48 Best leisure manager Jobs in Colchester (January 2026)

Park Manger Couple – Colchester Country Park (CO3 4AG)

Sellers Leisure Ltd is seeking a reliable, hands-on warden couple to manage all aspects of daily park operations at Colchester Country Park, a 14-acre site. This is a varied and physically demanding role requiring practical, proactive people who take pride in their work. Responsibilities include general maintenance and handyman tasks such as plumbing, electrics, painting, decorating, decking, building, and grounds upkeep including cutting grass and trimming hedges. The couple will also be responsible for cleaning and maintaining all areas of the park, including toilet blocks, lodges, and touring caravans, ensuring the site is always presented to the highest standard. Office and administrative duties are also essential, including check-ins, check-outs, customer enquiries, and promoting, advertising, and selling lodges. A strong focus on sales, customer service, and efficient day-to-day management of the park is required. Applicants must have previous experience in a similar role and hold a full UK driving licence. Only reliable, hardworking individuals will be considered – no lazy people or time-wasters. This is a varied, physically and mentally demanding role for practical, proactive people who take pride in their work and are willing to work as a team. Applicants must hold a full UK driving licence and must have previous experience in a similar role. Only reliable, hardworking individuals will be considered – no lazy people or time-wasters.

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Pasini Leisure Limited

Chef – Three Wise Monkeys, Colchester Part‑time or Full-time | Competitive Pay | Immediate Start Available About Us Three Wise Monkeys is a vibrant, multi‑level venue located in the heart of Colchester. Known for our craft beer, in‑house brewery, and smoked food menu, we are passionate about creating dishes that pair perfectly with the beers we produce. We are now seeking talented and motivated chefs to join our growing kitchen team. The Role We are looking for chefs at various levels who are committed to delivering high‑quality food in a fast‑paced environment. You will work closely with the Food Service Manager and kitchen team to prepare, cook, and present dishes to a consistently high standard. Key Responsibilities • Prepare, cook, and present menu items to specification, • Maintain high standards of food quality, flavour, and presentation, • Support the delivery of our smoked food offering and beer‑led menu concepts, • Ensure all food is stored, prepared, and served safely in line with food hygiene standards, • Assist with stock control, rotation, and wastage reduction, • Contribute to menu development and specials when required, • Maintain a clean, organised, and safe working environment, • Work collaboratively with the kitchen team and front of house team to ensure smooth service, • Follow company policies, procedures, and kitchen systems What We’re Looking For • Previous experience in a professional kitchen (smoked food experience beneficial but not essential), • A positive, proactive work attitude and willingness to learn, • Strong communication and teamwork skills, • Ability to work efficiently under pressure, • Good understanding of food safety and hygiene standards, • Passion for great food and an interest in craft beer What We Offer • Competitive pay based on experience, • Opportunities for progression within a growing hospitality group, • Training and development, including exposure to smoked food techniques, • Staff discounts across our venues, • A supportive, energetic working environment How to Apply If you’re passionate about food, eager to grow, and excited by the idea of working with craft beer and smoked flavours, we’d love to hear from you.

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