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Making sure the restaurant and kitchen is Looking Fabulous at all times, are hitting the mark set out in our policies, processes and guidelines, and that your team are doing the same. Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team. Wo

Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Chef £12.65 per hour plus tronc and benefits As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift. What you'll get: • Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included), • Never go hungry with free & heavily discounted menu on shift, • Get rewarded by your customers with a generous tronc system, • Wagestream available to instantly access earned wages, • Make the most of your time off work with discounts on cinema tickets, travel websites and big brands available, • Stay in touch with what's going on with our online Zizzi community that also provides access to your rotas and payslips, • Need some support? We have a free Employee Assistance Programme with access to GPs and wellbeing support, • Time for a break with 28 days holiday (pro rata), • Plenty of opportunity to develop and progress your career if that's what you want, • Plan for the future with Company pension contributions, • Be passionate about our food, knowing the menu and our specs inside out, and sharing this passion with your team., • Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen. Growth - You aim to be better than yesterday. We're on a constant journey to be better, so we seek growth as a team, in our business and in the ways we contribute to the world. Individuality - You celebrate the differences. We take pride in what makes us special, and encourage everyone to be the best version of themselves whoever they are. Drive - You make it happen. We adapt to the challenges of today, avoiding cutting corners, and motivate everyone to strive for more. Togetherness - You want to be part of more. We always have each others backs, embracing the challenges as much as the great times. Fun - You enjoy the everyday. As much as we take our goals seriously, we don't take ourselves seriously. We are Zizzi. At Zizzi we are a family. It's never me, always we. Customers included.

Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Assistant Manager starting from £30880 per annum plus tronc and benefits As Assistant Manager you will help the general manager to organise, plan and run the business. Helping to co-ordinate day to day responsibilities. You will be a great leader, aiding in team development and be passionate about your role. What you'll get: • Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included), • Never go hungry with free & heavily discounted menu on shift, • Get rewarded by your customers with a generous tronc system, • Wagestream available to instantly access earned wages, • Make the most of your time off work with discounts on cinema tickets, travel websites and big brands available, • Stay in touch with what's going on with our online Zizzi community that also provides access to your rotas and payslips, • Need some support? We have a free Employee Assistance Programme with access to GPs and wellbeing support, • Time for a break with 28 days holiday (pro rata), • Plenty of opportunity to develop and progress your career if that's what you want, • When the General Manager is away, you're in charge. Running shifts, managing the team, giving great feedback and ensuring your team bring our culture and values to life., • Live and breathe the key ingredients of the Zizzi customer service journey and coach your team to do the same., • Become an expert, as well as being hugely passionate about our menu. Italian food is at the heart of what we do, and you'll ensure that only perfect plates of food leave your kitchen., • Support the General Manager to make sure you smash your financial targets, and monitor business performance. Growth - You aim to be better than yesterday. We're on a constant journey to be better, so we seek growth as a team, in our business and in the ways we contribute to the world. Individuality - You celebrate the differences. We take pride in what makes us special, and encourage everyone to be the best version of themselves whoever they are. Drive - You make it happen. We adapt to the challenges of today, avoiding cutting corners, and motivate everyone to strive for more. Togetherness - You want to be part of more. We always have each others backs, embracing the challenges as much as the great times. Fun - You enjoy the everyday. As much as we take our goals seriously, we don't take ourselves seriously. We are Zizzi. At Zizzi we are a family. It's never me, always we. Customers included.

You will work closely with Food & Beverage Manager and General Manager, leading and evolving the F&B operations at the hotel, driving revenue, ensuring that brand standards are met, and guests' expectations are exceeded. The ideal person for this role will be a true epicurean – a food and drink en

A Michelin-starred restaurant in Surrey is seeking an Assistant General Manager to join its leadership team and support the smooth operation of a fast-paced, high-performing dining room.Working closely with the General Manager, you will lead and motivate the front-of-house team to deliver consistent

Assistant Manager/ Supervisor for our Italian Restaurant.

Project Manager - Catering Fit Out. Due to a high level of inbound enquiries, IFSE are seeking to add a project manager to our successful team. The company undertakes restaurant design and build contracts from concept to competition and the project manager is responsible for the successful delivery

As a General Manager, you'll be at the heart of our fast-paced, high-energy restaurants, leading a team that thrives on good vibes, togetherness, and a free spirit.

Chef - South West London - 45k-50k.Do you want to lead the culinary team as Head Chef of a leading B&I site in South West London?.I'm looking for a Head Chef who possesses the following:.The ability to manage a BOH team.Strong retail (cafe/restaurant) experience.Detailed understanding of food, a

We are seeking a Head Chef for Marle – the restaurant at Heckfield Place serving breakfast, lunch, and dinner, as well as overseeing the House menu for in‑room dining. Chefs work closely with our growers, drawing inspiration from the farm and translating what is thriving into dishes that celebra

Could you be our next Front of House Team Member at Slim Chickens Bluewater?.Are you passionate about providing exceptional customer service and creating memorable dining experiences? Do you love working in a fast-paced, energetic environment? Slim Chickens is looking for friendly and enthusiastic F

BRG (Boparan Restaurant Group). Brands, committed to our goal of striving to become the Best Restaurant Group in everything we do. Access special offers and discounts at thousands of online and high-street retailers, restaurants, entertainment, gifting, gym membership and many more through our BRG S

The duties and responsibilities for the Food & Beverage Supervisor include, but are not limited to the following:. Ensures all food items from kitchen and all buffets have a good presentation. Supervises activity in food and beverage outlet(s) including restaurant, bar and room service to ensure smo

You’ll thrive here as an Assistant Manager if you:. Bring proven management experience – from branded or independent restaurants. Take full ownership – of the restaurant, the team, the vibe.

Run food, clear tables, and ensure a clean, welcoming environment. French food — we’re in the business of creating memorable experiences. In this role, you’ll rotate between positions like running food, serving our guests, keeping the restaurant floor clean and tidy or preparing drinks.

Restaurant Supervisor – BAR + BLOCK London Sutton - Restaurant. Come and be a Restaurant Supervisor at our BAR + BLOCK London Sutton. Join our team at BAR + BLOCK Steakhouse in London Sutton as a Restaurant Supervisor and take the next step in your team manager career.

Proven experience as a General Manager or senior leader in hospitality. General Manager - Prezzo Italian. Are you ready to lead one of the UK's most loved Italian dining brands? At Prezzo Italian, we're looking for a General Manager who thrives on people leadership, commercial acumen, and delivering

Job Description Pastry Chef de Partie We are currently looking to recruit a passionate pastry chef de partie for a luxury hotel in Hook. Joining an established pastry team you will assist in the preparation and delivery of all desserts for the restaurant, afternoon and events service within the hot

To carry out table service of the Restaurant department, maintaining the maximum quality of standards required to ensure optimum guest satisfaction.To assist the Staff with the service of food and beverages, ensuring the 4 Red Star and 2 Rosette standard is maintained.To be familiar with and underst

Are you passionate about preparing great food and ensuring high standards in the kitchen? Do you thrive in a fast-paced, dynamic environment? Slim Chickens is looking for hardworking and enthusiastic Back of House Team Members to join our growing family!. Access special offers and discounts at thous

Do you have a passion for people and a love for delivering outstanding customer service? Gourmet Burger Kitchen (GBK) is searching for enthusiastic Front of House team members to join our vibrant crew. Collaborate with the kitchen staff to deliver orders quickly and efficiently, ensuring our guests

Are you ready to lead one of the UK’s most loved Italian dining brands? At Prezzo Italian, we’re looking for a General Manager who thrives on people leadership, commercial acumen, and delivering unforgettable hospitality. Represent Prezzo Italian values in every interaction — with guests, staf

Supporting the whole restaurant team, front of house and back of house, to make sure the restaurant is running like clockwork. Front of House Team Member up to £12. Make the most of your time off work with discounts on cinema tickets, travel websites and big brands available.

French food — we're in the business of creating memorable experiences. In this role, you’ll rotate between positions like running food, serving our guests, keeping the restaurant floor clean and tidy or preparing drinks. Run food, clear tables, and ensure a clean, welcoming environment.

Previous experience in hospitality as a Commis, Demi Chef or Chef de Partie is preferable. We are excited to announce that we have a Commis Chef role available in Fenwick Kingston. Commis Chef - 40 Hours - Restaurant on 3 (Fixed Term 3 month contract).

Be among the first 25 applicants.We are seeking a skilled and passionate Chef to join our culinary team.The ideal candidate will have a strong background in meal preparation and food safety, with experience in a kitchen or restaurant environment.As a Chef, you will play a vital role in delivering hi

Supporting the whole restaurant team, front of house and back of house, to make sure the restaurant is running like clockwork. Front of House Team Member up to £12. Living and breathing the key ingredients of the Zizzi customer service journey, ensuring all of our customers have a Great Time, every

Our Restaurant Customer Advisors play an essential role in delivering an exceptional customer experience across our Restaurants – delivering tasty food, ensuring food hygiene and driving sales. Giving great customer service by helping customers with various transactions across the store. Restauran

Waiter / Waitress Overview: To carry out table service of the Restaurant department, maintaining the maximum quality of standards required to ensure optimum guest satisfaction.

In this role, you'll rotate between positions like running food, serving our guests, keeping the restaurant floor clean and tidy or preparing drinks. Run food, clear tables, and ensure a clean, welcoming environment. At Côte Brasserie were not just in the business of serving delicious French food

Set the Standard: Ensure our restaurant and bar areas are impeccably prepared for service, maintaining exceptional presentation at all times. Proven experience in a supervisory role, ideally within a Food and Beverage environment. The Holiday Inn London - Sutton Hotel is centrally located in the hea

Job Description About the Role A Michelin-starred restaurant in Surrey is seeking an Assistant General Manager to join its leadership team and support the smooth operation of a fast-paced, high-performing dining room. Working closely with the General Manager, you will lead and motivate the front-o

Job Description About the Role A Michelin-starred restaurant in Surrey is seeking an Assistant General Manager to join its leadership team and support the smooth operation of a fast-paced, high-performing dining room. Working closely with the General Manager, you will lead and motivate the front-o

If you’re passionate about keeping things clean and organised, and want to play a crucial role in our kitchen team, we’d love to hear from you! Apply now to become a Kitchen Porter at Gourmet Burger Kitchen and help us continue serving up the best burgers in town. Are you someone who thrives in

If you’re a passionate, skilled chef who loves working with top-quality ingredients and creating delicious dishes, we want to hear from you! Apply now to join the Gourmet Burger Kitchen team as our new Grill Chef and help us serve up the best burgers around. Do you have a passion for cooking and a

Are you a highly motivated and skilled individual with a passion for hospitality? We have a fantastic opportunity for you to join our team as a Food & Beverage Supervisor. Set the Standard: Ensure our restaurant and bar areas are impeccably prepared for service, maintaining exceptional presentation

Here at Tortilla, we are seeking to recruit a. Our Team Members are the face of Tortilla! Whether you have previous experience in a bar, restaurant, hotel, coffee shop, fast food chain - or you’re looking for your first job - the important thing for us is that you’re keen to learn, friendly and

Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor! Lead and manage your team to amazing customer service every time.