fast-paced environment We think you’ll thrive if you are: • Energised by a constantly evolving environment, • Comfortable switching between planning, service and admin, • A strong host who genuinely enjoys people, • Interested in food, drinks and hospitality culture, • Full of ideas and excited to contribute creatively, • Able to maintain consistency even when the concept changes week to week, • Motivated by building a venue with real personality and community around it Ideal profile This role could suit someone who has worked as: • a Bar Manager looking for broader ownership, • an Events Manager with strong hospitality operations experience, • a Venue Manager from an independent restaurant, wine bar or creative hospitality concept, • an Assistant General Manager ready to step into a more entrepreneurial and varied role Other details • Full-time role based in Mare Street, East London, • Evening and weekend availability required, • Salary dependent on experience, • Opportunity to help shape a new hospitality concept from the ground up, • Target start date: April 28th About us We’re the team behind Crudo and Tiny Wine, two independent hospitality concepts we’ve built in London over the past few years. Crudo opened in 2019 and has grown into a group of restaurants built around modern Latin American food, strong atmosphere and warm, energetic service. Tiny Wine came out of our love for smaller, more intimate drinking spaces, with a big focus on personality, curation and creating a place people genuinely want to spend time in. A big part of what we’ve learnt through both brands is that people come back for more than just the food or drinks. They come back for the feeling of the place, the team behind it, and the sense that something thoughtful is being built. Studio 3 is the next step in that. It gives us the opportunity to create a more flexible space built around a changing programme of chefs, drinks, events and collaborations. A space that can evolve constantly, while still being run with a clear point of view and strong operational standards. We’re excited by the idea of building something that feels social, current and full of life. Somewhere guests want to return to regularly, and somewhere chefs and collaborators are genuinely excited to be part of.

Job Purpose To develop and maintain strong relationships with clients by providing excellent customer service, understanding their needs, and delivering tailored solutions. The Relationship Manager is responsible for managing client accounts, supporting business growth, ensuring high levels of customer satisfaction, and maintaining long-term business relationships. Key Duties • Build and maintain strong, long-term relationships with existing and prospective clients., • Act as the primary point of contact for client enquiries, requests, and concerns., • Understand clients' business needs and recommend suitable products or services., • Manage client accounts, ensuring accurate records and timely follow-up on all communications., • Coordinate with internal departments to ensure efficient delivery of services and prompt resolution of client issues., • Monitor client satisfaction and implement strategies to improve customer retention and loyalty., • Identify opportunities to grow existing accounts and generate new business., • Prepare reports on client activities, account performance, and business development opportunities., • Ensure compliance with company policies, procedures, and relevant regulatory requirements. Skills Required • Experience in relationship management, account management, customer service, or business development., • Strong interpersonal and communication skills with the ability to build lasting professional relationships., • Excellent negotiation and problem-solving abilities., • Strong organisational and time management skills., • Ability to manage multiple client accounts and prioritise workloads effectively., • Commercial awareness with the ability to identify business opportunities., • Proficiency in Microsoft Office and customer relationship management (CRM) systems., • Ability to work independently and collaboratively to achieve business objectives.

Oita, Japanese Restaurant is recruiting experienced and professional Restaurant Floor Manager for to assists in coordinating all Front of House operations.We currently don’t have a floor manager in place, and the operation needs someone who can step in, take full control, and bring structure, direction, and accountability. We’re looking for a strong leader - someone with a clear vision, strong character, and the ability to set and enforce standards from day one.You must know exactly why you’re joining: to fix, improve, and lead. You will have full support from senior management, but this role requires someone confident, hands-on, and committed to delivering real change. Main Responsibilities: • Identify and improve underperforming areas to elevate the restaurant to the next level as we’re focused on growth, • Oversee and supervise all Front of House operations with a hands-on leadership approach, • Carry out key administrative functions, including basic HR tasks, payroll coordination, and managing delivery platforms, • Lead recruitment, hiring, and onboarding of new team members, • Maintain accurate operational logs and monitor financial performance closely, • Manage stock control, ordering, and supplier coordination, • Ensure the venue consistently meets all health and safety compliance standards, • Respond to guest feedback and complaints promptly and professionally, • Motivate, support, and guide the team to maintain consistently high service standards, • Assist in organising and delivering occasional events held at the venue, such as private parties or celebrations Ideal Candidate Will Have: • At least 2 years' experience in a similar hospitality management role, • One or more references from previous employers, • Strong character with an open mind, clear vision, and business focus - you understand your role is to lead, perform, and drive results, • A hands-on approach with attention to detail and problem-solving abilities, • Strong organisational skills and the ability to handle multiple priorities, • Strict but fair leadership style - respectful, consistent, and confident, • Excellent communicator with the ability to clearly pass on expectations and motivate the team, • Flexibility to work evenings, weekends, and peak periods, • Good working knowledge of Microsoft Office (Word and Excel) What We Offer: • Competitive package: £35,000 salary + £5,00 service charge (48 hours/week) - for the right person who delivers results and drives progress, there’s clear opportunity to grow with us. When the operation thrives, so do you., • Internal growth and promotion opportunities., • A positive and inclusive team culture., • Staff discounts on food and drinks., • Ongoing support and training to grow your career.

Hello I’m looking for a panel beater/ painter for my new Bodyworks garage I have opened in Forest Gate East London this is a new business and want to employ motivated staff willing to help this business grow and need team players to push this business to its limits, I am looking for experienced sprayers I need punctuality turning up on time and not skipping a day off just because you sleep late at night if you are motivated and ready to work hard and want to be part of this venture contact me for further information

About Us We are a premium handcrafted chocolate brand with an integrated cafe. We are opening our first London location and seek an experienced, customer-focused Store Manager to lead day-to-day operations and build our local family-friendly presence. Key Responsibilities -⁠ ⁠Lead and motivate a small team -⁠ ⁠Ensure excellent customer service and maintain high product presentation standards -⁠ ⁠Manage daily store operations: inventory control, cash handling, ordering, and supplier coordination -⁠ ⁠Oversee cafe operations -⁠ ⁠Drive sales and local marketing initiatives; achieve financial targets -⁠ ⁠Maintain brand standards and deliver a premium guest experience -⁠ ⁠Report to regional management and implement company policies and promotions Requirements -⁠ ⁠Proven retail and hospitality management experience -⁠ ⁠Strong leadership, communication and customer service skills -⁠ ⁠Solid understanding of stock management, POS systems, and basic P&L responsibility -⁠ ⁠Passion for premium food and attention to detail -⁠ ⁠Experience planning events or workshops is a plus -⁠ ⁠Eligibility to work in the UK and flexibility for early mornings, weekends and public holidays What We Offer -⁠ ⁠Competitive salary and performance-based incentives -⁠ ⁠Staff discounts on chocolate items -⁠ ⁠Opportunity to shape and lead our flagship London store -⁠ ⁠Training, career development and a creative, supportive team We welcome applications from diverse backgrounds.

We are a long stanging and well respected service centre. We require another technician for our expanding and long standing Auto Centre. We are looking for someone with previous experience and own tools, to come and join our team. We carry out all aspects of car and van servicing

Responsibilities • Install and commission residential and commercial solar PV systems., • Carry out electrical wiring, testing, and fault finding., • Install inverters, battery storage systems, and associated equipment., • Ensure all work is completed safely and to industry standards., • Complete site reports and installation documentation., • Work closely with customers and team members to deliver high-quality installations. Requirements • Previous experience installing Solar PV systems., • Qualified Electrician (NVQ Level 3, City & Guilds, or equivalent preferred)., • 18th Edition qualification preferred., • Full UK driving licence., • Strong work ethic and attention to detail., • Ability to work at heights and outdoors. What We Offer • Competitive pay., • Consistent workload and career progression opportunities., • Ongoing training in solar, battery storage, and renewable technologies., • Supportive and growing team environment.

Audivise Services Limited is currently looking for professional, reliable, and well-presented SIA Licensed Door Supervisors to join our growing security team in the London area. We are seeking confident individuals who can provide a strong security presence while delivering excellent customer service to clients, visitors, and members of the public. The ideal candidate will be punctual, responsible, calm under pressure, and able to follow site procedures professionally. Job Type: Full-time / Part-time / Permanent / Flexible shifts Location: London Salary: Competitive hourly rate Licence Required: Valid SIA Door Supervisor Licence Experience Required: Minimum 6 months’ relevant experience preferred Job Description: As a Door Supervisor, you will be responsible for maintaining safety and security at assigned venues or client sites. You will support smooth daily operations by managing entry control, checking visitors, monitoring behaviour, responding to incidents, and providing professional customer support. You must be able to represent the company in a polite, professional, and confident manner at all times. Main Duties: • Maintain a professional security presence on site, • Manage access control and visitor entry, • Screen individuals for entry suitability, • Carry out searches where required, • Support queue management and crowd control, • Respond calmly and efficiently to incidents, • Assist clients, customers, visitors, and colleagues, • Report incidents and follow site procedures, • Help maintain a safe and secure environment, • Deliver excellent customer service at all times Requirements: • Valid SIA Door Supervisor Licence, • Minimum 6 months’ experience in security, door supervision, events, retail security, or a customer-facing role, • Right to work in the UK, • Good communication skills, • Professional appearance and attitude, • Reliable, punctual, and self-motivated, • Confident dealing with members of the public, • Ability to work independently and as part of a team, • Customer service experience preferred What We Offer: • Full-time and part-time opportunities, • Flexible shifts, • Supportive management team, • Ongoing training and development, • Career progression opportunities, • Opportunity to work across different sites and venues in London How to Apply: To complete your application, please visit the official Audivise Services Limited website and go to the Careers section. Select SIA Security and choose Door Supervision as the role. Only suitable candidates will be contacted.

Job Overview We are seeking a dedicated and skilled Breakfast Chef to join our culinary team. The ideal candidate will be responsible for preparing and cooking a variety of breakfast dishes, ensuring high standards of food quality and presentation. This role offers an exciting opportunity for individuals passionate about culinary arts to contribute to a welcoming dining environment, delivering exceptional breakfast experiences to our guests. Duties Prepare and cook a range of breakfast items, including eggs, pancakes, cereals, and other hot and cold dishes Ensure all food is prepared in accordance with food safety standards and hygiene regulations Maintain cleanliness and organisation of the kitchen area throughout the shift Assist in menu planning and ingredient selection to optimise quality and efficiency Monitor stock levels and communicate needs for replenishment to management Serve breakfast dishes promptly and courteously to guests or staff as required Collaborate with team members to ensure smooth kitchen operations during busy periods Skills Proven experience in food preparation and cooking within a professional kitchen environment Strong knowledge of food safety standards and hygiene practices Previous restaurant or hospitality experience is highly desirable Ability to work efficiently under pressure while maintaining attention to detail Excellent organisational skills with the ability to manage multiple tasks simultaneously Good communication skills and a team-oriented attitude Flexibility to adapt to changing menus or operational requirements This role provides an excellent platform for culinary professionals eager to develop their skills within a dynamic team. We value commitment, creativity, and professionalism in our staff, ensuring a positive working environment where excellence is celebrated. Benefits: Discounted or free food Work Location: In person

As a Van Driver, you will be responsible for picking up and delivering loads efficiently between various business locations. Your duties will include ensuring the safe transport of goods and maintaining timely schedules.

Our roofing company based in North-east london but service all great london city. We look to hire a roofer with CSCS certificate. Must have a minimum roofing experiance. Must have a driving licence.

Looking for someone who can work in a fast peace environment. One table restaurant plus take away orders. We are a very strong team and looking for someone who can have fun with us while smashing it ❤️🫶🏽💥

Join the Deli Twist Team! 🚀 We’re not just baking – we’re creating moments of joy for every customer.Now it’s your chance to be part of our success story! 👉 We are hiring full time experienced Passionate barista and sales Assistant. What we offer:✔️ A vibrant, friendly workplace✔️ Growth opportunities in a fast-growing bakery brand✔️ Flexible hours & fair pay8,5hrs per day6 days per week✔️ A chance to learn, create, and shine every day What we’re looking for:✨ Energy, enthusiasm, and a smile!✨ Experience in sales or bakery✨ Good English communication✨ Reliability and team spirit 📍 Location: Edmonton, London N90TTApply today and let’s build the taste of tomorrow – together!Deli Twist – Where Passion Meets Flavour.

Olu Olu Foods, a prominent Afro-Caribbean food brand in the UK, is seeking a proactive Sales Agent to drive sales and promote our diverse product range within retail environments. This field-based role requires daily visits to shops, and a company car will be provided for your use. You will also earn monthly commission on sales achieved above your targets. This job gives you the opportunity to earn an additional £250 - £10,000 per month, depending on your sales ability. Key Responsibilities: • Travel daily to various retail shops using a provided company car., • Engage with shopkeepers in a friendly and professional manner., • Provide assistance to clients with inquiries, both in-person and over the phone., • Demonstrate comprehensive knowledge of our products and services., • Inform customers about current promotions, advertisements, and new product offerings., • Collaborate with customers to optimize sales, promotions, and shelf layouts., • Contribute actively to the team's daily sales targets., • Ensure the attractive and organized display of our products in stores., • Proactively contact existing and new customers to highlight the benefits of our products and services., • Maintain effective communication with customers throughout the sales cycle., • Prepare and deliver engaging presentations to persuade customers to purchase new products., • Address and resolve customer complaints and concerns efficiently., • Develop and maintain an in-depth understanding of the company's offerings to provide expert advice and recommendations. Requirements: • Proven work experience in a sales or customer-facing role., • A valid driving licence with no more than 6 penalty points is essential.

As a Shop Floor Assistant, you are the backbone of the retail environment. The role is dynamic, physically active, and requires a keen eye for detail to ensure customers have a seamless shopping experience. Core Responsibilities 1. Shelf Filling, 2. Expiry Checks, 3. Stock Control

Olu Olu Foods is one of the leading Afro-Caribbean food brands in the UK. We are looking for a sales associate that will be responsible for selling our products while providing excellent customer service. Training for this role will take place on-the-job. Sales Associate Duties 1. Greet customers in a friendly and polite manner, 2. Assist customers with requests in the office and on the phone., 3. Demonstrate knowledge of products and services to customers, 4. Keep an eye on inventory levels, 5. Educate customers about current promotions and new products, 6. Call customers to take orders over the phone, 7. Visit customers and assist with sales / promotions and shelf layouts, 8. Contribute to team's daily sales goals, 9. Assist with e-commerce sales despatching, 10. Maintain the orderliness of the office, 11. Operate cash registers, take payments, and issue receipts, 12. Contacting existing and new customers to explain the advantages of buying our company’s products or services, 13. Communicating with customers before and after a sale, 14. Delivering presentations for persuading customers to buy new products or services, 15. Resolving customer complaints and concerns, 16. Handling customer returns, exchanges, price changes and discounts, 17. Maintaining an in-depth understanding of the company’s products or services to advise and make suitable recommendations to customers, 18. Attending conferences and events as a representative of the company

Chinese chef

We are looking for an energetic and friendly Barista / Waiter to join our team at Dobar. If you have experience making quality coffee, enjoy working with customers, and can thrive in a fast-paced environment, we’d love to hear from you.

Require a enthusiastic, energetic & customer driven waitress or waiter, to work within our restaurant & Shisha lounge. Duties including customer service, making desserts, coffees and milkshakes. Full training provide, 5pm till 1.30am full and part time available

We're looking for a Chef to join a small Lebanese bakery that has recently opened. The role involves managing the kitchen, overseeing daily operations, maintaining quality standards, and supporting the team in creating fresh baked goods. If you're interested or know someone who might be a good fit, please get in touch.

Woodworker / Joiner (Freelance) RISÄLAH ATELIER 📍 East London & Surrounding Areas💷 Competitive Project-Based Rates🕒 Flexible Hours | Freelance Basis About Us RISĀLAH Design Atelier is a luxury wedding and events design company specialising in bespoke installations, statement signage, immersive backdrops, and high-end event experiences.We are looking for a skilled and reliable Woodworker / Joiner to support the creation of custom-built structures for weddings, corporate events, and luxury celebrations. The Role You will work closely with our creative team to transform design concepts into beautifully crafted physical structures.Projects may include: • Bespoke backdrop structures, • Freestanding signage and display frames, • Luxury plinths and podiums, • Seating plan installations, • Floral structure frameworks, • Event props and custom fabrication, • Installation and dismantling support on event days Key Responsibilities • Construct bespoke wooden structures from design drawings, • Cut, assemble and finish materials to a high standard, • Prepare pieces for painting and decorative finishes, • Assist with installation and breakdown when required, • Problem-solve construction challenges on-site and in the workshop, • Maintain exceptional attention to detail and craftsmanship What We’re Looking For Essential: • Previous woodworking, joinery or carpentry experience, • Ability to work independently, • Strong attention to detail, • Practical problem-solving skills, • Pride in producing high-quality work, • Reliable and professional attitude Desirable: • Experience working on exhibitions, events or set builds, • Access to your own tools and workspace, • Ability to read technical drawings, • Experience with painting and finishing techniques What We Offer • Flexible freelance work, • Exciting and varied luxury projects, • Opportunity to work on high-profile weddings and events, • Competitive project-based rates, • Long-term opportunities for the right candidate Job Type Freelance / Self-Employed Location East London, with travel to venues across London and surrounding areas as required. To apply, please send examples of previous work along with a brief introduction outlining your experience.

We are seeking a talented Commis Chef or Chef to join our team. About the Role You'll work alongside our kitchen team to prepare and deliver fresh, high-quality dishes while maintaining excellent standards of cleanliness, organisation, and food safety. What You'll Be Doing • Preparing ingredients and assisting with daily food production, • Cooking and presenting dishes to a consistently high standard, • Supporting the smooth running of kitchen service, • Maintaining food hygiene and health & safety standards, • Working collaboratively with a friendly and passionate team What We're Looking For • Previous kitchen experience., • A genuine passion for food and hospitality, • A positive attitude and willingness to learn, • Reliability, punctuality, and strong work ethic, • Ability to work efficiently in a busy environment What We Offer • A friendly and supportive workplace, • Staff meals during shifts, • Flexible working patterns available We're building a team of people who care about great food, great service, and creating memorable experiences for our guests. If that sounds like you, we'd love to meet you.

Furniture maker fitter with proven experience to join small north london team.

We are seeking a highly organised and proactive Office Administrator to join our team. The successful candidate will play a key role in supporting day-to-day operations within a busy window manufacturing and installation business. Previous experience within a window, glazing, or manufacturing environment is highly desirable. Key Responsibilities • Manage general office administration and ensure smooth day-to-day operations, • Handle incoming calls, emails, and customer enquiries in a professional manner, • Coordinate job bookings, installations, and service appointments, • Liaise with suppliers, contractors, and internal teams (factory, installers, and management), • Prepare and process quotations, invoices, and purchase orders, • Maintain accurate records, job files, and documentation, • Support project coordination and track progress of ongoing works, • Assist with scheduling engineers and installation teams, • Ensure compliance with company procedures and industry standards Requirements • Previous experience in an administrative role (essential), • Experience within a window manufacturing, glazing, or construction-related company (preferred), • Strong organisational and time management skills, • Excellent communication skills, both written and verbal, • Proficient in Microsoft Office (Word, Excel, Outlook), • Ability to work in a fast-paced environment and manage multiple tasks, • High attention to detail and accuracy, • Professional and dependable approach

Join the Bocca Bocca Team! We’re looking for an experienced (Full time) Italian Chef and Pizza Chef (2 people in total) to join us at Bocca Bocca, an authentic Italian restaurant. What We’re Looking For: • Experience as an Italian Chef – Strong background in preparing traditional Italian dishes -Experience Pizza chef min 2 years experience • Creativity – Ability to create new dishes, daily/weekly specials, and a menu of the day., • Versatility – Skilled in preparing fish, meat, and vegetable mains., • Quality & Consistency – Focus on fresh, high-quality ingredients and excellent presentation., • Teamwork – Ability to work well in a fast-paced kitchen environment. If you’re passionate about Italian cuisine and have the experience to match, we’d love to hear from you!

Looking for organised, hard-working team-players who will show great care and hospitality to customers

GROSSDALE is a dedicated Home Care Provider, committed to delivering high-quality health and social care. We are currently seeking compassionate and dedicated Care / Support Workers to join our team in London Boroughs, Waltham Forest, Haringey. Havering and Enfield. Duties include Supporting service users with personal care. Medication Administration. Emotional and well-being support. Support to become independent in carrying out daily activities. At GROSSDALE, we believe in nurturing our staff. We provide comprehensive health and social care training. Our commitment to your professional development includes: • Free Training whilst working, including specialist care training in areas such as Peg Feeding, Diabetes Care, and Medication Administration., • Foundation in Health and Social Care - Care Certificate., • Accredited Training, including Diploma in Care, Level 2, 3, and 4. Join us and be rewarded with certificates in Champion in Healthcare, an Ambassador in Care, or potentially Healthcare Worker of the Year! Our Refer a Friend Scheme provides bonuses for both worker and friend.

We are looking for 1 or 2 experienced nail technicians to rent the space in our salon. We are very busy so you must be fast and specialise in acrylics and have at least 5 years salon experience.

want a cleaner we will pay £12.71 it will be advantage if you have equipment too.

Need one main chef and one chef and kitchen helper for a food restaurant in Leyton east London. The chef needs experience in Pakistani food and fast food.

seeking a experienced mechanic to join our busy workshop in Billericay Essex CM12 (off the a127) - FULL TIME POSITION

Chef for a Greek cuisine needed ( gyros, souvlakia, mousaka) + breakfast chef.

Making coffee , bagels and serving customers taking orders

Experienced barista needed at South Woodford ( E18 1JJ) and Leyton Brunch (E10 6RT)

Hi we’re looking for a hair stylist, that can carry out all treatment, full time

Job Purpose As a Barista you will play a key part in the success of the business by providing great customer service and championing Signorelli’s culture. Key duties and responsibilities As a Barista you will ensure the smooth run of the shop by: Maintaining high levels of customer service Guarantee accurate display of daily products (bread, cakes and pastries) Demonstrate product knowledge when asked by a customer Make beverage following Signorelli’s guidelines/recipes Look after the machinery and equipment in the shop Restocking fridge and food counters Maintain a professional approach, wear clean uniform and follow Signorelli’s guidelines of service Ensure your H&S records are up to date and communicate with the Store Manager if they are not Communicate any feedback from customers to the Store Manager and/or Supervisor Keep the shop clean and tidy during and after the shift Support team members with jobs needed throughout the day Person specification Highly motivated, passionate, reliable and friendly Have at least 1 year experience as a Barista Be supportive of an inclusive culture - recognising and valuing that difference is good! Excellent levels of personal hygiene Ability to multitask, effectively prioritize and with problem solving skills Flexible approach to work to meet the needs of the service Ability to adapt to change Willingness to undertake further training and development Level 2 Food Hygiene Safety Benefits Contracted hours: 35 - 40hours – Full Time (overtime is paid) Working Hours are between: 6am - 6pm Shift Pattern: Mon-Sun, any 5 consecutive days out of 7 What’s in it for you? Hourly rate up to £12.75 per hour depending on experience (monthly pay) Employee Discount 50% while on shift and 20% off orders and when you bring friends and family 29 days of holiday a year (full time) / part time pro rata Staff evenings out

Shop Assistant – Night Shift | Mare street 24 hour Off licence We're a busy off licence on Mare Street looking for a reliable shop assistant to join our team on nights. Hours: Sunday to Thursday, 10pm–7am (9-hour shifts) What you'll do: • Serve customers and operate the till • Restock shelves and fridges • Keep the shop clean, tidy and well-presented • Check ID and refuse sales where appropriate (Challenge 25) • Cash handling and end-of-shift reconciliation • Maintain a safe and secure environment overnight What we're looking for: • Must be 18 or over • Comfortable working alone or in a small team through the night • Honest, punctual and dependable • Good customer service and basic maths • Previous retail or till experience What we offer: • Competitive hourly pay • Regular, set shifts for a steady routine • Friendly local team

Team Member (Fast Track to Supervisor) We are looking for an ambitious full-time Team Member (£13.71 ph) to join our team at Dalston with a clear development plan to be fast-tracked into a Supervisor role (£14.21 ph). Must be available to work anytime any day Monday - Friday. Not suitable for students etc. This is a permanent position with pay of up to £14.21 per hour, paid every 2 weeks. Fast-Track Career Development This role is ideal for someone who wants to progress quickly. You'll receive structured training and support with the aim of moving into a Supervisor position and continuing your career growth with us. We're looking for someone who is: • Friendly, energetic and great with people, • Keen to learn and develop into a leadership role, • Reliable, hardworking and able to lead by example, • Passionate about delivering great food and exceptional customer service Previous hospitality or retail experience is welcome but not essential. If you're ready to take the first step towards a leadership career and grow with one of the UK's fastest-growing restaurant brands, we'd love to hear from you. Apply today!