Kitchen staff jobs in Gerrards CrossCreate job alerts

Head Chef - Weddings & Banqueting \n Buckinghamshire | £45,000 + up to £3,000 discretionary bonus \n Are you a talented, hands-on Head Chef with a passion for weddings, banqueting and delivering exceptional food? \n We are recruiting for an exciting Head Chef opportunity with an established luxury hospitality group in Buckinghamshire, overseeing the kitchen at one of their dedicated wedding and events venues. \n With 70+ weddings taking place each year, this is a fantastic opportunity for an experienced chef who thrives in a busy, high-volume environment and enjoys the buzz of delivering exceptional food for weddings and special occasions. \n This is a genuinely hands-on Head Chef position. You will spend the majority of your time in the kitchen, cooking and leading your team during events, while also taking full responsibility for the commercial and operational performance of the kitchen. \n The Role \n As Head Chef, you will take ownership of the day-to-day running of the kitchen, with weddings and banqueting being the main focus of the role. \n You will be responsible for creating and costing menus, managing your kitchen team, maintaining excellent food and hygiene standards, controlling GP and wage costs, and ensuring every event is delivered to an exceptional standard. \n Key responsibilities \n\n • Lead and manage the day-to-day kitchen operation\n, • Be a hands-on chef, leading from the front during weddings and events\n, • Oversee 70+ weddings and numerous banqueting functions each year\n, • Create, develop and cost menus for weddings and events\n, • Ensure consistently high standards of food quality, presentation and service\n, • Recruit, train, motivate and develop the kitchen team\n, • Produce and manage kitchen rotas, including holidays\n, • Approve timesheets and support payroll processes\n, • Manage food costs, GP percentages and kitchen budgets\n, • Take ownership of ordering, stock control and monthly stocktakes\n, • Build strong relationships with suppliers and negotiate quality and value\n, • Ensure all food safety, allergen and health & safety procedures are maintained\n, • Oversee kitchen maintenance, equipment and deep cleans\n, • Develop efficient kitchen systems and procedures\n, • Work closely with the front-of-house and events teams to ensure smooth service\n, • Develop and refresh menus to enhance the guest experience\n, • Manage and support staff performance, appraisals and other people-management processes\n\n About You \n We are looking for an experienced Head Chef or strong Sous Chef ready to step up, with a proven background in weddings, banqueting, hotels or high-volume events. \n You will ideally have: \n\n • Strong experience within banqueting and events\n, • Experience delivering food for weddings and large functions\n, • Excellent menu development and costing skills\n, • A strong understanding of GP, budgets and wage control\n, • Excellent organisational and leadership skills\n, • A passion for quality food and presentation\n, • A hands-on approach to cooking and kitchen management\n, • The ability to remain calm and organised under pressure\n, • Strong knowledge of food safety, allergens and H&S\n, • The ability to inspire, develop and lead a kitchen team\n\n Banqueting experience is essential for this position. \n We are particularly interested in chefs who enjoy the challenge of delivering consistently excellent food at volume and who take pride in creating memorable experiences for wedding guests. \n Salary & Benefits \n\n • £45,000 per annum\n, • Up to £3,000 discretionary annual bonus\n, • Bonus linked to agreed GP and wage-budget targets\n, • 45 hours per week\n, • Chef whites provided\n, • Opportunity to take genuine ownership of a busy and successful wedding/banqueting kitchen\n, • Excellent opportunity to develop menus, systems and a high-performing kitchen team\n\n Working Hours \n 45 hours per week, with shifts scheduled between 7am and 11pm, Monday to Sunday, depending on the events calendar and operational requirements. \n Location \n Buckinghamshire \n Interested? \n If you're an experienced, hands-on chef with a strong background in weddings and banqueting, and you're looking for an opportunity where you can genuinely put your stamp on a kitchen, we'd love to hear from you. \n Apply now for a confidential conversation about this exciting opportunity.

Head Chef - Weddings & Banqueting Buckinghamshire | £45,000 + up to £3,000 discretionary bonus Are you a talented, hands-on Head Chef with a passion for weddings, banqueting and delivering exceptional food? We are recruiting for an exciting Head Chef opportunity with an established luxury hospitality group in Buckinghamshire , overseeing the kitchen at one of their dedicated wedding and events venues. With 70+ weddings taking place each year , this is a fantastic opportunity for an experienced chef who thrives in a busy, high-volume environment and enjoys the buzz of delivering exceptional food for weddings and special occasions. This is a genuinely hands-on Head Chef position . You will spend the majority of your time in the kitchen, cooking and leading your team during events, while also taking full responsibility for the commercial and operational performance of the kitchen. The Role As Head Chef, you will take ownership of the day-to-day running of the kitchen, with weddings and banqueting being the main focus of the role . You will be responsible for creating and costing menus, managing your kitchen team, maintaining excellent food and hygiene standards, controlling GP and wage costs, and ensuring every event is delivered to an exceptional standard. Key responsibilities Lead and manage the day-to-day kitchen operation Be a hands-on chef , leading from the front during weddings and events Oversee 70+ weddings and numerous banqueting functions each year Create, develop and cost menus for weddings and events Ensure consistently high standards of food quality, presentation and service Recruit, train, motivate and develop the kitchen team Produce and manage kitchen rotas, including holidays Approve timesheets and support payroll processes Manage food costs, GP percentages and kitchen budgets Take ownership of ordering, stock control and monthly stocktakes Build strong relationships with suppliers and negotiate quality and value Ensure all food safety, allergen and health & safety procedures are maintained Oversee kitchen maintenance, equipment and deep cleans Develop efficient kitchen systems and procedures Work closely with the front-of-house and events teams to ensure smooth service Develop and refresh menus to enhance the guest experience Manage and support staff performance, appraisals and other people-management processes About You We are looking for an experienced Head Chef or strong Sous Chef ready to step up , with a proven background in weddings, banqueting, hotels or high-volume events . You will ideally have: Strong experience within banqueting and events Experience delivering food for weddings and large functions Excellent menu development and costing skills A strong understanding of GP, budgets and wage control Excellent organisational and leadership skills A passion for quality food and presentation A hands-on approach to cooking and kitchen management The ability to remain calm and organised under pressure Strong knowledge of food safety, allergens and H&S The ability to inspire, develop and lead a kitchen team Banqueting experience is essential for this position. We are particularly interested in chefs who enjoy the challenge of delivering consistently excellent food at volume and who take pride in creating memorable experiences for wedding guests. Salary & Benefits £45,000 per annum Up to £3,000 discretionary annual bonus Bonus linked to agreed GP and wage-budget targets 45 hours per week Chef whites provided Opportunity to take genuine ownership of a busy and successful wedding/banqueting kitchen Excellent opportunity to develop menus, systems and a high-performing kitchen team Working Hours 45 hours per week, with shifts scheduled between 7am and 11pm, Monday to Sunday , depending on the events calendar and operational requirements. Location Buckinghamshire Interested? If you're an experienced, hands-on chef with a strong background in weddings and banqueting , and you're looking for an opportunity where you can genuinely put your stamp on a kitchen, we'd love to hear from you. Apply now for a confidential conversation about this exciting opportunity. TPBN1_UKTJ

Chefs of All Levels Wanted – Temporary Work Across London £15–£22 per hour PAYE | Flexible Shifts | Immediate Starts Available Contract Options Recruitment is launching in London! Following our success in building strong client relationships across areas surrounding the M25, Reading, Birmingham and the North of England, Contract Options Recruitment is expanding into London, bringing our established recruitment expertise and commitment to quality into the capital's hospitality market. We are looking for chefs of all levels to join our growing temporary team, with opportunities available across hotels, event companies, contract caterers, restaurants and a variety of hospitality venues throughout London. Whether you're an experienced Head Chef, Sous Chef, Chef de Partie, Commis Chef or looking to take the next step in your culinary career, we want to hear from you! We have a variety of opportunities available, from regular ongoing assignments to flexible ad-hoc shifts, offering the chance to work in different kitchens and hospitality environments. The Opportunity £15–£22 per hour PAYE , depending on experience and assignment. Regular and ongoing temporary work, alongside ad-hoc shifts. Daytime and evening opportunities. Monday to Friday and weekend shifts available. Assignments across Central London and Greater London. Opportunities within hotels, event venues, contract catering, restaurants and other hospitality businesses. Immediate starts available for suitable candidates. Flexible opportunities to suit your availability and experience. Key Responsibilities Prepare, cook and present food to a consistently high standard. Work confidently within your experience level and assigned kitchen section. Maintain excellent food hygiene, health and safety standards. Follow menus, recipes and instructions from senior kitchen staff. Work effectively as part of a professional kitchen team. Adapt quickly to different kitchens, menus and working environments. Demonstrate reliability, punctuality and a professional attitude on every assignment. What We're Looking For Chefs of all levels, from Commis Chefs to Head Chefs. Previous experience in a professional kitchen is desirable. A passion for food, cooking and delivering excellent standards. Good knowledge of food hygiene and kitchen safety. Strong communication and teamwork skills. A reliable, punctual and professional approach. Flexibility regarding shifts, assignments and locations. A Food Hygiene Certificate, or willingness to obtain one where required. The legal right to work in the UK. Why Work with Contract Options Recruitment? At Contract Options Recruitment, we believe successful recruitment is built on strong relationships, reliability and understanding the needs of both our clients and candidates. Having successfully developed relationships across areas surrounding the M25, Reading, Birmingham and the North of England, we are now bringing that experience to London as we continue to grow our hospitality recruitment offering. We aim to connect talented chefs with quality clients, providing access to varied assignments, competitive hourly rates and flexible working opportunities. Whether you're looking for consistent weekly work, additional income or the freedom to choose shifts around your lifestyle, Contract Options Recruitment is here to help you find the right opportunity. Apply Today – Be Part of Our London Launch! Are you a chef looking for your next opportunity in London? We're keen to hear from chefs at all levels who are ready to join our growing temporary team. Send us your CV along with details of your experience and availability, and a member of our team will be in touch to discuss current opportunities. Contract Options Recruitment – Building Relationships. Creating Opportunities. Growing Together. TPBN1_UKTJ

Are you looking for a new challenge? Do you have a passion for customer service? Would you like to contribute to the greater good of the healthcare field? If so, then we would love to hear from you! A new opportunity has arisen for a Ward Hostess/Host to join the Medirest Family. We are looking for new members to join our highly dedicated Patient Dining team, who deliver outstanding catering services. As a Ward Hostess/Host you would provide a warm and welcoming environment for patients, every day is different and by facilitating patient's nutrition and hydration needs, you can make a real difference! Key responsibilities: Provide menus, take orders from patients and support with all dietary and allergen queries. Prepare and deliver all refreshments and meals for breakfast, lunch and dinner service. Clear down ward areas and wash up dirty dishes ensuring that the kitchen is fully prepared for next service. Liaise with ward staff to ensure patients' needs are met in a timely manner. Offer a great customer service by always putting the patient first. Our ideal Ward Hostess/Host will: Awareness of food & hygiene standards Passionate about patient care, with the ability to communicate effectively with patients, visitors and healthcare staff. Able to work under pressure, individually and as part of a team with a flexible approach to meet the needs of the business. Confident working in a hospital environment and aware at times you will come in contact with patients that are particularly unwell or showing signs of distress. It doesn't matter if you've never worked as a Ward Host / Hostess before. What does matter to us the most, is taking pride in what you do and a willingness to learn and go the extra mile for our patients. This position is subject to a Disclosure & Barring Service check; costs met by the employer. Part of Compass Group UK&I, Medirest is the specialist healthcare operating company of Compass Group UK & Ireland, providing a full range of hotel services, including staff, patient and visitor catering, domestics, portering, security and reception, at over 130 NHS Trusts and private hospitals. Job Reference: com/1509/62254001/52766930/BU #Medirest Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKTJ

Canary Wharf, London | £40,000 per year | Monday to Friday, 40 hours We're looking for a hands-on Food Services Manager to lead a busy corporate staff dining restaurant in a brand-new Canary Wharf workspace. This is an exciting opportunity to be at the forefront of something new and growing - shaping the service, building a strong team culture and setting the standards that will define the operation as it develops. If you thrive on the energy of a busy service, take pride in delivering a great guest experience and enjoy leading from the front, we'd love to hear from you. The Role You'll take ownership of the daily dining operation, leading a team of six across front and back of house. With high-volume service and busy peak periods, you'll keep the team focused, service flowing and standards consistently high. You'll bring energy to the floor, work closely with the kitchen and make sure every service delivers on quality, consistency and a warm welcome. What You'll Be Doing • Lead daily briefings that motivate the team and set them up for a successful service., • Be a visible, hands-on presence on the floor, leading by example., • Manage busy service periods and create a smooth, welcoming guest experience., • Work closely with the kitchen team to maintain quality and availability., • Keep standards of presentation, cleanliness and organisation high., • Resolve issues quickly and confidently, taking ownership from start to finish., • Monitor food costs and operational efficiency., • Review each day's performance and turn ideas into improvements as the operation grows. About You • Experienced in restaurant or hospitality management, with strong front of house leadership., • Confident running high-volume services and keeping calm under pressure., • Highly organised, with an eye for detail and a commitment to quality., • A supportive, decisive leader who gets the best from a small team., • Commercially aware, with an understanding of food costs and operational efficiency., • Excited by the chance to help shape a new operation and make your mark. Why Join Us? Take a leading role in a brand-new workspace, with the opportunity to influence how the dining operation develops. Bring your ideas, build a team you're proud of and help create a service people look forward to, all with a Monday-to-Friday schedule. Ready to help shape what comes next? Apply today. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: • Free lunch, • Contributory pension scheme, • Grow your career with our Career Pathways and MyLearning programmes, • Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits, • Exclusive travel discounts with TUI, Expedia, Booking.com and many more, • Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more, • Up to 44% off cinema tickets to enjoy your favourite blockbuster, • Receive cash rewards every time you spend and use them on a wide range of brands, • Un-wind with us with free wellness, mindfulness and exercise classes, • You can share all discounts and offers with your friends and families About Us Restaurant Associates provides brilliant hospitality through our food, drink and services. We work with our partners and collaborate with our clients to achieve great things together. Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations. Job Reference: com/1509/44769001/52804557/R/SU #RA Group Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! JBRP1_UKTJ

Staff discount 50% off bingo tickets, food & soft drinks.

Our fantastic Kitchen Team are the magic behind each delicious dish we serve our guests. We are looking for an equally passionate Kitchen Assistant to join the team and help deliver an excellent dining experience for our residents. Acting as the link between the main kitchen and our residents.

Are you someone who takes pride in creating a welcoming and sparkling-clean environment? We are searching for a dedicated and detail-oriented.B&P and our group including wagamama.It's never too early to start saving for the future with a NEST pension.Great discounts via Perks on Tap, saving you mone

Working with the wider kitchen and care home teams - you're comfortable communicating with others, cherishing the little moments with our residents. Our fantastic Kitchen Team are the magic behind each delicious dish we serve our guests. We are looking for an equally passionate Kitchen Assistant to

Where those who love pizza can be their true self.Plus tips - You'll receive tips/Tronc* .Wellbeing Support for you and your family .Referral Bonus of €450 for referring pizza chefs and €1150 for referring managers .Learning and Development Opportunities to invest in you .You’ll be the

Keep kitchen and dining areas clean, tidy, and safe at all times. Benefit from a staff discount scheme at over 850 retailers. A short kitchen visit and interview will be required for this role.

Kitchen Assistant - Beaconsfield. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Kitchen Assistant at Beaconsfield Heights Care Home in Beaconsfield, Buckinghamshire. Your focus as Kitchen Assistant is to support the catering function in food

Where those who love pizza can be their true self.Wellbeing Support for you and your family .Referral Bonus of £400 for referring pizza chefs and £1000 for referring managers .Plus Tips - You'll receive tips/Tronc*, with a 70:30 split between waiting and non-waiting teams, on top of your wages

Understanding the principles of safe food handling, to ensure all food preparations undertaken in the kitchen is to the highest standards of hygiene. Kitchen Assistant - Bank - Elstree. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Kitchen A

We're Popeyes UK&I, a Times Top 100 ranked company / great place to work and Happiest Place to work, and we're building the most loved chicken brand in the country and that's where you come in! We’re hunting for standout Assistant General Managers ready to step up and lead from the front.You’re

To provide assistance within the kitchen, ensuring all policies and procedures are being followed correctly and maintain a high level of cleanliness throughout the kitchen and pot wash areas. We are recruiting a Kitchen Porter on a Part-Time, Permanent basis, working 11am-4pm every Sunday.

To ensure that good Health and Safety procedures are always enforced for the protection of you, other staff and customers.

Holidays Cottage Cleaner - Veryan.We are looking for 2 Holidays Cottage Cleaners to clean and prepare our stunning holiday cottages in Veryan and Porth (just outside Portscatho).This role is based on annualised hours, where the amount of hours you work each month may vary, however your salary will b

Helping housekeeping, restaurant and banqueting staff to set up rooms or move furniture. Kitchen Porter - U.

General Assistant / Cleaner - Netherfield.Help Create an Exceptional Fitness Environment.At Everlast Gyms, we're committed to delivering outstanding fitness experiences for our members.Our clubs are built on high-quality facilities, exceptional service and an environment where people can train with

Thoroughly clean the interior of our guest accommodation, including kitchens, bathrooms, living areas, and bedrooms.

Want to be the heartbeat of a busy kitchen? At Prezzo, we're looking for high-energy Kitchen Assistants to join our incredible, like-minded team. You keep the magic moving! Whether you're prepping fresh ingredients, plating up perfection, or keeping the kitchen sparkling, you're the backbone of the

Bar and Waiting Staff - Sonning. What we look for in our Bar & Waiting Staff:.

We are seeking a Kitchen Assistant/ Kitchen Porter to assist our Chefs with food preparation as well as keeping our kitchen area clean and organised and compliant with Health & Safety regulations. Actively developing your kitchen skills and knowledge in order to progress including completing e-learn

You'll be playing a big part in keeping the kitchen hygienic, safe, and up to our very high standards of cleanliness. Clean and maintain all kitchen equipment. Kitchen Porter experience is preferred, but not essential.

As the kitchen assistant you will be responsible for assisting the Cafe chef in maintaining high quality food preparation & presentation, taking ownership of your section, communicate effectively with the team, adhere to all food safety & hygiene regulations, maintaining cleanliness and organisation

For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. Keeping the kitchen, counter and restaurant areas in a clean and tidy state.

Kitchen Assistant - Eversley Cross. What we look for in a Kitchen Assistant:. Ability to keep the kitchen clean and safe.

We are seeking a Kitchen Assistant in keeping our kitchen area clean and organised and compliant with Health & Safety regulations as well as supporting the Chefs preparing Buffet and banquesting dishes. As a Kitchen Assistant, you will clean our busy kitchen structure & equipment and help the chefs

For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. Keeping the kitchen, counter and restaurant areas in a clean and tidy state.

Kitchen Porter - Great Malvern. To clean and wash up all kitchen and service items in an efficient manner. To keep the kitchen and restaurant areas in a clean and tidy state at all times.

Want to be the heartbeat of a busy kitchen? At Prezzo, we're looking for high-energy. This is your chance to bring your personality to the prep bench, work with passionate hospitality people, and have fun while learning the ropes of a professional kitchen. You keep the magic moving! Whether you're p

Kitchen Assistant - Kingsclere. What we look for in a Kitchen Assistant:. Ability to keep the kitchen clean and safe.

Bar and Waiting Staff - Odiham. What we look for in our Bar & Waiting Staff:.

Bar and Waiting Staff - Odiham. What we look for in our Bar & Waiting Staff:.

As a Kitchen Assistant, you will play a vital role in supporting the kitchen operations and maintaining a clean and organised workspace. If you have the passion and drive to be the best and would like to join our team as our new Kitchen Assistant, please click ‘apply’ today. Individual Restauran

As a Searcys Kitchen Porter you will play a crucial role in supporting kitchen staff by ensuring the cleanliness and maintenance of kitchen areas. We are looking for an experienced Kitchen Porter to assist the Kitchen Team in the day to day running of the Kitchen. Support chefs and kitchen staff wit

WSH Restaurants is a unique collection of stunning restaurants, bars and one hotel based in the different locations around the UK, each with its own character, offering great hospitality through exceptional food and warm, skilful service.We aim to be the very best and set ourselves incredibly high s

Cleaner Job In Chiswick | Full-Time or Part-Time | Immediate Start | We have full-time and part-time cleaning jobs available in your area.Just click 'apply' and complete our online application form - it only takes a couple of minutes and you can start immediately! Who are Housekeep? We're th

We have a vacancy in our Catering team for a Kitchen Assistant. The success of Rayners and our most important asset is our team of dedicated staff, many of whom are still with us since joining when we welcomed our first resident, back in June 1990. Staff pension scheme 28 Days holiday.

This role does requires the candidate to carry out manual lifting of parts being delivered, where required, assistance will be provided from the end client.Therefore, the suitable candidate must be physically capable of lifting and moving parts and orders to load and unload the vehicle.Customer serv

Deep Cleaner role covering Maidenhead , paying £29,386 per annum , with a company van and protective clothing provided.This is a hands-on Deep Cleaner role working across occupied homes, void properties and communal areas, dealing with damp, mould and insulation issues alongside minor repairs

Concept Resources is recruiting a reliable Cleaner to join a DWP site in Ormskirk.The role focuses on maintaining a clean, safe environment and following site cleaning procedures.You will perform general cleaning duties, empty waste, replenish consumables and ensure high standards of hygiene.DBS scr