Sous chef jobs in Merthyr TydfilCreate job alerts

Sous Chef - Weekdays only!Location: Stockton-on-TeesWorking Pattern: 37.

As the Executive Sous Chef, you will serve as the second-in-command of our shipboard culinary team, supporting the Executive Chef in leading daily galley operations to deliver ultra-luxury, 5-star dining experiences. Culinary Excellence & Service: Assist the Executive Chef in daily galley management

Bluestone Resorts Ltd in Wales is seeking a Junior Outlet Manager to lead hospitality service within our resort outlets.You will oversee guest experiences, coordinate team activities and ensure smooth daily operations in a fast-paced leisure environment.The role requires passion for food and service

Experience - Minimum 7 years in international 5-star establishments, including at least 1 year as a Sous Chef. Fine Dining Pedigree - At least 2 years of experience as a Sous Chef in a Michelin-starred or Relais & Châteaux property. Manage, schedule, and train a talented team of Chef de Parties and

Previous experience as a Sous Chef required. We are looking for Chef's with exceptional standards of hygiene and cleanliness who inspire those around them to be passionate about food.

Youll support the Head Chef with day-to-day kitchen operations, helping deliver a menu built around traditional British dishes, quality ingredients and steady service.

Experienced Sous Chef wanted for an established educational establishment in Oxford to assist the Head Chef in daily kitchen operations.

We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents. You'll be supporting the head chef in the planning and provision of high-quality meals that meet the nutritional and dietar

Acting as deputy to the Head Chef when required, the Sous Chef plays an integral role in maintaining high operational standards, driving team performance, and ensuring the kitchen consistently delivers a safe, efficient, and customer-focused service that enhances the overall club experience. The Sou

Are you an aspiring Sous Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Sous Chef. We have o

Have experience at Sous Chef level in a similar property, or the Client would be happy to consider a Junior Sous Chef, with the right attitude, who is looking to step up and learn. Based in the Stroud area, working alongside a small team of experienced, passionate Chefs, the key focus of the Sous Ch

Youll ideally have previous experience as a Sous Chef or Senior Chef within a busy kitchen environment and be confident leading a team. Were looking for an enthusiastic and talented Senior Sous Chef to join our kitchen team and play a key role in taking our food offering to the next level. Working c

Exciting opportunity for aSous Chef to work for an established company situated inWitney. The successful candidate will have a proven track record as aSous Chef and will be able to work Immediately. Sous Chef - FM Service Provider - Witney- £17 per hour.

Join us as a Sous Chef – Pastry at CUT at 45 Park Lane, recognised as one of ‘The Sunday Times Top 10 Best Places to Work for’ in 2024, 2025 and 2026. When you join us as a Sous Chef – Pastry at CUT at 45 Park Lane, you will have a unique opportunity to excel in your field. As a Sous Chef ��

Proven experience as an Executive Sous Chef, Sous Chef or Senior Sous Chef within a. As Executive Sous Chef, you will:. A proven ability to develop, motivate and retain talented chefs.

Harrier House Care Home is a modern residential, dementia, respite and day care home in Hucknall, Nottinghamshire.Home to six beautifully designed care suites and outstanding lifestyle facilities, we provide a supportive environment where residents can enjoy meaningful experiences every day.Contract

Seeking a Junior Sous Chef for a quality award-winning gastro pub in the Peak District area.

Proven experience as a Sous Chef (or strong Junior Sous ready to step up) within a high-quality, high-volume restaurant. Sous Chef key responsibilities. Sous Chef — St James - up to 55k.

Strong experience as a Sous Chef or Head Chef in a Japanese culinary environment. Sous Chef- Japanese Cuisine- Colindale, NW9 8XG. Reporting to the Head Chef, you’ll take centre stage in crafting exceptional dishes rooted in authentic Japanese cuisine, while driving creativity and excellence acros

I’m currently recruiting for a number of Sous Chef opportunities across various locations in London, with roles available across a range of venues. Sous Chefs - Multiple Opportunities.

We're recruiting for an experienced Sous Chef to join the kitchen of a busy, independent. Working alongside the Head Chef, you'll play a key role in delivering consistently high.

Seeking a Sous Chef for a full-time, weekday-only role in Rugby.

A fantastic opportunity for an experienced Junior Sous Chef looking to join an ambitious fine dining restaurant offering a strong salary, excellent working pattern and genuine career progression. As Junior Sous Chef, you will:. Junior Sous Chef within a fine dining restaurant.

Experienced Sous Chef wanted for a country house hotel in Lymington/New Forest.

We are delighted to be recruiting for an experienced Sous Chef on behalf of a prestigious members sports establishment based in Lichfield.

People management and training of the Sous Chefs, and the kitchen team. The Senior Sous Chef is responsible for managing the daily operations of the kitchen, ensuring that all culinary activities run smoothly and efficiently. Reporting to the Head Chef, this role involves leading, motivating, and co

You are a skilled pastry professional with experience as a Pastry Sous Chef or in a senior pastry role within a luxury hotel, high-volume kitchen, or premium hospitality environment. Benefits you will enjoy as Pastry Sous Chef. Apply today for this Pastry Sous Chef role and start your journey with H

Senior Sous Chef – Sports Bar & Grill – Gatwick / Crawley 41-44k. We are seeking a Senior Sous Chef from a casual dining, high-volume background. We are partnering with a growing sports bar and grill brand, to recruit a Senior Sous Chef for their Gatwick site.

A Sous Chef will assist the Head Chef in managing a busy kitchen, focusing on culinary excellence, stock control, and team leadership to ensure high standards of food and service.

A Senior Sous Chef is needed to enhance food quality and drive the venue towards awards.

Youll ideally have previous experience as a Sous Chef or Senior Chef within a busy kitchen environment and be confident leading a team. Were looking for an enthusiastic and talented Senior Sous Chef to join our kitchen team and play a key role in taking our food offering to the next level. Working c

Seeking a Junior Sous Chef for a landmark hotel in Windsor, offering a salary of £33,000 plus TRONC and benefits, with a start date in June 2026.

Seeking a motivated Sous Chef to lead the kitchen team at Wild Rose Holiday Park, with relocation support and live-on-park accommodation available.

Seeking a Sous Chef for Enhance Catering in Radlett. Full-time, permanent role reporting to the Head Chef, requiring weekend availability.

Job DescriptionWe ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:/n/n/n- Contributory pension scheme/n- Grow your career with our Career Pathways and MyLearning programmes/n- Quick access for you and your imm

Manpower Recruitment are looking for an experienced Junior Sous Chef for an established College in Oxford City Centre. The main responsibilities of the junior Sous Chef are as follows-Ensure consistent and smooth running of food production.

Seeking a Sous Chef for a care home to prepare and serve high-quality meals, ensuring resident well-being and dietary needs are met. Responsibilities include food preparation, hygiene compliance, stock management, and deputizing for the Head Chef.

Sous Chef - Luxury Country Pub with Rooms - Cotswolds AreaSalary Package: £43,000£45,000+ (Base £35,000 + significant tronc). This is a hands-on Sous Chef role within a small, close-knit brigade, wo.

Junior Sous Chef role at Pembroke College in Cambridge, serving daily meals, formal dinners, and events.

Sous Chef - FM Service Provider - Witney- £17 per hour. Exciting opportunity for aSous Chef to work for an established company situated inWitney. The successful candidate will have a proven track record as aSous Chef and will be able to work Immediately.

Seeking an experienced Sous Chef for a contract catering role in Epsom, focusing on high-quality food with fresh ingredients.

Sous Chef - Package of up to £45k. We are currently one of the top-rated restaurants in Sussex and are currently looking for a Sous Chef to join our talented team to continue providing fantastic quality fresh xwzovoh dishes.

Sous Chef - Luxury Country Pub with Rooms - Cotswolds AreaSalary Package: £43,000£45,000+ (Base £35,000 + significant tronc). This is a hands-on Sous xxuwjjq Chef role within a small, close-knit brigade, wo.

Seeking a Sous Chef to manage kitchen operations and prepare meals for approximately 160 people at Prince William of Gloucester Barracks.