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Junior Sous Chef – £33,000 base salary with expected earnings up to £39,000 including service charge and tips – El Gato Negro, Liverpool. Do you thrive in a fast-paced, fresh food kitchen? xrnqpay Ready to take the next step up and support leading a talented team? We're looking for a confident

Junior Sous Chef – £33,000 base salary with expected earnings up to £39,000 including service charge and tips – El Gato Negro, Liverpool. Do you thrive in a fast-paced, fresh food kitchen? Ready to take the next step up and support leading a talented team? We're looking for a confident and ski

A leading catering service provider is looking for Casual Sous Chefs to join their team at Everton Stadium in Liverpool.

Title: Part Time Sous Chef (Night Shift).Shift Times: Approximately 7pm - 3am.Salary: £14-£15 per hour, dependant on experience.Days holiday including bank holidays.Bespoke training and development opportunities.Apprenticeship opportunities for all experience levels.Access to employee assistance p

We currently have an opportunity for a number of Casual Sous Chefs to join our amazing team at Aramark who are delivering all food and beverage services into Everton Stadium.

A popular burger chain in Liverpool is seeking a dedicated Sous Chef to join their team.In this role, you will lead kitchen operations, ensuring both food and team standards are met.Responsibilities include managing a team, maintaining food safety compliance, and collaborating with the Head Chef on

A professional sports organization is seeking a Junior Sous Chef to lead food preparation at Anfield Stadium. This full-time role involves managing a kitchen section, ensuring high standards, and mentoring junior chefs.

Working as Sous Chef in the kitchen you will support the Head Chef by ensuring the team deliver the brand standards in a smooth and consistentmanner. Sous Chef, MalmaisonCompetitive SalaryPermanent ContractLiverpool. In many of our hotels we can be busier in our Brasseriesthan most local restaurants

A leading restaurant group in Liverpool is seeking a Junior Sous Chef to support a talented kitchen team at El Gato Negro.With a base salary of £33,000, expected earnings can reach £39,000 with service charge and tips.Responsibilities include maintaining service quality, managing staff, and ensuri

An innovative restaurant chain in Liverpool is seeking a motivated Junior Sous Chef.

Under the direction of the Executive Pastry Chef and Pastry Sous Chef, oversee bakery section duties, ensuring consistency and quality of bakery products while supporting daily production and kitchen operations to contribute to guest satisfaction.

A leading food service company in Liverpool is seeking an experienced Sous Chef to support a vibrant retail food operation at a new stadium.The ideal candidate will have a strong background in high-volume catering and a passion for street food.Key responsibilities include menu development, overseein

Enhanced company sick pay, after your first year with Honest. Enhanced maternity or paternity pay, after your first year with Honest. Craft Exchange Programme - where you can get paid for jobs around Honest that you may have an interest, for example sign-writing, social media, etc.

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

Head Chef” “Executive Head Chef” “Senior Sous Chef”. Head Chef – Shape a Bold New Restaurant Concept at a Landmark Liverpool Hotel. We’re building a distinctive dining experience from the ground up, and we’re looking for a passionate Head Chef to bring bold, creative ideas to life wh

A popular pub chain in Liverpool is seeking a passionate Commis Chef to join their team. This role offers flexible hours and opportunities for career development through a Chef Development Programme.

Proven experience as a Head Chef or Senior Sous Chef within premium hotel operations. Benefits you can enjoy as Head Chef. Apply today for this Head Chef role and start your journey with Hyatt Hotels.

A renowned sports club is seeking an experienced Sous Chef to lead a passionate kitchen team at their new Kop Bar.

This role requires someone with experience in a busy kitchen who can support the Head Chef and lead the team during peak service hours.

Support the Sous Chef and Head Chef with kitchen operations. In this role, you'll be a key member of our leadership team, supporting the Head Chef and Sous Chef in the day-to-day running of the kitchen. You'll help manage service, mentor junior chefs, and uphold high standards of food quality and cl

We are currently seeking a Junior Sous Chef who is looking for a new opportunity to showcase their culinary skills and creativity.Leading and managing your designated section to ensure food is prepared and presented to the highest standards.Preparing, cooking and finishing dishes in line with recipe

Enhanced maternity or paternity pay, after your first year with Honest. Craft Exchange Programme - where you can get paid for jobs around Honest that you may have an interest, for example sign-writing, social media, etc. There’s an art to cooking burgers and chips the Honest way and our Sous Chefs

Liverpool Football Club is looking for an experienced Sous Chef to join the team at our new Kop Bar at Anfield. At Liverpool Football Club, we have an unwavering commitment to equality, diversity and inclusion and are always looking to making a positive difference in the communities that we operate

Liverpool Football Club is looking for an experienced Sous Chef to join the team at our new Kop Bar at Anfield. Has strong experience in a similar Sous Chef role.

BaxterStorey is seeking a Part Time Sous Chef for night shifts in Knowsley.

The ideal candidate has proven experience as a Head Chef or strong Sous Chef, with a flair for creativity and a natural leadership style. A prestigious hotel group in Liverpool is seeking a passionate Head Chef to lead a new restaurant concept.

A leading hotel chain in Sefton, England is seeking a passionate Sous Chef to support the Head Chef in managing kitchen operations.You will lead the kitchen team, ensuring high culinary standards and efficient workflows, while developing fresh menu ideas.Ideal candidates have supervisory experience,

The successful candidate will work closely with the Head Chef and Sous Chefs to maintain exceptional food standards and organization in the kitchen. A luxury hotel brand in Liverpool is seeking a full-time Chef de Partie to join their culinary team. The hotel offers a competitive salary, career grow

A leading hotel group in Liverpool is seeking a Sous Chef to oversee kitchen operations and maintain high food standards.

Benefits include competitive pay and opportunities for career advancement within the company. A renowned hotel group in Liverpool is seeking a Chef de Partie to join their kitchen team. Candidates should be passionate about cooking and dedicated to maintaining high standards.

Mowgli, recently recognised as a Sunday Times ‘Best places to Work’ for a third consecutive year and awarded one of the 'Best Companies' to work for in the UK four years in a row, is looking for a Junior Sous Chef to join the team. As Junior Sous Chef, you’ll support the senior team, work conf

A well-known cinema brand in Liverpool is seeking a Sous Chef to help deliver high-quality dining experiences.The role involves ensuring kitchen standards, supporting the Head Chef, and providing training to the team.Ideal candidates will have kitchen experience and a passion for food and customer s

A leading football club in Liverpool is seeking an experienced Sous Chef to lead a kitchen brigade at the new Kop Bar.This permanent position involves preparing high-quality food for matchdays and events, with a commitment to food safety and team leadership.Benefits include a contributory pension sc

Previous experience in a supervisory or Sous Chef role within a busy kitchen. Working closely with the Head Chef, you’ll play a key role in leading the kitchen team, maintaining high culinary standards and ensuring every dish meets our quality and presentation expectations. Supporting the Head Che

Aramark UK is looking for talented and driven Sous Chefs – Premium Brands to join our culinary leadership team within a brand‑new, state‑of‑the‑art stadium; Hill Dickinson. Manage stock, control costs and lead variable chef brigades to deliver high performance to Aramark standards. If you

A leading hospitality group is seeking a Sous Chef in Liverpool.The successful candidate will assist in managing the team, ensuring food safety and health compliance, and run the service efficiently.With progression opportunities, this role is perfect for those ready to take the next step in their c

Malmaison is looking for Chef De Parties with. Job title: Chef de Partie, Malmaison. This could be the next step for you into a Sous Chef role – we actively encourage internal development and progression.

A leading sports organization is seeking a Junior Sous Chef to manage a designated kitchen section at Anfield Stadium. This full-time role involves preparing high-quality dishes, mentoring junior chefs, and ensuring adherence to food safety regulations.

A leading food service provider is seeking a talented Sous Chef in Liverpool to join their culinary leadership team at a new state-of-the-art stadium.

A local pub chain in Liverpool is seeking a Sous Chef to lead the kitchen team, ensure quality food service, and manage kitchen operations.Ideal candidates have branded experience in a similar role or as a Commis Chef.The position offers opportunities for career growth with flexible working hours an

Job Opportunity: Casual Matchday Sous Chef Premium Brands at Evertons Hill Dickinson Stadium.Are you an enthusiastic chef with a keen eye for detail and a passion for delivering outstanding food? Join us at Everton Stadium as a Casual Matchday Sous Chef and assist in leading our premium dining offer

As Assistant Manager / Sous Chef, the role supports the management of kitchen staff, preparation processes, and operational efficiency while maintaining strict food hygiene and safety standards.

This job is with Hyatt, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit cente

This job is with Hyatt, an inclusive employer and a member of myGwork – the largest global platform for the LGBTQ+ business community.Please do not contact the recruiter directly.To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit cente