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Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?. Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. We

We are looking for Apprentices to join our award-winning Chef Academy. Our Apprentice Chefs come up with new ideas all the time!. Home Grown Hotels is committed to encouraging equality, diversity, and inclusion.

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

Full time or Part time Cook /Chef required to cater for up to 21 residents for a nursing home in North Manchester.

Location: Acer Lodge Care Home, Blackburn, BB1 1JDContract Type: PermanentHours: Full time, 40 hours per week (8am - 7pm)Salary: £30,000 per annumRole Overview Youre a fab chef, love to learn and want to progress, you have ideas for menus and understand that food is the window to the soul! You have

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.Drive standar

We're currently recruiting an ambitious Mobile chef manager to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Mobile chef manager, you will be responsible for preparing and serving the kind of food that truly brightens our client

You’ll manage and mentor a diverse team, uphold high culinary standards, and work closely with the Executive Chef and Guest Chefs to bring exciting, high-quality food to life in a beautiful Mediterranean setting. Each season, we also welcome incredible chefs as part of our Guest Chef Series who co

Caterlink is the education sector catering specialist.For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK.The company caters more than 1,000,000 meals a week.Our "Fresh Food Policy" is the foundation o

Proven experience as a Head Chef in a high-volume, high-standard professional kitchen. We’re recruiting four dedicated and experienced Head Chefs to lead our restaurant kitchens for the 2026 season - one for each outlet: The Terraces, Tasi, Mikro Nisi and The Deli Kitchen. As a Head Chef, you’ll

Work Perks of being a Sous Chef. Responsibilities of a Sous Chef (Please see attached Job Description for full details):. The person we are looking for as a Sous Chef has.

Salary: £24,796 - £25,041 (pro-rata for part-time and sessional).Hours: 18 per week, 38 weeks sessional.This post is regulated work with children and/or protected adults under the Protection of Vulnerable Groups (Scotland) Act 2007.The preferred candidate will be required to join the PVG Scheme or

Commis Chef - Bistrot Pierre - Nottingham.

As an Assistant Cook, you will follow direction from the Catering Manager/ Head Chef and work alongside your fellow Chefs and colleagues to ensure the smoothest service possible for all meals. Ideally you will have worked as a Commis Chef. Previous chef experience in an overseas kitchen or hotel-bas

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

So maybe you fancy working somewhere close to home, with daytime hours, and with your weekends and evenings free?. You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Commis Chef, Chef de Partie, or Sous Chef). Position: Chef - JD Wetherspoons. As a Chef at JDW Wetherspoons Haven, you'll play a key role in delivering memorable dining experiences for our guests.

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. So maybe you fancy working somewhere close to

Previous experience of catering for large groups, pastry chef experience, working in busy contract catering environment.

Entry Level Chef - UK - Ashchurch.

Chef - The Playwright - Nottingham, Nottinghamshire. Minimum 6 months chef experience.

Position: Cook - JD Wetherspoon.Type: Full-Time / Part-Time / Seasonal.If you love cooking and want to be part of a team that values great food and great people, we'd love to welcome you to Haven.As a Cook in our on-park JD Wetherspoon, you'll help us serve high-quality, delicious meals that bring j

Individual Restaurants has an exciting opportunity for a Chef De Partie. What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie.

Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between. Then here's your opportunity to be part of something great! Brightside is looking for a prep chef to support the day-to-day operations of the kitchen.

Another key focus of your role will be to help the head chef lead your kitchen team of around 3 chefs and the support of Kitchen Porters and Pot Washers. Previous Sous Chef or Chef De Partie experience. As a Sous chef you will be responsible to help the general day to day operation of our kitchen.

COOK EDWIN HOUSE, NOTTINGHAM, PERMANENT, 37HRS, GRADE 1, £23,492.Ready to apply Before you do, make sure to read all the details pertaining to this job in the description below.Framework is a charity delivering housing, health, employment, support and care services to people with a diverse range of

Constellation is currently seeking experienced Head Chefs to join our team- this is a great opportunity for chefs looking for flexible, weekday work , with a mix of temporary contracts and ongoing assignments available. What we offer: Mostly Monday to Friday, daytime shifts (work-life balance ✔️

Head ChefWhen registering to this job board you will be redirected to the online application form. We are currently recruiting for xwzovoh a Head Chef to join our Hospitality team. Working as a Head Chef at Sanders Senior Li.

We're seeking a skilled Chef de Partie with grill experience to join our team at a popular village restaurant near Huntingdon. Chef de Partie (Grill Experience).