Junior chef jobs in Banstead - Page 2Create job alerts

This is a fantastic opportunity for a passionate chef to step into a role that offers creativity, developm.

Chef De Partie/Junior Sous Chef - Rosette Restaurant - Up to 32k + 5k Service - Location - East Sussex/Kent Borders.

Jeremy King Restaurants would love to meet you to discuss joining the team at.We are looking to kickstart & develop careers in hospitality, and we have positions available in kitchen as.

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 5 (Chefs and K

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

Ideally you'll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you've got a different background then don't let that stop you from hitting that apply button!. Junior Sous Chef - Kingston upon Thames. We're op

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

This is a fantastic opportunity for a passionate chef to step into a role that offers creativity, development, and a unique seaside lifestyle. Previous chef experience working with fresh produce at a good standard.

Junior Sous Chef Michelin Star Devon. A Junior Sous Chef is required for an exceptional luxury restaurant with rooms set within the stunning Devon countryside.

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

What you do as a Junior Sous Chef:. You will support the Head Chef in menu development and creation, ensuring seasonality of ingredients.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Term Time Only (41 weeks per year).Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Di

We are recruiting a Junior Sous Chef. This is an exciting opportunity for a passionate chef to work in a quality-driven kitchen and grow alongside a. Michelin star trained Executive Chef.

Junior Sous Chef | El Pastor Restaurant | Battersea, London.

The Sous Chef is passionate about the culinary world; you embrace our citys food offerings as a way of life.

Youll work closely with the Head Chef, helping to run sections, manage prep, and support the team during busy services.

WELCOME TO A WORLD OF OPPORTUNITIES.AT THE UK'S #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.Conrad London St James is one of Hilton's three global luxury brands and reflects the bold, inspired and personalised service we offer our guests.The hotel is renowned for its excellent service

Foster teamwork and collaboration by participating in 121 meetings, appraisals, and development plans for junior chefs. Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy. Support the Head Chef in creating a harmonious an

Support the Sous Chef and Head Chef in leading and managing the kitchen team. Fowl, you will work closely with the Sous Chef and Head Chef to ensure smooth kitchen operations while maintaining our high standards of quality and innovation. Following a successful pop-up, chef owners Jack Croft and Wil

Inform Chef of excess food items for use in daily specials.

A fantastic opportunity has arisen for a talented Sous Chef to join a refined neighbourhood restaurant in West London. Backed by a Michelin-starred chef, this venue delivers elevated, ingredient-led cooking in a relaxed yet elegant setting. Work directly under a Michelin-starred chef.

Join a celebrated independent restaurant in west London looking for an experienced Junior Sous Chef to support the Head Chef in a small, high-energy kitchen with a charcoal robata grill and open kitchen. Junior Sous Chef – Portuguese-Inspired Grill – West London – 38,000. With a small brigade

A leading recruitment partner is working with a highly regarded beachfront restaurant near Swansea, who are looking for a passionate Junior Sous Chef to join their talented kitchen team. As Junior Sous Chef, you will support the senior kitchen team in delivering exceptional dishes, maintaining high

Oxford University seeks to recruit a friendly, energetic, and skilled Junior Sous Chef to join our dynamic culinary team. Reporting directly to the Executive Head Chef, you will play a vital role in delivering consistently high-quality food and exceptional service across our college community.

Junior Sous Chef – £33,000 base salary with expected earnings up to £39,000 including service charge and tips – El Gato Negro, LiverpoolThe RoleDo you thrive in a fast-paced, fresh food kitchen? Ready to take the next step up and support leading a talented team? We're looking for a confident a

Job Description Junior Sous Chef "Hospitality expert, paddle tennis enthusiast" You bring your expertise, enthusiasms, and curiosities; and well provide you with a space to play. Full Time Permanent Contract Earnings to £38,000/annum, including TRONC (Tips & Service Charge) Onsite Role Based at Mad

Job Description Job Title: Junior Sous / Pass Master H&C Solutions is delighted to announce our partnership with an exciting Greek restaurant in the heart of Marylebone.

Assist in food preparation, including chopping, grilling, and plating dishes.Follow recipes and cooking techniques to maintain food quality and presentation.Ensure food safety and sanitation standards are met throughout the cooking process.Clean and maintain kitchen equipment and utensils.Collaborat

We now have an exciting opportunity for an experienced Junior Sous Chef to join our team. This is a Junior Sous Chef role to work from 7am to 3:30pm – Monday to Friday. Monthly masterclasses with Michelin-starred chefs.

To assist the Executive Chef /Executive Sous Chef in the daily operations of the kitchen, including supervision of the kitchen and the production of food.

A luxury restaurant in the Devon countryside is seeking a Junior Sous Chef to support the senior chefs in a Michelin Star kitchen. Responsibilities include running kitchen sections, training junior chefs, and maintaining high standards of hygiene and organization.

A prestigious private members club in London seeks a passionate Junior Sous Chef to prepare exquisite Spanish dishes in a vibrant kitchen. Working under the guidance of a Michelin starred chef, you will create exceptional cuisine for VIP clientele.

An exciting opportunity awaits a passionate Junior Sous Chef at a vibrant multi-outlet Spa Hotel in Melton Mowbray.

A prominent holiday resort company in the UK is looking for a LINE COOK / JUNIOR CHEF DE PARTIE to prepare and present menu items while supervising kitchen assistants.

You will have previous experience at a minimum Junior Sous Chef level, or a strong Chef de Partie ready to step up and your background will be in fresh food restaurants. Support the Head Chef and Sous Chef in leading the brigade. Supervise and mentoring junior chefs.

A prestigious hotel in Northamptonshire is searching for a Junior Sous Chef to join their fine dining restaurant team. In this role, you will assist the Head Chef in managing a small team and will thrive in a fast-paced environment.

A leading catering company in Greater London seeks an ambitious Sous Chef with a passion for food. You will prepare and cook high-quality dishes, manage station operations, and collaborate with the head chef on menu development.

Currently a Senior Chef de Partie ready to step up OR already a Junior Sous Chef. JUNIOR SOUS CHEF – Cucina Italiana Autentica. We are looking for a Junior Sous Chef who truly understands and respects authentic Italian cuisine.

Assisting the Head Chef with staff rotas, management & training of team members, and leading the kitchen smoothly in the Head Chef’s absence. Junior Sous Chef: a typical day. Working closely with the Head Chef planning menus & developing new dishes.