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  • Warehouse Operative/Forklift Driver
    Warehouse Operative/Forklift Driver
    3 days ago
    £13–£15 hourly
    Full-time
    Rainham

    The Window and Door Warehouse Ltd is seeking a dedicated and hardworking Warehouse Operative to join our team at our Rainham Branch. In this full-time role, you will be responsible for various essential tasks within our warehouse environment, contributing to the efficient flow of operations. Key Responsibilities: • Assist with the loading and unloading of goods from delivery vehicles., • Safely perform heavy lifting tasks, utilizing proper techniques to prevent injury., • Maintain accurate inventory records and support stocktaking activities., • Prepare orders meticulously for dispatch., • Communicate effectively with team members to ensure smooth operations and resolve any issues., • Uphold a clean and organised warehouse, adhering strictly to health and safety standards. Requirements: • Previous experience in a warehouse or similar operational environment is preferred., • Must hold a valid ForkLift Licence., • Ability to consistently perform heavy lifting tasks throughout the shift., • Strong communication skills for effective collaboration with colleagues and supervisors., • A proactive attitude, demonstrating problem-solving abilities and a commitment to teamwork., • Flexibility to work various shifts as required by operational needs. Compensation & Benefits: • Competitive pay based on age and experience., • Opportunities for paid overtime beyond the 40-hour work week., • Flexible start and end times., • Company pension scheme., • Employee discount., • Free and on-site parking. If you are looking for a dynamic role within a supportive team environment and meet the requirements, we encourage you to apply for this Warehouse Operative position today!

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  • Head Chef
    Head Chef
    1 month ago
    £17–£19 hourly
    Full-time
    Upminster

    Roots is a cool, contemporary, leading restaurant based in Upminster, Essex. We’re passionate about providing our customers with great tasting meals that are created with the best quality, locally sourced ingredients, our dedication and commitment has enabled us to become one of the top brunch spots in Essex. We are now looking to expand our offerings of an evening from solely pizza to a more modern European dinning experience offering pizzas alongside steaks, chickens & burgers. As our head chef we want to this to be your first project with us. As our Head Chef, you’ll primarily be responsible for: Preparing and plating all dishes to a consistent, high-standard; Enforcing strict health and hygiene standards Keeping on top of current food trends, utilising your knowledge to assist management in developing new menu items; Monitoring stock and waste control to maintain profit margins. Helping to train the other chefs and helping them develop. Responsibilities: • Assist in overseeing both kitchens operations, • Help with menu planning and recipe development, • Prepare and cook dishes according to established recipes and standards, • Ensure food quality and presentation meets the restaurant's standards, • Supervise and train kitchen staff, • Monitor inventory levels and order supplies as needed, • Maintain a clean and organized kitchen area, • Previous experience as a sous chef or head chef in a similar role, experience in Mod European dining would be ideal, • Strong knowledge of culinary techniques and practices, • Ability to work in a fast-paced environment, • Excellent communication and leadership skills, • Attention to detail and ability to multitask, • Knowledge of food safety regulations

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