Trabajos kitchen en BangorCrear alertas

We're currently recruiting in our Fixed Term Contract (until 04/03/2027).Working 20 hours per week, paying up to £13.Hotel Kitchen Team Member – Bangor (Northern Ireland) Premier Inn.You’ll help prepare, cook and serve meals that become part of someone’s stay at Premier Inn because a good mea

Working as part of the Kitchen team, reporting to the Chef the role is about a lot more than preparing and serving meals the Kitchen Assistant will support with ensuring the dietary needs of our residents are met in addition to contributing to a safe and positive working environment. The Benefits: P

Full-time & Part-time roles available Responsible to Bakehouse Production Manager £13.68 p/h This role mainly requires the decorating, finishing and packaging & labelling of bakery products ready for crating up and dispatching to our stores. May also involve some preparation of baking ingredients and supporting bakers with the production of various bakery items. Responsibilities and Duties: Icing cakes, decorating traybakes, chocolate finishing Cutting, portioning and packing bakery items Ensure correct labelling of products (ingredients, allergens, dates) Quality checking finished items Preparing products ready for dispatch, order picking for each location Supporting bakers during production Weighing ingredients, preparing mixes, fillings, icing, toppings Stock rotation and basic stock handling Dishwashing and clean down duties Possible van driving delivering to our stores (driving licence required) Essential Experience in a food production or kitchen environment Good attention to detail, especially with labelling and allergens Ability to work in a fast-paced, physically active role Strong organisational and time management skills Ability to follow instructions and processes accurately Reliable, punctual, and fulfil required working hours Good teamwork and communication skills Desirable Previous bakery or food manufacturing experience Basic food hygiene knowledge (e.g. Level 2 Food Safety) Experience with packing, labelling, or dispatch processes Interest in baking or food production Full, clean UK driving licence, age 25+ for insurance purposes. The closing date is Friday 13 November 2026 at 12pm. Applications received after this date will not be accepted. You must complete the online company application form to be considered for the role. We are unable to accept job centre application forms or stand alone CVs. If you have difficulty completing the form or need assistance, please contact us on or email . Creative Gardens (NI) is an equal opportunities employer and welcomes applications form all sections of the community. All appointments will be made on the basis of merit. TPBN1_NI

Full-time & Part-time roles available Responsible to Bakehouse Production Manager £13.50 p/h This role requires a friendly, team-oriented individual who plays a key role in ensuring Creative Gardens bakery products such as desserts, traybakes and pastries reach each centre, on time, and in perfect condition. Responsible for monitoring vehicle, product conditions, maintaining delivery records and epos stock control. Upon completion of deliveries and merchandising, other tasks around our bakehouse would be undertaken eg. Stores, packing, stock preparation, cleaning, and other ad hoc tasks required by the business. Responsibilities and Duties: Assist with loading van Daily Deliveries & Route Management Vehicle Safety & Maintenance Stock Handling, EPOS and Documentation Merchandising retail Food Co stock in each shop floor location Following date rotation and merchandising policies Essential Full, clean UK driving licence, age 25+ for insurance purposes Experience in delivery driving or logistics Good time management and route planning skills Ability to handle products safely and efficiently Strong communication and customer-service skills Reliable, punctual, and responsible Committed to quality and care in every task Desirable Experience in a food production or kitchen environment Basic understanding of food safety and hygiene (training provided) Experience in retail food merchandising Closing date for all applications is Friday 13 November 2026 at 12pm You must complete the online company application form to be considered for the role. We are unable to accept job centre application forms or stand alone CVs. If you have difficulty completing the form or need assistance, please contact us on or email . Creative Gardens (NI) is an equal opportunities employer and welcomes applications form all sections of the community. All appointments will be made on the basis of merit. TPBN1_NI

Marlowe Kitchen Fire Suppression is a leading provider of kitchen fire suppression systems. As a Kitchensafe Engineer, you will be responsible for installing, maintaining, and servicing Kitchensafe systems for our clients across the UK. As well as having all the usual attributes of a great Marlowe K